Claim Missing Document
Check
Articles

Found 3 Documents
Search

Dinamika Pola Pemasaran Gabah dan Beras di Indonesia Sudi Mardianto; Yana Supriyatna; Nur Khoiriyah Agustin
Forum penelitian Agro Ekonomi Vol 23, No 2 (2005): Forum Penelitian Agro Ekonomi
Publisher : Pusat Sosial Ekonomi dan Kebijakan Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/fae.v23n2.2005.116-131

Abstract

EnglishRice and unhusked rice marketing systems are highly correlated with farmers’ income. The paper discusses rice and unhusked rice marketing patterns in Indonesia and observes the function of each channel in details. Food marketing system is affected by the government policy, but how the government intervenes in a market is still debatable. Types and targets of the government’s intervention in market mechanism are different between the developing and developed countries. Currently the consumers’ preference changes from purchasing rice as a commodity to rice as a product. It should satisfy the following criteria, namely containing certain nutrients, low glucose content, and organic product. The consumers’ preference change results in rice marketing patterns, which are segmented into income groups. At farm level, however, unhusked rice and rice marketing patterns do not change significantly. The paper describes marketing patterns in three regions in Indonesia during the controlled price (New Order) period and free market era. Rice policy in the country is highly correlated with Bulog. Thus, role of and results achieved by Bulog are presented.IndonesianSistem pemasaran gabah dan beras memiliki keterkaitan yang cukup erat dengan tingkat pendapatan petani. Makalah ini mengkaji tentang pola pemasaran gabah dan beras di Indonesia untuk melihat secara lebih mendalam fungsi dari masing-masing tingkatan perdagangan gabah dan beras. Sistem pemasaran pangan tidak terlepas dari peranan pemerintah, namun bagaimana peranan pemerintah dalam suatu pasar seharusnya masih menjadi polemik. Bentuk dan sasaran intervensi pemerintah dalam mekanisme pasar tersebut bervariasi antara negara maju dengan negara berkembang. Dewasa ini mulai terjadi perubahan preferensi konsumen yang tidak lagi sekedar membeli beras sebagai komoditas, namun mulai bergeser ke arah beras yang dipandang sebagai produk, yakni yang mengandung nutrisi tertentu, kandungan glukosa yang rendah dan proses produksi yang tidak menggunakan bahan kimia. Perubahan preferensi konsumen tersebut berdampak terhadap pola pemasaran beras yang tersegmentasi menurut kelas-kelas pendapatan konsumen. Berkaitan dengan pola pemasaran gabah dan beras, hingga saat ini pola pemasaran gabah dan beras di tingkat petani tidak mengalami perubahan yang berarti. Untuk membuktikan hal tersebut, maka diuraikan perkembangan pola pemasaran di tiga daerah di Indonesia pada periode harga terkendali (Orde Baru) dan periode pasar bebas. Kebijakan perberasan di Indonesia juga sangat terkait dengan Bulog, sehingga peranan dan hasil-hasil yang telah dicapai oleh Bulog relevan untuk disajikan.
PERSPEKTIF AGRIBISNIS KAKAO DI SULAWESI TENGGARA (Studi kasus Kabupaten Kolaka) VALERIANA DARWIS; NUR KHOIRIYAH AGUSTIN
SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 5, No. 3 November 2005
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (63.781 KB)

Abstract

Disease-pest attack is extremely affected cocoa harvesting. This paper also study cocoaagribusiness in Kolaka District, South-East Sulawesi which focused on production, price,marketing and institution aspects. The result shows production reduced 40 – 50 percentbecause of disease-pest attack, there is no price differentiation on fermented cocoa andunfermented cocoa, price transformation faster received to farmer when cocoa price reduced,the farmers which near subdistrict market are more free to sell their cocoa, and the farmer lessaccess to inventory cooperative.
PERSEPSI MENGENAI MULTIFUNGSI LAHAN SAWAH DAN IMPLIKASINYA TERHADAP ALIH FUNGSI KE PENGGUNAAN NON PERTANIAN BAMBANG RAHMANTO; BAMBANG IRAWAN; NUR KHOIRIYAH AGUSTIN
SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 6, No. 2 Juli 2006
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (139.586 KB)

Abstract

Phenomena of paddy field conversion to non agricultural purposes has been worried,especially conversion in Java. Paddy fields have multi functions that related to many aspects,such as economic, socio-cultural, ecological environment, amenity, and national food security.Massive conversion of paddy field will caused externalities. Inadequate appraisal of Paddyfield multi functions become one of determinant factors for speeding up process of paddy fieldconversion. Outcome of this research indicate that both village society and regionaldevelopment stake holder give less appreciation to other elements of Paddy field multifunctions rather than its capacity as food stock and labor absorption. Farmers Appreciation forits function as environmental conservation and intrinsic values of paddy field are varied.Farmers aged, education, and the wide of land cultivation tend to affect positively. Meanwhile,the differences of region characteristic tend to affect the differences of farmers opinion incausal factor of environmental degradation.