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Pemanfaatan Limbah Kayu Melalui Puzzle Wayang sebagai Media Pengenalan Budaya untuk Anak Usia Dini Nusrotus Sa'idah; Yushinta Eka Farida; Jati Widagdo
E-Dimas: Jurnal Pengabdian kepada Masyarakat Vol 11, No 1 (2020): E-DIMAS
Publisher : Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/e-dimas.v11i1.3081

Abstract

Pengolahan limbah di jepara sebagai kota ukir masih sangat kurang, kesalahan dalam mengelola akan menyebabkan berbahaya bagi lingkungan dan masyarakat, sehingga menyebabkan kerusakan lingkungan contoh pencemaran lingkungan. Selama ini limbah pabrik mebel mempunyai potensi untuk dikembangkan menjadi kerajinan tangan yang bernilai jual salah satunya alat permainan anak. Sasaran program pengabdian ini  ada dua mitra yaitu : Mitra yang produktif yaitu PT ERNALIM. Mitra ini membantu tim pelaksana untuk mengolah limbah dari meubel ukir. Peserta dari mitra pertama yaitu 4 orang karyawan tersebut. Untuk memanfaatkan limbah kayu ini kami mengajak mitra tersebut untuk membuat alat permainan anak-anak berupa puzzle. Mitra yang kedua adalah mitra sebagai bentuk kelanjutan pemanfaatan limbah yaitu TK TARBIYATUL ATHFAL Muslimat NU di Pecangaan Jepara. Puzzle ini  berbentuk wayang yaitu punakawan terdiri dari semar, gareng, pethruk dan bagong. Penyuluhan game edukasi ini diikuiti oleh guru dan anak-anak TK Tarbiyatul Athfal. Mereka sangat antusias dalam kegiatan penyuluhan ini mengingat puzzle yang digunakan adalah bukan biasanya. Dari Tim ini mengenalkan budaya indonesia sejak dini melalui game puzzle berbentuk wayang. Kegiatan ini memberikan kontribusi pada dunia pendidikan untuk meningkatkan kreativitas ketrampilan dalam memecahkan masalah menyusun gambar.
STRATEGI MENINGKATKAN PENDAPATAN PETERNAK UNGGAS DI SAAT PEMULIHAN PENDEMI COVID-19 Jati Widagdo; M. Rifky Roosdihani
Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Vol 7, No 1 (2022): Agricore
Publisher : Departemen Sosial Ekonomi Faperta Unpad

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agricore.v7i1.37742

Abstract

AbstrakKelesuan sektor ekonomi tetap terlihat pada tahun ketiga wabah covid 19 ini. Salah satu sector usaha yang terpengaruh adalah bidang usaha ternak unggas. Banyak peternak unggas mengalami dampak operasional yang mengakibatkan turunnya omset penjualan. Berkurangnya omset dikarenakan terbatasnya ruang gerak bagi bidang peternak, meningkatnya biaya operasional dan menurunnya permintaan dipasar akibat banyaknya pembatasan dimasa pandemic. Perlu ada langkah setrategis yang mampu meningkatkan peternakan unggas agar bisa mempertahankan serta meningkatkan lagi jumlah pendapatannya. Metode penelitian yang dipakai yaitu analisis kualitatif mengunakan tahapan-tahapan eksplorasi, metode observasi partispatif ialah upaya yang dipakai. Penelitian menghasilkan beberapa strategi alternative supaya mampu digunakan bagi peternak unggas untuk meningktakan daya jual hasil peternakannya yang diselaraskan kepada perubahan kondisi serta diharapkan industri ternak unggas bisa bertahan bahkan berkembang.Kata kunci: Covid-19, Strategi penikatan ekonomi, Peternak unggas AbstractThe sluggishness of the economic sector is still visible in the third year of the COVID-19 outbreak. One of the affected business sectors is the poultry business sector. Many poultry farmers experienced operational impacts which resulted in a decrease in sales turnover. The reduced turnover is due to the limited space for movement in the livestock sector, increased operational costs and decreased demand in the market due to the many restrictions during the pandemic. There needs to be a strategic step that is able to increase poultry farms in order to maintain and increase their income. The research method used is qualitative analysis using the stages of exploration, participatory observation method is the effort used. The research resulted in several alternative strategies so that they could be used for poultry farmers to increase the marketability of their livestock products which were aligned with changing conditions and it was hoped that the poultry industry could survive and even develop.Keywords: Covid-19, Strategy for economic engagement, Poultry farmers
ORNAMEN JEPARA SEBAGAI STRUKTUR BENTUK SET MEJA KAFE Arfan Abdullah; Jati Widagdo
SULUH: Jurnal Seni Desain Budaya Vol 3, No 1 (2020)
Publisher : SULUH: Jurnal Seni Desain Budaya

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Abstract

Along with the times and the busy routine of humans every day humans will not be separated from the desire to pamper themselves or refresh or seek entertainment so that they are free from both physical and entertainment tensions, seeing from that also develops places for humans to just relax and find a refreshing atmosphere. diatana these places in the form of a cafe or mini restaurant To create a comfortable atmosphere so that cafe or mini restaurant visitors get the comfort of a cafe or mini restaurant manager, it is necessary to design a space or location in such a way, including furniture for customers to relax, including a set of cafe tables that must be comfortable to occupy and create a pleasant atmosphere.After seeing and paying attention to the conditions desired by visitors, then the writer carried out the design process by utilizing Jepara ornaments as a form of cafe table so that new designs emerged to compete in the growing furniture industry and created a different cafe or miniresto concept.
BUNGA TERATAI SEBAGAI IDE PENCIPTAN KURSI TERAS Bagus Dwymas Handono; Jati Widagdo
SULUH: Jurnal Seni Desain Budaya Vol 2, No 2 (2019)
Publisher : SULUH: Jurnal Seni Desain Budaya

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Abstract

When the body feels tired after work, it needs a place to rest and relax, the terrace chair as a relaxing facility needs a comfortable and functional design, in this case the lotus flower structure is the basic idea for creating a terrace chair that emphasizes function and aesthetic value.Lotus is the common name for the genus Nymphaea which is an aquatic plant. The lotus is characterized by flowers and leaves floating on the surface of the water. Several types of lotus have important influences in art including white lotus (kumuda), blue lotus (utpala), red lotus (Padma). According to Hindu and Buddhist beliefs, the lotus flower has a high spiritual level, namely as a symbol of purity. Meanwhile, the Islamic religion of the lotus is only an ornamental motif.The lotus flower as a form structure in the creation of a terrace chair is a creative and innovative design. The main function of providing relaxing comfort in the terrace room, a shape that resembles a lotus adds to the decorative value of the terrace space.
ORNAMEN JEPARA SEBAGAI SETRUKTUR BENTUK PADA PENCIPTAAN MEJA KONSUL Jati Widagdo
SULUH: Jurnal Seni Desain Budaya Vol 2, No 1 (2019)
Publisher : SULUH: Jurnal Seni Desain Budaya

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Abstract

The consul table as a complementary facility needs a comfortable and aesthetic design, in this case the Jepara ornament is the basic idea of creating a consul table that emphasizes function and aesthetic value.The purpose of making the work is to create a consul table with Jepara ornaments as a form idea for the main, while the goal is to create a consul table in a creative and innovative way. the consul table itself is a complementary space facility The Jepara ornament is a stylization of the shape of the wuni fruit which has a characteristic with the fruit located between the leaves. The Jepara ornament as an ornamental element in the creation of a consul table is a creative and innovative design. The main function of the consul table is, as a decorative table to complement the flexible form space, adding to the decorative value of the space, using a natural color finish that displays the real texture of wood.
HEADSTOCK VIOLIN” SEBAGAI IDE DASAR PENCIPTAAN MEJA KOPI Nurul Wahab Nadim; Jati Widagdo
SULUH: Jurnal Seni Desain Budaya Vol 3, No 1 (2020)
Publisher : SULUH: Jurnal Seni Desain Budaya

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Abstract

Today's modern lifestyle is very influential on human activities, as well as the facilities and infrastructure used to assist their activities. In general, people want something that is simple, practical and comfortable. This can be seen when humans do activities at home.The terrace is one of the rooms that is currently experiencing additional functions, which is usually only for receiving guests, currently there are many things that can be done on the terrace, such as sitting back, chatting, gathering with family, friends or relatives, playing. The terrace is currently located not only in front of the house, it can be on the side, behind, above (balcony).The combination of wood and stainless materials is an option in making patio chairs and tables, with a simple design, which is one of the products that humans need for their patio space. Chair and table designs can be placed in any type of terrace, creative and new designs make these chairs and tables a point of interest on the terrace.
TARANTULA SEBAGAI STRUKTUR BENTUK PENCIPTAAN KURSI TERAS Ahmad Solikin; Jati Widagdo
SULUH: Jurnal Seni Desain Budaya Vol 2, No 2 (2019)
Publisher : SULUH: Jurnal Seni Desain Budaya

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Abstract

Designers are required to be able to develop themselves in creating a product that is able to attract public interest. People need a place to rest and relax, one of the facilities is to relax using a patio chair. Terrace chairs as a relaxing facility need a comfortable and functional design, in this case the Tarantula as a structure for creating patio chairs that prioritizes function and aesthetic value The purpose of making the design is to create a patio chair with a tarantula shape as a form structure to create a terrace chair creatively and innovatively. Patio chairs are sitting facilities for a means of relaxing or relaxing on the terrace.The tarantula is not taken completely but only takes its main characteristics and distorts the original form but does not eliminate the character of the tarantula itself.
Cara Membatik Kayu Jati Jati Widagdo
SULUH: Jurnal Seni Desain Budaya Vol 1, No 2 (2018)
Publisher : SULUH: Jurnal Seni Desain Budaya

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Abstract

Industri kerajinan kayu sangat akrab dengan masyarakat. Baik masyarakat industri maupun masyarakat umum. Industri yang tetap bertahan dan berkembang dewasa ini adalah industri kerajinan kayu,  inovasi dalam bidang desain produk salah satunya adalah dengan memanfaatkan teknologi batik dan pewarnaannya. Upaya pemanfaatkan teknologi batik dan pewarnaannya dapat meningkatkan kualitas produk dan sumberdaya manusia di daerah.Metode penelitian yang digunakan adalah metode kualitatif yakni metode yang berdasarkan pada kondisi objek yang alami dimana peneliti adalah sebagai instrumen kunci pengambilan sampel sumber data silakukan secara porposif dan snowbaal serta teknik penggabungan, analisis data bersifat induktif/ kualitatif dan hasil penelitian kualitatif lebih menekankan makna daripada generalisasi.Hail penelitian menunjukkan bahwa kayupun dapat dijadikan sebagai media batik halini bisa dilakukan karena kayu juga mempunyai sifat hampir sama dengan kain yaitu mempunyai sifat mudah menyerap warna.
DESAIN KORSI TERAS ANYAM BAMBU Aspari Aspari; Jati Widagdo
SULUH: Jurnal Seni Desain Budaya Vol 2, No 1 (2019)
Publisher : SULUH: Jurnal Seni Desain Budaya

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Abstract

Dispenser is furniture furniture that is often found in various places. Apart from its main function as a storage for drinking water, the dispenser that the author has made has been designed and made as an aesthetic object in a space.As a place to store drinking water dispenser that the author made. This aims to provide other functions besides its main function. Based on this, the problems raised in this case are (1) How to make a dispenser design, which is able to support human activities, (2) How to make a dispenser by including Jepara ornaments as decorative elements, which can be an attraction, The use of Jepara ornaments is intended, so that Indonesian furniture designers should still care about the arts and culture of the archipelago, namely by applying handicraft products into them, so that they can become a media of socialization and appreciation of Indonesian culture.
Gitar Sebagai Bentuk Dining Table dengan Penerapan Ornamen Jepara Amirul Mukminin; Jati Widagdo
SULUH: Jurnal Seni Desain Budaya Vol 1, No 2 (2018)
Publisher : SULUH: Jurnal Seni Desain Budaya

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Abstract

Human do many activity everyday, such as eating and drinking, and also dinner as a habit in the evening. Writer has ever seen that people drinking while playing guitar, this thing to inspire him to design a product base guitar as an idea. Jepara has many cultures, one of them named Jepara ornament. The problem appears is human need product to facility eating and drinking also dinner, by combining between furniture and guitar, developing Jepara ornament. Kind of data that writer need are: dining table data, guitar data, ornament data. Writer uses qualitative method with approach: literature study, interview, survey. The research result is guitar body made as a table body, hanger as a leg table, Jepara ornament applies by inlay, finish color is salak brown. The conclusion is combining furniture and guitar are interested too, and could function as eating and drinking facility. If Jepara ornament applies by inlay it could be good as well.