Aang Kunaifi
Universitas Brawijaya

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Refleksi dan Transformasi Pengendalian Manajemen Amal Usaha Persyarikatan Muhammadiyah untuk Pengembangan Manajemen Berbasis Syariah Adam, Helmy; Kunaifi, Aang
Jurnal Akuntansi Multiparadigma Vol 2, No 3 (2011): Jurnal Akuntansi Multiparadigma
Publisher : Jurusan Akuntansi Fakultas Ekonomi dan Bisnis Universitas Brawijaya

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Abstract

Abstrak: Refleksi dan Transformasi Pengendalian Manajemen Amal Usaha Persyarikatan Muhammadiyah untuk Pengembangan Manajemen Berbasis Syariah. Penelitian ini bertujuan untuk mengkaji model pengendalian manajemen pada amal usaha Muhammadiyah melalui pendekatan deskriptif dan analitis guna membentuk model sistem pengendalian manajemen (SPM) berbasis syariah. Penelitian ini menggunakan pendekatan studi kasus. Hasil penelitian menunjukkan bahwa pengukuran praktik pengendalian manajemen pada amal usaha Muhammadiyah berdasarkan 4 dimensi pengendalian kotemporer memiliki banyak kelemahan. Praktik pengendalian manajemen di amal usaha Muhammadiyah menunjukkan hasil yang baik jika diukur menggunakan pendekatan value, culture control, figure, organisasi, dan personel. Dengan demikian, transformasi pengembangan pengendalian manajemen berbasis syariah dapat dilakukan dengan menggabungkan substansi nilai-nilai ajaran syariah kedalam perangkat pengendalian manajemen syariah. Abstract: Management Control Reflection and Transformation Amal Usaha Persyarikatan Muhammadiyah for Syariah Based Management Development. This research aims to analyze management control of Amal Usaha Muhammadiyah through descriptive and analytical approach to form syariah based management control. This research uses case study approach. The result shows that measurement of management control practice in Amal Usaha Muhammadiyah is based on 4 contemporary control dimensions that has many weaknesses. Management control practice shows good result if it is measured by using value, culture, control, figure, organisation and personnel approach. Therefore, management control development transformation based on syariah can be carried out by combining syariah values substance into syariah management control tools.
VALUE CHAIN DEVELOPMENT AS ALTERNATIVE METHOD FOR MAPPING WASTE MANAGEMENT Hakim, Muhammad Saiful; Baihaqi, Imam; Kunaifi, Aang
Journal of Innovation in Business and Economics Vol 1, No 01 (2017): Journal of Innovation in Business and Economics
Publisher : Faculty of Economics and Business, University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (440.655 KB) | DOI: 10.22219/jibe.v1i01.5329

Abstract

Solid Waste management begin at the household as waste of consumption and ended as a new form of waste product or recycling. Based on its value chain the subsequent process will have distict differences with manufacturing product. Value chain of manufacturing product will characterize as value added chain along the chain, where every side of the chain will generate positive chain. In the other hand, some parties of waste management value chain will negative value existed. Some parties in this chain will generate negative value solely because they must establish some cost for wipe the waste. Dissimilarities between value chain on product and waste will contribute to discrepancy between parties. Main purpose of this research is to identify value chain from solid waste management using value chain development. Another purpose to accomplished is to resolve discrepancy in value chain.  Research results shown that household is the parties that experiences negative value. To minimize the discrepancies there should be an action towards household
PENYELESAIAN SENGKETA PROSES PEMILIHAN UMUM DI INDONESIA Hasun, Maulana; Kunaifi, Aang; Setyadji, Sri; Hufron, Hufron
JURNAL MEDIA HUKUM DAN PERADILAN Vol 6 No 1 (2020): May 2020
Publisher : Program Pascasarjana Universitas Sunan Giri Surabaya

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Abstract

One of the main pillars of democratic governance is the implementation of general elections (Elections), the Election Organization involves at least 3 (three) important actors who interact with each other, namely Election Contestants, Election organizers and citizens who hold the right to vote (Voters). In its interactive relationship in the stages of the Election process, there can be a hormonal relationship or a conflict relationship. The enactment of Law number 7 of 2017 concerning General Elections as the basis for holding simultaneous Elections in 2019. Giving authority to Bawaslu, Provincial Bawaslu and Regency / City Bawaslu in resolving disputes in the Election process, due to the issuance of KPU, provincial KPU or regency / city KPU decisions. The Bawaslu Decision is final and binding except relating to 3 (three) matters, namely verification of the Election Contesting political parties, determination of the permanent candidate list for DPR, DPD, provincial and regency / city DPRD candidates and Candidate Pairs. The Election Supervisory Body's decision in resolving election disputes is almost the same as other judicial institutions, this is seen from the character of the Election Supervisory Body's final and binding decision, the substance of the decision is almost the same as the judiciary and procedural aspects of the electoral process dispute through the trial mechanism. Seeing the legal construction of judicial authority, Bawaslu is not a judicial body, because it does not belong to the judiciary under the Supreme Court, the Constitutional Court and is not included in the special court. The authority of the PTUN in dispute over the election process can only be done, if administrative efforts to Bawaslu have been made and the decision is final and binding and no other legal efforts can be made. However, the Election Law does not mention sanctions for those who do not follow up on PTUN decisions, this can be seen in the case of Oesman Sapta Odang, the KPU finally chose to follow the Court's Decision more.
PENYELESAIAN SENGKETA PROSES PEMILIHAN UMUM DI INDONESIA Hasun, Maulana; Kunaifi, Aang; Setyadji, Sri; Hufron, Hufron
JURNAL MEDIA HUKUM DAN PERADILAN Vol. 6 No. 1 (2020): May 2020
Publisher : JURNAL MEDIA HUKUM DAN PERADILAN

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

One of the main pillars of democratic governance is the implementation of general elections (Elections), the Election Organization involves at least 3 (three) important actors who interact with each other, namely Election Contestants, Election organizers and citizens who hold the right to vote (Voters). In its interactive relationship in the stages of the Election process, there can be a hormonal relationship or a conflict relationship. The enactment of Law number 7 of 2017 concerning General Elections as the basis for holding simultaneous Elections in 2019. Giving authority to Bawaslu, Provincial Bawaslu and Regency / City Bawaslu in resolving disputes in the Election process, due to the issuance of KPU, provincial KPU or regency / city KPU decisions. The Bawaslu Decision is final and binding except relating to 3 (three) matters, namely verification of the Election Contesting political parties, determination of the permanent candidate list for DPR, DPD, provincial and regency / city DPRD candidates and Candidate Pairs. The Election Supervisory Body's decision in resolving election disputes is almost the same as other judicial institutions, this is seen from the character of the Election Supervisory Body's final and binding decision, the substance of the decision is almost the same as the judiciary and procedural aspects of the electoral process dispute through the trial mechanism. Seeing the legal construction of judicial authority, Bawaslu is not a judicial body, because it does not belong to the judiciary under the Supreme Court, the Constitutional Court and is not included in the special court. The authority of the PTUN in dispute over the election process can only be done, if administrative efforts to Bawaslu have been made and the decision is final and binding and no other legal efforts can be made. However, the Election Law does not mention sanctions for those who do not follow up on PTUN decisions, this can be seen in the case of Oesman Sapta Odang, the KPU finally chose to follow the Court's Decision more.
STORE ATMOSPHERE DALAM MENINGKATKAN KEPUTUSAN PEMBELIAN PADA RESTORAN KAPAL JODOH BATU MARMAR PAMEKASAN Riskiyah, Nuer; Kunaifi, Aang; Matnin, Matnin; Asyari, Qaiyim
AL IQTISHOD: Jurnal Pemikiran dan Penelitian Ekonomi Islam Vol 8 No 2 (2020): Juli 2020
Publisher : Prodi Ekonomi Syariah STAI Al-Azhar Menganti Gresik

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Abstract

The purpose of this study was conducted with the main objective to be achieved, namely to determine the store atmosphere and purchase decisions at the Jodoh Tamberu Alet Ship Restaurant, Batu Marmar District. Atmospheric refreshes to the store's physical characteristics that are used to develop an image and to draw customers, which means that a cafe atmosphere is a physical characteristic used to build an impression and to attract customers. The elements of the atmosphere can be operationalized in the restaurant as objects in this study, namely: Layout, sound, smell, texture, building design. The study will contain data quotations to provide an overview of the presentation of the report. The data may come from manuscripts of interviews with owner and management, field notes, photos, notes or memos directly from the location. Data collection procedures used in this study were interviews, observation and documentation. The analysis used in this research is non-statistical analysis. This study analyzes data from interviews, observations, and documentation. The stages of analysis carried out by researchers in this study are as follows: Reduction, Display, Conclusion drawing. Based on literature review, the results of field research and data analysis, the researcher can conclude that the store atmosphere in the form of layout, sound, smell, texture and building design in a restaurant has an impact in increasing purchasing decisions on matchmaking vessels. This is because consumers tend to enjoy the restaurant atmosphere other than just enjoying food.
STORE ATMOSPHERE DALAM MENINGKATKAN KEPUTUSAN PEMBELIAN PADA RESTORAN KAPAL JODOH BATU MARMAR PAMEKASAN Riskiyah, Nuer; Kunaifi, Aang; Matnin, Matnin; Asyari, Qaiyim
Al Iqtishod: Jurnal Pemikiran dan Penelitian Ekonomi Islam Vol 8 No 2 (2020): Al Iqtishod: Jurnal Pemikiran dan Penelitian Ekonomi Islam
Publisher : Prodi Ekonomi Syariah STAI Al-Azhar Menganti Gresik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37812/aliqtishod.v8i2.158

Abstract

The purpose of this study was conducted with the main objective to be achieved, namely to determine the store atmosphere and purchase decisions at the Jodoh Tamberu Alet Ship Restaurant, Batu Marmar District. Atmospheric refreshes to the store's physical characteristics that are used to develop an image and to draw customers, which means that a cafe atmosphere is a physical characteristic used to build an impression and to attract customers. The elements of the atmosphere can be operationalized in the restaurant as objects in this study, namely: Layout, sound, smell, texture, building design. The study will contain data quotations to provide an overview of the presentation of the report. The data may come from manuscripts of interviews with owner and management, field notes, photos, notes or memos directly from the location. Data collection procedures used in this study were interviews, observation and documentation. The analysis used in this research is non-statistical analysis. This study analyzes data from interviews, observations, and documentation. The stages of analysis carried out by researchers in this study are as follows: Reduction, Display, Conclusion drawing. Based on literature review, the results of field research and data analysis, the researcher can conclude that the store atmosphere in the form of layout, sound, smell, texture and building design in a restaurant has an impact in increasing purchasing decisions on matchmaking vessels. This is because consumers tend to enjoy the restaurant atmosphere other than just enjoying food.