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All Journal AcTion: Aceh Nutrition Journal Window of Health : Jurnal Kesehatan JURNAL MEDIA KESEHATAN Poltekita : Jurnal Ilmu Kesehatan
Yunianto, Andi Eka
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Biochemistry, Genetics & Molecular Biology Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health

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KEBIASAAN CUCI TANGAN, BERJEMUR, DAN MEDIA INFORMASI PADA MASYARAKAT SUMATRA SELATAN SELAMA MASA PANDEMI COVID-19 Yunianto, Andi Eka; Elya, Elya; Fajar Ningsih, Windi Indah; Yuliantini, Emy; Haya, Miratul; Faridi, Ahmad; Eliza, Eliza
JURNAL MEDIA KESEHATAN Vol 13 No 2 (2020): Jurnal Media Kesehatan Poltekkes Kemenkes Bengkulu Volume 13 No 2 Desember 2020
Publisher : Politeknik Kesehatan Kemenkes Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33088/jmk.v13i2.519

Abstract

COVID-19 is an infectious disease caused by corona virus. This study aims to look at the habit of washing hands, sunbathing, and media information obtained by the people of southern Sumatra during the COVID-19 pandemic. This study used a cross-sectional design with 419 respondents as many as 16 years old who lived in South Sumatra Province. The questionnaire in this study was in the form of e-survey using google form media and distributed through social media (Whatsapp, Facebook, and Instagram). A Chi-square test was used to see the relationship between hand washing, sunbathing, and media information on men and women. The results showed that hand washing (OR = 1,127; 95% CI: 1,089 - 1,167) there was no significant relationship between men and women, while there was a significant relationship in sunbathing (OR = 1,884; 95% CI: 0.992 - 3,581) and information media (OR = 0.473; 95% CI: 0.246 - 0.911). The community is expected to apply the habit of washing hands, sunbathing, and digging information in various media in overcoming the prevention and impact of COVID-19.
Keseimbangan Cairan Dan Status Hidrasi Remaja Di Kawasan Garis Lintang Ekuator 0°, Kota Pontianak, Pada Masa Ekuinoks Vernal, Tahun 2021 Masriani, Masriani; Muttalib, Yuges Saputri; Yunianto, Andi Eka
Poltekita : Jurnal Ilmu Kesehatan Vol. 15 No. 2 (2021): August
Publisher : Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33860/jik.v15i2.490

Abstract

Fenomena ekuinoks akan menyebabkan perubahan cuaca di daerah ekuator, seperti terjadinya peningkatan suhu walau tidak selalu signifikan. Hal ini mungkin saja mempengaruhi tingkat keseimbangan dan hidrasi tubuh akibat adanya peningkatan pengeluaran cairan yang dipicu oleh suhu lingkungan. Studi ini bertujuan untuk mengukur status hidrasi pada remaja di daerah ekuatorial lintang 0°, selama ekuinoks vernal, tahun 2021. Observasi ini menggunakan metode Simple Random Sampling, dengan melibatkan 51 remaja berusia 19 – 21 tahun di Kota Pontianak. Pengukuran keseimbangan cairan dan status hidrasi dilakukan pada bulan Maret, bertepatan dengan periode ekuinoks vernal, tahun 2021. Hasil analisis memperlihatkan bahwa kebutuhan cairan rata-rata individu berdasarkan luas permukaan tubuh (Body Surface Area) adalah 2289±227.3 mL dan asupan cairan rata-rata individu adalah 2210±462.6 mL. Kemudian, sebanyak 54,90% responden memiliki keseimbangan cairan berada pada 80% – 120%, berdasarkan asupan terhadap kebutuhan cairan. Demikian juga pada status hidrasi berdasarkan indikator warna urin, yang didominasi oleh status hidrasi baik (72,55%). Kesimpulan yaitu remaja yang berada di daerah ekuatorial lintang lintang 0°, Kota Pontianak, pada periode ekuinoks vernal, tahun 2021, secara umum berada pada tingkat keseimbangan cairan dan status hidrasi tubuh dalam kategori baik.
Formulasi food bar berbasis pangan lokal tinggi asam amino esensial untuk anak balita stunting Darawati, Made; Yunianto, Andi Eka; Doloksaribu, Tetty Herta; Chandradewi, AASP.
AcTion: Aceh Nutrition Journal Vol 6, No 2 (2021): AcTion Vol 6 No 2 Tahun 2021
Publisher : Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/action.v6i2.480

Abstract

Local food can be used as an alternative to additional food for toddlers, namely food bars. The study was conducted in June-November 2017. The design of this research was experimental using a completely randomized design (CRD). The food bar formulation was mixed with 20g and 25g tuna, while 20g and 25g mackerel fish. Organoleptic test data were analyzed using ANOVA. Proximate analysis of food bars using the AOAC method. Food bars' essential amino acid content was carried out using LCMS and total microbial analysis using the ALT method. Food bar analysis selected from the test results by semi-trained panelists and consumer panelists is f4 with 25g tuna mixing with indicators of color (p= 0,000), aroma (p= 0,003), taste (p= 0,040), and texture (p= 0,167). Food bar in 100 grams contains: energy 470,77 kcal, 15,65% protein, 24,13% fat, 47,74% carbohydrates, 2.14% ash, and 10.33% water. The results of the total microbial test on the food bar showed a value of 4,5 x 102 cfu/g and an Aw value of 0,86. Food bar formula F4 is a formula selected by panellists that contain ten high essential amino acids
Penerapan Jaga Jarak Mahasiswa Indonesia Pada Masa New normal Covid-19 Kristiandi, Kiki; Yunianto, Andi Eka; Darawati, Made; Doloksaribu, Tetty Herta; Anggraeni, Ike; Pasambuna, Muksin; Akbarini, Oon Fatonah
Window of Health : Jurnal Kesehatan Vol 4 No 2 (April 2021 )
Publisher : Fakultas Kesehatan Masyarakat Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Adaptation to new habits (new normal) is a policy issued by the government and allows people to be able to carry out activities in general by implementing health protocols. The purpose of this study was to analyze the application of distancing Indonesian students during the new normal Covid-19 period. This study used a cross-sectional study design and data collection through the distribution of online questionnaires. The data analysis used the univariate test with 5924 respondents. The results showed that there were a total of 3982 respondents who were health majors with undergraduate degrees as many as 2529 and lived in family homes as many as 2715 (p = 0.000). And there was a real relationship between the variable online taxi with distance maintenance and online motorcycle taxi using a helmet (p = 0.007). The same was true for the variable hand-sanitizer online taxis (p = 0.000), non-cash online ojek (p = 0.001), online non-cash taxis (p = 0.002). This also has a significant relationship in the online taxi variables touching the handle, money transactions, touching equipment, keeping your distance, the crowd, masks, handshakes, still wearing masks, touching family members, and sneezing with p = 0.000. Based on these results, it shows that overall the level of Indonesian students can adjust to the adaptation of new habits during the Covid-19 period by still paying attention to the applicable health protocols and according to the direction of the government.
Co-Authors Akbarini, Oon Fatonah Chandradewi, AASP. Eliza - Sutarman Elya, Elya Emy Yuliantini Fajar Ningsih, Windi Indah Faridi, Ahmad Ike Anggraeni Kristiandi, Kiki Made Darawati Masriani . Miratul Haya, Miratul Muttalib, Yuges Saputri Pasambuna, Muksin Tetty Herta Doloksaribu