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Etnobotani Masyarakat Tengger Di Bromo Tengger Semeru JawaTimur Batoro, Jati; Azriyaningsih, Rodliyati; Rahardi, Brian
Natural B Vol 1, No 1 (2011)
Publisher : Natural B

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (32.556 KB)

Abstract

Penelitian ini bertujuan untuk mengungkapkan sistem pengetahuan botani tradisional masyarakat Tengger di Bromo Tengger Semeru JawaTimur dan mengetahui hubungan pengaruh antara faktor sosial budaya dan ekonomi terhadap keanekaragaman jenis tumbuhan. Penelitian dilakukan di empat lokasi yaitu di desa Ngadas, kecamatan Poncokusumo kabupaten Malang, desa Wonokitri kecamatan Tosari kabupaten Pasuruan, desa Ngadisari kecamatan Sukapura kabupaten Probolinggo dan desa Ranupani kecamatan Senduro kabupaten Lumajang Propinsi JawaTimur. Metoda penelitian dilakukan wawancara terstruktur dan wawancara bebas untuk pengamatan langsung kemudian dianalisis dengan ICS (index cultural significance) dan UVs(nilai guna jenis tumbuhan). Hasil penelitian menunjukkan bahwa masyarakat Tengger dalam kehidupannya mengandalkan sumber alam tumbuhan untuk berbagai keperluan dan memiliki pengetahuan cukup baik tentang keanekaragaman jenis tumbuhan di sekitar mereka. Berbagai pemanfaatan jenis tumbuhan digunakan dalam kehidupan sehari-hari adalah untuk bahan pangan (53 jenis), obat-obatan (34 jenis), bahan bangunan dan kerajinan (18 jenis), bahan kayu bakar (4 jenis), kecantikan (3 jenis), dan teknologi lokal (5 jenis), bahan racun (5 jenis) dan bahan ritual (74 jenis), Selanjutnya hasil perhitungan indeks kepentingan budaya menunjukan 1 jenis memiliki nilai tinggi dan 10 jenis memiliki nilai manfaat jenis tinggi dan UVs 5 jenis memiliki nilai tinggi.Kata kunci: Etnobotani, masyarakat Tengger, Bromo Tengger Semeru.
Etnoekologi Tanaman Budidaya di bawah Naungan Pinus (Pinus merkusii Jungh. & De Vriese) di Desa Duwet Kedampul, Kecamatan Tumpang, Kabupaten Malang Oktaviani, Retno; Batoro, Jati
Biotropika: Journal of Tropical Biology Vol 5, No 1 (2017)
Publisher : Biotropika: Journal of Tropical Biology

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (224.384 KB) | DOI: 10.21776/ub.biotropika.2017.005.01.2

Abstract

Pengetahuan lokal secara substansial merupakan norma yang berlaku dalam suatu masyarakat yang diyakini kebenarannya dan menjadi acuan dalam bertindak dan berperilaku sehari-hari. Desa Duwet Kedampul dihuni oleh masyarakat Magersari yang bermata pencaharian dari sektor pertanian dengan melakukan teknik pengelolaan lahan tertentu pada lahan di bawah naungan pinus. Teknik pengelolaan tersebut merupakan pengetahuan lokal yang perlu dikaji dengan studi etnoekologi. Penelitian ini bertujuan mengetahui kegiatan pengelolaan lahan, keanekaragaman jenis tumbuhan, dan bentuk pemanfaatan tumbuhan yang dilakukan oleh masyarakat Magersari di Desa Duwet Kedampul. Pada penelitian ini dilakukan wawancara bebas dan semi-terstruktur terhadap narasumber, inventarisasi jenis tumbuhan dan pengukuran parameter lingkungan pada lahan di bawah naungan pinus. Hasil wawancara dianalisis secara deskriptif dan penghitungan nilai kegunaan (UVs). Hasil inventarisasi dianalisis dengan penghitungan nilai INP (Indeks Nilai Penting). Hasil penelitian menunjukkan bahwa masyarakat Magersari di Desa Duwet Kedampul menerapkan sistem penanaman tumpang sari, penanaman berdasarkan musim, pembuatan terasiring, pembuatan teras bangku, dan pemangkasan tajuk atau perempesan pinus. Hasil perhitungan INP menunjukkan bahwa Ageratum conyzoides memiliki nilai INP tertinggi. Pada perhitungan pendugaan UVs diketahui bahwa pisang (Musa paradisiaca) merupakan jenis tanaman yang memiliki UVs tertinggi.
Keragaman Struktur Butir Amilum, Kadar Tepung, dan Clustering Delapan Taksa Tanaman Berumbi di Desa Simo Kecamatan Kendal Kabupaten Ngawi Sari, Aprila Kumala; Indriyani, Serafinah; Ekowati, Gustini; Batoro, Jati
Biotropika: Journal of Tropical Biology Vol 5, No 1 (2017)
Publisher : Biotropika: Journal of Tropical Biology

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (492.442 KB) | DOI: 10.21776/ub.biotropika.2017.005.01.3

Abstract

Desa Simo Kecamatan Kendal Kabupaten Ngawi memiliki banyak area kebun, ladang, dan sawah. Kondisi ini mendukung tumbuhnya berbagai umbi. Tujuan dari penelitian ini adalah mengetahui keragaman struktur butir amilum, kerapatan sel idioblas, kadar tepung, dan clustering (pengelompokan) delapan taksa tanaman berumbi di Desa Simo Kecamatan Kendal Kabupaten Ngawi. Sampel umbi yang digunakan 8 taksa umbi yaitu garut (Marantha arundinacea L.), suweg (Amorphophallus campanulatus Bl.), ubi jalar (Ipomea batatas L.), ubi kayu (Manihot esculenta Cranzt), talas (Colocasia esculenta (L.) Schott.), gadung (Dioscorea hispida Dennst.), ganyong (Canna edulis Ker.), dan uwi (Dioscorea alata L.). Umbi yang sudah dikoleksi diamati karakter morfologi umbi, struktur butir amilum, kerapatan sel idioblas, kadar tepung, dan clustering (pengelompokan). Data kerapatan sel yang mengandung butir amilum dianalisis dengan SPSS16 for Windows. Analisis clustering (pengelompokan) menggunakan software PAST. Bentuk butir amilum delapan taksa umbi antara lain: bulat, oval, segitiga, setengah lingkaran, bersudut, dan tidak beraturan. Kerapatan sel yang mengandung butir amilum tertinggi umbi talas (66,33 ± 14,74) sel/mm2. Kadar tepung tertinggi umbi gadung (9,53 ± 2,08%). Berdasarkan analisis clustering terdapat enam kelompok yaitu kelompok pertama uwi, kedua suweg dan gadung, ketiga ubi jalar, keempat ubi kayu dan talas, kelima ganyong, dan keenam garut.
Etnobotani Jagung (Zea mays L.) Pada Mayarakat Lokal di Desa Pandansari Kecamatan Poncokusumo Kabupaten Malang Wulandari, Fithriyah; Batoro, Jati
Biotropika: Journal of Tropical Biology Vol 4, No 1 (2016)
Publisher : Biotropika: Journal of Tropical Biology

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (435.832 KB)

Abstract

Penelitian ini bertujuan untuk mengungkap pengetahuan masyarakat, sistem pengelolaan, keanekaragaman kultivar, dan pemanfaatan tanaman jagung di Desa Pandansari. Penelitian dilaksanakan di Desa Pandansari, Kecamatan Poncokusumo, Kabupaten Malang. Penelitian dilakukan dengan metode wawancara bebas, mendalam dan metode wawancara semi-terstruktur. Data kuantitatif diperoleh dengan menggunakan metode pendekatan nilai penting (Use Value, UVs). Hasil penelitian menunjukkan bahwa masyarakat Desa Pandansari memiliki pengetahuan cukup baik mengenai tanaman jagung. Hasil identifikasi tanaman jagung meliputi empat kultivar, yaitu jagung lokal, jagung manis, jagung hibrida, dan jagung putih. Dari keempat kultivar jagung tersebut yang paling banyak dimanfaatkan oleh masyarakat Desa Pandansari adalah jagung lokal. Nilai UVs tertinggi bagian tanaman jagung yaitu bagian buah dan biji jagung sebesar 2,9. Nilai UVs pemanfaatan keseluruhan organ tanaman jagung tertinggi yaitu sebagai bahan pakan ternak (4,65). Selain itu tanaman jagung di Desa Pandansari dimanfaatkan sebagai bahan makan (gerit), kayu bakar, pupuk, dan pembungkus rokok.
Ethno-ecology of Komplangan Field of the Bromo, Tengger, and Semeru Area in East Java:A Qualitative Approach Batoro, Jati; Indriyani, Serafinah; Yanuwiadi, Bagyo
Biosaintifika: Journal of Biology & Biology Education Vol 9, No 1 (2017): April 2017
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v9i1.9193

Abstract

This research supports the sustainable environmental development, especially at Perhutani area. The objective of this ethno-ecological study was to know relationship between daily life of local people related to their agroforestry practices in edge of the forest belong to Perhutani at the landscape of Bromo Tengger Semeru-East Java. The Non-Timber Forest Products (NTFPs) showed the importance of the forest for the local people. This study covered the perception and conception traditional management system of environment by the local society and also impact of their activities. Data were collected by applying ethno-ecology research methods. Quality of data were measured by means of participatory ethno-botanical appraisal (PEA) and some research methods included semi-structural and open discussion, in-deep interview, direct observation and plants identification. The results showed that development and management of the natural resources, in Komplangan agroforestry, were highly related to the plant conservation policy. The land use system was adapted from indigenous knowledge which consisted of holly sites (Pedanyangan), worship sites (Sanggar Pamujan), cemetery area and terrace. The conservation model and traditional knowledge in agricultural practices could be used as a model of komplangan area which should be taken into account as the key of biodiversity conservation. Traditional knowledge from these integrative studies will support the sustainable development of NTFPs.
The Potential of Flora and Fauna as Tourist Attractions in Biodiversity Park of Pelawan Forest, Central Bangka Henri, Henri; Hakim, Luchman; Batoro, Jati
Biosaintifika: Journal of Biology & Biology Education Vol 9, No 2 (2017): August 2017
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v9i2.9225

Abstract

Indonesia has a high potential for the diversity of flora and fauna species together with their ecosystem. Preservation of natural resources can be done through conservation using the concept of ecotourism. The purpose of this research is to identify the potential of the flora and fauna in Biodiversity Park of Pelawan Forest for tourist attraction. The study was conducted from October 2016 to January 2017 through inventory and in-depth interview. The analysis on the results of this study indicate that there are 41 species of 27 families of plants and 135 species of animals consisting of amphibians (6 species), reptiles (16 species), birds (99 species) and mammals (14 species). This indicates that Biodiversity Park of Pelawan Forest is very competitive for tourism attractions, which is supported by the presence of key species (Tristaniopsis merguensis), flagship species (Cephalopachus bancanus), and abundance of birds for bird watching. Based on the IUCN red list, several species of flora, such as Gonystylus bancanus, and fauna, such as Setornis criniger, Chloropsis sonnerati, Macaca nemestrina, Nycticebus menagensis, and Cephalopachus bancanus, are vulnerable to extinction. This study on flora and fauna results in the initial data that can be used to support conservation efforts. Moreover, the result of this study can provide an opportunity for visitors to enjoy these tourist attractions, which can benefit the local community.
Pengetahuan Fauna (Etnozoologi) Masyarakat Tengger di Bromo Tengger Semeru Jawa Timur Batoro, Jati; Setiadi, Dede; Chikmawati, Tatik; Purwanto, Y.
Biota : Jurnal Ilmiah Ilmu-Ilmu Hayati Vol 17, No 1 (2012): February 2012
Publisher : Universitas Atma Jaya Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (9.749 KB) | DOI: 10.24002/biota.v17i1.128

Abstract

Penelitian ini bertujuan mempelajari pengetahuan tentang pemanfaatan hewan berpotensi, pelestarian lingkungan oleh masyarakat Tengger. Mempelajari interaksi antara masyarakat dan lingkungannya dan aspek praktek, persepsi serta representasinya. Metode penelitian digunakan survei exploratif meliputi inventarisasi jenis hewan di kandang, lingkungan rumah, wilayah konservasi hutan Taman Nasional Bromo Tengger Semeru (TN.BTS) meliputi nama lokal dan nama ilmiah. Metode dengan teknik ethnodirect, sampling meliputi wawancara langsung, semistruktural terhadap penduduk, pemangku adat, dukun serta pengumpulan informasi dengan pendekatan bersifat partisipasif (participatory ethnobotanical appraisal, PEA). Jenis hewan peliharaan mempunyai nilai ekonomi dapat dipergunakan sumber bahan pangan bagi masyarakat Tengger. Pengetahuan keanekaragaman satwa liar dan binatang yang dimanfaatkan masyarakat Tengger meliputi 110 jenis, hanya sekitar 6% saja yang sering digunakan dalam kehidupan sehari-hari rumah tangganya, diantaranya adalah untuk bahan pangan, ritual, obat-obatan, dan lain-lainnya.
Unjuk Kinerja Alat Pasteurisasi pada Proses Pasteurisasi Madu: Studi Kasus PT Kembang Joyo Sriwijaya Wibowo, Sasongko Aji; Lastriyanto, Anang; Erwan, Erwan; Jaya, Firman; Batoro, Jati
Quantum Teknika : Jurnal Teknik Mesin Terapan Vol 2, No 2 (2021): April
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/jqt.v2i2.10835

Abstract

One of the post-harvest honey processing processes is the pasteurization process. Pasteurization is the initial stage of honey processing before evaporation. The high demand for honey in Indonesia requires that honey producing companies must use pasteurization tools with large capacities and do not damage the honey content. Honey will be damaged if the pasteurization temperature is more than 70oC. In addition, the pasteurization process is also still a problem in the honey industry. Therefore it is necessary to make pasteurization tools with automatic and fast temperature control in the pasteurization process. The purpose of this study was to observe the rate of heat penetration into pasteurized honey material and the amount of honey weight pasteurized, then also measured changes in water content, viscosity, degree Brix, and density of density. From the results of measurements of heat penetration rates in pasteurization and conventional pasteurization devices, the difference in time duration on stoves 1, 2, and 3 to increase the initial temperature of 35 oC to 65oC respectively were 45, 45, and 42 minutes with a total of 101 honey, 22 kg while in conventional equipment takes 50 minutes to heat honey as much as 46,780 kg. Gas consumption on stove 1 was 0.291 g/(kgoC), stove 2 was 0.281 g/(kgoC), stove 3 was 0.285 g / (kgoC), whereas gas consumption on conventional stove was 0.272 g/(kgoC). The results of measurements of water content, viscosity, Brix, and density of density before and after pasteurization were as follows 21.99%, 4.835 poise, 63 obrix, 1.356 kg/m3, and 19.82%, 5.453 poise, 64 obrix, 1.358 kg/m3.
Ethnobotany of Medicinal and Edible Plants of Tobelo Dalam Tribe in Aketajawe Lolobata National Park Area Arham Yakub; Amin Setyo Leksono; Jati Batoro
Indonesian Journal of Environment and Sustainable Development Vol 10, No 1 (2019)
Publisher : Graduate Program

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jpal.2019.010.01.08

Abstract

This research aimed to find out local knowledge applied by the people of Tobelo Dalam tribe in the use of medicinal and edible plants. This research was carried out in Aketajawa Lolobata National Park at Aketajawe Block during April-June 2018. This research used a descriptive method through interviews and literature review. The selection of informants employed a snowball technique in which the main characteristics of the informants were the community leader, the traditional leader, and the community of the Tobelo Dalam Tribe. Data were analyzed using a qualitative analysis for data deepening on the ethnobotany study aspect based on the results of surveys and interviews obtained. The data were then analyzed using the Index of Cultural Significance (ICS) to determine the significance value of each plant species. The results showed that the number of plants used for treatment was 44 species dominated by those from the Malvaceae family such as achira or money tree (Pachira aquatica), cacao (Theobroma cacao), balacai or physic nut (Jatropha curcas L.) and dingo dingoto or climbing pandanus (Freycinetia sp). These plants are used for the treatment of mild wounds, allergic itching, postpartum and low stamina. Meanwhile, the number of edible plants often utilized by the people Tobelo Dalam Tribe was 7 species, covering Ipomoea batatas, Xanthosoma sp, Manihot utilisima, Oryza Sativa L., Metroxylon sagu, and Colocasia esculenta. These edible plants derived from 5 families dominated by Aracaceae (33%), Euphorbiaceae (17%), Convolvulaceae (17%), and Palmae (16%). The utilized parts of the edible plants were tubers and pith.Keywords: Ethnobotany, Food, Medicine, Plant, Tobelo
Bird Assemblage and Preference to Tengger Sacred Trees: Conservation insights from Tengger Tribe, Indonesia Agung Sih Kurnianto; Živa Justinek; Purnomo Purnomo; Jati Batoro; Nia Kurniawan
Indonesian Journal of Environment and Sustainable Development Vol 8, No 2 (2017)
Publisher : Graduate Program

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1220.799 KB) | DOI: 10.21776/ub.jpal.2017.008.02.01

Abstract

We investigated the bird composition and preference at visiting the sacred figs (Ficus sp.) and its adjacent area in two villages of Tengger tribe: Ngadas and Poncokusumo, Malang, Indonesia. We applied the point count method and the sacred tree became the center of point count circle. We recorded 16154 individual birds in 35 days of observation, consisted of 46 species and 24 families. The bird composition composed of 362 predators, 9452 insectivores, 6029 omnivores, 278 nectarivores, and 33 frugivores. The observed bird were recorded utilizing seedling (652 individuals), sapling (3122 individuals), pole (3440 individuals), perching on a tree (2782 individuals), and flying overs (6158 individuals). Most of the insectivores were recorded flying over, where this character is owned by Cave Swiftlet. Figs, as an important component at the sacred area, provides many important component that could support the bird life and regeneration process. The presence of sacred tree also improving the relation between birds and plants, higher than those in the urban area or natural forest, and resulted a positive impact to the sustainable system of its surrounding agriculture.Keywords: Bird, fig, sacred area, Bromo Tengger Semeru