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BENTUK NOMINA BAHASA MELAYU JAMBI DI DESA PENINJAU KECAMATAN BATHIN II PELAYANG KABUPATEN MUARA BUNGO PROVINSI JAMBI (KAJIAN MORFOLOGI) ade rahima; Muhammad Juwanda
Aksara: Jurnal Ilmiah Pendidikan Bahasa dan Sastra Indonesia Vol 3, No 1 (2019): April
Publisher : Universitas Batanghari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/aksara.v3i1.93

Abstract

This research is aimed at describing the form of noun in Jambi Malay language in di Desa Peninjau. This research is qualitative descriptive. Descriptively, this research identifies the form of noun in Jambi Malay language in Desa Peninjau. The data of this research is verbal oor utterances in the form of noun which are taken from 6 informants who are the native of Jambi Malay language in Desa Peninjau. The data is collected by using observation and interview. The data is analyzzed by using distribution analysis data in which the language itself. Based on the analysis of the data, it can be known that the form of noun in Jambi Malay language in Desa Peninjau comprises, monomorpheme noun and polimorpheme noun which can be developed more. The monomorpeme noun is one syllable , two  syllables, and three syllables. While the polimorpheme noun is three syllables and four syllables.Keywords: Noun, Jambi Malay Language, Desa Peninjau
PENINGKATAN KETAHANAN BAWANG MERAH TERHADAP PENYAKIT LAYU FUSARIUM MELALUI INDUKSI KETAHANAN DENGAN ASAM SALISILAT SECARA INVITRO Muhammad Juwanda; Khusnul Khotimah; Mohamad Amin
Agrin Vol 20, No 1 (2016): Agrin
Publisher : Jenderal Soedirman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.agrin.2016.20.1.310

Abstract

Fusarium whitere disesase or moler is a major disesase on shallot that is caused by Fusarium oxypsporumf. Sp. Cepae (Foc), it is spread soil mushroom kind and generally sistemacally hence it’s dificult controled byfungicid. Suffer caused by this moler disesase can reache 50% moreover can cause failed fiver. For that reasonit needs the use of varietes endurance of moler disesase and high productivity. Endurance induction is one of themethods to get shallot cultivar endure fusarium whietere disease. Endurance induction can be done in vitro withthe inducing agent is chemist matter likes salisilic acid. For knowing the respon of salisilyc acid in inducing theindurance is done by using fusarat acid as selector matter to get endurance planlet. This research is done torecogize the respon of bud Bima cultivar shallot of Brebes in vitro againts the effectity of salisilyc acid of vareitesof concentration (0 ppm, 2.5 ppm, and 7.5 ppm) in inducing endurance then it’s done selection to get endurancecharacter of disease by exogen salisilyc acid able to impove shallot planlet endurance that is showen by descentintensities of fusarium attact, descending planlet endurance status form susceptibe become moderate. The bestconcentration of salisilyc acid in inducing onion planlet endurance is 5 ppm and 7.5 ppm.Key words: induction of endurance, salsilyc acid, fusarat acid, shallot.