Garuda - Garba Rujukan Digital

p-Index From 2018 - 2023

0.817

P-Index

This Author published in this journals

All Journal JURNAL ILMU PERTANIAN Hasil Pengabdian Kepada Masyarakat Indonesian Journal of Agricultural Research Journal of Natural Sciences

Hadriman Khair

Universitas Muhammadiyah Sumatera Utara

Author-ID : 2612802

Agriculture, Biological Sciences & Forestry Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Law, Crime, Criminology & Criminal Justice Social Sciences Veterinary

Published : 17 Documents Claim Missing Document

Claim Missing Document

Articles

1 2

PERSEPSI MASYARAKAT KAMPUS TERHADAP KAMPUS YANG BERWAWASAN LINGKUNGAN (ECO-CAMPUS) DI UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA Hadriman Khair
AGRIUM: Jurnal Ilmu Pertanian Vol 17, No 1 (2011)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

AbstractThis study was aimed to determine the level of understanding and caring campus community towards environmentally sustainable campus in the University Muhamadiyah North Sumatra. Some 408 respondents were interviewed using a questionnaire. The data is obtained has been analyzed using descriptive analysis, perception analysis, factor analysis and test data quality. The results showed that majority of respondents familiar with what is Environmentally sound campus or Eco-Campus. The descriptive analysis shows that the majority of respondents were aged 17-21 years, male, college students and recent high school education. In the analysis of the perception there are 403 respondents who know about environmentally sustainable campus while the rest do not. For the factor analysis KMO test value obtained for 0.891 (great for the meticulous sampling), commonality 0.464 to 0.715, total variance is 59.765, and the eigenvalue criterion of 59 percent. In the quality test data on the reliability of the test can be of value for Cronbach's Alpha 0.875 is greater than the basic standard Cronbach's Alpha 0.870 which can be deduced That the grains realibel questions. Based on the results of this study, environmentally sustainable campus can be a shared desire campus community at UMSU to get a cool atmosphere, beautiful and comfortable.Keywords: Perception, Campus environmentally sound, Eco-Campus

PENGARUH PEMBERIAN PUPUK ORGANIK TERHADAP PERTUMBUHAN BEBERAPA BENIH ASAL KLON KAKAO (Theobroma cacao l.) DI PEMBIBITAN Hasmawi Hasyim; Hadriman Khair; Ridho Ardinata
AGRIUM: Jurnal Ilmu Pertanian Vol 17, No 1 (2011)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

AbstractThis study to determine the growth response of several types of clones of cocoa (Theobroma cacao L.) with an organic fertilizer in polybag. The design used was Randomized Design Group factorial with two factors were studied, namely: organic fertilizer factor which is denoted by the letter "O" and the stage is divided into 3 = without giving Oo, O1 = Amazing Bio Fertilizer Growth (ABG) and O2 = Super Bionic Fertilizer and Cocoa varieties factor denoted by the letter "K" is divided into three types: TSH 858 = K1, K2 = K3 = RCC 70 and PA 300. Organic fertilizer as the first factor and the varieties of cocoa as a second factor, while the parameters measured were plant height (cm), number of leaves (pieces), stem diameter (mm), leaf area (cm), root wet weight (g), weight wet bars (g), root dry weight (g), stem dry weight (g) and root volume (cc).Keywords:organic fertilizer, clone, cocoa, polybag

RESPON PERTUMBUHAN DAN PRODUKSI TANAMAN JAGUNG (Zea mays L.) TERHADAP PEMBERIAN PUPUK KANDANG AYAM DAN PUPUK ORGANIK CAIR PLUS Hadriman Khair; M.Syufrin Pasaribu; Ebdi Suprapto
AGRIUM: Jurnal Ilmu Pertanian Vol 18, No 1 (2013)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

This study aims to determine the growth and yield response of corn ( Zea mays L. ) on chicken manure and liquid organic fertilizer plus . The design used was a Randoimized Block Design Factorial with two factors studied, namely : Chicken Manure Factor ( K ) consists of 3 levels and consists of K0 = 0 kg / plot , K1 = 1.5 kg / plot and K2 = 3 kg / plot. Factor Plus Liquid Organic Fertilizer ( Sea Horse Star ) ( B ) is divided into 4 levels without giving B0 = B1 = 3 ml / l of water , B2 = 6 ml / l of water and B3 = 9 ml / l of water. The parameters measured were plant height ( cm ), number of leaves ( blade ), days to flowering ( days ), ear length ( cm ) , cob weight per sample ( g ), weight of cobs per plot ( kg , number of seeds per cob ( seed ) and dry weight of seeds per plot ( g ). Key words: Growth, response, corn, organic, fertilizer

PENGARUH KONSENTRASI EKSTRAK BAWANG MERAH DAN AIR KELAPA TERHADAP PERTUMBUHAN STEK TANAMAN MELATI PUTIH (Jasminum sambac L.) Hadriman Khair; Meizal ,; Zailani Rizky Hamdani
AGRIUM: Jurnal Ilmu Pertanian Vol 18, No 2 (2013)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

This study aims to determine the effect of shallots extract and coconut water as well as the interaction between shallots extract and coconut water on the growth jasmine plant by using randomized design group with two factors studied namely : coconut water (A) which consist of four standard that A0 = without giving, A1 = concentration 20% (200 cc/l), A2 = concentration 25 % (250 cc/l), A3 = concentration 30 % (300 cc/l) while shallots extract (B) which consist of four standard that B0 = without giving, A1 = concentration 0,5 % (5 cc/l), A2 = concentration 1 % (10 cc/l), A3 = concentration 1,5 % (15 cc/l). coconut water as the first factor and shallots extract as a second factor.Key words : growth, jasmine, coconut water, shallots extract

PENGARUH PEMBERIAN PUPUK ORGANIK TERHADAP PERTUMBUHAN BEBERAPA BENIH ASAL KLON KAKAO (Theobroma cacao L.) DI PEMBIBITAN Hadriman Khair; Hasmawi Hasyim; Ridho Ardinata
AGRIUM: Jurnal Ilmu Pertanian Vol 17, No 3 (2012)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

This study aims to determine the growth response of some kind of clone of cocoa ( Theobroma cacao L. ) with an organic fertilizer in a polybag with using randomized block design (RBD ) factorial with 2 factors studied , namely : The first factor is Organic Fertilizer ( O ) divided into 3 levels ie O0 = Without Giving , O1 = Amazing Bio Fertilizer Growth ( ABG ) and O2 = Fertilizer Super Bionic , and the second factor varieties Cocoa ( K ) is divided into three types namely TSH K1 = 858 , K2 = 70 and K3 = RCC PA 300 . While the parameters measured were plant height ( cm ) , number of leaves ( blade ) , stem diameter ( mm ) , leaf area ( cm ) , root fresh weight ( g ) , stem fresh weight ( g ) , root dry weight ( g ) , stem dry weight ( g ) and root volume ( cc ) . The results showed that the use of organic fertilizers provide a significant effect on the parameters of plant height , leaf number , stem diameter , leaf area , stem fresh weight , and root volume and provide no real influence on the parameters of the wet weight of the rod . Treatment varieties only significant effect on plant height parameters , and no real influence on the other parameters .While the interaction of treatment showed a marked influence on the parameters for a high cocoa seedlings and other parameters showed no real difference.Key wordas : organic fertilizer, growth, cocoa

PEMBUATAN PUPUK BOKASHI DENGAN MEMANFAATKAN KEARIFAN LOKAL YANG DIMILIKI DESA SIMPANG EMPAT KECAMATAN SEI RAMPAH KABUPATEN SERDANG BEDAGAI PROVINSI SUMATERA UTARA Hadriman Khair
JURNAL PRODIKMAS Hasil Pengabdian Kepada Masyarakat Vol 1, No 01 (2016)
Publisher : Universitas Muhammadiyah Sumatera Utara

Pelaksanaan IbM (IPTEK bagi Masyarakat) di desa Simpang Empat Kecamatan Sei Rampah Kabupaten Serdang Bedagai Provinsi Sumatera Utara ini bertujuan untuk memberikan pengetahuan dalam memanfaatkan berbagai limbah organik menjadi Pupuk Organik yang bermanfaat bagi tanaman dan lingkungan. Pemanfaatan limbah organik yang merupakan kearifan lokal meliputi batang pisang, kulit durian, kulit kakao, jerami, urin dan feses kambing/domba, urin dan feses sapi/lembu, feses ayam dan limbah dedaunan yang berasal dari tumbuh-tumbuhan.Kata Kunci : Pupuk Bokashi, Pupuk organik, limbah organic

ANALYSIS OF CONSUMER PERCEPTIONS AND WILLINGNESS TO PAY AGAINST LOCAL AND IMPORT FRUITS IN MEDAN CASE STUDY ORANGE AND APPLE Hadriman Khair
AGRIUM: Jurnal Ilmu Pertanian Vol 20, No 3 (2017)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

This study was aim to to analyze Consumer perception in Medan against local and import fruits as well as any factors affecting consumer products to purchase local and import fruits. Some 350 respondents were interviewed using a questionnaire. The data is obtained has been analyzed using descriptive analysis, perception analysis, factor analysis and test data quality. The descriptive analysis shows that the majority of respondents were aged 17-24 years, male 72,9%, college students and recent high school education 93,4 %. In the analysis of the perception there are 350 respondents who answered the questionnaire returns and then there were 263 respondents to know when to ask Do you know about the local fruits on the market, while 87 respondents have heard and know little. Ther are 350 respondents who answered the questionnaire returns and there were 186 respondents who answered knew when asked Do you know about fruit imports in the market. The remaining 162 respondents had heard of but knew little and 2 respondents claimed not to know. For the factor analysis KMO test value obtained for 0.746 (great for the meticulous sampling), commonality 0.384 to 0.770 and total variance is 46,986 percent. In the quality test data on the reliability of the test can be of value for Cronbach's Alpha based on standardized items 0.782 is greater than the basic standard Cronbach's Alpha 0.756 which can be deduced that the grains realibel questions.Keywords: Perception, Local, Import, Fruit, Medan

EVALUASI PROGRAM PENYULUHAN PERTANIAN DAN PENGARUH FAKTOR SOSIAL EKONOMI TERHADAP PENDAPATAN PETANI PADI SAWAH Muhammad Thamrin; Hadriman Khair; Ade Ryantika
AGRIUM: Jurnal Ilmu Pertanian Vol 16, No 3 (2011)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

AbstractThe results of research using descriptive analysis shows that the agricultural extension program in Medan Krio Kecamatan Sunggal BPP is Legowo 4:1 cropping system, establishment of Gapoktan, Integrated Crop Management Field School (SLPTT), RDKK Subsidized Fertilizer and Agribusiness Program Rural (PUAP). While the research results obtained using multiple linear regression that simultaneously socioeconomic factors, education, experience, area and number of dependents are able to explain changes in income of paddy farmers at 99%. Partial factors of education and area of land affected by the real-value t count> t-table and the experience factor and the number of dependents does not affect real with t-values calculated <t-table on the income of paddy farmers at 95% confidence level (a=5%). Key Words : Agricultural Extension Program, Income Farmers Rice

Karakter Pertumbuhan dan Hasil Tanaman Lobak (Raphanus sativus L.) terhadap Aplikasi Ampas Tahu dan POC Daun Gamal. Wan Arfiani Barus; Hadriman Khair; Hartono Putra Pratama
AGRIUM: Jurnal Ilmu Pertanian Vol 22, No 3 (2020)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Pemanfaatan pupuk organik dalam budidaya tanaman semakin berkembang. Berbagai sumber limbah dan bahan tanaman telah diolah menjadi pupuk organik dan dapat menekan biaya produksi. Salah satunya adalah ampas tahu dan daun gamal yang diaplikasikan dalam bentuk padat ataupun cair. Aplikasi pupuk organik tersebut tidak terkecuali pada tanaman lobak. Saat ini pemanfaatan lobak tidak hanya sebagai tanaman sayuran, tetapi juga sebagai tanaman obat, salah satunya adalah menghindari peningkatan kolesterol jahat. Oleh karena itu produksi lobak perlu ditingkatkan. Analisa karakter pertumbuhan dan hasil tanaman lobak terhadap aplikasi ampas tahu dan pupuk organik cair daun gamal merupakan tujuan penelitian ini dan menggunakan rancangan acak kelompok faktorial, yaitu dosis ampas tahu (A) dengan 4 taraf yaitu 0, 150, 300 dan 450 g/polybag. Aplikasi pupuk organik cair (POC) daun gamal (P) terdiri dari 0, 60, 120 dan 180 ml/liter air. Berdasarkan hasil penelitian diperoleh bahwa aplikasi ampas tahu secara signifikan mempengaruhi karakter pertumbuhan yaitu tinggi tanaman dan jumlah daun. Aplikasi ampas tahu juga telah mempengaruhi karakter hasil yaitu diameter umbi, bobot umbi pertanaman sampel dan bobot umbi perplot. Namun, aplikasi POC daun gamal serta interaksi kedua perlakuan tidak signifikan mempengaruhi peubah karakter pertumbuhan dan hasil tanaman lobak.

Pengaruh Aplikasi Dan Interval Pemberian Monosodium Glutamat (Msg) Terhadap Pertumbuhan Bibit Kakao (Theobroma cacao L.) Hadriman Khair; Farida Hariani; Mambang Rusnadi
AGRIUM: Jurnal Ilmu Pertanian Vol 21, No 2 (2018)
Publisher : UNIVERSITAS MUHAMMADIYAH SUMATERA UTARA

Penelitian ini bertujuan untuk mengetahui pengaruh aplikasi dan interval pemberian monosodium glutamat (MSG) serta interaksi terhadap pertumbuhan bibit kakao. Penelitian dilaksanakan diJl. Tuar No.65 Kecamatan Medan Amplas, Medan dengan ketinggian tempat + 27 mdpl pada bulan Januari sampai dengan April 2017. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) dengan 2 faktor, faktor pertama Aplikasi pemberian Monosodium Glutamat (MSG) dengan 4 taraf yaitu: M0 = Tanpa pemberian (Kontrol), M1 = 2 g/liter air, M0 = 4 g/liter air, M0 = 6 g/liter air dan faktor kedua interval pemberian Monosodium Glutamat (MSG) dengan 3 taraf yaitu : A1 = 4 hari sekali, A2 = 8 hari aplikasi, A3 = 12 hari sekali. Terdapat 12 kombinasi perlakuan yang diulang 3 kali menghasilkan 36 satuan percobaan, jumlah tanaman per plot 4 tanaman dengan 3 tanaman sample, jumlah tanaman seluruhnya 144 tanaman dengan jumlah sampel seluruhnya 108 tanaman. Parameter yang diukur adalah tinggi tanaman (cm), jumlah daun (helai), luas daun (cm2), diameter batang (cm), berat basah bagian atas (g), berat basah bagian bawah (g), berat kering bagian atas (g), dan berat kering bagian bawah (g). pengaruh aplikasi pemberian monosodium glutamat (MSG) memberikan pengaruh nyata terhadap parameter diameter batang, berat basah bagian bawah tanaman, berat kering bagian atas tanaman. Perlakuan terbaik pengaruh aplikasi pemberian monosodium glutamat (MSG) adalah 6 g/liter air. sedangkan pada faktor interval pemberian monosodium glutamat (MSG) memberikan pengaruh yang nyata terhadap parameter jumlah daun. Perlakuan terbaik interval pemberian monosodium glutamat (MSG) adalah 12 hari sekali. Interaksi aplikasi dan interval pemberian monosodium glutamat (MSG) berpengaruh tidak nyata terhadap semua parameter.

Co-Authors Ade Ryantika Dani Prayoga Darmawati J.S Ebdi Suprapto Farida Hariani Hartono Putra Pratama Hasmawi Hasyim Hasmawi Hasyim Hendri , Irna Syofia Khairunnas , M.Syufrin Pasaribu Mambang Rusnadi Meizal , Muhammad Anshar Siregar Muhammad Fatrian Irawan Muhammad Khoiruddin Muhammad Thamrin Ridho Ardinata Romi Saputra Sinaga SATRIYAS ILYAS Tarekh Kemal Daulay Trika Darma Wan Arfiani Barus Zailani Rizky Hamdani

Title

Found 17 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 17 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 17 Documents
Search