Tondok, Efi Toding
Departemen Proteksi Tanaman, Fakultas Pertanian, Institut Pertanian Bogor (Bogor Agricultural University)

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Identifikasi Infeksi Cendawan Patogen pada Jagung Pipil dalam Penyimpanan Suhu Ruang Nofiyanti, Sri Handayani; Ahmad, Usman; Tondok, Efi Toding
Jurnal Penelitian Pertanian Tanaman Pangan Vol 5, No 2 (2021): Agustus 2021
Publisher : Pusat Penelitian dan Pengembangan Tanaman Pangan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jpptp.v5n2.2021.p134-142

Abstract

Postharvest handling of shelled corn often faces problems caused by fungal attacks during storage, resulting deterioration due to physical and biological damages. This study aimed to identify various pathogenic fungi that infected shelled corn during storage through the characteristics and growth phases of each fungus as well as to find out the interaction between fungi and shelled corn based on the different parts of kernel structure infected by the fungus. The blotter test method (ISTA) was used to isolate the fungal pathogens from infected shelled corn then purified and cultivated on PDA. Subsequent, microscopic and macroscopic observations were made by capturing images for eight days. Observations showed that Aspergillus spp predominantly infected the pericarp of the shelled corn (61%), Penicillium sp (15%) tended to infect the tip cap, Talaromyces sp (13%) on the endosperm, and Rhizopus sp (11%) on the germ. The largest colony areas after 8-day incubation were Rhizopus sp, followed by Aspergillus spp, Talaromyces sp, and Peniillium sp. The fungus growth phase had a logarithmic pattern with different time for each stage. Therefore, this pattern can be used as a reference for proper preventing time in shelled corn storage before the fungi can produce mycotoxins in the stationary phase and also the possibility to use the fungi as biological agents, such as antibiosis, competition, or parasite.
Biocontrol Activity, Mode of Action, and Colonization of Aureobasidium pullulans Dmg 30 DEP on Controlling Early Blight Disease on Tomato Plant Wawan Setiawan; Suryo Wiyono; Toga Pangihotan Napitupulu; Atit Kanti; Idris Idris; Masrukhin Masrukhin; Efi Toding Tondok; I Nyoman Sumerta; I Made Sudiana
HAYATI Journal of Biosciences Vol. 29 No. 3 (2022): May 2022
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.4308/hjb.29.3.320-329

Abstract

We investigated the biocontrol activity of A. pullulans Dmg 30 DEP against Alternaria solani causal agent of early blight. Biocontrol activity was tested by the in vivo and ad planta. Biocontrol activity were tested by investigating the antibiosis capabilities with dual culture method, paper dish assay, two-compartment petri dish assay, and trapping and identification of volatile organic compounds (VOCs) with GC-MS. Lysis activity was examined by observing the clear zone formed by growing yeast on chitin agar and skim milk agar. The ability of hyperparasitism was assessed by the agar block method, and observed by light microscopy and scanning electron microscopy (SEM). The results showed that A. pullulans Dmg 30 DEP plays a role in the suppression of early blight disease at 106 cells/ml and 107 cells/ml yeast cell density. The mechanism involved in biocontrol activity is the production of VOCs, the production of chitinase and protease enzymes, the production of siderophore and hyperparasitism. The result shows that A. pullulans Dmg 30 DEP was colonizing the tomato leaves following the areole.
Black pod disease (BPD) of cacao caused by Phytophthora palmivora(Butl.) is one of the major diseases on cacao plantation worldwide. Endophytic fungi (EF), fungi that live asymptomatically inside healthy plants, were examined to study their potentials as biocontrol agent of the disease. Six of EF selected from 37 species (from 2843 isolates), isolated from healthy pods of cacao from Marena in Central Sulawesi were tested for their abilities to control BPD. Pods on living trees in the field were Efi Toding Tondok; Meity Suradji Sinaga; , Widodo; Maggy Thenawidjaja Suhartono
Indonesian Journal of Agronomy Vol. 40 No. 2 (2012): Jurnal Agronomi Indonesia
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24831/jai.v40i2.6382

Abstract

Black pod disease (BPD) of cacao caused by Phytophthora palmivora(Butl.) is one of the major diseases on cacao plantation worldwide. Endophytic fungi (EF), fungi that live asymptomatically inside healthy plants, were examined to study their potentials as biocontrol agent of the disease. Six of EF selected from 37 species (from 2843 isolates), isolated from healthy pods of cacao from Marena in Central Sulawesi were tested for their abilities to control BPD. Pods on living trees in the field were sprayed with each EF propagules. The inoculated pods were harvested two weeks later and subsequently inoculated with P. palmivora. Scoring of disease development was performed and quantified as area under disease progress curve (AUDPC). Latent period, infection rate and effectiveness were also recorded. In vitro growth inhibition of pathogen and induced plant defense mechanisms due to EF were also investigated. Xylariaceaeand Calocybe gambosatreatment generated the highest effectiveness control level, i.e. 38.8% and 33.8% respectively, followed by Resinicium friabileand Aschersoniatreatment, i.e. 17.4% dan 12.7% respectively.  Pestalotiopsisand Fusariumwere not effective to control BPD. There was a strong connection between disease severity of BPD with the latent period of pathogen. Growth inhibition of pathogen and induced resistance of plant were partially responsible for disease suppression by Xylariaceae, C. gambosa, R. friabileand Aschersonia. Keywords: Calocybe gambosa, induced resistance, peroxidases, salicylic acid, Xylariaceae
Kajian pemanfaatan limbah organik cair untuk pembiakan masal agens antagonis pseudomonas flourescens serta uji potensinya sebagai bio-pestisida . Giyanto; Efi Toding Tondok
Jurnal Ilmu Pertanian Indonesia Vol. 14 No. 2 (2009): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1989.032 KB)

Abstract

Pseudomonas fluorescens has been well known as biological control agent for plant diseases control. The ;:>roblem to apply the agents widely in the field or in the level of farmer is limited technology of mass production Nith low cost, due to the simple technology of propagation has not been yet available. The objective of this research is to study the potency of liquid organic wastes as media for mass production of P. f/uorescens and to formulate them as bio-pesticide. The results showed that modification of coconut water to pH of 7.0 could be used as media for growing P. flourescens. The P. fluorescens also could grow well in livestock liquid waste by adding 10% meat extract. On the other hand, the liquid tofu waste and liquid compost waste became good media for growing of P. fluorescens by addition of 10°/o meat extract and 1.2S0/o sugar. Tetes tebu will be very good media for P. f/uorescens at S% final concentration and by adding of 10°/o meat extract and 2.S0/o of sugar. The P. fluorescens showed high antagonistic effect to Ralstonia solanacearum and Sclerotium rolfsii in all of modified liquid organic wastes media. Survival and antagonisctic activity of P. fluorescens in modified organic liquid wastes stored at S°C or room temperature were 12 weeks. In vivo antagonistic and plant growth promoting activity showed that P. fluorescens grown in liquid organic waste suppressed the incidence of stem rot diseases caused by Sclerotium rolfsii and increased the vigor of plant growth on watermelon. Formulation of the P. Fluorescens grown in modified coconut water gave the best performance of P. fluorescens in supppressing of plant diseases and inducing plant growth. The product of BeMOR(e) (beneficial microorganism) from the result of this research will be proposed to be patented.
Diagnosis of Corm Rot Disease of Taro: Case Study at Maybrat - West Papua Paulus Woyen; Meity Suradji Sinaga; Efi Toding Tondok; Bonny Poernomo Wahyu Soekarno
Jurnal Fitopatologi Indonesia Vol 16 No 4 (2020)
Publisher : The Indonesian Phytopathological Society (Perhimpunan Fitopatologi Indonesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14692/jfi.16.4.177-184

Abstract

Diagnosis of Corm Rot Disease of Taro: Case Study at Maybrat - West Papua Taro (Colocasia esculenta L. Schott) is a herbaceous plant that has been used as food crop in some countries. It is believed that taro has originated from Southeast Asia (Lebot et al. 2010). In Maybrat, West Papua taro was used as a primary important staple food crop for ages by local tribes, and it is called Awiah or Wiah in this area. Until 2013, there is no proper pests and diseases problem reported in this area, but, in the middle of 2013 the local farmers reported an epidemic of corm rot disease on their taro crops. The aim of this study was to identify the causal agent of corm rot disease of taro in Maybrat. For disease diagnosis, pathogen isolation was carried out on samples of rotted corm collected from local farmers in Maybrat and followed by Koch Postulate. The assay was carried out in vivo and in planta to identify the corm rot pathogen. Out of 38 fungi isolated from the diseased corms, 50% of these were pathogenic. Three isolates called Y1, YP1, and S4 were able to cause corm rotting in vivo and root damage in planta. In planta assay showed that, combination of these isolates could cause severely root damage. Morphologically, isolate YP1 and S4 were identified as Fusarium oxysporum, while isolate Y1 was comfirmed genetically as F. solani. This is the first report of taro corm rot disease from Maybrat, West Papua.