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AN OVERVIEW OF THE KNOWLEDGE OF YOUNG WOMAN ABOUT EARLY MARRIAGE IN CLASS X.IS SENIOR HIGH SCHOOL 2 BULUKUMBA Jusni; Dewi Permatasari; Rismayanti; Riska Y
JMNS Vol. 1 No. 1 (2019): Edisi May 2019
Publisher : Akademi Kebidanan Tahirah Al Baeti Bulukumba

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Abstract

Knowledge of the impact of early marriage will help adolescents as the nation's future youth to be better able to organize their lives by taking the right steps. Early marriage occurs in adolescents with an age range under 20 years of age. This study aims to determine the knowledge of young women about early marriage in SMA Negeri 2 Bulukumba. This research is a descriptive study. The sample in this study were all 49 students of class X IS obtained by total sampling. Based on the results of the research on the description of the knowledge of young women about early marriage in SMA Negeri 2 Bulukumba through three aspects, namely understanding, causes and impacts. Based on the understanding of 49 respondents, 21 respondents (42.8%) wrote good knowledge, then 28 respondents (57.2%) who had sufficient knowledge and 0 respondents (0%) who had less knowledge indicated that the respondents' knowledge was in the good category. II respondents (22.4%) have good knowledge, then 36 respondents (73.5%) who have sufficient knowledge and 2 respondents (4.1%) who have less knowledge, this shows that the respondents' knowledge is in the sufficient category. Based on the impact of 49 respondents, 27 respondents (55.1%) who had good knowledge, 20 respondents (40.8%) who had sufficient knowledge and 2 respondents (4.1%) who had less knowledge, showed that the respondents' knowledge was in the good category.
STUDY OF STUDENT KNOWLEDGE ON THE IMPACT OF FAST FOOD IN THE MIDWIFERY ACADEMY OF TAHIRAH AL BAETI BULUKUMBA Erniawati; Ika Handayani; Nurfadillah; Riska Y
JMNS Vol. 1 No. 1 (2019): Edisi May 2019
Publisher : Akademi Kebidanan Tahirah Al Baeti Bulukumba

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Fast food is chosen because it is served fast so it saves times and can be served anytime and anywhere, a hygienic serving and serving place, is considered prestigious food, modern food, as well as slang food for young people. In Indonesia it has been found with certainty, but research conducted by the Directorate of Community Nutrition, the ministry of Health of the Republic Of Indonesia, recorded an estimated 210 million people in Indonesia in 2000, the number of people who are overweight is estimated to be 76,7 million people and obese people are more than 9.8 million. To find out how student knowledge about the impact of fast food in Akbid Tahirah Al Baeti Bulukumba. This type of research is a type of qualitative research with a total sample of 48 people and the sampling technique is total sampling. Of the 48 respondents there were students who had good knowledge as many as 43 students (89,58%), students who had sufficient knowledge were 4 students (8,33%), and students who had less knowledge were 1 student (2,09%). Most of the respondents have good knowledge as many as 43 people about the impact of fast food on Akbid Tahirah Al Baeti Bulukumba
AN OVERVIEW OF THE KNOWLEDGE OF YOUNG WOMAN ABOUT EARLY MARRIAGE IN CLASS X.IS SENIOR HIGH SCHOOL 2 BULUKUMBA Jusni; Dewi Permatasari; Rismayanti; Riska Y
Journal Of Midwifery And Nursing Studies Vol. 1 No. 1 (2019): Edisi May 2019
Publisher : Akademi Kebidanan Tahirah Al Baeti Bulukumba

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (238.47 KB)

Abstract

Knowledge of the impact of early marriage will help adolescents as the nation's future youth to be better able to organize their lives by taking the right steps. Early marriage occurs in adolescents with an age range under 20 years of age. This study aims to determine the knowledge of young women about early marriage in SMA Negeri 2 Bulukumba. This research is a descriptive study. The sample in this study were all 49 students of class X IS obtained by total sampling. Based on the results of the research on the description of the knowledge of young women about early marriage in SMA Negeri 2 Bulukumba through three aspects, namely understanding, causes and impacts. Based on the understanding of 49 respondents, 21 respondents (42.8%) wrote good knowledge, then 28 respondents (57.2%) who had sufficient knowledge and 0 respondents (0%) who had less knowledge indicated that the respondents' knowledge was in the good category. II respondents (22.4%) have good knowledge, then 36 respondents (73.5%) who have sufficient knowledge and 2 respondents (4.1%) who have less knowledge, this shows that the respondents' knowledge is in the sufficient category. Based on the impact of 49 respondents, 27 respondents (55.1%) who had good knowledge, 20 respondents (40.8%) who had sufficient knowledge and 2 respondents (4.1%) who had less knowledge, showed that the respondents' knowledge was in the good category.
STUDY OF STUDENT KNOWLEDGE ON THE IMPACT OF FAST FOOD IN THE MIDWIFERY ACADEMY OF TAHIRAH AL BAETI BULUKUMBA Erniawati; Ika Handayani; Nurfadillah; Riska Y
Journal Of Midwifery And Nursing Studies Vol. 1 No. 1 (2019): Edisi May 2019
Publisher : Akademi Kebidanan Tahirah Al Baeti Bulukumba

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (244.112 KB)

Abstract

Fast food is chosen because it is served fast so it saves times and can be served anytime and anywhere, a hygienic serving and serving place, is considered prestigious food, modern food, as well as slang food for young people. In Indonesia it has been found with certainty, but research conducted by the Directorate of Community Nutrition, the ministry of Health of the Republic Of Indonesia, recorded an estimated 210 million people in Indonesia in 2000, the number of people who are overweight is estimated to be 76,7 million people and obese people are more than 9.8 million. To find out how student knowledge about the impact of fast food in Akbid Tahirah Al Baeti Bulukumba. This type of research is a type of qualitative research with a total sample of 48 people and the sampling technique is total sampling. Of the 48 respondents there were students who had good knowledge as many as 43 students (89,58%), students who had sufficient knowledge were 4 students (8,33%), and students who had less knowledge were 1 student (2,09%). Most of the respondents have good knowledge as many as 43 people about the impact of fast food on Akbid Tahirah Al Baeti Bulukumba