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All Journal Jurnal Penelitian Pertanian Terapan Livestock and Animal Research JURNAL ILMIAH PETERNAKAN TERPADU Jurnal Riset Agribisnis dan Peternakan Jurnal Riset dan Inovasi Peternakan

Kusuma Adhianto

Laboratorium Jurusan Peternakan Universitas Bengkulu

Author-ID : 219124

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Veterinary Other

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PENGARUH PENAMBAHAN MULTI NUTRIENT SAUCE PADA RANSUM TERHADAP PERTAMBAHAN BOBOT BADAN HARIAN SAPI POTONG Sodikin, Ali; ,, Erwanto; Adhianto, Kusuma
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 3 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Effect of Multi Nutrients Sauce (MNS) in ration of beef cattle on average daily gain (ADG) was studied on November 10th, 2015 up to December 09th, 2015 at Pulung Kencana village, Tulang Bawang Tengah, Subdistrict, Provinsi Tulang Bawang Barat.Â The experimental design used was complete randomized block design with three treatments P0 (basal diet), P1 (basal diet + 10% MNS), and P2 (Unila diet + 10% MNS). Result of this research indicated that ADG of beef cattle for P0, P1, P2 was 1,28 kg/head/day; 1,56 kg/head/day; 1,26 kg/head/day, respectively. Average of ration consumption based on dry matter were 9,08 kg/head/day; 9,24 kg/head/day; 9,11 kg/head/day, respectively. Efficiency of ration were 0,1403Â±0,0180 kg weight/kg ration; 0,1687Â±0,0234 kg weight/kg ration; 0,1385Â±0,0271 kg weight/kg ration,Â respectively. Income over feed cost (IOFC) were 2,76 ; 3,24 ; 3,18, respectively. It could be concluded that addition of 10% MNS in ration of beef cattle didnâ€™t affect (P>0,05) on ADG, ration consumption, efficiency of ration, and IOFC. Keywords : Beef Cattle, Multi Nutrient Sauce, Average Daily Gain, Efficiency of Ration, Income Over Feed Cost

PENGARUH PEMBERIAN VITAMIN C TERHADAP SUSUT BOBOT DALAM PENGANGKUTAN SAPI DARI LAMPUNG KE BENGKULU Aufa, Ibnu Abi; Rudiono, Didik; Adhianto, Kusuma
JURNAL ILMIAH PETERNAKAN TERPADU Vol 3, No 4 (2015)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Body weight of cattle would be lose about 10-30% during transportation because of stress. The condition affected on cattle business. Vitamin C could reduce stress, so itâs assumed that vitamin C treatment could reduce weight lost during transportation. An operation research was done on May up to August, 2014 to evaluate the effect ofÂ vitamin C treatment on weight lost of during transportation from Lampung Province to Bengkulu Province.. Two group of cattle were observed in this research, 60 heads of the first group got 500 mg vitamin C treatment and 60 heads as control. Varibale observed were body weight of cattle before and after transportation. Quarrel between body weight before and after transportation were weight lost. Weight lost of cattle of the treatment group and the control group were analysed by t tests. This research indicated that weight lost ofÂ treatment group were not different with control group (P>0,05).It could be concluded that 500 mg vitamin C had not reduced yet stress condition of cattle during transportation. It was suggested to increase dose of vitamin C in the next research. Keywords : Vitamin C, transportation, and weight lost.

PENGARUH PENGGUNAAN MULTI NUTRIENTS SAUCE (MNS) ERO II DALAM RANSUM TERHADAP PERTAMBAHAN BOBOT TUBUH SAPI POTONG Karolina, Sarina; ,, Erwanto; Adhianto, Kusuma
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 2 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

This study aims to determine the effect of the use of Multi Nutrients Sauce (MNS) ERO II in the ration on feed consumption and average daily gain of beef cattle.Â The research was conducted October 30th, 2015 - December 6th, 2015 at Ngudi Makmur farmer group, Mulyo Asri village, Tulang Bawang Tengah district, Tulang Bawang Barat regency. Samples ration was analysed at the Laboratory of Nutrition and Feed Science. Â Department of Animal Husbandry, Faculty of Agriculture, University of Lampung.Â The experimental design used was a randomized block design (CRD) with three treatments and four blocks. The treatments were: 1. Basal diet; 2. Basal diet + 10% MNS; and 3. Unila diets + 10% MNS. Result of experiment showed that the addition of MNS ERO II significantly affected (P<0.05) on consumption, and average daily gain of beef cattle. Keywords: Multi Nutrients Sauce, Feed Consumption, Average Daily Gain

Karakteristik dan Komposisi Karkas Pada Sapi Krui di Kabupaten Pesisir Barat Provinsi Lampung Dewantara, Brisca Febria; Iqbal Hamdani, M. Dima; Sulastri, Sulastri; Adhianto, Kusuma
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 15, No 1 (2017): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

The purpose of the resarch was knowing characteristic and composition carcass of krui cattle on Pesisir Barat Region, Lampung Province. This reserch was hold on June-July 2016, abaout characteristic like body weigh, carcass percentage, skin percentage, and kidney pelpic heart fat percentage, and composition carcass like fat percentage, bone percentage, meat percentage, meat bone ratio, and meat fat ratio. The result of reserch refers to descriptive analisisc on average from body weigh on male krui cattle is 220,28 kg and female krui cattle 180,26 kg, carcass percentage on male krui cattle is 48,09% and female krui cattle 44,47%, skin precentage on male krui cattle 6,47% and famale krui cattle 7,02%, percentage of kidney pelpic heart fat on male krui cattle is 0.86% and famele 0,92%, fat percentege of male krui cattle is 5,58% and female 5,28%, bone precentage of male krui cattle is 13,66% and famale 13,44%, maet precentage of male krui cattle is 34,43% and famale krui cattle 31,01%.

PENENTUAN SISTEM PEMULIABIAKAN DALAM POPULASI KAMBING SABURAI UNTUK MENINGKATKAN KINERJA PERTUMBUHANNYA Sulastri, Sulastri; Hamdani, Muhammad Dima Iqbal; Adhianto, Kusuma
JURNAL RISET AGRIBISNIS & PETERNAKAN Vol 1, No 01 (2016): JURNAL RISET AGRIBISNIS & PETERNAKAN
Publisher : JURNAL RISET AGRIBISNIS & PETERNAKAN

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Penelitian dilakukan dengan mengamati catatan kinerja pertumbuhan kambing kambing Saburai tahun 2013 sampai 2015 di wilayah sumber bibit kambing Saburai, Kecamatan Sumberejo, Kabupaten Tanggamus, Provinsi Lampung. Tujuan penelitian adalah menentukan sistem pemuliabiakan yang tepat untuk meningkatkan kinerja pertumbuhan generasi keturunannya. Tujuan tersebut dicapai melalui estimasi heritabilitas (h2) dan ripitabilitas (r) kinerja pertumbuhan (bobot dan ukuran-ukuran tubuh pada saat lahir, sapih, dan umur satu tahun). Nilai h2 diestimasi melalui metode korelasi saudara tiri sebapak, ripitabilitas (r) diestimasi melalui metode korelasi dalam kelas. Hasil penelitian menunjukkan bahwa nilai h2 dan r kinerja pertumbuhan pada saat lahir, sapih, dan umur satu tahun masing-masing termasuk kelas sedang. Nilai h2 pada saat lahir (bobot badan (BB) 0,10, tinggi badan (TB) 0,11, panjang badan (PB) 0,13, lingkar dada (LD) 0,12, tinggi pinggul (TP) 0,14) dan nilai r saat lahir (BB 0,12, TB 0,16, PB 0,14, LD 0,14, TP 0,16) paling rendah. Nilai h2 pada umur sapih (BB 0,16, TB 0,15, PB 0,16, LD 0,17, TP 0,17) dan nilai r pada umur sapih (BB 0,16, TB 0,15, PB 0,16, LD 0,17, TP 0,17) lebih tinggi daripada saat lahir. Nilai h2 umur satu tahun (BB 0,18, TB 0,17, PB 0,16, LD 0,18, TP 0,19) dan nilai r umur satu tahun (BB 0,21, TB 0,22, PB 0,22, LD 0,21, TP 0,21) paling tinggi. Disimpulkan bahwa seleksi individu pada kinerja pertumbuhan umur sapih dan umur satu tahun merupakan sistem pemuliabiakan yang tepat untuk meningkatkan kinerja pertumbuhan kambing Saburai. Kata kunci: Kambing Saburai, Bobot badan, Ukuran-ukuran tubuh, Heritabilitas, Ripitabilitas

KUALITAS FISIK PADA POTONGAN PRIMAL KARKAS SAPI KRUI BETINA DI KABUPATEN PESISIR BARAT LAMPUNG Pangestika, Raina; Septinova, Dian; Adhianto, Kusuma
Jurnal Riset dan Inovasi Peternakan Vol 1, No 3 (2017)
Publisher : JURUSAN PETERNAKAN, FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG

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The aims of research to determine the physical quality of primal carcass female krui cattle in KabupatenPesisir Barat Lampung. This research was conducted on April until May 2017 in Pesisir Barat District Lampung. The sample used is 4 female kruicattle. The research variables are water holding capacity, cooking loss and pH. Data were analyzed using descriptive analysis. The results of the examination of 4 female kruicattles with the primal parts of brisket, loin, and round carcasses were average pH values, that is brisket (5.77), loin (5.37), round (5.40); value of WHC (Water Holding Capacity), that is brisket (44.40%), loin (56.46%), and round (49.16%); the average value of cooking loss that is brisket (31.76%), loin (47.01%), and round (36.93%). Key words: female krui cattle, meat physical quality, Pesisir Barat District

KARAKTERISTIK KUALITATIF DAN KUANTITATIF SAPI PERANAKAN ONGOL DAN SAPI SIMPO JANTAN PADA GIGI SERI BERGANTI 2 DI KECAMATAN TERBANGGI BESAR KABUPATEN LAMPUNG TENGAH Dhita, Nandia Thara; Hamdani, M. Dima Iqbal; Adhianto, Kusuma
Jurnal Riset dan Inovasi Peternakan Vol 1, No 2 (2017)
Publisher : JURUSAN PETERNAKAN, FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG

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Research was conducted to determine the qualitative and quantitative characteristics of PO cattle and Simpo cattle males in permanent teeth 2 at District Terbanggi Besar, Central Lampung. Research was conducted on 100 PO cattles and 100 Simpo cattles, sample observation is determined by purposive sampling. Research used survey method from August to October 2016. The results of research at District Terbanggi Besar showed the quantitative characteristic of PO cattle in permanent teeth 2 trait body weight (340,36±46,21 kg), chest circumference (154,84±9,51cm), body length (111,94±4,46cm), and shoulder height (127,48±4,05cm) had significant differences with Simpo cattle in permanent teeth 2 on average weight body (387,48±46,43kg), chest circumference (167,80±7,98cm), body length (117,54±7,00cm), and shoulder height (130,46±3,46cm) at District Terbanggi Besar. Qualitative characteristic such as skin color Simpo cattle in permanent teeth 2 are brown white (62%), white brown black (14%), white black (24%), sagged (100%), humped (52%), no hump (48% ), horns (52%), and no horns (48%). Keywords: PO Cattle, Simpo Cattle, qualitative and quantitative characteristics, body weight, and body measurements.

KORELASI ANTARA BOBOT BADAN DAN DIMENSI TUBUH PADA SAPI PERANAKAN ONGOLE JANTAN PADA UMUR 7—12 BULAN DI DESA WAWASAN KECAMATAN TANJUNGSARI KABUPATEN LAMPUNG SELATAN Ersi, Fauzan; Hamdani, M. Dima Iqbal; Sulastri, Sulastri; Adhianto, Kusuma
Jurnal Riset dan Inovasi Peternakan Vol 2, No 3 (2018)
Publisher : JURUSAN PETERNAKAN, FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG

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The aim of the research to know correlation size between body weight and body dimensions in male Ongole Crossbreed cattle of age 7—12 months. This research was held in July—August 2018 on Ongole Breeding Centre at Wawasan Village, Tanjungsari District, South Lampung Regency The research used survey method. Data collection was done by taking measurement body weight and body dimension on male Ongole Crossbreed Cattle of age 7—12 month from 30 head Ongole Crossbreed cattle at 4 farmer groups in Wawasan Village. Data were doing based on groups analyzed using correlation analysis. The highest value of quantitative perfomance is Marga Jaya IV livestock groups (body weight 110.5±17.62 kg, body length 95.66±10.69 cm, chest size 124.5±9.35 cm, back height 113.16±8.81 cm, head width 18.33±1.03 cm, head length 42.16±2.31 cm), while the lowest value of quantitative perfomance in Bumi Asih Sejahtera livestock groups (body weight 93.75±19.86 kg, body length 90.37±14.33 cm, chest size 114.87±11.26 cm, back height 107.5±11.80 cm, head width 16.87±2.58 cm, head length 38.87±6.03 cm). The result showed the correlation in Wawasan Village, Tanjungsari District, South Lampung Regency it was 0,72. In conclusion of the research results between body weight and body dimensions has a high correlation. Keywords: Correlation, Body weight, Body dimensions, Ongole Crossbreed Cattle

Lama Kebuntingan, Litter Size, dan Bobot Lahir Kambing Boerawa pada Pemeliharaan Perdesaan di Kecamatan Gisting Kabupaten Tanggamus Adhianto, Kusuma; Ngadiyono, Nono; Kustantinah, Kustantinah; Budisatria, I Gede Suparta
Jurnal Penelitian Pertanian Terapan Vol 12, No 2 (2012)
Publisher : Politeknik Negeri Lampung.

An experiment was conducted on 100 heads of Boerawa doe mated with male Boer. The parameters perceived were pregnancy periode, litter size, and birth weight. The study was undertaken at Boerawa goat development area Kecamatan Gisting Kabupaten Tanggamus. The data were analysed in SPSS versi 10. The results showed that pregnancy periode 159,31 + 4,37 days, litter size 1,62 + 0,65 heads, and birth weight 3.02 + 029 kg. Keywords: boerawa goat, pregnancy periode, litter size, birth weight

PEMBERIAN LIMBAH SINGKONG TERFERMENTASI DAN MINERAL MIKRO ORGANIK DALAM RANSUM TERHADAP FERFORMA KAMBING Adhianto, Kusuma
Sains Peternakan: Jurnal Penelitian Ilmu Peternakan Vol 17, No 2 (2019): Sains Peternakan
Publisher : Universitas Sebelas Maret (UNS)

Penelitian ini bertujuan untuk mengetahui pengaruh pemberian limbah singkong terhadap performa kambing PE jantan (konsumsi, pertambahan bobot tubuh, konversi, dan efisiensi ransum). Penelitian dilaksanakan di Kandang Jurusan Peternakan, Fakultas Pertanian, Universitas Lampung pada Mei sampai dengan Agustus 2018. Percobaan in vivo dilakukan pada 12 ekor kambing PE jantan, dengan Rancangan Acak Kelompok (RAK) yang terdiri dari 4 perlakuan dan 3 ulangan. Perlakuan dalam penelitian ini yaitu R0: ransum basal + 30% onggok basah tidak terolah, R1: ransum basal + 30% onggok terfermentasi dengan ragi tape, R2: R1+ 15% daun singkong (sumber asam amino bercabang / brand chain fatty acids ), dan R3: R2 + mineral mikro organik (Zn, Cu, Se, Cr). Data yang diperoleh dianalisis dengan menghitung rataan tiap perlakuan untuk menentukan pengaruh jenis ransum yang terbaik terhadap masing—masing parameter, dan analisis data yang dilakukan dengan Analisis of Varians (Anova) untuk analisis ragam yang berbeda nyata pada (P>0,05). Hasil penelitian ini menunjukan pemberian ransum R2 memiliki hasil rata-rata tertinggi dengan meningkatkan bobot tubuh sebesar 0,15 kg/ekor/hari, konversi sebesar 13,03, dan efisiensi sebesar 7,83 serta konsumsi ransum dalam BK sebesar 1,98 kg/hari. Pemberian ransum R0 memiliki hasil terendah dengan hanya meningkatkan bobot tubuh sebesar 0,11 kg/ekor/hari, konversi sebesar 18,55, dan efisiensi sebesar 5,48 serta konsumsi ransum dalam BK sebesar 1,96 kg/hari.

Co-Authors Ali Sodikin Brisca Febria Dewantara, Brisca Febria Dhita, Nandia Thara Dian Septinova Didik Rudiono Ersi, Fauzan Erwanto ,, Erwanto I Gede Suparta Budisatria Ibnu Abi Aufa, Ibnu Abi Karolina, Sarina Kustantinah Kustantinah M. Dima Iqbal Hamdani M. Dima Iqbal Hamdani Muhammad Dima Iqbal Hamdani, Muhammad Dima Iqbal Nono Ngadiyono Pangestika, Raina Sulastri Sulastri

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