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All Journal Jurnal Kewirausahaan dan Bisnis Adbis : Jurnal Administrasi dan Bisnis Jurnal Pengabdian Polinema Kepada Masyarakat Jurnal Pengabdian Kepada Masyarakat (J-ABDIMAS) Dharma: Jurnal Pengabdian Masyarakat
Siti Nurbaya
Politeknik Negeri Malang
Humanities Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Social Sciences

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BIMBINGAN DAN PELATIHAN PENERAPAN ETIKA BISNIS UNTUK MENINGKATKAN PENGETAHUAN DAN KEMAMPUAN IBU-IBU WARGA VILLA SENGKALING DESA MULYOAGUNG KECAMATAN DAU KABUPATEN MALANG Siti Nurbaya; Rulirianto Rulirianto; Bambang Suryanto; Ellyn Eka Wahyu; Fatkhur Rohman
Dharma: Jurnal Pengabdian Masyarakat Vol 2, No 2 (2021): November
Publisher : Universitas Pembangunan Nasional "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (488.282 KB) | DOI: 10.31315/dlppm.v2i2.6218

Abstract

Since the Covid-19 outbreak, resulted some health crisis and also disrupted economic activity. From these conditions, it could be seen that the SME’S sector (that majority were the lower middle class) had been heavily affected by the Covid-19 pandemic. This activity that held by PKM team in 2021 was aimed to provided education to all of entrepreneur that do some business in food and beverages regarding business ethics during the COVID-19 pandemic. This activity was carried out at the Sengkaling Villa Meeting Hall, attended by 20 participants. To implemented our service activities was done by transferring knowledge and discussing some questions and also give the answers. Evaluation of participants' understanding was done by distributing questionnaires. Knowledge transfer was carried out by giving presentations on the meaning and purpose of business ethics, business ethics according to the teachings of the Prophet Muhammad and also business ethics during the Pandemic. This activity received a positive response from the training participants and we hoped that the target audience will continue to upgraded services in the food and beverages sector so that businesses could survived during the pandemic while maintained good business ethics.
BIMBINGAN DAN PELATIHAN PEMBUATAN BAKSO DAN NUGGET BAGI IBU-IBU DESA TORJUN SAMPANG MADURA Siti Nurbaya; Heru Utomo; Bambang Suryanto
Dharma: Jurnal Pengabdian Masyarakat Vol 1, No 2 (2020): November
Publisher : Universitas Pembangunan Nasional "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (603.827 KB) | DOI: 10.31315/dlppm.v1i2.4054

Abstract

Torjun village that located on the Sampang, Madura island was one of the village that very close to the beach. This village was also a fishing area because 95% of the population, especially men, lived by "majeng" (or as fishermen). Meanwhile, the wife of the fishermens was only became housewives. The problem that usually arises in fishermen's daily activities was the highly-needs for family life that wasn’t inapropriate with the income level from fishing, so that they must seeking any opportunities that could improve their income. Therefore, they was also needs special skills that can increase income for fishermen's wives. From that problems, we will give a training in making meatballs and nuggets from fish. This activity also received a high enthusiasm from the participants. This enthusiasm was proven by the completeness of the 20 participants that were listened to the discussion. All of participants were active from the beginning until the end of the section. As the PKM groups, we were concluded that all participants were able to practice the results of the training by being able to made fish balls and fish nuggets that made from tuna and mackerel fish.
ANALISIS PERAN PSLD DALAM PENGEMBANGAN KARIR BIDANG BISNIS PADA CALON TENAGA KERJA TUNA RUNGU (Studi pada Rumah Layanan Disabilitas Universitas Brawijaya) Ellyn Eka Wahyu; Siti Nurbaya; Yekie Senja Oktora
Adbis: Jurnal Administrasi dan Bisnis Vol 16, No 2 (2022): JURNAL ADMINISTRASI DAN BISNIS 2022
Publisher : Politeknik Negeri Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33795/j-adbis.v16i2.156

Abstract

Penelitian ini bertujuan untuk menganalisis apakah Pusat Studi Layanan Disabilitas (PSLD) Universitas Brawijaya Dalam Pengembangan Karir Bidang Bisnis Pada Calon Tenaga Kerja Tuna Rungu memanfaatkan pedoman yang bersumber dari International Labour Organization (ILO). Penelitian ini merupakan penelitian Kualitatif dengan data primer yang bersumber dari wawancara penelitian diperoleh dengan wawancara dengan pihak humas PSLD serta mahasiswa dan alumni universitas brawijaya dengan disabilitas tunarungu. Data primer kemudian dianalisis secara deskriptif dan reduksi data. Hasil dari reduksi data kemudian dijelaskan melalui metode data display. Hasilnya, PSLD UB sudah memberikan layanan dalam kegiatan operasional perkuliahan seperti adanya volunteer dalam pengerjaan tugas, layanan penerjemah serta layanan digitisasi buku. namun disisi yang lain, masih belum ditemukan pelatihan kerja yang sesuai dengan jurusan dan program studi dari tiap mahasiswa. Bentuk pelatihan yang diberikan sebatas pelatihan wawancara kerja dan pembuatan curriculum vitae dan belum menyasar pada pelatihan prakerja dan pelatihan karakter.
PENGARUH PENGGUNAAN SMART MOBILE TECHNOLOGY DAN SAFETY KNOWLEDGE TERHADAP SAFETY BEHAVIOR PADA PEKERJA KEBERSIHAN (SURVEI PADA PT WIS MALANG) (Studi pada Rumah Layanan Disabilitas Universitas Brawijaya) Siti Nurbaya; Ellyn Eka Wahyu; Yekie Senja Oktora
Adbis: Jurnal Administrasi dan Bisnis Vol 16, No 2 (2022): JURNAL ADMINISTRASI DAN BISNIS 2022
Publisher : Politeknik Negeri Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33795/j-adbis.v16i2.159

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh Penggunaan Smart Mobile Technology dan Safety Knowledge Terhadap Safety Behavior Pada Pekerja Kebersihan di PT WIS Malang. Sampel penelitian sejumlah 113 orang yang diambil dengan menggunakan metode purposive sampling. Metode pengumpulan data dilakukan dengan menyebar kuesioner online kepada responden. Teknik Analisis Data yang digunakan dalam penelitian ini menggunakan analisis deskriptif serta analisis statistik inferensial menggunakan SPSS versi 26. Uji Hipotesis dilakukan dengan memanfaatkan analisis regresi berganda. Hasil penelitian menunjukkan bahwa Variabel Smart Mobile Technology berpengaruh terhadap Safety Behavior, Variabel Safety Knowledge berpengaruh terhadap Safety Behavior serta secara simultan variabel Smart Mobile Technology dan Safety Knowledge berpengaruh terhadap Safety Behavior.
PELATIHAN PEMASARAN PRODUK KERIPIK CABE MELALUI MEDIA SOSIAL BAGI WARGA ASRAMA BRIMOB BATALYON B MALANG Ellyn Eka Wahyu; Yekie Senja Oktora; Halid Hasan; Siti Nurbaya; Eny Widiyowati
Jurnal Pengabdian Kepada Masyarakat (J-ABDIMAS) Vol 9 No 2 (2022): JURNAL PENGABDIAN KEPADA MASYARAKAT 2022
Publisher : Publisher UPT P2M Politeknik Negeri Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33795/jabdimas.v9i2.157

Abstract

This Community Service (PPM) activity is carried out as a responsibility in fulfilling the obligations of the Tri Dharma of Higher Education. The target objects in this PPM activity are women from the Asrama Brimob Batalyon B Pelopor, Kelurahan Ampeldento, Kecamatan Pakis, Kabupaten Malang. This PPM activity seeks to provide understanding through materials and guidance to promote the sale of chili chips using social media. This guidance is given to the public through material presentation activities and hands-on practical activities on how to create written and photo content which will later be used as material to promote chili chips products so that they are expected to get customers outside the Asrama Brimob Ampeldento. From this Community Service (PPM) activity, it is hoped that a synergy will be created between the women of the Asrama Brimob Batalyon B Pelopor Kabupaten Malang and the Malang State Polytechnic, that this guidance activity can help partners in increasing their income through promotional activities and sales of chili chips by use social media continuously.
Perancangan Label Kemasan Produk Olahan Gerit Duwet Polinema Tortilla Chips sebagai Media Promosi Baroroh Lestari; Arni Utamaningsih; Siti Nurbaya; Becik Gati Anjari; Mahmudatul Himma
Jurnal Kewirausahaan dan Bisnis Vol 28, No 1 (2023): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/jkb.v28i1.67153

Abstract

Masyarakat Dusun Petungsewu, Desa Duwet, Kecamatan Tumpang, Kabupaten Malang merupakan penghasil olahan gerit berupa Duwet Polinema Tortilla Chips (Dupitos). Dupitos merupakan tortilla chips dengan bahan baku dasar jagung. Terdapat kelemahan dalam usaha tersebut, yakni mengemas hasil ke dalam label sederhana, membuat produk secara visual kurang berkesan bagi konsumen. Oleh karena itu, tujuan kegiatan adalah merancang label kemasan Dupitos sebagai media promosi. Kegiatan dilaksanakan mulai bulan April sampai November 2022. Metode dalam kegiatan ini menggunakan pengumpulan data dan analisis. Proses desain menggunakan teknik THINK. Kegiatan ini menghasilkan label untuk Dupitos. Desain label mengadopsi metode THINK untuk mendesain label setelah melakukan analisis SWOT. Kegiatan yang telah dilaksanakan di masyarakat Dusun Duwet Desa Petungsewu Kabupaten Tumpang mampu meningkatkan penjualan Dupitos. Hal ini dapat dilihat dari penjualan yang semula hanya 20 pak ukuran 100g per minggu menjadi 35 pak ukuran 100g dan 10 pak ukuran 250g per minggu.Kata kunci: desain; Dupitos; label; Petungsewu
Co-Authors Afandi, Yosi Arni Utamaningsih Bambang Suryanto Baroroh Lestari Becik Gati Anjari Ellyn Eka Wahyu Eny Widiyowati Erlangga Andi Sukma Farida Akbarina Farika Nikmah Fatkhur Rohman Halid Hasan Heru Utomo Joni Dwi Pribadi Lilies Nur Ainie Mahmudatul Himma Masreviastuti Mustofa Hadi Nilawati Fiernaningsih Pudji Herijanto Rulirianto Rulirianto Shinta Maharani Trivena Suyono, Achmad Tri Istining Wardani Tri Wahyu Widodo Yekie Senja Oktora