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All Journal Journal of Robotics and Control (JRC) ENTITA: Jurnal Pendidikan Ilmu Pengetahuan Sosial dan Ilmu-Ilmu Sosial
Anthony Nnamdi Ogbolu
Yogyakarta State University
Aerospace Engineering Humanities Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Electrical & Electronics Engineering Mechanical Engineering Social Sciences

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Artificial Intelligence Vs My Future Job: Perceptions of Asian Undergraduates Anthony Nnamdi Ogbolu; Sukidjo Sukidjo
Journal of Robotics and Control (JRC) Vol 1, No 6 (2020): November
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/jrc.1639

Abstract

Artificial Intelligence (AI) could have far reaching impact on economies and societies across the globe. The current avalanche of technological changes across the workplace demonstrated by AI has rekindled widespread fear of job losses and increase in inequality. This study sets out to analyze the perceptions of Asian undergraduates towards the increasing development of AI technologies in the workplace and assess how confident and adaptable they are in relation to challenges of AI as a viable future job competitor in the labour market. A survey instrument was administered randomly to 84 respondents from Yogyakarta State University and descriptive statistics was used in analyzing the data. The findings from the study revealed that more than 70 percent of respondents possess satisfactory levels of self-confidence and adaptability skills to take on the disruptive forces of AI technologies in the future but exhibits mixed feeling as regard to their perception of AI technologies in the workplace as the margin of difference among the three response options provided (Scared, Confident or Indifferent) were so small and below 50% for each option.  This study bridges the gap in the literature relating to undergraduate’s perception of AI in the workplace especially in Asia while also providing useful insights and recommendations to ensuring that all relevant stakeholders especially undergraduates maximizes the opportunities brought about by AI while reducing or totally eradicating the threats on their path.
Impact of Gastrodiplomacy on the Decision Making Process of Sociopreneurs Anthony Nnamdi Ogbolu
ENTITA: Jurnal Pendidikan Ilmu Pengetahuan Sosial dan Ilmu-Ilmu Sosial Vol. 2 No. 1 (2020)
Publisher : IAIN Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19105/ejpis.v1i2.3289

Abstract

Food undeniably is a basic necessity of man, representing our history and culture. Beyond being vital for man’s survival, it is interwoven with political and economic development. In recent times, Food has continued to gain increasing prominence in the international scheme of things giving rise to what is term gastrodiplomacy. This article explores the contemporary field of gastrodiplomacy albeit limited literature, while testing the hypothesis that “There is no impact of perceived importance of gastrodiplomacy on the decision making process of sociopreneurs” at 5% level of significance. Data was collected with the aid of an online questionnaire which was sent to a Social Media group with an estimated number of 25 sociopreneurs from within and outside the ASEAN community. 9 of 10 responses received were completed correctly and used for this study. Results from the analysis revealed that the perceived importance of gastrodiplomacy by sociopreneurs and the influence of gastrodiplomacy on their decision making process are positively correlated and statistically significant. The further implications and contributions of this study are discussed.
Co-Authors Sukidjo .