Article Per Year (5 Year)
p-Index From 2019 - 2024
0
P-Index
This Author published in this journals
All Journal PROSIDING SEMINAR NASIONAL
Panuntun, Hilmi Puguh
Unknown Affiliation
Education

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
EFFECT OF ETHANOL EXTRACT OF SNAKE FRUIT‟S PEEL EFFECT ON URIC ACID AND CRP Pribadi, Fajar Wahyu; -, Setiawati; Ati, Viva Ratih Bening; Widiartini, Catharina; Panuntun, Hilmi Puguh
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2017: Proceeding International Seminar of Occupational Health and Medical Sciences (I-SOCMED) 2017 â
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (292.211 KB)

Abstract

Unhealthy diet that consisted of high purine, derived from protein, had caused an increasing hyperuricemia-related disease in community. Anti-oxidant activity of snake fruit‟s peel had antihyperuricemia effect due to the flavonoid content. This study aimed to investigate the effect of ethanol extract of snake fruit‟s peel in reducing uric acid serum & C-Reactive Protein (CRP) level and to find outthe most effective dosage of the activity. The rats were grouped into 6 groups (negative control, positive control, Allopurinol, dosage I (105 mg/kgbw extract), dosage II (210 mg/kgbw) and dosage III (420 mg/kgbw). All, except negative control groups were fed by standard diet pellet mixed with 20 mg/day goat brain for 15 days. Serum uric acid and CRP level of all groups was measured on day 0,9 and 16. The result showed that the uric acid serum level of extract groups was lower than control groups and therewas CRP reduction in extract groups. The most effective dosage for reducing serum uric acid level was 420 mg/kgbw. Keyword : snake fruit‟s peel, uric acid serum, C-Reactive Protein (CRP)
Co-Authors Fajar Wahyu Pribadi, Fajar Wahyu Setiawati - Viva Ratih Bening Ati Widiartini, Catharina