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All Journal JURNAL ILKES (Jurnal Ilmu Kesehatan) Indian Journal of Forensic Medicine & Toxicology
Cornelia Dede Yoshima Nekada
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Health Professions Medicine & Pharmacology Nursing Public Health

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Red Dragon Fruit (Hylocereus Polyrhizus) to Reduce Cholesterol Level in People With Excessive Nutritional Status Siti Fadlilah; Adi Sucipto; Mohamad Judha; Tia Amestiasih; Cornelia Dede Yoshima Nekada; Eko Mindarsih; Cipta Pramana
Indian Journal of Forensic Medicine & Toxicology Vol. 15 No. 4 (2021): Indian Journal of Forensic Medicine & Toxicology
Publisher : Institute of Medico-legal Publications Pvt Ltd

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37506/ijfmt.v15i4.17090

Abstract

Background: Nutritional status is closely related to high cholesterol levels. High cholesterol levels as atrigger for other metabolic diseases. Fruits high in fiber and vitamin C can be used to keep blood cholesterollevels regularly.Aim: To determine the effect of red dragon fruit on blood cholesterol levels in people with excessivenutritional status.Methods: Research used an experimental approach with a pretest and post-test control group design. Thesample consisted of 2 groups, namely the control group and the intervention group, with 50 respondents ineach group. The sample was taken using purposive sampling. The intervention group got red dragon fruitjuice for seven days. Blood cholesterol levels are measured by laboratory tested using intravenous blood.The statistical test used the Paired T-Test and Independent T-Test.Results: The difference mean posttest-pretest control group and intervention groups were 13.56 mmHg and-13.06 mmHg. The analysis of pretest-posttest blood cholesterol levels among the control and interventiongroups were p=0.514 and p=0.035. The difference between the control group and the intervention group was0.022.Conclusion: Red dragon fruit is effective in reducing blood cholesterol levels in people with excessivenutritional status.
Pengaruh Edukasi Managemen Bencana Gempa Bumi terhadap Kesiapsiagaan Siswa dalam Menghadapi Gempa Bumi Dian Lusiana Romdhonah; Adi Sucipto; Cornelia Dede Yoshima Nekada
JURNAL ILKES : Jurnal Ilmu Kesehatan Vol 10 No 1 (2019): Jurnal Ilkes (Jurnal Ilmu Kesehatan)
Publisher : STIKES Karya Husada Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (446.921 KB) | DOI: 10.35966/ilkes.v10i1.106

Abstract

Earthquakes are energy release events caused by movement in parts sudden earth's bowels that create seismic waves and cause natural symptoms. the cause of the large number of victims due to the earthquake is lack of public knowledge about disaster management and preparedness in the face of disasters. Based on preliminary studies conducted by researchers with interviews, it was found that there were still many students who panicked when the earthquake occurred, students also did not know how to deal with a good earthquake other than that, no one had ever given an extension. This study aims was to determine the effect of providing earthquake disaster management education on student preparedness in the face of earthquakes. Method was used quasi experiment with a pre-post test control group design. The sample size was 36 respondents divided into 2 groups. The sampling technique uses stratified random sampling. The instrument used was a questionnaire. Preparedness pretest in the control group was well prepared most of which 9 students (50%) and post-test mostly very ready for a total of 12 students (66.7%), whereas the intervention group pretest mostly prepared a total of 11 students (61.1 %) and posttest most of thewere very prepared for 13 students (72.2%). It was conclude that it is an influence of the level of preparedness pre and post test in the control group and the intervention group. There was no difference in the level ofpreparedness post test in the two group.
Co-Authors A.A. Ketut Agung Cahyawan W Amestiasih, Tia Cipta Pramana Dian Lusiana Romdhonah Mohamad Judha Siti Fadlilah