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All Journal Jurnal Ilmiah Pangabdhi Jurnal Serambi Biologi
Intan Rahma Putri
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Immunology & microbiology Social Sciences Other

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Digital Marketing Sebagai Strategi Pemasaran UMKM Makaroni Bajak Laut Kabupaten Temanggung Dimas Sasongko; Intan Rahma Putri; Vivi Nur Alfiani; Saskia Dyah Qiranti; Riski Sinta Sari; Pramania Eka Allafa
Jurnal Ilmiah Pangabdhi Vol 6, No 2: Oktober 2020
Publisher : LPPM Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/pangabdhi.v6i2.7809

Abstract

Pesatnya perkembangan teknologi dunia digital dan internet tentu juga berimbas pada dunia pemasaran. digital marketing ini lebih prospektif karena memungkinkan para calon pelanggan memperoleh segala macam informasi mengenai produk dan bertransaksi melalui internet. Penjualan Makaroni Bajak Laut selama ini mengharuskan konsumen yang ingin memesan atau membeli produk untuk datang langsung ke lokasi atau memesan lewat WhatsApp untuk melihat produk yang akan dibeli.Tujuan kegiatan ini adalah memeberikan pelatihan dan pendampingan kepada UMKM Makaroni Bajak Laut tentang implementasi Digital Marketing sebagai strategi dalam memasarkan produk. Tahap pelatihan dan pendampingan terdiri dari beberapa kegiatan yaitu: (1) Pengenalan packaging dan branding, (2) Dokumentasi produk, (3) Pengenalan sosial media, (4) Pengenalan marketplace, (5) Menerima pesanan dan mengirim barang. Hasil dari Pengabdian Kepada Masyarakat adalah UMKM Makaroni Bajak Laut memiliki sosial media dan marketplace sebagai alat untuk melakukan promosi produk dan pemilik UMKM Makaroni Bajak Laut memiliki pemahaman tentang Digital Marketing serta mampu mengelola sosial media dan marketplace yang dimiliki.
Resistance Test of Matoa Leaf Extract (Pometia pinnata J.R & G.Forst) On Fungi Growth of Candida albicans In-vitro Intan Rahma Putri; Mades Fifendy; Gustina Indriati
Jurnal Serambi Biologi Vol. 7 No. 4 (2022): Jurnal Serambi Biologi
Publisher : Department of Biology, Faculty of Mathematics and Natural Sciences, Universitas Negeri Padang

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Abstract

Fungal infection is one of the most common infectious diseases in the world, including Indonesia. Candidiasis is a dangerous disease, it is proven that the cases of death caused by candidiasis are in the range of 30-40% every year. Candidiasis is an infectious disease caused by fungi of the genus Candida, of which about 70% are caused by the species Candida albicans. Antifungal resistance can become a serious problem in the future. P. pinnata leaves are known to contain secondary metabolites, namely saponins, flavonoids, alkaloids, terpenoids and tannins. The purpose of this study was to determine the inhibition of P. pinnata leaf extract on the growth of the fungus C. albicans. This research was conducted using a completely randomized design (CRD) method with 6 treatments and 3 repetitions. The treatments were control using 10% ketoconazole and P. pinnata leaf extract (30%, 40%, 50%, 60%, 70%). The data that has been obtained were analyzed using ANOVA with a confidence level of = 5% and further tested with DNMRT. The results showed that P. pinnata leaf extract was able to inhibit the growth of the fungus C. albicans at concentrations of 70%, 60%, 50%, 40%, and 30% with an average diameter of the inhibition zones 10,10 mm, 11,62 mm, 12,78 mm, 12,34 mm, 10,97 mm.
Co-Authors Dimas Sasongko Gustina Indriati Mades Fifendy Pramania Eka Allafa Riski Sinta Sari Saskia Dyah Qiranti Vivi Nur Alfiani