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All Journal Jurnal Penelitian Pertanian Terapan JURNAL ILMIAH PETERNAKAN TERPADU Jurnal Riset dan Inovasi Peternakan
Madi Hartono
Jurusan Peternakan Fakultas Pertanian Universitas Lampung, Bandar Lampung
Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences Veterinary Other

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PENGARUH SUHU DAN LAMA THAWING DI DATARAN TINGGI TERHADAP KUALITAS SEMEN BEKU SAPI BRAHMAN Ningrum, Sherly Puspa; Hartono, Madi; Santosa, Purnama Edy
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 3 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (74.665 KB) | DOI: 10.23960/jipt.v2i3.p%p

Abstract

The aim of this research was to determine the lest temperature and durations of thawing athigh altitudes in frozen semen of Brahman bull. This research conducted in 8-27 March 2014. Thisresearch was conducted using a completely randomized design (CRD) with 3x3 factorial. The firstfactorial is temperature (34oC, 37oC, and 40oC) and second factorial is thawing durations with 3replications. Variables were deserved in this researchs the percentage of alive sperm and spermmotility. Research data was analyzed by Anova and Duncan test at 5%.The result showed that the temperatures and thawing durations influence the quality ofBrahman bull frozen semen, but has no interaction between them. Of this this research, the bestquality of spermatozoa obtained at 40oC and the 20 second duration of thawing has the highest qualityaverage among the other treatments. Motility of spermatozoa at 40oC is 33,89% and thawing durationat 20 second is 35,56%, the percentage of alive sperm at 40oC is 37,04% and the duration of thawingat 20 second is 35,43%.
PENGARUH PEMBERIAN EKSTRAK DAUN BINAHONG (ANREDERA CORDIFOLIA (TEN.) STEENIS) DALAM AIR MINUM TERHADAP PERFORMA BROILER ., Riyanti; Hartono, Madi; ‘Azizah Hasiib, Etha
JURNAL ILMIAH PETERNAKAN TERPADU Vol 3, No 1 (2015)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (256.077 KB) | DOI: 10.23960/jipt.v3i1.p%p

Abstract

The purpose of this study were to 1) investigate the effects of heartleaf maderavine madevine (Anredera cordifolia (Ten.) Steenis) extract in water on performance of broiler 2) determine the optimal dose of heartleaf maderavine madevine leave extract in water on performance of broiler. This research use Completely Randomized Design (CRD), with 5 treatments (0 mg heartleaf maderavine madevine exract/kg bw, 100 mg heartleaf maderavine madevine exract kg bw, 150 mg heartleaf maderavine madevine exract /kg bw, 200 mg heartleaf maderavine madevine exract /kg bw, and 250 mg heartleaf maderavine madevine exract kg bw) and 4 replications. The material used 100 broilers age 15 days and was carried out for 14 days. Polynomal orthogonal test done if there is a signification variable. Based on result showed that the treatments did not provide significant effect on performance of broiler.
PENGARUH JARAK STRAW DENGAN NITROGEN CAIR PADA PROSES PRE FREEZING TERHADAP KUALITAS SEMEN BEKU SAPI LIMOUSIN Aini, Kurotul; Suharyati, Sri; Hartono, Madi
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 3 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (98.72 KB) | DOI: 10.23960/jipt.v2i3.p%p

Abstract

This study aimed to determine the effect of straw space with liquid nitrogen on pre freezingprocess and the best straw space to the quality of frozen semen of Limousin Cows so that they areappropriate for Artificial Insemination process. This study was conducted in Regional TechnicalService Unit-Regional Artificial Insemination Office Lampung, Terbanggi Besar District, CentralLampung Regency, Lampung Province on 7th—13 th April 2014. The Completely RandomizedDesign (CRD) was used is these research with five treatments of straw spaces, 2 cm, 4 cm, 6 cm, 8cm, and 10 cm, with 4 replications. The data obtained was analyzed by using variance analysisandcontinued by Polinomial Ortogonal test.The result of this study showed that the straw space was significantly (P<0,01) to the motilityand live spermatozoa after thawing. However it was not significantly (P>0,05) to the motility and livespermatozoa after pre freezing. Polinomial Ortogonal test, obtained that the straw space wassignificantly (P<0,01) to the motility and live spermatozoa after thawing, had quadratic pattern withequation of Y = - 6,50 + 12,09x – 0,89x2 ; R2 = 41,3%, with the best effect on the straw space of 6 cm,that is 34%. Besides, the straw space was also different (P<0,01) to percentage of live spermatozoaafter thawing, had quadratic pattern with equation of Y = 8,97 + 8,81x - 0,64x2 ; R2 = 41,3%, withthe best effect on the straw space of 6 cm, that is 38,79%.
GAMBARAN DARAH AYAM PETELUR FASE GROWER (7--10 MINGGU) PADA KEPADATAN KANDANG BERBEDA Wijayanti, Dewi; Hartono, Madi; ., Riyanti
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 3 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (118.585 KB) | DOI: 10.23960/jipt.v2i3.p%p

Abstract

The research aimed to determine the hematological profile (erythrocytes, leukocytes, andhemoglobin) of grower laying hens with different cage density and the best cage density. Thisresearch has been conducted in April 2014 using 210 grower laying hens 7--10 weeks in Varia AgungJaya Farm and Balai Veteriner Lampung. The treatment is given based on completely randomizeddesign (CRD), consisting of four treatments and five replications. The data was analyzed usinganalysis of variance on 5% significance level.The result of the research shows that the density of the cage 6,9,12, and 15 hens m-2 have notsignificant (P>0,05) on hematological profile (erythrocytes 1,04--2,74 x 106 mm-3; leukocytes 27,96--52,52 x 103 mm-3; and hemoglobin 6,40--8,20 g/dl).
PENGARUH PENAMBAHAN DOSIS RAFINOSA DALAM PENGENCER SITRAT KUNING TELUR TERHADAP MOTILITAS, PERSENTASE HIDUP DAN ABNORMALITAS SPERMATOZOA SAPI ONGOLE Pubiandara, Sintha; Suharyati, Sri; Hartono, Madi
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 4 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (437.166 KB) | DOI: 10.23960/jipt.v4i4.p%p

Abstract

The research which was conducted in the Regional Technical Services Unit Lampung Regional Artificial Insemination Centres, Regency Terbanggi  Besar, Central Lampung Regency, Lampung Province on 19-20 May 2016, aims to determine the effect of dose rafinosa in egg yolk citrate diluents on motility, percentage of live sperm and abnormal spermatozoa Ongole. The experimental used  is completely randomized design with 6 treatments rafinosa dose (0.5%; 1%; 1.5%; 2%; 2.5%; 3%) in the egg yolk citrate diluent and each treatment be repeated 4 times. The data obtained were analyzed using analyzed variety at significance level of 5% or 1% then for variables that significantly undergone orthogonal polynomial test to determine the optimum dose rafinosa. The results showed that the addition of a diluent doses rafinosa in egg yolk citrate is not significantly different (P> 0.05) on the percentage of live sperm in prefreezing and post thawing motillity; on motility and sperm abnormalities in the equilibration, prefreezing and PTM. Extra doses of raffinose in egg yolk citrate highly significant (P <0.01) on the percentage living on equilibration sermatozoa patterned quadratic. Found that the addition rafinosa at equilibration was highly significant (P <0,01) to live spermatozoa with Ý = 66.49 + 17,94x-4,23x2 with the optimum value of 2.1%. Keywords:  Rafinose , Motility, Percentage of Live, Abnormal Spermatozoa, Ongole Cattle 
KUALITAS FISIK DAGING DADA DAN PAHA BROILER YANG DIRENDAM DALAM LARUTAN DAUN SALAM (Syzygium polyanthum) Septinova, Dian; Hartono, Madi; Santosa, Purnama Edy; Sari, Siti Hartika
JURNAL ILMIAH PETERNAKAN TERPADU Vol 6, No 1 (2018): ARTICLES IN PRESS
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jipt.v6i1.p83-88

Abstract

The objectives of the study were (1) to know there was or no interaction between soaking time in bay leaf and type of carcass to the physical quality of broiler meat; (2) To know the duration of optimum immersion for the physical quality of the muscles of the breast and thighs. This research was arranged using Completely Randomized Design (RAL) with factorial pattern. The first factor is the length of meat immersion in bay leaf solution, namely: P0: control; P1 (20 minutes); P2 (40 minutes); P3 (60 minutes). While the second factor is a piece of carcass, namely: K1 (thigh) and K2 (chest). Each treatment was repeated 3 times. The research variables were pH of meat, WHC, and cooking loss. The data obtained were proceed to variance analyze and further tested by BNT  Test for length of  immersion and Tukey test for carcass type at 5% level of significant. The results showed that there was no interaction (P>0,05) between soaking time and carcass cut. The duration of immersion had no significant (P>0,05) effect on pH, WHC, and cooking loss. Carcasses cut of thight and breast have a significant effect (P<0,05) on pH and cooking loss, but are not significant (P>0,05) for WHC. The pH value of the thigh meat is significantly (P<0,5) higher than the breast, but the cooking loss is lower. Keywords :  Physical Quality, Breast, Thight, Broiler, Bay Leaf 
CALVING INTERVAL PADA SAPI BALI DI KABUPATEN PRINGSEWU Rusdi, Bastian; Hartono, Madi; Suharyati, Sri
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 4 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (194.043 KB) | DOI: 10.23960/jipt.v4i4.p%p

Abstract

Research on calving interval in Bali Cattles in Pringsewu Regency was held on December 2014 until January 2015 with 5 inseminators, 110 Bali Cattles that had been inseminated belong to 100 farmers. Purposes of this reserch were to know: 1) value calving interval of Bali Cattles in Pringsewu Regency,  2) the factors and magnitude factors which disturb calving interval of Bali Cattles in Pringsewu Regency. This research used sensus method, data obtained was real data that present and accuread in Pringsewu Regency.  Data was analyzed by logistic regression with SPSS (Statistics Packet for Social Science) program.  The results showed that calving interval of Bali Cattle at Pringsewu Regency is 416.69 days. Factors that affect the value of calving interval in Bali Cattle in Pringsewu Regency derived from inseminator level factors that affect it are long thawing. Old thawing major factors positively associated with 2,389. In addition, factors that affect the value of calving interval at the farmer level is reason to raise as savings associated negatively with huge factor 33.102, the formal education of farmers, namely SD of 68%, middle 19%, and high schools 13% were positively associated with large factor 8.467, layout cage positively associated with large factor 0.433, floor cage positively associated with large factor 21.705, spacious cages associated negatively with huge factor 0.741, the age of weaning calves were positively associated with a large factor of 0.081, the S/C is positively associated with a large factor 17.665 , marriage is positively associated with postpartum major factor of 0,965, reproductive status associated with major negative factor of 187.890. Keywords: Bali Cattle, Calving Interval, Pringsewu Regency, Value 
PENGARUH PENAMBAHAN DOSIS RAFINOSA DALAM PENGENCER SUSU SKIM TERHADAP MOTILITAS, PERSENTASE HIDUP DAN ABNORMALITAS SPERMATOZOA SAPI ONGOLE Munzir, Indah Iftinandari; Suharyati, Sri; Hartono, Madi
JURNAL ILMIAH PETERNAKAN TERPADU Vol 4, No 4 (2016)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (544.569 KB) | DOI: 10.23960/jipt.v4i4.p%p

Abstract

Studies conducted in the Technical Services Unit Regional Center for Artificial Insemination Regions (UPTD-BIBD) Lampung, RegencyTerbanggiBesar, Central LampungRegency, Lampung Province in May 2016 aims to determine the effect of dose rafinosa in dilution of skim milk on motility, abnormality and the percentage of spermatozoa Ongole cattle alive. The experimental design used was completely randomized design with 6 treatments of 0.5%; 1.0%; 1.5%; 2.0%; 2.5%; 3.0% in diluent and skim milk respectively -masing treatment be repeated 4 times. The data obtained were analyzed using analysis of varian at significance level of 5% or 1%, and for variable real test of orthogonal polynomials on the real level of 5% or 1% to determine the optimum dose rafinosa. The results showed that increasing doses rafinosa give effect not significantly different (P> 0.05) on percentage motility after equilibration and prefreezing, the percentage of live sperm after equilibration and prefreezing, as well as the percentage of spermatozoa abnormalities after prefreezing, and PTM, but give effect highly significant (P <0.01) on the percentage of sperm motility PTM, the percentage of live sperm PTM, and the percentage of abnormal spermatozoa after equilibration. Extra doses of raffinose based test pattern orthogonal polynomial regression on percentage motility PTM equation ӯ = 25.08 + 4x , the percentage of live sperm PTM equation ӯ = 22.55 + 5,77x , and the percentage of abnormal spermatozoa after equilibration with the equation ӯ = 6,36-1,71x . Keywords: Rafinose, Skim Milk, Motility, Percentage of Live, Abnormalities Spermatozoa,Ongole Cattle
KUALITAS FISIK DAGING DADA DAN PAHA BROILER YANG DIRENDAM DALAM LARUTAN DAUN SALAM (Syzygium polyanthum) Septinova, Dian; Hartono, Madi; Santosa, Purnama Edy; Sari, Siti Hartika
JURNAL ILMIAH PETERNAKAN TERPADU Vol 6, No 1 (2018)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (351.263 KB) | DOI: 10.23960/jipt.v6i1.p83-88

Abstract

The objectives of the study were (1) to know there was or no interaction between soaking time in bay leaf and type of carcass to the physical quality of broiler meat; (2) To know the duration of optimum immersion for the physical quality of the muscles of the breast and thighs. This research was arranged using Completely Randomized Design (RAL) with factorial pattern. The first factor is the length of meat immersion in bay leaf solution, namely: P0: control; P1 (20 minutes); P2 (40 minutes); P3 (60 minutes). While the second factor is a piece of carcass, namely: K1 (thigh) and K2 (chest). Each treatment was repeated 3 times. The research variables were pH of meat, WHC, and cooking loss. The data obtained were proceed to variance analyze and further tested by BNT  Test for length of  immersion and Tukey test for carcass type at 5% level of significant. The results showed that there was no interaction (P>0,05) between soaking time and carcass cut. The duration of immersion had no significant (P>0,05) effect on pH, WHC, and cooking loss. Carcasses cut of thight and breast have a significant effect (P<0,05) on pH and cooking loss, but are not significant (P>0,05) for WHC. The pH value of the thigh meat is significantly (P<0,5) higher than the breast, but the cooking loss is lower. Keywords :  Bay Leaf, Breast, Thight, Broiler, Physical Quality
PREVALENSI CACING HATI SAPI PERAH PADA PETERNAKAN RAKYAT DI PROVINSI LAMPUNG Siswanto, Siswanto; Hartono, Madi; Santosa, Purnama Edy; Suharyati, Sri; Larasati, Hindun; Sirat, Muhammad Mirandy Pratama
JURNAL ILMIAH PETERNAKAN TERPADU Vol 6, No 3 (2018)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (381.412 KB) | DOI: 10.23960/jipt.v6i3.p167-172

Abstract

The study was conducted on dairy cattle livestock at Lampung Province in July - August 2012, aiming to determine the prevalence of liver worms. Disease in livestock caused by liver worm infections are called Fasciolosis. Fasciolosis is an important parasitic disease because it can cause high economic losses. The research method was the census method. Data retrieval were 125 dairy cattle faecal samples from people's dairy farms in Lampung Province. The datas obtained were analyzed descriptively. Examination of faecal samples was carried out at the Lampung Veterinary Center using the Sedimentation Test. The results showed the prevalence of liver worms in dairy cattle in Lampung Province was 12.00%, 15 dairy cattle those were positively infested by liver worms. The highest dairy cattle prevalence in West Lampung Regency at 33.33%, while the lowest prevalence is in dairy cattle in Bandar Lampung City and Tanggamus Regency at 0%. Keywords:  Dairy Cattle Livestock, Lampung Province, Liver Worms, Prevalence, Sedimentation Test
Co-Authors Al-amin, Ahmad Fauzy Amita Juliana, Amita Arif Qisthon ‘Azizah Hasiib, Etha Barkah, Achmad Dewi Wijayanti Dian Septinova Diana Indrasanti Dwi Haryanto Endro Yuwono Fandi Abdillah Farida Fathul Konita Lutfiana, Konita Kurotul Aini Larasati, Hindun M. Dima Iqbal Hamdani Mohandas Indradji Muhamad Samsi Muhammad Fadhil Mulyadi, Taufik Munzir, Indah Iftinandari Pubiandara, Sintha Purnama Edy Santosa Ramadhan, Muhammad Elvin Renaldy, Yogie Riyanti . Rusdi, Bastian S Siswanto Saputra, Andi Kurnia Sari, Siti Hartika Segara, Rendi Bayu Sherly Puspa Ningrum Sirat, Muhammad Mirandy Pratama Sirat, Muhammad Mirandy Pratama Siswanto . Sri Suharyati Sufiriyanto Sufiriyanto, Sufiriyanto Tintin Kurtini Tri Nurjanah Zulfi Al Arif