Article Per Year (5 Year)
p-Index From 2019 - 2024
0
P-Index
This Author published in this journals
All Journal MIMBAR (Jurnal Sosial dan Pembangunan) AJIE (Asian Journal of Innovation and Entrepreneurship)
Sarastri Mumpuni
Unknown Affiliation
Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Social Sciences

Published : 5 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 5 Documents
Search

 1 
PENYULUHANMOTIVASIKEWIRAUSAHAANUNTUKPARAREMAJA Sarastri Mumpuni
Asian Journal of Innovation and Entrepreneurship Vol 2 No 02 (2013): May 2013
Publisher : UII

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Unemployment is increasing if not controlled it will make people potentially in thenegative direction. Therefore, it takes the entrepreneurial spirit for every human beingto reduce the number of unemployed. From the observations that have been made, weget information about the work of the youth in the village of Karang. Adolescents whowere in the hamlet of Coral majority do not have a permanent job. Most of them arestill working odd jobs, some work by others and some are just helping parents work inthe fields, gardens and fish ponds. There are even some who really do not have a job.The teenagers in the village of Karang still very few who become entrepreneurs. And aswas said by one of the teenagers in the village of Karang that teenagers in the village ofKarang no one dared try to be an entrepreneur until he actually resorted to new hewould be an entrepreneur. They prefer to work that gets results that remain forexample such as being a security guard who earn a salary every month. The purpose ofthis work program is the emergence of a new desire and passion to become a successfulentrepreneur. The stages of the activities carried out during ongoing counseling anddebriefing seminars, sharing of experience, film screenings. The program is implementedproperly and received a positive response from the community. Once the program isthe youth are motivated and have the passion to become a successful entrepreneur.
PELATIHANPEMBUATANDANPENGEMASANNATA DECOCO Sarastri Mumpuni
Asian Journal of Innovation and Entrepreneurship Vol 2 No 02 (2013): May 2013
Publisher : UII

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Coconut (Cocos nucifera) is the sole member of the clan of the tribe palmCocos-arenan or Arecaceae. This plant is used almost all parts by humans that isconsidered as a versatile plant, especially for coastal communities. This tamanan rangingfrom leaf tip to tip helpful rootof all. Especially coconut very nutritious for health. Withhard skin and white flesh, coconuts can be used to treat poisoning. Consumption of fruitand coconut water when accidentally consumed or expired spoiled food can neutralizetoxins. Even ordinary coconut water given to those who either accidentally or drinkpoison insects, as first aid. The training program manufacture and packaging of nata decoco that the authors want is training about how making nata de coco, this is donebecause the coconut as the abundant natural resources not fully utilized becomeanother flagship product. The purpose of the program-making and packaging nata decoco is to provide knowledge that there is alternative processing of coconut. Besidesproviding the motivation to make the domestic industry. The training programmanufacture and packaging of nata de coco is done in three phases counseling aboutmaking nata de coco, information about the packaging and the practice of making nata decoco. The program is performing well, the trainees can learn how making nata de cocoin an easy way. In addition, participants can devote opinion of how to package theresults nata de coco to be marketed.
PELATIHANPENYEMPURNAAN PRODUK PEYEK REBON Sarastri Mumpuni
Asian Journal of Innovation and Entrepreneurship Vol 2 No 03 (2013): September 2013
Publisher : UII

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Brittle or dent is a type of food or fried cakes that can be served and enjoyed witha variety of dishes. Dent can be enjoyed straight as a snack or light meal, as a friend toeat rice crackers, or presented as supplementary material variations pecal, gado-gadoand salad. In Indonesia shrimp varies in its processing, and one of them is fairly simple iswhat is called peanut brittle shrimp. Most of the New Turkish traders have a sidebusiness producing and selling Peyek Rebon that serve New Turkish specialties. Thisactivity is the provision of additional insight for culinary entrepreneurs in particular NewTurkish businessmen rebon dent dent rebon regarding product enhancements. Thepurpose of this program is to provide additional insight to the people in the hamletNgentak about product enhancements Peyek Peyek Rebon Rebon so typical of NewTurkish can provide different characteristic. This activity is carried out by means ofdiscussion regarding the identification of product enhancements Peyek Rebon, givingeducation about product enhancements Peyek Rebon and assisting citizens in thepractice of making direct Rebon Peyek that time is about 2 hours each meeting.Programs implemented to run well, although there are obstacles and constraints faced isthe lackof a culinary mothers in producing dent rebon.
PEMBUATAN BUKU PROFIL PANTAI BARU Sarastri Mumpuni
Asian Journal of Innovation and Entrepreneurship Vol 2 No 03 (2013): September 2013
Publisher : UII

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Ngentak Hamlet is a hamlet near the river Progo and southern sea so that beforeMerapi erupted majority of Hamlet Ngentak livelihood is sand miners. In 2010 tragedyvolcanoes befall the area of Mount Merapi in the area of Yogyakarta and Central Java isone plus side is the abundance of sand so that the sand in Progo decreased turnover andit resulted in many of Hamlet Ngentak who have no livelihood so that at the timeresidents took the initiative to open a new Beach tourist area. Until now, the NewTurkish stand and grow with tremendous potential. It was supported by the publicationusing the New Turkish media blog. But the lack of profile in the form of a hard copy ofthe attraction to make a manager experienced problems when required to do apresentation. From this, the authors try to provide solutions to make New TurkishProfile Books as one of the potential that exists in the hamlet village Ngentak PoncosariSrandakan Bantul. This activity aims to help managers in making presentations on NewBeach, and for the documentation of data that has not been documented so that when itis needed again still no reference to previous data. The stages of its activities includingsocialization plan to make New Turkish Profile Books, gathering and grouping the dataas needed, exposure result of making New Turkish Profile Books. With the profile ofbooks, people, especially the new coastal managers more easily in the presentation ofthe new beach, if indeed they are needed. Community especially coastal managers feelthat the book profiles and they are excited to be able to reproduce again and alwaysupdate the data in the profile book if there is a change that should be changed.
Analysis of Potential Creative Industry for People with Disabilities in Special Region of (D. I) Yogyakarta Sahabudin Sidiq; Heri Sudarsono; Sarastri Mumpuni; Andika Ridha Ayu Perdana
MIMBAR (Jurnal Sosial dan Pembangunan) Volume 34, No. 1, Year 2018 [Accredited Ranking Sinta 2]
Publisher : Universitas Islam Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (564.952 KB) | DOI: 10.29313/mimbar.v34i1.3165

Abstract

This study aims to determine the potential of creative industries for people with disabilities in Yogyakarta. By gathering data from small and medium industries (IKM), creative industries, documents, interviews, and using qualitative description approach as a method of analysis, this research finds at least five important results. Firstly, people with deaf-mute condition and physical disability can work on all types of creative industries, but mental disability and mental-physical disability can only work on certain types of industry. Secondly, craft industry is the most widely sector for people with disabilities to earn more income. Thirdly, Bantul and Gunungkidul provide many jobs opportunities in creative industries compared to other districts. Fourthly, the potential of disabled people to work in creative industries decreases from 2014 to 2015 except for Yogyakarta City. The last one, job opportunity for people with disabilities may potentially be increased by expanding the type of business in Yogyakarta.
Co-Authors Andika Ridha Ayu Perdana Luh Putu Ratna Sundari Sahabudin Sidiq, Sahabudin