Claim Missing Document
Check
Articles

Found 10 Documents
Search

PROSPEK USAHATANI TANAMAN SAYURAN DI KABUPATEN BREBES Choliq, Abdul; Ambarsari, Indrie
Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Vol 12, No 2 (2009): Juli 2009
Publisher : Jurnal Pengkajian dan Pengembangan Teknologi Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Prospek Usahatani Tanaman Sayuran di Kabupaten Brebes. District of Brebes is more known as the centre of onion productions.  Beside that this area is also potential to vegetables farming development, whereas the vegetables farming already bunch with local society especially high land farmers.  Although it just resemble at small scale, but this farming activity attach a significant contribution in farmer income.  Vegetables that common are potato, carrot, cabbage.  The aim of this study is to see how much the contribution of vegetables cultivation to the farmer incomes.  This study was doing on early 2005 in sub district of Sirampog, district of Brebes.  Collection data do by RRA (Rapid Rural Appraisal) method through field observation and interview with key informant.  Observation of primary data including cost production, price product, and market system.  Secondary data was obtained from related institution.  Data analyzed by financial and descriptive methods.  The result shows that if cost pay cash, benefit of farming reach from Rp.8.610,- to Rp.1.747.517,- per season.  With vary asset and comprehensive land scale, the high benefit of farming was scallion, follows with potato, carrot, cabbage, and mustard green with each R/C were 1,70; 1,54; 1,25; 1,19; and 1,01. Kabupaten Brebes selama ini lebih dikenal sebagai sentra bawang merah.  Namun sebenarnya di daerah tersebut juga memiliki potensi untuk pengembangan berbagai jenis usahatani tanaman sayuran lainnya, mengingat usahatani tanaman sayuran telah menyatu dengan masyarakat setempat khususnya petani dataran tinggi.  Meski diusahakan dalam skala yang relatif kecil, namun kegiatan usahatani tersebut memberikan andil yang cukup berarti bagi pendapatan rumah tangga tani.  Tanaman sayuran yang umum diusahakan adalah kentang, wortel, kubis, bawang daun, dan sawi.  Untuk melihat seberapa besar kontribusi usahatani tanaman sayuran tersebut terhadap pendapatan petani, maka dilakukan kegiatan kajian di Kecamatan Sirampog, Kabupaten Brebes pada tahun 2005.  Pengumpulan data dilakukan dengan metode RRA (Rapid Rural Appraisal) melalui observasi lapang dan wawancara dengan informan kunci.  Data primer yang diamati antara lain meliputi biaya input produksi, harga output, dan sistem pemasaran.  Data sekunder diperoleh dari berbagai instansi terkait.  Data dianalisis secara finansial dan deskriptif.  Hasil kajian menunjukkan bahwa dengan asumsi semua biaya dikeluarkan secara tunai, keuntungan usaha yang diperoleh berkisar antara Rp.8.610 sampai dengan Rp.2.783.400,- per musim.  Dengan jumlah modal dan luas lahan garapan yang berbeda, keuntungan per musim tertinggi diperoleh dari usahatani bawang daun, kemudian diikuti oleh kentang, wortel, kubis, dan sawi dengan perbandingan output input masing-masing sebesar 1,70 ; 1,54 ; 1,25; 1,19 ; dan 1,01.
PEMBERDAYAAN PESANTREN UNTUK PENANGGULANGAN ABRASI DI PANTAI DEMAK DAN JEPARA Choliq, Abdul; Pimay, Awaludin; Anas, Ahmad
Dimas: Jurnal Pemikiran Agama untuk Pemberdayaan Vol. 15 No. 2 Tahun 2015
Publisher : LP2M of Institute for Research and Community Services - UIN Walisongo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (193.024 KB) | DOI: 10.21580/dms.2015.152.746

Abstract

karya pengabdian ini difokuskan untuk menanggulangi bencana abrasi pantai melalui pemberdayaan pesantren. Pelibatan komunitas pesantren dalam pengelolaan pesisir akan meningkatkan tingkat partisipasi masyarakat dalam pelestarian pesisir melalui pendekatan keagamaan. Pesantren sebagai lembaga pendidikan keagamaan yang mempunyai fungsi ganda, sebagai lembaga pendilikan yang mampu mengembangkan pengetahuan dan penalaran, keterampilan dan kepribadian kelompok usia muda dan merupakan sumber referensi tata-nilai Islami bagi masyarakat sekitar, sekaligus sebagai lembaga sosial di pedesaan yang memiliki peran sosial dan mampu menggerakkan swadaya dan swakarsa masyarakat, mampu melakukan perbaikan lingkungan hidup dari segi rohaniah mau pun jasmaniah.Berdasarkan hasil kegiatan pengabdian dosen ini, ada beberapa hal yang dapat penulis simpulkan yaitu: pertama, bencana abrasi yang terjadi di pantai Jepara dan Demak sudah masuk dalam tahap yang memprihatinkan; kedua, Penanganan bencana abrasi memerlukan kerjasama dari semua elemen masyarakat, baik pemerintah, pihak swasta, dan warga masyarakat; ketiga, warga masyarakat yang tinggal di sekitar pantai yang terkena abrasi perlu dibekali dengan tata cara penangan bencana; keempat, pondok pesantren memiliki peran strategis dalam penanggulangan bencana. Sistem pembelajaran yang integral dan holistic menjadi dasar pesantren untuk melestarikan lingkungan.
KUALITAS NUTRISI ANEKA TEPUNG DAN KUE TALAM BERBASIS BAHAN PANGAN PULAU ENGGANO DENGAN PENAMBAHAN Lactobacillus plantarum B110 [Nutrition Quality of Various Flour and Talam Cake Based on Enggano Island Food Material Added with Lactobacillus plantarum B110] Khusniati, Tatik; Sulistiani, Sulistiani; Choliq, Abdul; Nanta, Dhea Loka; Wardani, Dita Kusuma; Saraswati, Dahniar
BERITA BIOLOGI Vol 15, No 3 (2016)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14203/beritabiologi.v15i3.2222

Abstract

Nine foodstuffs from Enggano island were processed to flour as wheat flour alternative. To increase flour quality and its derivative product, Lactobacillus-plantarum B110 was added those flour and talam cake made from such flour. They were forest cassava (Dioscorea sp.), ararut sago (Marantha arundinacea), tacca (Tacca Leontopetaloides), egg taro (Alocasia sp.), oil taro (Alocasia sp.), gadung (Dioscorea hispida), gogo rice (Oryza sativa), corn (Zea mays), and belinjo (Gnetum gnemon).  The quality assessment consisted of HCN detection (qualitative), nutrition contents (proximate analysis), acid  (titration method), glucose (GOD-POD kit), and organoleptic tests (20 panelists). The results show that acid and glucose contents of the nine flours increased after L. plantarum B110 addition. Acid content of  the flours was 0.0144-0.2475%, while  glucose was  0.056-0.449%.  Carbohydrate, energy and acid contents of L. plantarum B110 talam cake were higher than control, which those were 34.13%, 190.33 cal/100gr, 0.00082%, while protein, lipid, water, ash were 1.75%, 5.22%, 57.9 %, 1.01%, respectively. The talam cake was accepted by panelists with values: 5.50 (taste), 5.6 (colour), 4.55 (flavour), 4.00 (texture), 4.35 (homogeneous). It was concluded that the flour and talam cake quality increased with addition of L. plantarum B110. 
AKTIVITAS ENZIM PROTEASE DARI Mucorjavanicus YANG DITUMBUHKAN PADA MEDIA TEPUNG SINGKONG {Mannihot utilissima) Choliq, Abdul
BERITA BIOLOGI Vol 9, No 3 (2008)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (265.701 KB) | DOI: 10.14203/beritabiologi.v9i3.786

Abstract

The experiment was conducted to study the activity of protease from Mucor javanicus in cassava flour media. The influence of peptone and incubation time to the production of the enzyme,and the influence of pH and temperature to the activity of protease were studied. The production of protease was conducted in the flask (100 ml) which contain 17.5 g cassava flour and SO ml aqueous media.The species of M.javanicus observed consist of 10 strains. The strain of M.javanicus which has the highest production of protease among the tenth was incubated in cassava flour media with 3 variations of incubation time (4, 7 and 10 days) and 5 variations of peptone concentration (1-5%). The pH and temperature used for protease characterization were pH 4.0-7.0 and 30-70°C, respectively. The results show that the highest protease production with the optimal incubation period 7 days (0.51 U/ml)was M. javanicus M3. The optimal concentration of peptone for protease production was 2 %. The optimal protease activity was reached in pH 5 and temperature 50°C with the value of 4.53 U/ml.
PROSES DAN MOTIF PERUBAHAN MODE BERJILBAB STANDAR KE SYAR’I PADA PELAJAR MA AL IRSYAD GAJAH DEMAK Choliq, Abdul
Islamic Communication Journal Vol 3, No 2 (2018): Edisi Juli - Desember
Publisher : Islamic Communication Journal

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstract               Headscarves are something that is familiar to Muslim women who function as someones Muslim identity. The change in the standard veil mode to the shariah that occurs in Madrasah Aliyah students is a new thing out of the ordinary in the Madrasah. The change in the veil style is feared to trigger a negative response from the public who often perceive as a dangerous Islamic group. This study discusses the process of change using the hijab syari on students, the motive behind it and the changing attributes after using the hijab syari. The method used in this study is a qualitative method with a phenomenological approach. Data collection is done through interview and observation techniques. The results of this study indicate that the process of change towards the headscarf is done slowly by learning the source of books and the internet without studying the scholars who understand the problem of syara about hijab. Furthermore, there are two motives behind the students decision to switch to the hijab syarI, which is first: the motive for (motive because) in the form of: religious motives, psychological motives and defense motives. Second, the goal motive (in-order-to-motive) is: the motive for receiving charity and the motive for improving worship. While aspects that change after students wear the hijab syarI, namely: first, changes in physical attributes, changes in aspects of psychology and changes in idealism in worship. 
MANAJEMEN BIMBINGAN KELUARGA BAHAGIA MENURUT AGAMA SAMAWI: Islam dan Kristen Saksi-Saksi Yehuwa Choliq, Abdul
Jurnal Ilmu Dakwah Vol 35, No 1 (2015)
Publisher : Da'wa and Communication Faculty State Islamic University Walisongo, Semarang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/jid.v35.1.1253

Abstract

The purpose of this research to know point of view form two samawi religion about familly management problems. As know as, that in this life every people want to live in happy familly. Without judge about religion, clan, or their status. Because of it, many people try to raise their dream to make a happy familly with many way. One of them is implementation religion value in their daily activity. Based from survey by writer, there are many management or manner to build happy familly from religions in this world such us Islam and Kristen Witnesses Yehuwa. In Islam and Kristen Witnesses Yehuwa, there have a good management to build happy familly. Form a doctrinal value or value aplication from holly book.***Penelitian ini bertujuan untuk mengetahui pandangan dari dua sudut agama samawi, tentang persoalan yang berkaitan dengan manajemen keluarga. Sebagaimana di ketahui bahwa dalam kehidupan dunia ini semua orang yang hidup mengharapkan tinggal dalam sebuah keluarga yang bahagia. Tanpa memandang agama, ras, maupun status yang mereka miliki. Hal inilah yang membuat sebagian besar orang mewujudkan cita-cita mereka membangun keluarga yang bahagia dengan menempuh berbagai cara, salah satunya melalui pengamalan ajaran agama sehari-hari dalam kehidupan. Berdasarkan survey yang dilakukan oleh penulis, terdapat berbagai menajemen dalam membangun keluarga bahagia dari beberapa agama yang terdapat di dunia ini di antaranya Islam dan Kristen saksi-saksi yehuwa. Dalam agama islam dan Kristen saksi-saksi yehuwa memiliki manajemen yang bagus dalam membangun keluarga bahagia. Baik dari segi ajaran yang bersifat doktrinal maupun pengaplikasian ajaran yang terdapat dalam kitab suci kedua agama tersebut.
Produksi Rennet Mucor pusillus yang Ditumbuhkan pada Limbah Padat Tapioka (Onggok) Choliq, Abdul
Biota : Jurnal Ilmiah Ilmu-Ilmu Hayati Vol 13, No 3 (2008): October 2008
Publisher : Universitas Atma Jaya Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (95.9 KB) | DOI: 10.24002/biota.v13i3.2574

Abstract

The production of rennet enzyme extracted from Mucor pusillus in “onggok” medium the effect of incubation peptone and ammonium nitrate to enzyme production, and the effect of pH and temperature to the activities of rennet were found. The statistical method used is Completed Randomized Design with 3 replicates for each treatment, with the rennet activity in RU/ml enzyme extract. The rennet production was conducted in erlenmeyer (100 ml) that contain 17.5 g “dry onggok” and 50 ml solution of suspension used. The effect of incubation time was detected in three incubation times (4, 7, and 10 day), while effect of peptone and ammonium nitrate to the production of the rennet enzyme was detected in 4 concentrations (0, 1, 2, and 3%) for 7 days of incubation times. The effect of pH to the activity of rennet from the treatment of adding peptone 1% with 7 days incubation time was detected in 5 pH variation (5, 5.5, 6, 6.5 and 7) while the effect of temperature were detected in 5 variations (30, 35, 40, 45, and 50oC). The research results showed that the time of incubation, the addition of peptone and ammonium nitrate affected significantly to enzyme production of rennet Mucor pusillus in “onggok” medium. The highest production of the rennet enzyme products was in the addition of peptone 1% (12.53 RU/ml) with 7 days incubation time. On the treatment of temperature and pH, the optimum activity of rennet Mucor pusillus was in pH 5.5 (40.03 RU/ml) and the activity of rennet Mucor pusillus increased up to temperature of 50oC.
PURIFIKASI PARSIAL DAN KARAKTERISASI B-GALACTOSIDASE DARI LACTOBACILLUS PLANTARUM STRAIN D-210 Nunu Prihantini, Nur; Khusniati, Tatik; Bintang, Maria; Choliq, Abdul; Sulistiani, Sulistiani
Jurnal Kedokteran YARSI Vol 21, No 1 (2013): JANUARI - APRIL 2013
Publisher : Lembaga Penelitian Universitas YARSI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (254.673 KB) | DOI: 10.33476/jky.v21i1.16

Abstract

Pemurnian parsial dan karakterisasi B-galaktosidase dari Lactobacillus plantarum strain D-210 belum dilaporkan. L. plantarum strain D-210 ditemukan sebagai bakteri penghasil B-galaktosidase sebagian dimurnikan dengan dialisis. Hasil penelitian menunjukkan bahwa aktivitas optimum dalam 24 jam dengan dan total protein adalah 0,454 mg/ml pada pH 6.5 aktivitas enzim 252,341 U/ml, dan suhu 45°C dengan aktivitas 0,582 U/ ml. Total aktivitas B-galaktosidase L.plantarum strain D-210 adalah 138,396 U dan endapan dengan amonium sulfat dicapai pada 40% - 50% dengan aktivitas total 87,030 U. Setelah dialisis, aktivitas total adalah 50,420 U. Penghambat B-galaktosidase adalah Hg dan Cu dengan aktivitas relatif adalah 56,82% dan 1,04%, sedangkan aktivator adalah Mg, Mn, Ca, Co, Zn. Vmaks dari enzim adalah 0.093 µmol/menit dan KM enzim B-galaktosidase L. plantarum adalah 0,491 mM. Berdasarkan karakteristik B-galaktosidase, dapat disimpulkan bahwa L. plantarum strain D-210 adalah bakteri baik dan unggul yang dapat memproduksi B-galaktosidase. Studi lebih lanjut diperlukan untuk mengeksplorasi kemungkinan menggunakan bakteri ini dalam pengolahan susu pada bayi dengan intoleransi laktosa.Partial purification and characterization of Lactobacillus plantarum strain D-210 B-galactosidase has not been reported yet. L. plantarum strain D-210 known as bacteria producing B-galactosidase was partially purified by membrane dialysis. The results showed that optimum activity in 24 hour with total protein yield 0.454  mg/ml at pH 6.5  the enzyme activity was 252.341 U/ml, and at 45°C the activity was 0.582 U/ml. The total activity of B-galactosidase L.plantarum strain D-210 was 138.396 U and precipitated by sulphate ammonium at 40%-50% with total activity was 87.030 U. Following dialysis, the total activity was 50.420 U. The inhibitors of B-galactosidase were Hg and Cu with relative enzyme activities of 56.82% and 1.04% respectively, while the activators were Mg,Mn,Ca,Co,Zn. Vmax of the enzyme was 0.093 µmol/min and KM was 0.491 mM. Based on the characteristics of the enzyme, it can be concluded that L. plantarum strain D-210 was a good B-galactosidase producing bacteria. Further studies are required to explore the possibility of using this bacteria in milk processing for lactose intolerance babies.
ESENSI PROGRAM BIMBEL MANASIK HAJI UPAYA PEMBERDAYAAN MASYARAKAT Choliq, Abdul
At-Taqaddum Volume 10, Nomor 1, Tahun 2018
Publisher : Quality Assurance Institute (LPM) State Islamic University Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (878.261 KB) | DOI: 10.21580/at.v10i1.2540

Abstract

Hajj is the perfect worship of the pillars of Islam that became the goal of all Muslims in the world. So many hajj pilgrims who register to go to the Holy Land every year. Hajj implementation annually put aside various problems. One of them is not the optimal of the hajj manasik given by Ministry of Religion  and the long departure time of hajj, while the candidate is dominated by the elderly (elderly). The ministry has a great desire to form an independent hajj, so becomes an important issue to be observed. Writing scientific paper aims to provide a good view to the Ministry of Religious Affairs or the guidance of pilgrimage to provide hajj manasik not just a manasik in general, but really oriented to empowering prospective pilgrims to form an independent hajj. Some of things that must be done is first to use the right methods such as Affirmation and Repetition and PAIKEM, both utilizing long waiting times with useful activities.Such as training in making signs of haj pilgrimage (such as marking ribbons, masks, or slendang neck), training planting of live pharmacies, and making some goods to prepare for the departure of pilgrimage (eg small bags for storage of goods and others). Third is to grow independent congregations in a way more opportunities to meet with other congregations in order to grow optimism in prospective pilgrims. ==================================================Haji merupakan ibadah penyempurna rukun Islam yang menjadi tujuan seluruh muslim di dunia. Sehingga setiap tahun banyak jama?ah haji yang mendaftarkan diri untuk berangkat ke Tanah Suci. Pelaksanaan Haji setiap tahunnya menyisihkan problematika bermacam-macam, salah satunya ialah belum optimalnya manasik haji yang diberikan oleh Kemenag dan waktu tunggu keberangkatan haji yang lama, sedangkan calon jamaah di dominasi oleh lansia (orang lanjut usia). Kementrian sendiri memiliki keinginan besar untuk membentuk haji mandiri, maka demikian itu menjadi permsalahan yang penting untuk di teliti. Penulisan karya tulis ilmiah ini bertujuan untuk memberikan pandangan baik kepada Kemenag atau bimbel haji agar memberikan mansik haji tidak hanya sekedar manasik pada umumnya, tetapi betul-betul berorientasi pada pemberdayaan calon jamaah agar membentuk haji mandiri. Beberapa hal yang harus dilakukan ialah pertama menggunakan metode yang tepat seperti Affirmation and repetition dan PAIKEM, kedua memanfaatkan waktu tunggu yang begitu lama dengan kegiatan-kegiatan bermanfaat seperti Bersama-sama dalam pembuatan tanda-tanda perbekalan haji, seperti pembuatan tanda pita, masker, atau slendang leher, melatih penanaman tanaman apotik hidup, dan pembuatan beberapa barang untuk memepersiapkan keberangkatan haji, misalnya tas-tas kecil untuk penyimpanan barang dan lainnya. Ketiga ialah dengan menumbuhkan jamaah mandiri dengan cara lebih banyak memberikan peluang temu dengan jamaah lain agar tumbuh optimisme dalam diri calon jamaah.
PROSES DAN MOTIF PERUBAHAN MODE BERJILBAB STANDAR KE SYAR’I PADA PELAJAR MA AL IRSYAD GAJAH DEMAK Choliq, Abdul
Islamic Communication Journal Vol 3, No 2 (2018): Edisi Juli - Desember
Publisher : Fakultas Dakwah dan Komunikasi Universitas Islam Negeri Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/icj.2018.3.2.2949

Abstract

Abstract               Headscarves are something that is familiar to Muslim women who function as someone's Muslim identity. The change in the standard veil mode to the shari'ah that occurs in Madrasah Aliyah students is a new thing out of the ordinary in the Madrasah. The change in the veil style is feared to trigger a negative response from the public who often perceive as a dangerous Islamic group. This study discusses the process of change using the hijab syar'i on students, the motive behind it and the changing attributes after using the hijab syar'i. The method used in this study is a qualitative method with a phenomenological approach. Data collection is done through interview and observation techniques. The results of this study indicate that the process of change towards the headscarf is done slowly by learning the source of books and the internet without studying the scholars 'who understand the problem of syara' about hijab. Furthermore, there are two motives behind the student's decision to switch to the hijab syar'I, which is first: the motive for (motive because) in the form of: religious motives, psychological motives and defense motives. Second, the goal motive (in-order-to-motive) is: the motive for receiving charity and the motive for improving worship. While aspects that change after students wear the hijab syar'I, namely: first, changes in physical attributes, changes in aspects of psychology and changes in idealism in worship.Â