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Pembinaan Pasar Modal, Investasi Saham Dan Obligasi Pada Sekolah Menengah Kejuruan (SMK) Hang Nadim Batam Titik Efnita; Syaifullah Syaifullah
Aksiologiya: Jurnal Pengabdian Kepada Masyarakat Vol 3, No 1 (2019): Februari
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (667.907 KB) | DOI: 10.30651/aks.v3i1.1761

Abstract

Tri dharma higher education requires lecturers to carry out, research, warming and devotion to society. Therefore as a form of moral responsibility to the community to improve knowledge through formal education or non-formal. The purpose of this coaching is to introduce capital market products and how knowledge and costs for investments and costs. So far, people are still patterned with a project with a high cost and difficult for those who are afraid to invest, even if there is an investment community with a road to find a safe at home and maybe even raising. Investing in shares is something that is very important that the internet. These targets are students and teachers with the hope that these students will transmit their knowledge to the community. Existing benefits by using existing resources for other things offered for sale in terms of investment.Tri dharma higher education requires lecturers to carry out, research, warming and devotion to society. Therefore as a form of moral responsibility to the community to improve knowledge through formal education or non-formal. The purpose of this coaching is to introduce capital market products and how knowledge and costs for investments and costs. So far, people are still patterned with a project with a high cost and difficult for those who are afraid to invest, even if there is an investment community with a road to find a safe at home and maybe even raising. Investing in shares is something that is very important that the internet. These targets are students and teachers with the hope that these students will transmit their knowledge to the community. Existing benefits by using existing resources for other things offered for sale in terms of investment.
MAKSIMALISASI PENINGKATAN KEPUASAN PELANGGAN PADA PT. LAUTAN ABADI PRATAMA MELALUI PROMOSI DAN KUALITAS PELAYANAN PADA PT. LAUTAN ABADI PRATAMA Syaifullah Syaifullah; Nasib Nasib
EKONOMI BISNIS Vol 27 No 1 (2021): EKONOMI BISNIS
Publisher : Universitas Islam Syekh Yusuf

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33592/jeb.v27i01.1342

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh promosi dan kualitas pelayanan terhadap kepuasan pelanggan. Jenis penelitian ini yaitu kuantitatif. Data penelitian diperoleh melalui penyebaran kuesioner dan dianalisis dengan analisis regresi linier berganda. Hasil penelitian menyatakan bahwa secara parsial promosi berpengaruh positif dan signifikan terhadap kepuasan pelanggan, kualitas pelayanan berpengaruh positif dan signifikan terhadap kepuasan pelanggan, dan secara simultan promosi dan kualitas pelayanan bersama-sama berpengaruh positif dan signifikan terhadap kepuasan pelanggan PT. Lautan Abadi Pratama. Implikasi temuan dalam penelitian ini bahwa bagi konsumen baru pemanfaat media sosial beruapa facebook dan instagram harus disediakan dan diawasi oleh departemen tertentu guna memberikan sumber informasi mengenai keunggulan dan biaya yang harus dikorbankan oleh setiap konsumen. Selanjutnya manajemen memberikan garansi penuh atas waktu pengiriman dan keamanan dari barang pelanggan yang dikirim dari Batam-Jakarta atau Jakarta-Batam. Hal ini merupakan upaya manajemen dalam menjaga pelanggannya serta sebagai langkah dalam menarik pelanggan baru dalam pemanfaatan jasa pengakutan barang.
PENGARUH INOVASI PRODUK DAN PELAYANAN TERHADAP MINAT BELI KONSUMEN JOHN’S BAKERY DI KOTA BATAM ALAN FABUARI; SYAIFULLAH .
JURNAL ILMIAH MAKSITEK Vol 5 No 2 (2020): JURNAL ILMIAH MAKSITEK
Publisher : LP2MTBM MAKARIOZ

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this research is to analyze the influence of product innovation and service of buying interest in John's BakeryBatam.The methods used in this study used multiple linear analyses and hypothesis tests. Results of multiple linearregression equations obtained Y value = 9,584 + 0, 515X1 + 0, 319X2 + e. The value of coefficient of determination (R2) is:0.643. From the test results T obtained t value count > T table (4.768 > 1.98) which indicates that product innovationspartially influence positive and significant to the buying interest. As for the service variables get the value of T count > T table(4.701 > 1.98) indicating that the service variables influence positive and significant to the buying interest. From the F testresult obtained the result F count > F table (99.134 > 3.08). From the explanation above, it can be concluded that thevariable product innovation and service influence positive and significant towards buying interest in John's Bakery Batam.
PENGARUHiSTRES KERJAiDAN KEPUASAN KERJA TERHADAP.TURNOVER INTENTION KARYAWAN PADA. PT CAHAYA INDO MANDIRI Fen Riki; Syaifullah Syaifullah
Jurnal Ilmiah Ekonomi Manajemen: Jurnal Ilmiah Multi Science Vol 11, No 2 (2020): Jurnal Ilmiah Ekonomi Manajemen
Publisher : Universitas Muhammadiyah Pringsewu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52657/jiem.v11i2.1277

Abstract

ABSTRACT In this era of increasingly fierce business competition, the success of every company is inseparable from the human resource factor. Human resources are important for the company, without people who may be companies that can help, so that they get profit. Human resources are assets that must be maintained by the company because human resources in a company can be a determinant of a company's survival. This study discusses work stress and job satisfaction on employee turnover intention at PT Cahaya Indo Mandiri. The sampling technique used in this study was saturated sampling, using a questionnaire distribution method with a total of 104 respondents who used all of PT Cahaya Indo Mandiri's employees as respondents. The data collected in this research uses descriptive method, data quality test, classic assumption test, influence test and hypothesis test with the help of SPSS (Product Statistics and Solution Services) version 25. Because the independent variable namely work stress has a significant and positive influence on turnover intention and job satisfaction have a significant partial positive towards turnover intention. The results of the F test show the variables of work stress and job satisfaction are positive and significant to the performance of employees at PT Cahaya Indo Mandiri, with the value of the test results f arithmetic 358,821 3.0864 f table values and with a significance value of 0,000 0.05.
PENGARUH CITRA MEREK DAN KUALITAS PELAYANAN TERHADAP KEPUASAN NASABAH PT PEGADAIAN (PERSERO) BATAM Syaifullah Syaifullah; Mira Mira
JIM UPB (Jurnal Ilmiah Manajemen Universitas Putera Batam) Vol 6 No 2 (2018): JIM UPB Volume 6 No 2 2018
Publisher : Universitas Putera Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (606.508 KB) | DOI: 10.33884/jimupb.v6i2.682

Abstract

The purpose of research is to know the partial influence (T test) and simultaneously (F test) between brand image variable and service quality to customer satisfaction PT Pegadaian (Persero) Batam. The research method used in this research is descriptive research method with quantitative approach Data collection techniques were done by distributing questionnaires to each respondent as much as 294 respondents. The results showed that the value of R Square of 0,135 or 13,5% of the value can be known the brand image and service quality affect the customer satisfaction of 13,5% while the rest is 86,5% influenced by other factors not examined. The result of research based on t test for brand image has value equal to 6,080 > 1,968 (t table) and significant value 0,000 <0,05 meaning that variable of brand image have significant effect to customer satisfaction, while service quality has value of 2,281 > 1,968 (t table) and significant value 0,023<0,05 meaning service quality variable have significant effect to customer satisfaction. And the result of F test has value equal to 22,670>3,03 (F table) and significant value 0,000 <0,05 can be interpreted that variable brand image and service quality simultaneously have significant effect toeffect to customer satisfaction.
Pengaruh Kualitas Produk, Desain Produk, dan Promosi terhadap Keputusan Pembelian Smartphone Advan pada PT Maju Telekomunikasi Batam Elini Elini; Syaifullah Syaifullah
JURNAL EKUIVALENSI Vol. 8 No. 1 (2022): JURNAL EKUIVALENSI
Publisher : LPPM dan Fakultas Ekonomi dan Bisnis Universitas Kahuripan Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51158/ekuivalensi.v8i1.650

Abstract

Perkembangan ilmu pengetahuan dan teknologi membawakan impresi yang besar pada aktivitas masyarakat, terlebihnya perkembangan teknologi telekomunikasi. Telepon genggam sekarang telah berkembang menjadi telepon pintar (Smartphone) yang sudah menyandang banyak karakteristik yang lengkap dan canggih. Oleh karena itu, persaingan industri smartphone ini menjadi sangat ketat. Keputusan pembelian sudah menjadi hal biasa dalam kehidupan sehari-hari dan dapat dipengaruhi oleh banyak faktor. Tujuan penelitian ini adalah untuk mengetahui pengaruh kualitas produk, desain produk, dan promosi terhadap keputusan pembelian smartphone advan pada PT Maju Telekomunikasi Batam. Sampel dalam penelitian adalah sebanyak 186 responden dan diambil dengan menggunakan purposive sampling. Berdasarkan hasil pengolahan data SPSS menunjukkan bahwa kualitas produk berpengaruh signifikan terhadap keputusan pembelian dengan nilai t hitung 4,547. Desain produk berpengaruh signifikan terhadap keputusan pembelian dengan nilai t hitung 7,233. Sedangkan, promosi tidak berpengaruh signifikan terhadap keputusan pembelian dengan nilai t hitung 0,068. Hasil uji f menunjukkan nilai f hitung sebesar 65,758 sehingga dapat disimpulkan kualitas produk, desain produk, dan promosi secara simultan berpengaruh signifikan terhadap keputusan pembelian.
Pengaruh Harga, E-Money, dan Store Atmosphere Terhadap Keputusan Pembelian Konsumen Pada Saladbar Hadi Kitchen Di Kota Batam Jeni Tang; Syaifullah Syaifullah
JURNAL EKUIVALENSI Vol. 8 No. 1 (2022): JURNAL EKUIVALENSI
Publisher : LPPM dan Fakultas Ekonomi dan Bisnis Universitas Kahuripan Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51158/ekuivalensi.v8i1.662

Abstract

Abstrak Sejak wabah Covid-19 meningkat, Indonesia telah meningkatkan kesadaran akan gaya hidup sehat. Memanfaatkan tren hidup sehat, Saladbar Hadi Kitchen merupakan usaha kuliner yang menyediakan menu makanan dan minuman diet sehat. Namun saat pandemi, masyarakat mengurangi pengeluaran yang diakibatkan oleh kondisi ekonomi global saat ini, konsumen ragu menggunakan e-money karena perlindungan terhadap aset dari peretasan masih minim, serta store atmosphere dengan terbatasnya jumlah meja dan adanya peraturan PPKM level tiga membuat konsumen tidak tertarik dalam melakukan keputusan pembelian. Penelitian ini bertujuan untuk mengetahui pengaruh harga, e-money, dan store atmosphere terhadap keputusan pembelian konsumen pada Saladbar Hadi Kitchen di Kota Batam. Teknik pengambilan sampel menggunakan metode purposive sampling. Sampel yang digunakan sebanyak 286 responden. Penelitian ini menggunakan alat pengolah data SPSS 25. Hasil penelitian ini menunjukkan secara parsial menyatakan bahwa harga berpengaruh positif dan signifikan terhadap keputusan pembelian konsumen, e-money berpengaruh positif dan signifikan terhadap keputusan pembelian konsumen, dan store atmosphere berpengaruh positif dan signifikan terhadap keputusan pembelian konsumen. Adapun secara simultan menyatakan bahwa harga, e-money, dan store atmosphere berpengaruh positif dan signifikan terhadap keputusan pembelian konsumen pada Saladbar Hadi Kitchen di Kota Batam. Kata kunci: Harga; E-Money; Store Atmosphere; Keputusan Pembelian Konsumen Abstract Since the Covid-19 outbreak has increased, Indonesia has increased awareness of healthy lifestyle. Taking advantage of the trends, Saladbar Hadi Kitchen is a culinary business that provides menu of healthy diet food and drinks. During the pandemic, people are reducing spending caused by the current global economic conditions, consumers are hesitant to use e-money because protection against assets from hacking still minimal, and the store atmosphere with a limited number of tables and regulations PPKM level three makes consumers not interested in making purchasing decisions. This study aims to determine the effect of price, e-money, and store atmosphere on consumer purchasing decisions at Saladbar Hadi Kitchen in Batam City. The sampling technique used purposive sampling method. The sample used is 286 respondents. This study uses a data processing tool, namely SPSS 25. The results of this study partially state that price has a positive and significant effect on consumer purchasing decisions, e-money has a positive and significant effect on consumer purchasing decisions, and store atmosphere has a positive and significant effect on purchasing decisions. consumer. Simultaneously stated that price, e-money, and store atmosphere have a positive and significant effect on consumer purchasing decisions at Saladbar Hadi Kitchen in Batam City. Keywords: Price, E-Money, Store Atmosphere, Consumer Purchasing Decisions
ANALISIS PERBANDINGAN KINERJA KEUANGAN SEBELUM DAN SESUDAH MERGER Hikmah Hikmah; Syaifullah Syaifullah
EKOBIS Vol 10 No 1 (2022)
Publisher : Universitas Boyolali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36596/ekobis.v10i1.784

Abstract

This study aims to determine changes in the company's financial performance before and after the case merger in banking companies listed on the Indonesia Stock Exchange. The population in this study were all banking companies that carried out the merger. The sample used was five banking companies that conducted mergers in 2015 to 2019. The technique used in sampling was purposive sampling technique. The data analysis technique used in this research is quantitative analysis to test the differences in financial performance ratios with the Wilcoxon Signed Rank Test. The result have changes in banking companies listed on the Indonesia Stock Exchange between before and after the merger.
PENGARUH PERFORMANCE KARYAWAN DAN KUALITAS PRODUK MAKANAN TERHADAP KEPUASAN PELANGGAN DI PT SURYA TANJUNG JAYA Syaifullah
Journal of Social Sustainability Management Vol. 2 No. 1 (2021): Oktober 2021
Publisher : Journal of Social Sustainability Management

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (574.884 KB)

Abstract

Study of this research is the influence of Peformance Employee and Product Quality to Customer Satisfaction at PT Surya Tanjung Jaya. The object of this research is all customers of PT Surya Tanjung Jaya. While the purpose of this study is to determine whether there is partial or simultaneous influence between the Employee's Performance and Product Quality to Customer Satisfaction. Sampling technique using saturated sampling method, total sample or also called census method that is by making the entire population as sample, total population which is taken as sample is 125 consumer. The data The analysis technique used is multiple linear regression analysis. Based on the result of research known that t test result where t count for Employee's Performance = 6,495> t table (1,9796) and t count for Product Quality variable = 6,522> t table (1,9796). So it can be concluded partially there is a positive and significant influence of Employee Performance (X1) on Customer satisfaction variable (Y), there is a positive and significant influence of Product Quality (X2) on customer satisfaction variables (Y). F test results where F arithmetic 101.506> F table (3.070). were collected using questionnaire method using Likert scale. Then it can be concluded that simultaneously there is a positive and significant influence of Employee Performance (X1) and Product Quality (X2) variable to customer satisfaction variables (Y).
FAKTOR-FAKTOR YANG MEMPENGARUHI KONSUMEN DALAM MELAKUKAN KEPUTUSAN PEMBELIAN RUMAH PADA PT BAYU PARIAMA BATAM Syaifullah Syaifullah; Dewi Kristina Sinaga
JURNAL EKUIVALENSI Vol. 4 No. 2 (2018): Jurnal Ekuivalensi
Publisher : LPPM dan Fakultas Ekonomi dan Bisnis Universitas Kahuripan Kediri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (682.345 KB)

Abstract

PT Bayu Pariama Batam yang menawarkan salah satu perumahan yang layak huni di Batam dan Tg. Balai Karimun. Akan tetapi, permasalahan yang dihadapi yaitu bagaimana penjualan rumah dapat terus meningkat setiap tahunnya, padahal sekarang ini banyak bermunculan pengembang-pengembang perumahan yang berani memunculkan terobosan-terobosan baru. Oleh karena itu, dalam penelitian ini akan menganalisis faktor yang dirasa penting untuk diteliti, seperti faktor harga, lokasi dan bangunan terhadap keputusan pembelian. Penelitian ini menggunakan analisis regresi linier berganda dengan program SPSS Versi 22.0. Populasi yang digunakan adalah konsumen yang telah membeli rumah pada PT Bayu Pariama Batam. Sedangkan sampel yang digunakan sebanyak 100 orang dengan metode random sampling.Berdasarkan analisis yang telah digunakan, dapat ditarik beberapa kesimpulan pada saat dilakukan pengolahan regresi berganda. Penelitian ini memenuhi syarat validitas, reliabilitas, serta bebas dari heteroskedastisitas, multikolinearitas dan telah lolos uji normalitas. Pengujian hipotesis dengan menggunakan uji t menunjukkan nilai signifikan variabel harga sebesar 0,001, nilai signifikan variabel lokasi sebesar 0,002 dan nilai signifikan variabel bangunan sebesar 0,017, hasil tersebut secara signifikan mempengaruhi keputusan pembelian. Sedangkan pada uji f menunjukkan signifikan 0,000 < 0,05 dengan hasil uji F sebesar 24,246 (F hitung) > 3,090 (F tabel). Hal ini berarti variable harga, lokasi, dan bangunan secara bersama-sama berpengaruh positif terhadap keputusan pembelian. Sedangkan koefisien determinasi diperoleh nilai Adjusted R2 41,2%. Artinya, variabel keputusan pembelian dapat dijelaskan oleh adanya variabel harga, lokasi, dan bangunan. Kata kunci: Harga, Lokasi, Bangunan, Keputusan Pembelian