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All Journal Jurnal Perikanan dan Kelautan Jurnal FishtecH Jurnal Sumberdaya Akuatik Indopasifik Marinade Jurnal Intek Akuakultur Journal of Marine and Coastal Science
Aidil Fadli Ilhamdy
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Earth & Planetary Sciences Environmental Science Immunology & microbiology

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Study of Noni (Morinda citrifolia) Extract Addition to The Quality of Catfish (Pangasius hypopthalmus) By Smoked Fish During Storage Ilhamdy, Aidil Fadli; Edison, Edison; Sumarto, Sumarto
Marinade Vol 1 No 01 (2018): Marinade
Publisher : Fisheries Product Technology Department, Faculty of Marine Science and Fisheries, Universitas Maritim Raja Ali Haji

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.3345/marinade.v1i01.786

Abstract

The experiment was conducted from to May-June 2010. Research purposes were to determine the effect of noni extract to improve the storability of catfish (Pangasius hypopthalmus) smoked fish during storage. Noni extract concentration used 0 kg, 1 kg, 2 kg and 3 kg. While groups of storage 0 days, 7 days, 14 days, 21 days and 28 days. Parameters measured were an organoleptic score, peroxide value, analysis of water content and identification of fungi. The results, from the identification of fungi using the parameter of noni extract 3 kg can be maintained for 28 days, with high organoleptic value and the low moisture and peroxide values.
Nilai Proksimat dan Profil Asam Amino Ikan Sembilang (Paraplotosus albilabris) dari Perairan Bintan, Kepulauan Riau Iswandi Iswandi; Yulia Oktavia; Made Suhandana; Aidil Fadli Ilhamdy
Jurnal FishtecH Vol 10, No 2 (2021)
Publisher : Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/fishtech.v10i2.15388

Abstract

Eeltail catfish (Paraplotosus albilabris) is a type of marine fish that has high nutritional content but is still rarely used further. In this study, we examined the proximate content and types of amino acids found in the flesh and skin of eeltail fish (Paraplotosus albilabris). The method used in this research is measurment of morphometric, proximate content and amino acids contained in flesh and skin of eeltail catfish The result of this study showed flesh contained 16.98% protein, 1.36% ash, 79.95% water, 1.12% fat, and 0.59% carbohydrates, respectively. On the skin, there was 33.49% protein, 1.41% ash, 64.26% water, 0.36% fat, and 0.48% carbohydrates. Meat had an essential amino acid yield of 84,222.14 mg/kg (52.97%) and skin had 76,429 mg/kg (30.45%), The amount of non-essential amino acids was 74,795.7 mg/kg (47.03%), and the amount of skin was 174.669 mg/kg (69.57%). 
Physico-Chemical Properties of Semi Refined Carrageenan (SRC) Kappaphycus alvarezii from Karimun, Riau Islands, Indonesia Aidil Fadli Ilhamdy; Jumsurizal Jumsurizal; Wan Kirana Shabilla; Ginanjar Pratama
Jurnal Perikanan dan Kelautan Vol 9, No 1 (2019)
Publisher : JURNAL PERIKANAN DAN KELAUTAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33512/jpk.v9i1.7079

Abstract

Carrageenan is a non-fish fishery product derived from the extraction of red seaweed (Rhodophyceae) Kappaphycus alvarezii. It is generally used in the field of cosmetics industry, textiles, food, pharmaceutical, stabilizer and gel formation. The objective of this study was to determine the physico-chemical properties of semi refined carrageenan (SRC) on red seaweed (Kappaphycus alvarezii). The research phase included the preparation of raw materials for Kappaphycus alvarezii and making SRC, then followed by physico-chemical analysis, yield, moisture content, ash content, acid insoluble ash content, gel strength, viscosity, melting point, and cumulative point. The Physico-chemical SRC observations were yields of 24.80%, the water content of 19.20%, ash content of 16.34%, insoluble ash content in acid 0.31, the strength of gel 376.46 g/cm2, viscosity 139.47 cP, melting point 55.700C, graduation point 380C.
Karakteristik Kimia Rumput Laut Hijau (Caulerpa microphysa dan Codium sp) dari Perairan Kepulauan Riau: tes Aidil Fadli Ilhamdy; Jumsurizal Jumsurizal; Azwin Azwin; Satrio Manggala Bahari; Ginanjar Pratama
Jurnal Sumberdaya Akuatik Indopasifik Vol 5 No 2 (2021): Mei
Publisher : Fakultas Perikanan dan Ilmu Kelautan, Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46252/jsai-fpik-unipa.2021.Vol.5.No.2.124

Abstract

Green seaweed is one of the leading marine products from the Riau Islands Province. Types of green seaweed such as Caulerpa microphysa and Codium sp. have potential as functional and pharmaceutical food, but their utilization is not optimal in the Riau Islands region. This study aims to examine the proximate characteristics of seaweed types C. microphysa and Codium sp. The method used in this research is seaweed sampling in the coastal of Natuna and Tanjungpinang, which are the Riau Islands region with abundant green seaweed commodities. The next method is the proximate analysis of dried seaweed, which includes analysis of water content, ash, protein, fat, and carbohydrates and calculating the total energy and energy from fat. The results showed that the proximate content of C. microphysa and Codium sp. respectively for moisture content was 19.88 ± 0.14 and 11.29 ± 0.08%, the ash content was 30.74 ± 0.27 and 55.51 ± 0.41%, protein is 8.97 ± 0.08 and 6.84 ± 0.12%, total fat is 1.20 ± 0.01 and 1.09 ± 0.01%, carbohydrates are 39.22 ± 0.32 and 25.28 ± 0.37%, energy from fat is 10.76 ± 0.06 and 9.77 ± 0.06 Kcal / 100g, total energy is 203.49 ± 1.68 and 138.23 ± 2.02 Kcal / 100g. These results indicate that the type of seaweed C. microphysa is better than Codium sp. in chemical composition and total energy.
Assessing Carrying Capacity of Marine Aquaculture in Pangkil Island, Bintan, Indonesia Dedy Kurniawan; Wahyudin Wahyudin; Dwi Septiani; Aidil Fadli Ilhamdy; Jumsurizal Jumsurizal; Aulia Rahman; Ulia Fahmi; T Ersti Yulikasari
Journal of Marine and Coastal Science Vol. 11 No. 1 (2022): FEBRUARY
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jmcs.v11i1.33826

Abstract

Pangkil is a small island in Indonesia with huge fisheries production where the majority of citizens' livelihoods are fisherman. The decline of fisheries catch production has led to aquaculture activity increasing year by year. Environmental conditions are the most important consideration for marine aquaculture sites. The aims of the present study are to estimation of the carrying capacity in Pangkil island water for marine aquaculture. The study was carried out in January 2020 at 30 locations. To describe the environmental condition, 30 samples were collected to analyse the physical, chemical, and biological parameters. To estimate the carrying capacity, suitability index was applied. The result showed that 57.13% of environmental conditions have very suitable for marine aquaculture (sea cage) in Pangkil Island, while 42.87% is only quite appropriate. Based on the result, Pangkil Island water has high potential for marine aquaculture in the future.
PERTUMBUHAN MIKROALGA Spirulinna plantensis YANG DIKULTUR DENGAN MEDIA TEKNIS Indri Addini; Dharma Saputra; Aidil Fadli Ilhamdy; Tri Julianto
Intek Akuakultur Vol. 1 No. 1 (2017): Intek Akuakultur
Publisher : Program Studi Budidaya Perairan Universitas Maritim Raja Ali Haji

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (503.461 KB) | DOI: 10.31629/intek.v1i1.76

Abstract

Penelitian dilakukan untuk membandingkan efektivitas media teknis dan media komersil terhadap pertumbuhan mikroalga Spirulina plantensis. Hasil penelitian menunjukkan bahwa Spirulina plantensis dikultur dengan media teknis mencapai OD>0.5 pada hari ke 29 dengan nilai pH berkisar 5-6 sedangkan pada media komersil OD >0.5 pada hari ke 11 dengan nilai pH berkisar 7-8.
DEVELOPING SIMPLE PROTOCOL ON NATURAL FEED CULTURE FOR REARING SEAHORSE JUVENILE Henky Irawan; Tri Yulianto; Aidil Fadli Ilhamdy; Andre Jayardi
Intek Akuakultur Vol. 1 No. 2 (2017): Intek Akuakultur
Publisher : Program Studi Budidaya Perairan Universitas Maritim Raja Ali Haji

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (230.907 KB) | DOI: 10.31629/intek.v1i2.258

Abstract

Seahorse already cultured by two societies, where the problem was the lack of knowledge, skill, difficulty in finding the materials and tolls, also the problem in managing the seahorse juveniles rearing. The simple protocol with the steps that can easily understand for the non-expert society knowledge and the accessible for materials and tolls that affordable was the solution.
Co-Authors Addini, Indri Andre Jayardi Aulia Rahman Azwin Azwin Dedy Kurniawan Dharma Saputra Dharma Saputra, Dharma Dwi Septiani Edison Edison Ginanjar Pratama Ginanjar Pratama Henky Irawan Indri Addini Iswandi Iswandi Julianto, Tri Jumsurizal Jumsurizal Jumsurizal Jumsurizal Made Suhandana Satrio Manggala Bahari Sumarto Sumarto T Ersti Yulikasari Tri Julianto Tri Yulianto Ulia Fahmi Wahyudin Wahyudin Wan Kirana Shabilla Yulia Oktavia