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All Journal INOVASI: Jurnal Politik dan Kebijakan
Prakoso Bhairawa Putera
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Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education

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Studi Perbandingan Kebijakan Pangan Fungsional di Indonesia dan Beberapa Negara Lainnya Prakoso Bhairawa Putera
Inovasi Vol 17 No 1 (2020): JURNAL INOVASI VOL. 17 NO. 1 MEI 2020
Publisher : Badan Penelitian dan Pengembangan Provinsi Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33626/inovasi.v17i1.137

Abstract

This paper aims to provide an overview of how changes in regulations related to functional food and the comparison of food arrangements in several other countries, especially in functional or claimed food, and to figure out future challenges for the regulation of functional food. The research method used is qualitative and the data used are primary and secondary data. The results shows that some countries specifically regulate functional food. The challenges faced for functional food development are regulation, institutional, database, and exploration and identification of functional food sources from the sea. Keywords: functional food, claimed, comparation, regulation, challenges
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