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All Journal Jurnal Bidan Cerdas Svasta Harena: Jurnal Ilmiah Gizi
Putu Candriasih
Jurusan Gizi Poltekkes Kemenkes Palu
Health Professions Public Health

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Hubungan Umur dan Konsumsi Makanan Mengandung Zat Besi dengan Anemia pada Ibu Hamil di Puskesmas Talise Palu Susan Elviyaningsih; Rafika; Putu Candriasih
Jurnal Bidan Cerdas Vol. 1 No. 1 (2018)
Publisher : Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33860/jbc.v1i1.37

Abstract

Anemia in pregnant women is called a potential that endangers the mother and child, therefore anemia requires serious attention from parties involved in health services. The purpose of this study is to know the relationship of age and consumption of iron-containing foods with the incidence of anemia in pregnant women in Talise Palu Health Center in 2017. The type of research is descriptive comparative using a cross sectional approach. The population of all pregnant women in the Talise Health Center area. The sample in this study amounted to 55 respondents with the sampling technique using consecutive sampling technique. The data collection is done through direct interviews and direct Hb measurements. Data analysis using univariate frequency distribution and bivariate analysis with Fisher's Exact Test. The results of the study of 55 respondents there were 96.4% of pregnant women who had anemia, with the age of pregnant women not at risk of 85.5% and pregnant women who rarely consumed foods containing iron there were 78.2%. The results of statistical tests using Fisher's Exact Test showed that there was a relationship between consumption of iron-containing foods (p = 0.04) with the incidence of anemia in pregnant women at Talise Palu Health Center in 2017 and no age relationship (p = 0.728) with anemia in pregnant women . Conclusion that age has no relationship with the incidence of anemia in pregnant women. Consumption of iron-containing foods is associated with the incidence of anemia in pregnant women. Suggestions for midwives who work at the KIA-KB Poli to continue to provide services according to operational standards during pregnancy examinations so that anemia in pregnant women can be treated and even prevented during pregnancy.
Gambaran Status Gizi dan Frekuensi Diare pada Balita Usia 0 Sampai 59 Bulan di Puskesmas Donggala Kabupaten Donggala: Description Of Nutrition And Frequency Of Diarrhea Status In Toddlers Age 0 To 59 Months In Donggala Clinics, Donggala District Elvyrah Faisal; Putu Candriasih; Ni Putu Ani pratiwi
Svasta Harena: Jurnal Ilmiah Gizi Vol. 1 No. 1 (2020): Agustus 2020
Publisher : Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (260.477 KB) | DOI: 10.33860/shjig.v1i1.135

Abstract

Nutritional status is an expression of the state of the body that is affected by consumption of food and nutrients. Nutritional status in infants is influenced by both direct and indirect factors. The immediate factor is food intake and disease. This study aims to determine the nutritional status and frequency of diarrhea in toddlers aged 0 to 59 months at the Donggala Health Center in Donggala Regency. This research is a descriptive study that is a study conducted to see a picture of nutritional status in children aged 0 to 59 months at the Donggala Health Center in Donggala Regency. The study population was 78 toddlers suffering from symptoms based diarrhea. The data obtained are secondary data from the Donggala Health Center. The results of this study indicate that toddlers who experience malnutrition and malnutrition as much as 35.9%, over 7.7% nutrition from 78 toddlers. Based on PB / U, toddlers are very short and 35.9% short, toddlers are 7.7% tall. Whereas based on BB / PB, toddlers are very thin and thin 15.4% and there are no toddlers with fat nutritional status. Frequency of diarrhea based on criteria of diarrhea with severe dehydration 16.7%, mild dehydration diarrhea 38.5%, diarrhea without dehydration 37.2% and dysentery 7.7%. The conclusion of this study is that the nutritional status of children under five who suffer from diarrhea based on the indicators BB / U and PB / U mostly 56.4% normal nutritional status. While the results of the BB / PB indicators are mostly toddlers with normal nutritional status (84.6%). The highest frequency of diarrhea based on the criteria of diarrhea with mild to moderate dehydration is 30 people (38.5%).
Co-Authors Faisal, Elvyrah Ni Putu Ani pratiwi Rafika Rafika Susan Elviyaningsih