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Caraka Tani: Journal of Sustainable Agriculture

carakatani
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Published by Universitas Sebelas Maret

ISSN : 26139456 EISSN : 25992570 DOI : -

Core Subject : Agriculture,

Agriculture, Biological Sciences & Forestry

Caraka Tani: Journal of Sustainable Agriculture publishes original articles, review articles, case studies and short communications on the fundamentals, applications and management of Sustainable Agriculture areas in collaboration with Indonesian Agrotechnology / Agroecotechnology Association (PAGI), Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network), and Indonesian Agricultural Higher Education Communication Forum (FKPTPI). This journal has two issues in a year and it will be published in April and October.

Arjuna Subject : -

Articles 433 Documents

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The Competitiveness of Red Onion Production In Brebes, Central Java Joko Sutrisno; Sugihardjo Sugihardjo
Caraka Tani: Journal of Sustainable Agriculture Vol 18, No 2 (2003): October
Publisher : Universitas Sebelas Maret

Tujuan dari penelitian inin adalah untuk mengetahui dampak penggunaan bibit bawang merah impor terhadap produktivitas, keuntungan dan daya saing bawang merah di Kabupaten Brebes. Metode analisis yang digunakan adalah Matriks Analisis Kebijakan (Policy Analysis Matrix/PAM). Metode ini dapat untuk mengetahui efisiensi ekonomi, daya saing dan dampak kebijakan pemerintah terhadap sistem usahatani bawang merah. Data yang digunakan adalah data primer (hasil wawancara dengan petani) dan sekunder dari instansi terkait (BPS, Deperindag, Deptan, FAO, Bank Indonesia dan World Bank). Dari hasil analisis diketahui usahatani bawang merah pada dasarnya masih menguntungkan Petani yang menggunakan bibit bawang merah impor menghasilkan produksi dan keuntungan (privat dan social) lebih tinggi dibanding yang menggunakan varietas lokasl. Disamping itu juga diketahui adanya kebijakan pemerintah di pasar input telah menyebabkan petani membeli input dengan harga yang lebih tinggi disbanding harga sesungguhnya.

PERSPEKTIF LINGKUNGAN DALAM PENGELOLAAN PETERNAKAN Adi Ratriyanto; Muh Aris Marfai
Caraka Tani: Journal of Sustainable Agriculture Vol 25, No 2 (2010): October
Publisher : Universitas Sebelas Maret

Animal wastes present in the form of manure, urine, feed, hatchery by product, blood, feather, bone, horn, and rumen material. Unmanaged animal waste contributes to environment problems. Animal wastes consist of nitrogen, phosphate, pathogen and organic material. Over absorption of nitrogen affect to melkomoglobinemia, meanwhile eutrophication happened due to over phosphate on the water bodies. Pathogen cause infection and diseases, and furthermore less oxygen due to over organic material in water decreasing fish population. Applying feed enzyme may increase availability of nutrition, performance, and decrease pollution impact due to manure. Well-management of livestock take consideration of environmental aspects, such as awareness of environment risk, balancing nutrition content of the waste animal, waste management, neighbor awarness, understand and obeying the regulation, and consider to the physical factors and applying land evaluation for livestock-site selection. This article responds to the impact of livestock on the environment and discusses factors related to environmental friendly of livestock management.

STRATEGI PENGEMBANGAN AGRIBISNIS MELALUI AGRIBUSINNESS DEVELOPMENT CENTER DALAM MEMBANGUN KEMITRAAN AGRIBISNIS (Studi pada Pengembangan Sentra Usaha Peternakan Sapi Kecamatan Tawangsari, Kabupaten Sukoharjo) Sugiharti Mulya Handayani; Raden Kunto Adi; Setyowati Setyowati; Susi Wuri Ani
Caraka Tani: Journal of Sustainable Agriculture Vol 27, No 2 (2012): October
Publisher : Universitas Sebelas Maret

This research aimed to identify needs and problems the small and medium enterprises of agribusiness, to formulate the internal and external factors in to strengthness, weakness, opportunities and treatness in development of agribusiness, to formulate alternative strategies in development of agribusiness with agribusiness development center in developing of agribusiness partnership, to formulate the priority strategies in development of agribusiness with agribusiness development center in developing of agribusiness partnership, and to formulate the value chain in development of agribusiness with agribusiness development center in developing of agribusiness partnership at Sukoharjo Regency. Te basic method used in this research is descriptive analytic method with survey techniques and focus group discussion. The method to determine the location of the research done by purposive, namely Sukoharjo Regency. Sampling method to determine the factors internal and external done snowball, while the method of determining the weight and attractiveness Score (AS) performed intentionally (purposively). Data type applied in this research is primary data and secondary data. Data analysis method applied were SWOT analysis, SWOT matrix, QSP matrix, and value chain analysis. The results of SWOT analysis to show internal factors that the strengths in developing agribusiness of cattle cow were a large of many and expand of cattle breeder in Sukoharjo Regency, quality of cow were good and continuity of production, a large of many potency of nature resources, institution of cluster were strength. The weakness were production factors are limited, especially of cattle food, a low of capacity of human resources in to access for breeding and technology, health of cow, access of market and information of price, a lack of marketing, a low of optimally in management of cattle, management of cattle still traditionally, and hereditary, and so a lack of capital capacity. The external factors that the opportunities were simplify of capital access at banking, institution of micro finance, credits with light of interest, a large of foods cattle from small and medium enterprises central else, a demand of met cow and product of meat cow processing, a development policy of small and medium enterprises from province and state government, technology processing of process remainder of cattle, easier of development quality of meat and breeding. The treathness were a limited of superior of seed, a limited of production factors, especially of food cattle, a association or cooperation of cattle breeder was not yet, a import policy of meat cow, a policy programme of small and medium enterprises development was not well coordinated, a finance capacity of regional government for development of small and medium enterprises was limited, a technology processing of remainder process of cattle was limited, a infection of antrax disease from other location and other disease that lack of prediction, a price competition of cow with other location from Sukoharjo Regency that usually of lower price. The results of SWOT Matrix and QSP to show priority strategies can be applied in development agribusiness of cattle cow were developing and to defend of quality and continuity production to endure in the markets, with development of production capacity and technology, and so cluster institution with supported by coordinatively stakeholders, so that strengthening of bargaining position of cattle breeder, to develop capacity of human resources of cattle breeder for developing access in to production factors and technology, to develop business management, to defend and expanding markets access, with coordination and cooperation with stakeholders as like non regional government institution, and to defend of production quality and continuity by partnership with other central of small and medium enterprises in performing of production factors and distribution networking.

Sikap terhadap Kesehatan Lingkungan Masyarakat Ditinjau dari Kondisi Sosial Ekonomi dan Tingkat Pendidikan Supriyadi Supriyadi
Caraka Tani: Journal of Sustainable Agriculture Vol 19, No 2 (2004): October
Publisher : Universitas Sebelas Maret

The aims of this research is to answer the problem whether there are: 1) influence of the social economical condition of the village towards an attitude of the environmental health; 2) influence of the level of the educational background towards an attitude of the environmental health; and 3) interaction between social economical condition of village and the level of educational background in influencing an attitude towards environmental health. All the researches are applied to the Majaksingi society, Borobudur Sub District, Magelang Regency.The survey method and sampling technique of the research is done by the method of multistage ramdom sampling. The instruments to obtain the data are: 1) questionnaire in the form of Likert scale to measure and attitude towards the environmental health; 2) poll to distinguish the social economical condition of village and the level of educational background of the society. The technique of data analysis is employing Two Way Anova, with Factorial 2x2 designs. Before the process of data analysis, there is a test of analysis requirement by employing Normality Distribution Sample Test and Homogeneity Varian Test.Based on the research result, it is suggested that the social economical condition in less advanced village must be increased by applying the government program which cover the effort to increase the economical condition and to omit the negative social habits which can harm the environmental health. Beside that, the educational level of the society in isolated village in Menoreh Tenggara Majaksingi village must be given on opportunity to increase it. Only employing that way, their attitude toward enronmental health will rise up, and hopefully their environmental health will better. By knowing that there is no interaction between social economical condition of the village and the level of educational background, it indicated tha the theory of interaction cannot be applied to the two variables which have big influence towards the environmental health. The two variables do not depend on each other.

PENGEMBANGAN AGROWISATA BERBASIS MASYARAKAT DI KABUPATEN KARANGANYAR Sri Marwanti
Caraka Tani: Journal of Sustainable Agriculture Vol 30, No 2 (2015): October
Publisher : Universitas Sebelas Maret

Karanganyar Regency is home to various agricultural resources that can be developed into tourist attractions. However, these resources have not been optimally developed to strengthen the economy. Farmers have contributed to the development of agricultural resources as tourist attractions, even though their participation is still limited to notification efforts, information gathering and discussions. This research aims to 1) find out the needs of the farmers concerning the development of agritourism, 2) explore the regency’s government policies and programs concerning the development of agricultural resources as tourist attractions, and 3) formulate a community-based agritourism development model. Research data were obtained from field observation, in-depth interview, Focus Group Discussion, and content analysis. Data were analyzed using interactive and thematic analysis. The results show that 1) support and facilitation from stakeholders are needed in order to develop agricultural resources as tourist attractions, 2) the regency’s government policies and programs are still limited, and 3) this research leads to the recommendation of Community Empowerment in Developing Agritourism (CEDA) as a model for community-based agritourism development.

Pengaruh Penggunaan Filler dalam Pengeringan terhadap Perubahan Komponen Nutrisi dalam Penyimpanan Hasil Olahan Limbah Organik Dapur dan Restoran Hotel Bambang Sulistiyanto; Sri Sumarsih; C Imam Sutrisno; Nurwantoro Nurwantoro; Istiyan PM; Anum D
Caraka Tani: Journal of Sustainable Agriculture Vol 20, No 2 (2005): October
Publisher : Universitas Sebelas Maret

Research of effect filler addition in drying to nutrient component exchange in storage of processed organic wastes of kitchen and restaurant hotel’s was done at the laboratory of feed Technology, Departemen of Animal Nutrition and Feeding, Faculty of Animal Science UNDIP, Semarang. The research was aimed to study effect of filler addition in drying process of organic wastes of kitchen and restaurant hotel’s so the qualityy of product observed from proximate component and total fungi exchange during storage. Experiment was conducted by factorial completely randomized design (CRD-factorial) 3x2x3. Organic wastes of hotels class 1,2 and 3 dried by adding filler 0 and 15% and were stored for 0, 4 and 8 weeks. Component proximate i.e.: crude protein (CP), crude fat (CF), crude fiber (CF), Ash and Nitrogen Free extract (NFE) and total fungi are parameter observed. Data were statistically analyzed by Steel and Torrie (1981).The result showed that interaction effects of rice brand addition and time of storing are significant to EE, CF and NFE (P<0.05), but the effect to CP and Ash are not significant (P>0.05). interaction between hotel class, filler and storing significantly affected total fungi in the processed product (P<0.05).

FAKTOR YANG MEMPENGARUHI LOYALITAS PETERNAK PLASMA DALAM KEMITRAAN USAHA TERNAK AYAM RAS PEDAGING/BROILER RAYON YOGYAKARTA (Kasus di Kemitraan PT. Malindo Feedmill Cabang Yogyakarta) Maria Pinkan Elionora Sepoetri; Heru Irianto; Nuning Setyowati
Caraka Tani: Journal of Sustainable Agriculture Vol 31, No 1 (2016): March
Publisher : Universitas Sebelas Maret

This research aims to know the implementation of the ongoing partnerships in PT Malindo Feedmill branch Yogyakarta, knowing the influence of variable quality of products, service quality, breeder expectation, and corporate image towards the breeders satisfaction, as well as knowing the influence breeders satisfaction towards breeder loyalty. This research uses the basic method of descriptive analytic. This research was carried out at PT. Malindo Feedmill branch Yogyakarta. The method of determining the location of the research done by the purposive method and method of determination of samples is carried out by the census method by the number of samples of 75 respondents. The technique of collecting data through observation, interviews, and questionnaires that have been tested for validity and reliability. The analysis of the data used in this research is a method of Structural Equation Models (SEM) with an alternative method of Partial Least Square (PLS). The results showed that: (1) Partnership patterns in PT Malindo Feedmill. is a core-plasma pattern with a strategy of 'win-win solution', there is a cooperation agreement between the breeders and the company. (2) The product quality does not affect toward breeders satisfaction. (3) The service quality, the breeders expectation and corporate image has a positive influence toward breeders satisfaction. (4) The breeders satisfaction has a positive influence toward breeders loyalty.

INTRODUKSI DAUN KERING LEGUMINOSA POHON SEBAGAI SUMBER PROTEIN DALAM PAKAN-KOMPLIT UNTUK TERNAK DOMBA DARA Ulin Nuschati; Budi Utomo; Susanto Prawirodigdo
Caraka Tani: Journal of Sustainable Agriculture Vol 25, No 1 (2010): March
Publisher : Universitas Sebelas Maret

An experiment was conducted to evaluate the effect of formulated complete feed containing either one of dried legume leave of leucaena (Diet1), gliricidia (Diet2), or calliandra (Diet3) for protein sources of feed on the reproduction performance of the thin tailed ewes. The experiment used 18 head of ewe lambs of about 8 months old, which were individually penned in an elevated barn belongs to The Central Java Assessment Institute for Agricultural Technology, Ungaran. Each experimental animal was randomly fed either one of the three experimental diets. In addition, the study also employed 3 bucks of the fat tailed sheep for mating the ewes. Measurements were made for dry matter (DM) consumption of feed, weight gain, first oestrus occurrence, body weight at first oestrus, and pregnancy rate of the ewes. Results showed that the ewes fed Diet 2 consumed (535.7 g DM/d) larger (P<0.05) amount of feed than that receiving Diet 1 (489.7 g DM/d) or either Diet 3 (500.3g DM/d). The data exhibited that palatability of Diet2 was superior among the three experimental diets. Consistently, weight gain of ewes (37.4 g/d) and the body weight at the first oestrous occurred (17.88 kg) of ewe fed gliricidia diet (Diet2) also higher (P<0.05) than that consuming Diet1 (21 g/d and 15.88 kg) or the one consumed Diet3 (20.4 g/d and 16.37 kg). However, the distinction effect of various dried legume three leaves inclusion in the diets on the pregnancy rate was not significant (66.7% versus 66.7% versus 60%, for the animals fed Diet1 versus Diet2 versus Diet3). Overall, the present study concluded that the use of dried legume three leaves for protein sources in the complete feeds for ewes did not exhibit any negative effect.

Pendekatan Permintaan dan Penawaran untuk Analisis Kebijakan Perberasan di Indonesia Endang Siti Rahayu
Caraka Tani: Journal of Sustainable Agriculture Vol 22, No 2 (2007): October
Publisher : Universitas Sebelas Maret

Productivity of the rice on Indonesia to depend of the more variables. Its variables include rice productivity on the farmer, the supply and demand prices, production cost, the farmers salary and the government policy. That are variables have to the effect on the increasing of the rice production and than to mullyflyer effect of the development acelrelation on the all aspect

PENGARUH PEMBERIAN MIKORIZA DAN PUPUK ORGANIK TERHADAP PERTUMBUHAN BAWANG PUTIH Muhammad Imam Wicaksono; Muji Rahayu; Samanhudi Samanhudi
Caraka Tani: Journal of Sustainable Agriculture Vol 29, No 1 (2014): March
Publisher : Universitas Sebelas Maret

Garlic has a high price in the market, however, production of garlic has its limitations. The use of chemical fertilizers has shortcomings in terms of environmental sustainability, so need for organic fertilizer which serves to reduce the negative impact. The study aims to determine interactive between kinds of mycorrhizal and organic fertilizer to garlic, get the appropriate mycorrhizal and to get the Suistainablekind of fertilizer to increase of the garlic yield. The experiment was conducted from January 2013 to August 2013. Research using CRD (completely randomized design) with 2 factors of organic fertilizer (chicken manure, cow manure, goat manure, manure and vermicompost compost) and mycorrhizal types (Gigaspora margarita, Acaulospora sp, Glomus etunicatum). The results showed mycorrhizal mycorrhizal types Gigaspora margarita is suitable and capable of enhancing the growth of garlic, application of organic fertilizers used have not been able to increase the growth and yield of garlic. Applications of various types of mycorrhiza and organic fertilizers have not been able to increase the growth of garlic.

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