Rinidar Rinidar
Laboratorium Farmakologi Fakultas Kedokteran Hewan Universitas Syiah Kuala

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1. The Sensitivity Level Of Gentamicine, Cholramphenicol and Penicillin Inhibiting The Growth Of Pseudomonas Aeruginosa Bacteria Isolate From Aceh Bull Prepunce Mada Admi; Annisa Anwar Sitorus; Rinidar Rinidar; Amalia Sutriana; Rosmaidar Rosmaidar; Sugito Sugito
Jurnal Medika Veterinaria Vol 15, No 1 (2021): J.Med.Vet
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v15i1.20856

Abstract

This study aims to determine the sensitivity level of gentamicin, chloramphenicol and penicillin antibiotics to inhibit the bacterial growth of P. aeruginosa taken from preputium isolate of Aceh cattle. This Stock of Pseudomonas aeruginosa isolate from Microbiology Laboratory of FKH USK, re-identified its purity through: indole test, methyl red test, sugar test and as well as on Nutrient Broth (NB) media; incubated at 37ºC for 24 hours; observed the turbidity level of 0.5 Mc Farland solution. Then, the antibiotic sensitivity test was carried out using the method of Mueller Hinton Agar (MHA). The observations were made by measure the inhibition zone using the calipers in millimeters (mm) against antibiotics. The results of the observation of the inhibition zone on the gentamicin antibiotic was averaged of 25.5 mm, 23.7 mm chloramphenicol, and 12.1 mm penicillin. This study concluded that the gentamicin, chloramphenicol, and penicillin antibiotic were still effective against P. aeruginosa bacteria with the highest level of sensitivity seen in gentamicin antibiotic. 
2. Anti-Bacterial Activity Of N-Hexane Extract Of Malacca Leave (Phyllanthus emblica) On Mice (Mus musculus) Inoculated By Staphylococcus epidermidis In Vivo Nada Sarah Syahputri; Nuzul Asmilia; Rinidar Rinidar; Amalia Sutriana; Fakhrurrazi Fakhrurrazi; Ginta Riady
Jurnal Medika Veterinaria Vol 15, No 1 (2021): J.Med.Vet
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21157/j.med.vet..v15i1.19840

Abstract

Malacca plant (Phyllanthus emblica) is one of the medicinal plants. The purpose of this study was to determine the effect of n-hexane extract of Malacca (Phyllanthus emblica) leaves on the growth of Staphylococcus epidermidis bacteria in vivo. All mice were first induced by Staphylococcus epidermidis bacteria. Negative control (K1) was given aquadest, positive control (K2) was given ciproflaxacin suspension at doses of 20 mg/kg BW, while K3, K4, and K5 were given n-hexane extract of Malacca leave at dose of 100 mg/kg BW, 200 mg/kg BW, and 300 mg/kg BW. Respectively blood sampling was carried out on the 5th day after treatment. Data were analyzed using one-way analysis of variance (ANOVA). The results showed that the mean (± SD) number of bacterial colonies in K1 was 656x10² cfu/ml. The average number of bacterial colonies in K2 was 2328x10² cfu/ml. The average number of bacterial colonies given n-hexane extract of malacca leave 100 mg/kg BW on K3 was 359,60x10² cfu/ml. The average number of bacterial colonies given n-hexane extract of malacca leave 200 mg/kg BW at K4 was 200x10² cfu/ml and the average number of bacterial colonies given n-hexane extract of malacca leave 300 mg/kg BW at K5 was 3483x10² cfu/ml. The results showed there were no significant difference among treatment groups (P 0.05). N-hexane extract of malacca leave was unable to inhibit the growth of Staphylococcus epidermidis bacteria in vivo
UJI DAYA HAMBAT EKSTRAK ETANOL DAUN MENGKUDU (Morinda citrifolia L.) TERHADAP PERTUMBUHAN Staphylococcus aureus (INHIBITORY TEST OF ETHANOL EXTRACT OF NONI LEAF (MORINDA CITRIFOLIA L.) ON STAPHYLOCOCCUS AUREUS GROWTH) Erina Erina; Rinidar Rinidar; T Armansyah; Erwin Erwin; Rusli Rusli; Radhika Elsavira
JURNAL ILMIAH MAHASISWA VETERINER Vol 3, No 3 (2019): MEI - JULI
Publisher : JURNAL ILMIAH MAHASISWA VETERINER

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (233.868 KB) | DOI: 10.21157/jim vet..v3i3.11377

Abstract

ABSTRAKMengkudu (Morinda citrifolia L.) merupakan tanaman khas daerah tropis termasuk Indonesia, yang buah, daun, biji dan akarnya sering digunakan dalam pengobatan tradisional, di antaranya sebagai antibakteri. Penelitian ini dilakukan bertujuan mengetahui kepekaan ekstrak daun mengkudu (Morinda citrifolia L.) terhadap pertumbuhan Staphylococcus aureus. Esktrak daun mengkudu dibagi menjadi 3 konsentrasi yang berbeda yaitu 25%, 50%, 75% dengan penicilin sebagai kontrol positif dan akuades sebagai kontrol negatif. Uji daya hambat dilakukan sesuai dengan metode Kirby-Bauer dengan 3 kali ulangan. Hasil rata-rata zona hambat ekstrak daun mengkudu terhadap bakteri Staphylococcus aureus pada konsentrasi 25% yaitu 6,35 mm, pada konsentrasi 50% yaitu 6,73 mm, dan pada konsentrasi 75% yaitu  6,86 mm. Kontrol positif antibiotik penicilin diperoleh rata-rata 14,28 mm dan kontrol negatif akuades diperoleh rata-rata 0,00 mm. Dapat disimpulkan bahwa ekstrak etanol daun mengkudu memiliki zona hambat sedang terhadap pertumbuhan Staphylococcus aureus sesuai dengan CLSI.Kata kunci: antibakteri, daya hambat, ekstrak daun mengkudu, Staphylococcus  aureus.   ABSTRACT Noni (Morinda citrifolia L.) is one of the most common plants in tropical areas, including Indonesia, which fruit, leaves, seed and root, are used in traditional treatment, for an example  antibacterial. The aims of this research is to know the sensitivity of noni leaf extract (Morinda citrifolia L.) against Staphylococcus aureus growth. Noni leaf extract was divided into 3 different concentrations 25%, 50%, 75%. Penicilin used as control positive and Aquadest used as control negative. The inhibition effect test was performed in accordance to Kirby-Bauer method with 3 replications. The average of inhibition zone of noni leaf extract on Staphylococcus aureus at 25% concentration was 6,35 mm, at concentration of 50% was 6,73 mm, and at concentration 75% was 6.86 mm. The averaged positive control of penicilin antibiotics was 14,28 mm and negative control of aquadest was 0,00 mm. It can be concluded that the ethanol extract of noni leaves had fair activity to inhibit the growth of Staphylococcus aureus according to CLSI.Keyword : antibacterial, inhibition effect, noni leaf extract, Staphylococcus aureus.