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Rina Hudayani
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Education Medicine & Pharmacology

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Risk Factors Analysis of Typhoid Fever Occurence of Inpatient in Kebumen Public Hospital in 2013 Rina Hudayani; Hari Kusnanto; Rizka Humardewayanti; Trisno Agung Wibowo
Tropical Medicine Journal Vol 3, No 2 (2013): Tropical Medicine Journal
Publisher : Pusat Kedokteran Tropis

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1543.111 KB) | DOI: 10.22146/tmj.5861

Abstract

ABSTRACTIntroduction: Typhoid fever is a disease caused by infection of Salmonella typhoid and paratyphoid bacteria. There are 350-810 people who get this disease per 100.000 people and the percentage of death is 0.6-5%. Typhoid fever in Kebumen Regency always belongs to the big five diseases. The criteria are the number of in-patient in the hospital and the extraordinary occurrence for 4 years (from 2007 to 2010). This disease is related to unhealthy sanitation and bad individual hygiene practice.Objective: To analyze the risk factors of typhoid fever occurrence of inpatient in Kebumen Public Hospital in 2013.Methods : This research is an analytical observational research with control case study design. The sample subject was taken by using consecutive sampling method and there were 148 respondents, consisting of 74 case respondents and 74 control respondents. The data were analyzed by using McNemar (bivariate) test and conditional logistic regression (multivariate).Results : Most respondents are in the age of 15-20 years old (32.43%), female (70.27%), the graduates of Senior/Vocational High School (29.05%) and student/university student (34.46%). The results of multivariable analysis are the risk factor of eating non-homemade snack habit is high (p=0.000; OR=5.586; CI 95% 2.142-14.571) followed by the habit of washing hands before eating (p=0.003;OR=2.835; CI 95% 1.433-5.609). Water clean sources, facility for defecation,  defecation habit in latrine, and typhoid fever history in family are not the risk factors of typhoid fever occurrence of in-patient in Kebumen Public Hospital.Conclusion : The risk to get typhoid fever in Kebumen Regency is higher on those whose habits of eating non-homemade snacks  and not washing hand by using soap before eating. Therefore, the health officer should improve individual hygiene promotion and give information to society and those who manage food processing public place.Key Words: Risk factors,Typhoid fever, Kebumen.
PERILAKU PETUGAS KEBERSIHAN RUMAH SAKTT DALAM PENGELOLAAN SAMPAH DI RS. NIRMALA SURI SUKOHARJO Bagoes Widjanarko; Sulistiyani -; Rina Hudayani
PROSIDING SEMINAR NASIONAL & INTERNASIONAL 2004: PROSIDING SEMINAR NASIONAL HASIL-HASIL PENELITIAN
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (7888.54 KB)

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The existence of the waste in hospital will cause negative effect to the hospital staffs and the people around the hospital if it is not good to manage waste. The success of the management of waste is detarmined of the many factors, one of them is the behaviour of the cleaning staffs. The aim of this research is to know  the characteristic of the  cleaning staffs, knowledge, attitude and practice in the management of waste in Nirmala Suri Hospital Sukoharjo. Qualitative method is used in this methode of research and subject of  research is all cleaning staffs of Nirmala Suri hospital as many as 12  persons. The tehnique of collecting data by Focus Group Discussion (FGD)  and indepth  interview. The data analysis is content analysis. The result  of the research has shown that the characteristics of the cleaning staffs  based on age, education and work span are various. The youngest age of  the staffis 2l  and the oldest one is  50. The lower education is  Elementary School and the highest one is Diploma  III. The average of work span of the cleaning staffs is six years. The knowledge of the staffs  about the management of the waste from the process of pilling to the  final process is good enough. The attitude of the staffs in the  management of the waste is positive. In doing the management of the  waste, the cleaning staffs refer to the fixed procedure. However, in doing  the job, the cleaning staffs sometimes do not do it as written on the  fixedprocedure.
Co-Authors Bagoes Widjanarko Hari Kusnanto Luh Putu Ratna Sundari Rizka Humardewayanti Asdie Trisno Agung Wibowo