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All Journal Ecotrophic, Journal of Environmental Science Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) JURNAL MANAJEMEN AGRIBISNIS JSW (Jurnal Sosiologi Walisongo) Journal of Regional and Rural Development Planning Agrisocionomics: Jurnal Sosial Ekonomi Pertanian JURNAL PENDIDIKAN TAMBUSAI Jurnal Agroecotania : Publikasi Nasional Ilmu Budidaya Pertanian ATESTASI : Jurnal Ilmiah Akuntansi KREATIF : Jurnal Ilmiah Prodi Manajemen Universitas Pamulang BISECER (Business Economic Entrepreneurship) DWIJENAGRO: JURNAL ILMIAH Nusantara Science and Technology Proceedings Tarbiyah Islamiyah: Jurnal Ilmiah Pendidikan Agama Islam Agribusiness Journal

A. A. A. WULANDIRA SAWITRI DJELANTIK

Program Studi Agribisnis Fakultas Pertanian Universitas Udayana Jalan PB Sudirman Denpasar 80232 Bali

Author-ID : 1591475

Religion Agriculture, Biological Sciences & Forestry Arts Humanities Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Social Sciences Other

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STRATEGI PENGEMBANGAN SUBAK PULAGAN SEBAGAWAI KAWASAN AGROWISATA Dewi, Ida Ayu Listia; Wijayanti, Putu Udayani; Wulandira Sawitri Djelantik, Anak Agung Ayu
dwijenAGRO Vol 3 No 2 (2013): dwijenAGRO
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Dwijendra

Sektor pertanian memegang peranan penting sebagai penyedia sandang, pangan, dan papan bagi masyarakatnya. Di Bali lahan sawah dikelola oleh petani yang bergabung dalam satu organisasi yang bernama subak. Saat ini subak sudah menghadapi banyak tantangan, dan mengalami proses marjinalisasi. Apabila kondisi ini dibiarkan begitu saja maka alih fungsi lahan sawah menjadi semakin banyak. Keterpurukan sektor pertanian juga akan berdampak negatif bagi pariwisata Bali, karena sektor pertanian merupakan produk jual bagi sektor pariwisata. Tujuan tulis ini adalah: menguraikan faktor-faktor internal dan eksternak yang berperan dalam pengembangan Subak Pulagan sebagai kawasan agrowisata serta strategi pengembangan yang cocok diterapkan pada Subak Pulagan agar mampu berkembang menjadi kawasan agrowisata.Hasil penelitian ini adalah faktor internal terdiri dari 12 parameter kekuatan dan lima parameter kelemahan. Evaluasi faktor internal menunjukkan bahwa faktor internal yang dimiliki Subak Pulagan termasuk kategori kuat. Subak Pulagan memiliki faktor eksternal yang terdiri dari lima parameter peluang dan empat parameter ancaman. Evaluasi faktor eksternal menunjukkan bahwa faktor eksternal yang ada di lingkungan Subak Pulagan termasuk kategori kuat. Terdapat enam strategi alternatif yang dihasilkan dari analisis matriks SWOT, yang menjadi prioritas utama dari enam strategi alternatif tersebut adalah Subak Pulagan sebaiknya segera melakukan koordinasi dengan Desa Tampaksiring selaku payung subak.Kata kunci: strategi, pengembangan, kawasan agribisnis, faktor internal, faktor eksternal Â

Kompromi Islam dan Adat pada Praktik Keagamaan Muslim Bugis di Sulawesi Selatan Jubba, Hasse; Rustan, Ahmad Sultra; Juhansar, Juhansar
JSW (Jurnal Sosiologi Walisongo) Vol 2, No 2 (2018)
Publisher : Fakultas Ilmu Sosial dan Ilmu Politik UIN Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/jsw.2018.2.2.2865

This article explores the form of compromise between Islam and local tradition (adat) in the religious practices of Muslims in Bugis community in South Sulawesi. Islam is an integral part of Bugis lives and is positioned as the main reference so that it encourages Bugis community members to become more fanatic than others. However, in some cases, it is not uncommon for religious practices that have traditional nuances. In fact, the local tradition is in a position that exceeds the role of religion as reflected in the celebration of Islamic holidays. This condition allows the attraction between religion and local tradition to occur in the practice of everyday life of the Bugis community. The question is at what level do conflicts and compromises occur between local tradition and religion among the Bugis community? To answer this question, an investigation was carried out using qualitative methods that put forward and applying the techniques of participant observation and literature study. The results show that points of compromise were discovered where religion and local tradition complemented each other. The tendency to compromise Islam and local tradition is motivated by not only the low understanding of religion itself but also the desire to maintain the ancestral local traditions that have been practiced for a long time in their community. The compromise of Islam and local tradition in religious practices have resulted in the escape of their respective positions, and it makes the role of religion tends to weaken.

Mawar (Melawan Rentenir): Integrated Msme’s Financial Inclusion Strategy in Sharia-Based Chasanah, Amalia Nur; Budiantoro, Risanda Alirastra; Putra, Febrianur Ibnu Fitroh Sukono; Herawati, Ratna
Nusantara Science and Technology Proceedings 3rd Economics, Business, and Government Challenges 2020
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2021.1306

Allah has provided Islam as life guidance to be used in taking and undergoing all life aspects, including management and business financing. In the perspective of Islamic finance, financing venture capital through moneylenders will make the borrower in a difficult situation. This research aims to analyze the integrated financial inclusion strategy in sharia-based MSME's financing in the Semarang City with the MAWAR Program. Mawar program is a funding assistance program for potential micro small and medium entrepreneurs based on sharia with Murabahah by collaborating through a memorandum of understanding with several other agencies, such as Sharia People Financing banks, Semarang City Amil Zakat Agency, Semarang Syariah Economic Community, Semarang City Cooperatives and Micro Enterprises Agency, telecommunications companies, branchless banking agents and financial technology institutions. The benefit obtained can provide scientific contributions to empowerment management and can be developed into a study material for long-term planning programs by the Semarang City Government in empowering micro, small and medium enterprises so they can be competitive, independent, prosperous, and cultured based on religiosity values. The approach method used qualitative research with analytical tools is the business model canvas. Data collection method used observation, interviews, and literature study. The results of this research are with the MAWAR Program, the Semarang City Government does not charge any additional costs to the borrowers (MSME's). The legal basis of this program is based on a memorandum of understanding between the stakeholders involved and Islamic sharia.

Pengaruh Program Pengembangan Usaha Agribisnis Perdesaan (PUAP) terhadap Produksi dan Pendapatan Petani Padi (Studi Kasus : Gapoktan Belega Mandiri di Desa Belega, Kecamatan Blahbatuh, Kabupaten Gianyar) NI PUTU RISKIANA ULANDARI; MADE ANTARA; A.A. AYU WULANDIRA SAWITRI DJELANTIK
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.2, April 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

The Effect of Pengembangan Usaha Agribisnis Perdesaan (PUAP) Program on the Rice Farmers' Production and Income (Case Study: Gapoktan of Belega Mandiri in Belega Village, Blahbatuh Sub-District, Gianyar Regency) Pengembangan Usaha Agribisnis Perdesaan (PUAP) Program is a form of facilitation of business capital assistance for member farmers, either farmers, peasants, farm workers and farm households coordinated by the Gabungan Kelompok Tani (Gapoktan). This research was conducted to investigate the effect of PUAP program on the production and income of rice farmers in the Joint Farmer Group of Belega Mandiri. The analytical method used to investigate the effect of PUAP on production was multiple linear regression analysis with Cobb-Douglas production function model in the form of natural logarithm, while to analyze the effect of PUAP on income was done by comparative analysis on cost, revenue, income, and total of R/C. The findings showed that PUAP has a significant effect on rice production in the Joint Farmer Group of Belega Mandiri. In addition to PUAP, factors affecting rice production include seeds and labors. The average cost, revenue, and income of PUAP users per hectare was higher than those of non-PUAP users. The t-test results showed that the average total of R/C value between the PUAP users and non-PUAP users was significantly different. This indicates that farming of PUAP users were more efficient than those of non-PUAP users.

Faktor-faktor Mendorong Alih Fungsi Lahan dan Dampaknya terhadap Produksi Beras di Kabupaten Tabanan, Provinsi Bali I PUTU GEDE ADHI KRISNA KARTIKA PRATAMA; WIDHIANTHINI WIDHIANTHINI; A.A.A. WULANDIRA SAWITRI DJELANTIK
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.2, Desember 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar

Factors driving land use change and its impact on rice production in Tabanan Regency, Bali Province Rice land conversion in Tabanan Regency, Bali Province increases every year. This has an impact on the sustainability of rice production in Tabanan Regency. This study aims to identify the factors that encourage farmers to convert their rice land and assess the sustainability of rice production in Tabanan Regency. This research took place from June to September 2020. The sample in this study includes 54 farmers consisting of 6 farmers from each sub-district who own rice land in the village with the highest level of rice land conversion in their sub-district. Farmers are grouped into two groups, namely farmers who have carried out a rice land conversion and farmers who have not carried out a rice land conversion. The analysis used was logistic regression analysis, paired t-test and Multidimensional Scaling (MDS) analysis. The results show that there are five variables that significantly influence the occurrence of rice land conversion, namely farming income, farmer formal education, farmer age, farmers' access to labor, and agricultural extension. From the economic and socio-cultural aspects, rice production is quite sustainable, but from the institutional dimension it is not. Overall, when viewed from the three aspects, rice production is classified as quite sustainable. Special attention is needed to overcome the factors that encourage land use change and institutional role improvement in farming is needed.

Realisasi Bantuan Alat Mesin Pertanian Kepada Subak (Kasus Pelaksanaan Program Upaya Khusus Peningkatan Produksi Padi Jagung dan Kedelai di Subak Penginyahan Desa Puhu Kecamatan Payangan Kabupaten Gianyar) I NYOMAN USADI PRADNYANA; I DEWA PUTU OKA SUARDI; A.A.A WULANDIRA SAWITRI DJELANTIK
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.4, Oktober 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

The Realization of Agricultural Machinery Aid To Subak(Implementation Case of Special Effort Program Enhancement of RiceCorn and Soybeans Production in Subak Penginyahan, Puhu Village ofPayangan District, Gianyar) Indonesia is one of agricultural country and most of the citizen work in agriculturesector but in some recent years Indonesia always import food from other countries, toprevent this from happening continuously in 2015, the government makes a specialeffort progarm (Upsus) enhancement of rice, corn, and soybeans production in 2017is expected that Indonesia has reached food self-sufficiency, Upsus program hassome kind of aids like agricultural equipment and machine aid (Alsintan) that isexpected to simplify and speed up the production process.This study aims to find out(1) To find out the suitability of the proposed agricultural machinery aid (Alsintan)proposed by Subak Penginyahan; (2) To find out the use of agricultural machinerywhich is Subak Penginyahan recieved.The location of this research is located inSubak Penginyahan, Puhu Village, Payangan District, Gianyar Regency. Populationof this research is 70 active members of Subak Penginyahan. Sample size wasdetermined using Nottoadmojo formula, so the number of respondents who weretaken 41 people and added with 1 respondent from Agriculture Department ofGianyar Regency, 1 PPL respondent who in charge at Penginyahan Subak and 1respondent from Pekaseh Subak Penginyahan.The result of this study indicates thatthe realization of Alsintan aid in Subak Penginyahan is not suitable as purposed.There are differences in numbers and types of Alsintan that is proposed with receivedby Subak. For Alsintan type received by Subak is alsintan hand tractor type with thisthe realization of Alsintan aid that is purposed by Subak is suitable with what isproposed by Subak. Based on findings of the research that the writer conducted, itcan be suggested to the government to increase its attention to the farmercontinuously; In this case to continue aids provision that could help and provoke theenthusiasm of farmers to farm.

Analisis Potensi Ketersediaan Tanaman Bambu dan Pemasaran Kerajinan Bambu di Desa Kayubihi Kecamatan Bangli Kabupaten Bangli AYU RATIH PRATIWI; I NYOMAN GEDE USTRIYANA; A.A.A WULANDIRA SAWITRI DJELANTIK
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.7, No.3, Juli 2018
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

The Potential Analysis Availability Of Bamboo Plants and The Marketing ofBamboos Product at Kayubihi Village, Bangli Distric, Bangli Regency. Analysis of the potential availability of bamboo plants in Kayubihi Village, BangliSubdistrict, Bangli Regency is divided into two analyzes, namely the analysis ofpotential availability and marketing analysis. Analysis of potential availability to knowthe potency of bamboo found in Kayubihi Village while for marketing seen marketingchannel, marketing margin, and profit margin with the election of three main productsproduced by Kayubihi Village. Types of data used in this study are qualitative data andquantitative data and data sources obtained from primary data and secondary data. Datacollection methods used there are three namely Library research, field research andstudy literature. The population in this study were 50 bamboo farmers who were alsobamboo craftsmen. Data analysis was done descriptively quantitative and qualitativedescriptive. The results showed that the analysis of potential availability with five typesof bamboo plants is under 200 clumps/ha which means not yet potential. Bamboo isprocessed into handicrafts and marketed for marketing the main products are sokasi,cakes basket, and coocked rice basked. Each product has three marketing channels. Themost profit margin obtained in each marketing channel is at producer level. The shortestmarketing margin in each channel because it is directly to the consumer.

SOSIALISASI SUBAK SEBAGAI WARISAN BUDAYA DUNIA KEPADA SISWA SMU DI KECAMATAN TAMPAKSIRING, KABUPATEN GIANYAR WAYAN WINDIA; I WAYAN WIDYANTARA; A.A.A WULANDIRA SAWITRI DJELANTIK; PUTU UDAYANI WIJAYANTI; IDA AYU LISTIA DEWI; M.TH. HANDAYANI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.4, No.5, Desember 2015
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (54.677 KB)

Abstract Noble values ??contained in Subak finally set to make UNESCO as World Cultural Heritage in need of protection. The challenge is not only coming from the onslaught of tourism alone but the biggest challenge comes from farmers themselves, namely the lack of interest of young generation to carry on the profession as a farmer. This led to concerns about the sustainability and preservation of the water control system. Subak as one of the world's cultural heritage contained in Sub Sukawati Gianyar regency which Subak Kulub Atas, Subak Kulub Bawah, and Subak Pulagan. Very important for the socialization of Subak as a world heritage, especially on the definition and management to the surrounding communities and the general location of the high school students in the District Sukawati Gianyar regency. Service activities that have been conducted in SMU 1 Sukawati, these students showed enthusiasm in listening to the material that we provide. After counseling, community service our team provides time for students to discuss around the water control system and world heritage, and there are many students who are interested and ask questions about how to preserve Subak and what they should do as the younger generation. As their young people are less interested in working in the agricultural sector, but they have the desire to preserve subak. Keywords: subak, world cultural heritage, agricultural

Analisis Struktur, Perilaku, dan Kinerja Pasar Cabai di Desa Bayung Gede, Kecamatan Kintamani, Kabupaten Bangli MADE AYU DESSY DORA AGNELLIA; I NYOMAN GEDE USTRIYANA; A.A.A. WULANDIRA SAWITRI DJELANTIK
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.5, No.1, Januari 2016
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (204.577 KB)

Abstract Analysis of Structure, Conduct, and Market Performance chili in Bayung Gede Village, Kintamani District, Bangli Regency. The research was done in Bayung Gede Village, Kintamani District, Bangli Regency. The study aims to determine the structure, conduct, and market performance. Data used is the qualitative and quantitative data. The results showed there are three types of marketing channels. Total of marketing agencies consisting of one person collector traders at once merchants inter-city and inter-island traders, and two retailers. Duopoly market structure shaped. Pricing is determined by the standard operational procedures (SOP) prices based on farmer’s recommendation. Market performance is measured by the analysis of marketing margin, the farmer's share, and marketing efficiency. At the first marketing channel marketing margin is IDR 3,000 with the farmer's share of 86.96% and 3.38% marketing efficiency, the second marketing channel marketing margin is IDR 5,000 with the farmer's share of 80% and 7.15% marketing efficiency, the third marketing channel marketing margin is IDR 15,000 with the farmer's share of 57.14% and 8.32% marketing efficiency. Farmers should strengthen institutions to strengthens the bargaining position. Keywords: structure, conduct, market performance, chili

Strategi Pemasaran Cabai Merah Pada Sub Terminal Agribisnis Manik Mekar Nadi NI NYOMAN TISNA DEWI; I NYOMAN GEDE USTRIYANA; A.A.A. WULANDIRA SAWITRI DJELANTIK
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.6, No.2, April 2017
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

The Marketing Strategies of Red Chili at Sub Terminal AgribusinessManik Mekar NadiRed chili is one type of commercial vegetable that has long been cultivated in Indonesia. STA Manik Mekar Nadi has implemented marketing strategies to market its agricultural production, especially red chili. The purpose of the study was to analyze the internal and external factors, as well as the right strategies to be carried out by STA Manik Mekar Nadi in the marketing of red chili. The choice of location was done purposively and the number of the key informants was seven peoples. Results of research of marketing strategies of red chili showed that the internal factors include: the strength factors, namely, its strategic location, complete facilities, regular customers, and the guaranteed quality of red chili, while the weakness factors, namely, lack of capital, perishable products, unable to meet the demand, not using the services / advertising in the mass media. External factors include: opportunity factors, namely increasing purchasing power of consumers, government supports, increased domestic market demand, and technological development support, while the threat factors, namely, the emergence of new similar competition, consumers ‘sensitivity to price changes, fluctuations in the price of red chili at the local farmers, and the stronger bargaining power of consumers. The strategies adopted by STA Manik Mekar Nadi in marketing the red chili are to maintain the quality of red chili, to expand markets and product distribution, to increase the production of red chili, to have capital loans, promotion of technology, product standardization, standardization of prices, to expand business networks, to increase operational facilities, to maintain the stability of prices at the consumer level, and to increase the stock of red chili. The STA Manik Mekar Nadi is recommended to apply for financial assistance to the government, to add transportation and to enlarge the warehouse, as well as to conduct promotion.

Co-Authors Ahmad Sultra Rustan AYU RATIH PRATIWI Balgis Alzagladi CANDRA LESMANA DANY NOVAN ARDIANSAH DEWA PUTU GEDE SATRIA WIWEKA DWI PUTRA DARMAWAN Elpisah Elpisah Fikrinda Fikrinda Gede Mekse Korri Arisena GUSTI AYU PUTU WIDHI ASTUTI I Dewa Gede Raka Sarjana I Dewa Putu Oka Suardi I Gede Bagus Dera Setiawan I GUSTI AGUNG AYU AMBARAWATI I KADEK JEPRI PRIYADI I KETUT BUDI SUSRUS I Ketut Suamba I KOMANG DEDY JUNIARTHA I KOMANG YOGA PRAMANA PUTRA I Made Antara I MADE OKA SURYA ARTAMA I MADE PUJA ASTAWA I MADE SUDARMA I MADE WAHYU PEBRIANA I NENGAH ARI MEDIKANA I Nyoman Gede Ustriyana I NYOMAN USADI PRADNYANA I PUTU GEDE ADHI KRISNA KARTIKA PRATAMA I PUTU TESSA ANDIKA I WAYAN BUDIASA I WAYAN WIDYANTARA I WAYAN WINDIA IDA AYU CANDRA DEWI Ida Ayu Listia Dewi Indah Prihatin Jihan Najwah JON ALPREDO MALAU Jubba, Hasse K. RATIH RAHAYUNINGSIH Kadek Githa Damayanti Wiputra KADEK WIDIANTARA KADEK YARDI MAHADIKARA M. Sudiana Mahendra M.TH. HANDAYANI MADE ANTARA MADE AYU DESSY DORA AGNELLIA Made Sudarma MADE SUDARMA Muslim Muslim Naufal Hilmi Marzuq NI KADEK ANISA DWI PURNANTARI NI KADEK PONIAMBA SETIAWATI, NI LUH PUTU ERMA MERTANINGRUM NI MADE SRI PUSPITAWATI NI NENGAH SURIATI NI NYOMAN TISNA DEWI ni Putu Era Prasistya Damayanti NI PUTU RISKIANA ULANDARI NI PUTU SASRI WIRANTI NUR RANGGA SIDHARTA Nyoman Parining Pande Made Ari Ananta Paramarta PRADNYA ARUNA WIJAYA PUTU ANGGA ADITYA PUTU DEWI WIDIANTARI Putu Udayani Wijayanti Ratna Herawati RATNA KOMALA DEWI Ratna Wardani Risanda Alirastra Budiantoro RISTA ULVIA RAMADHANI Suriani Suriani WAYAN SUDARTA Widhianthini . WIDIAWATI WIDIAWATI

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