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Pengaruh Penggunaan Lumpur Sawit Fermentasi dengan Jamur P. chrysosporium dalam Ransum terhadap Performans Ayam Broiler Noferdiman Noferdiman
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 12 No. 4 (2009): November 2009
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (152.019 KB) | DOI: 10.22437/jiiip.v0i0.166

Abstract

The  experiment  was  aimed  to  determine  the  effect  of  palm  oil  sludge  fermentation  by  P. Chrysosporium  (LSFp) in ration on the performance of broiler chicken. The experiment was assigned into Completely Randomized Design (CRD) with 5 treatments and 4 replications. The treatments were level of LSFp  into the ration (R0 : 0%, R1 : 5 %, R2 : 10 %, R3 : 15 % and R4 : 20 %). The observed variables were the feed consumption, body weight gain, feed conversion ration, carcass percentage, the percentage of abdominal fat, meat fat, meat cholesterol. The result of this study showed that added LSFp were significantly (P<0.05) body weight gain, and carcass percentage. The experiment showed the that fermentation of palm oil sludge (LSFp)  could be fed to the broiler chicken up to 15 %.
Penggunaan Bungkil Inti Sawit Fermentasi oleh Jamur Pleurotus ostreatus dalam Ransum terhadap Performans Ayam Broiler Noferdiman Noferdiman
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 14 No. 1 (2011): Mei 2011
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (97.486 KB) | DOI: 10.22437/jiiip.v0i0.586

Abstract

The experiment was aimed to determine the effect of  Palm Kernel Cake fermentation by Pleurotus ostreatus  (BISF)  in  ration  on  the  performance  of  broiler  chicken.  The  experiment  was  assigned  into Completely Randomized Design (CRD) with  4  treatments and 5 replications. The  treatments were level of BISF  into the ration (P0 : 0%, P1 : 10 %, P2 : 20 %,  and P3 : 30 %). The observed variables were the feed consumption, body weight gain, feed conversion ration, carcass percentage, and the percentage of abdominal fat. The result of this study  showed that  added BISF were   significantly (P<0.01) feed  consumption, body weight gain, feed conversion ration, carcass percentage, and the percentage of abdominal fat. The experiment showed the that fermentation of Palm Kernel Cake (BISF) could be fed to the broiler chicken up to 20 %.
Penggunaan Urea sebagai Sumber Nitrogen pada Proses Biodegradasi Substrat Lumpur Sawit oleh Jamur Phanerochaete chrysosporium Noferdiman Noferdiman; Yose Rizal; Mirzah Mirzah; Yan Heryandi; Yetti Marlida
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 11 No. 4 (2008): November 2008
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (192.887 KB) | DOI: 10.22437/jiiip.v11i4.748

Abstract

The research was conducted to study the biodegradation capability on palm oil sludge substrate by Phanerochaete  chrysosporium   with increasing urea  as  nitrogen  source. The  experiment was  designed using Completely Randomized Design (CRD) with 5 treatments and 4 replications, namely : U-0 = 0,0 %  Urea,    U-1=      0,5  %  Urea,    U-2  =  1,0  %  Urea,    U-3  =  1,5  %  Urea  and  U-4  =  2,0  %  Urea. The observed variables were the amount of spore, C/N ratio, pH, crude fiber, crude protein, lignin, cellulose and enzyme activities. The result of this study showed that added urea were significantly (P<0.01) crude fiber, crude protein, lignin, cellulose and enzyme activities. The use of urea on the first level amounting to  1.5  %  in palm  oil  sludge  can  help  Phanerochaete  chrysosporium   to  reduce  crude  fiber to (30,71%),  lignin (29.89  %),  cellulose (36.42  %) and it  can  increase  the  content  of crude  protein    to    (34.50  %), reduction sugar and enzyme activities.
Penambahan multienzim dalam ransum yang mengandung bungkil inti sawit terhadap performa pertumbuhan dan morfometrik usus halus broiler Berliana Berliana; A. Azis; Yusrizal Yusrizal; Noferdiman Noferdiman
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol. 25 No. 1 (2022): Mei 2022
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (427.617 KB) | DOI: 10.22437/jiiip.v25i1.23217

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh penambahan multienzim dalam ransum yang mengandung bungkil inti sawitterhadap performa pertumbuhan dan morfometrik usus halus pada broiler.Penelitian menggunakan 112 ekor DOC broiler, multienzim komersil Solagri-3 yang merupakan kombinasi beberapa enzim unggulan, yaitu enzim amylase, cellulase, glukanase, pectinase, phytase, protease dan xilanase.Ransum disusun dengan kandungan bungkil inti sawit sebanyak 30% dan disuplementasi dengan 3 (tiga) level multienzim Solagri-3 yaitu 0.03%, 0.06% dan 0.09%. Rancangan yang digunakan adalah Rancangan Acak Lengkap (RAL) dengan 4 perlakuan dan 4 ulangan, tiap ulangan terdiri dari 7 ekor ayam. Perlakuan yang diujikan terdiri dari; P0= Ransum basal (kontrol), P1= P0 + 0.03% Solagri-3, P2= P0+ 0.06% Solagri-3 dan P3= P0+ 0.09% Solagri-3. Peubah yang diamati adalah konsumsi ransum, pertambahan bobot badan, konversi ransum, karkasrelatif, persentase hati,pancreas, gizard, bobot dan panjangusus halus sertabagian-bagiannya. Data dianalisis sesuai rancangan dan jika terdapat pengaruh yang nyata akan dilanjutkan dengan Uji Duncan (Steel dan Torrie, 1993). Hasil analisis ragam menunjukkan bahwa penambahan multienzim berpengaruh tidak nyata (P>0.05) terhadap konsumsi, pertambahan bobot badan, konversi ransum, persentase hati, pancreas dan gizzard. Penambahan multienzim berpengaruh nyata (P<0.05) terhadap bobot karkas, persentase bobot dan panjang usus halus. Uji Duncan menunjukkan bahwa penambahan multienzim Berpengaruh nyata (P<0.05) dapat meningkatkan bobot relatif karkas, persentase bobot dan panjang usus halus. Kesimpulan dari penelitian ini adalah penambahan multienzim solagri-3 dalam ransum yang mengandung BIS 30% sebanyak 0.06% dalam ransum dapat meningkatkan bobot karkas dan usus halus pada broiler.
Co-Authors A. Azis Berliana Berliana Mirzah Mirzah Y Heryandi Yetti Marlida Yetti Marlida Yose Rizal Yusrizal Yusrizal