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EFFECT OF INFORMATION SHARING ON SUPPLY CHAIN PERFORMANCE MEDIATED BY COMPANY RELATIONSHIP (Study at Batik SMEs in Yogyakarta City) Titik Kusmantini; Dika Setya Prayogi; Tri Wahyuningsih; Krisnandini Wahyu Pratiwi
JWM (JURNAL WAWASAN MANAJEMEN) Vol. 8 No. 1 (2020)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (103.243 KB) | DOI: 10.20527/jwm.v8i1.52

Abstract

Entering the era of globalization, economic shifts and market trends are increasingly fast and difficult to predict, so the role of information as the main ingredient of decision making in companies becomes important. This study aims to determine the effect of information sharing (IS) on supply chain performance (SCP) which is mediated by the company relationship (CR). The survey was conducted through distributing questionnaires to 48 samples of batik SMEs in Yogyakarta city selected by simple random sampling method then the data was analyzed using path analysis with SPSS 15. The results of the study found a significant positive effect of IS on SCP indicated by the correlation coefficient (R) of 0.374 and t count> t table at a significance level of 5% (4,976> 2,014). Then the significant positive effect of IS on CR is shown by the value of the correlation coefficient (R) of 0.453 and the value of t count> t table at the significance level of 5% (4.540> 2.014). Then the significant positive effect of CR on SCP is shown by the value of the correlation coefficient (R) of 0.360 and the value of t count> t table at the significance level of 5% (3.896> 2.014). Finally, the significant positive effect of IS on the SCP that is mediated by CR is shown by the sum of the coefficients of 0.537 then tested using the sobel test and produces z count> t table at a significance level of 5% (3.078> 2.014). This research contributes to the development and theoretical application, especially in the field of operational management.
The Analysis of the Influence of Green Supply Chain Management and Low-Cost Strategies on Environmental Performance Shafira Alya Endyanti; Titik Kusmantini; Tri Wahyuningsih
International Journal of Applied Business and International Management (IJABIM) Vol 6, No 1 (2021): IJABIM VOL. 6 NO. 1
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (271.896 KB) | DOI: 10.32535/ijabim.v6i1.959

Abstract

This study aims to analyze the effect of green supply chain management and low-cost strategies on environmental performance. This study used a descriptive quantitative methodology. It surveyed 78 KWTs (Women's Farmers Group) in Sewon Regency, Bantul. The sampling technique was simple random sampling. The results indicate that green supply chain management has a positive effect on environmental performance, and the low-cost strategy has a positive effect on environmental performance.
Analysis of Organizational Performance in Confection SMEs in Sleman, Indonesia Tri Wahyuningsih; Yuli Liestyana; Rinaldi Choirul Muarif
Journal of International Conference Proceedings Vol 4, No 3 (2021): 2021 WIMAYA International Conference of Economics and Business
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jicp.v4i3.1364

Abstract

The purpose of this research was to determine the direct effect of entrepreneurial orientation, also the indirect effect of entrepreneurial orientation on the organizational performance of SMEs in the district Sleman through the mediating effect of TQM. This research was made using quantitative research methods using 53 confectionery businesses in Sleman Regency as the research population. The sampling technique in this study used census sampling. Data collection techniques were carried out using a questionnaire as a research instrument. From the results of research and data testing, it can be seen that the entrepreneurial orientation affects the total quality management (TQM) of the confectionery business in Sleman Regency, the entrepreneurial orientation affects the organizational performance of the confectionery business in Sleman Regency, TQM   affects the performance organizational   SMEs confection in Sleman, and there is the indirect effect of orientation entrepreneurial organizational performance through TQM
Social Capital, Knowledge Sharing, Innovation, and Performance of Coffee Producer SMEs in Purworejo, Central Java Mifta Khurrohmah; Yuli Liestyana; Tri Wahyuningsih
Jurnal Ilmiah Manajemen Kesatuan Vol 10 No 3 (2022): JIMKES Edisi Desember 2022
Publisher : LPPM Institut Bisnis dan Informatika Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jimkes.v10i3.1469

Abstract

Indonesian SMEs compete globally for profits, market share, and needed resources. However, the performance of SMEs can be influenced by current economic conditions, the Covid-19 pandemic has caused SME revenue turnover to decline due to economic constraints, a decrease in people's purchasing power, and the power of online marketing not maximized. The solutions that come to mind are the development of social capital, knowledge sharing, and applying innovation in business operations. This study aimed to determine whether social capital, knowledge sharing, and innovation have a direct or indirect effect on the performance of SMEs, especially in the coffee industry in Purworejo Regency, Central Java. Respondents in this study were 33 SMEs of the coffee industry in Purworejo, Central Java. Data were obtained from questionnaires and data analysis using the multiple regression method with F test, partial t-test, and coefficient of determination test (R2). The results show that social capital, knowledge sharing, and innovation significantly affect coffee SMEs' performance in the Purworejo industry. In contrast, partially, social capital and innovation have a significant effect on the performance of SMEs. On the other hand, knowledge sharing has no significant effect on the performance of SMEs.
ANALISIS KUALITAS TERHADAP BATUGAMPING QUARRY HINGGA TEPUNG KALSIUM KARBONAT HASIL PRODUKSI DI PT. SUGIH ALAMANUGROHO Monika Asworo; Tri Wahyuningsih; Anton Sudiyanto; Olivia Silvi Hermanto; Meindra Setyawan
Journal of Metallurgical Engineering and Processing Technology Vol 3, No 1 (August 2022)
Publisher : UPN "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/jmept.v3i1.7038

Abstract

Limestone is a rock belonging to the type of sedimentary rock, formed as a result of a natural sedimentation process. Limestone is a type of non-metallic mineral that is used in various sectors, such as in the paint industry, glass industry, plastics, paper industry, liming on agricultural land and is also used in the metal smelting industry. Limestone products produced by PT. Sugih Alamanugroho is in the form of calcium carbonate flour (powder) with sizes of 800 and 1,200 mesh. Before being marketed, calcium flour will go through a series of quality analysis processes to determine moisture content, degree of whiteness and residual weight (+800 mesh). The water content test was analyzed using an infrared moisture determination balance tool, aiming to find out what percentage of the water content contained in limestone and calcium carbonate flour. The degree of whiteness was analyzed using a reflectometer. Residual testing was carried out by weight pf the residue after the drying process was carried out in the oven. Based on the data, the calcium carbonate flour produced has passed the quality test, with a moisture content <0.03%, a whiteness degree >89.6% and a residual weight (+800 mesh) <0.05% in accordance with the quality standards of limestone and calcium flour. carbonates that have been determined by the company. So that the packaging and marketing process can then be carried out.Keywords: Limestone, Calcium Carbonate Flour, Moisture, Whiteness, Residue Weight
The Impact of Information Sharing on Supply Chain Performance Mediated by Company Relationships Muhammad Evan Alhamda; Tri Wahyuningsih
Jurnal Manajemen dan Kewirausahaan Vol 11, No 1 (2023): June 2023
Publisher : University of Merdeka Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26905/jmdk.v11i1.10029

Abstract

MSMEs are the backbone of the Indonesian economy, because they contribute greatly to Indonesia's economic growth. MSMEs snacks have a broad market potential due to increasing public demand and a large variety of products. However, they are still faced with various challenges in terms of supply, such as price volatility of raw materials, limited access to stable supplies, depending on only one supplier, as well as challenges in logistics and distribution. The purpose of this study was to test and see the effect of Information Sharing on  Supply Chain Performance in snack food MSMEs in Klaten Regency mediated   Company Relationships due to the constraints faced by MSMEs  in the supply of raw materials and fulfilling requests. Purposive sampling technique was used to get samples in this study. The PLS analysis method was used in this study. This study has the results: (1) Information Sharing has a positive effect on  Supply Chain Performance, (2) Information Sharing has a positive     effect on  Company Relationships, (3)  Company Relationships has a positive effect on  Supply Chain Performance, (4) Information Sharing has a positive effect on  Supply Chain Performance mediated   Company Relationships.
Analisis Pengaruh Berbagi Informasi pada Kinerja Rantai Pasok dengan Kepercayaan dan Hubungan Jangka Panjang sebagai Variabel Mediasi Titik Kusmantini; Syifa Nur Azizah Assahidah; Tri Wahyuningsih
Jurnal Manajemen Vol 3, No 1 (2023): Agustus
Publisher : Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/jm.v3i1.34998

Abstract

Kondisi pasar yang sangat dinamis terutama pasca Pandemi COVID-19 mendorong pelaku UKM Batik Kabupaten Bantul untuk beradaptasi terhadap permintaan pasar dan kegiatan operasional mereka agar memiliki keunggulan kompetitif. Hubungan baik dengan pemasok memungkinkan pelaku usaha memperoleh kepercayaan dengan pemasok yang membuat proses berbagi informasi cepat dan akurat sehingga respon pelaku usaha terhadap kondisi pasar menjadi lebih cepat. Penelitian ini bertujuan untuk mengalisis pengaruh Berbagi Informasi pada Kinerja Rantai Pasok dengan Kepercayaan dan Hubungan Jangka Panjang sebagai variabel mediasi (Studi pada UKM Batik Kabupaten Bantul). Penelitian ini menggunakan metode kuantitatif dengan kuesioner sebagai alat pengumpulan data primer menggunakan sampel sebanyak 46 responden. Pengujian hipotesis menggunakan teknik analisis Partial Least Square (PLS) dengan alat analisis SmartPLS 3.0. Hasil penelitian ini menunjukkan bahwa 1) berbagi informasi berpengaruh positif dan signifikan terhadap kinerja rantai pasok, 2) kepercayaan berpengaruh positif dan signifikan terhadap kinerja rantai pasok, 3) hubungan jangka panjang berpengaruh positif namun tidak signifikan terhadap kinerja rantai pasok, 4) berbagi informasi berpengaruh positif dan signifikan terhadap kepercayaan, 5) berbagi informasi berpengaruh positif dan 6) signifikan terhadap hubungan jangka panjang, kepercayaan memediasi pengaruh berbagi informasi terhadap kinerja rantai pasok, dan hubungan jangka panjang tidak memediasi pengaruh berbagi informasi terhadap kinerja rantai pasok.Kata kunci: Berbagi Informasi, Kepercayaan, Hubungan Jangka Panjang, Kinerja Rantai PasokAbstract. A dynamic market conditions, after the COVID-19 Pandemic, have encouraged SME Batik in Bantul Regency to adapt to market demands and their operational activities intending to have a competitive advantage. Good relationships with suppliers enable SME to gain trust with suppliers which makes the process of sharing information fast and accurate so SME respond to market conditions quicker. This study aims to analyze the effect of Information Sharing on Supply Chain Performance with Trust and Long-Term Relationships as a mediating variable (Study on SMEs Batik Bantul Regency). This study uses a quantitative method with a questionnaire as a primary data collection tool using a sample of 46 respondents. Hypothesis testing using SmartPLS 3.0 analysis tool. The results of this study indicate that 1) information sharing has a positive and significant effect on supply chain performance, 2) trust has a positive and significant effect on supply chain performance, 3) long-term relationships have a positive but not significant effect on supply chain performance, 4) information sharing has an effect positive and significant effect on trust, 5) information sharing has a positive and 6) significant effect on long-term relationships, trust mediates the effect of information sharing on supply chain performance, and long-term relationships do not mediate the effect of information sharing on supply chain performance.Keywords : Capital Adequacy, MSME Lending, Company Performance
Social Capital, Knowledge Sharing, Innovation, and Performance of Coffee Producer SMEs in Purworejo, Central Java Mifta Khurrohmah; Yuli Liestyana; Tri Wahyuningsih
Jurnal Ilmiah Manajemen Kesatuan Vol. 10 No. 3 (2022): JIMKES Edisi Desember 2022
Publisher : LPPM Institut Bisnis dan Informatika Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jimkes.v10i3.1469

Abstract

Indonesian SMEs compete globally for profits, market share, and needed resources. However, the performance of SMEs can be influenced by current economic conditions, the Covid-19 pandemic has caused SME revenue turnover to decline due to economic constraints, a decrease in people's purchasing power, and the power of online marketing not maximized. The solutions that come to mind are the development of social capital, knowledge sharing, and applying innovation in business operations. This study aimed to determine whether social capital, knowledge sharing, and innovation have a direct or indirect effect on the performance of SMEs, especially in the coffee industry in Purworejo Regency, Central Java. Respondents in this study were 33 SMEs of the coffee industry in Purworejo, Central Java. Data were obtained from questionnaires and data analysis using the multiple regression method with F test, partial t-test, and coefficient of determination test (R2). The results show that social capital, knowledge sharing, and innovation significantly affect coffee SMEs' performance in the Purworejo industry. In contrast, partially, social capital and innovation have a significant effect on the performance of SMEs. On the other hand, knowledge sharing has no significant effect on the performance of SMEs.