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All Journal beta (Biosistem dan Teknik Pertanian) Jurnal Ilmiah Rekayasa Pertanian dan Biosistem Dinamika Teknik Mesin Jurnal Sains Teknologi dan Lingkungan (JSTL) JMM (Jurnal Masyarakat Mandiri) Jurnal Agrotek UMMat JTIM : Jurnal Teknologi Informasi dan Multimedia
Sukmawaty Sukmawaty
Program Studi Teknik Pertanian, Fakultas Teknologi Pangan dan Agroindustri, Universitas Mataram
Agriculture, Biological Sciences & Forestry Automotive Engineering Biochemistry, Genetics & Molecular Biology Computer Science & IT Energy Engineering Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mechanical Engineering Physics Public Health Other

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Journal : JMM (Jurnal Masyarakat Mandiri)

 1 
INTRODUKSI ALAT PENGERING TIPE RAK BERPUTAR SEBAGAI UPAYA MEMPERCEPAT PROSES PENGERINGAN HASIL PETANIAN Sukmawaty Sukmawaty; Asih Priyati; Guyup Mahardhian Dwi Putra; Diah Ajeng Setiawati; Sirajuddin Haji Abdullah
JMM (Jurnal Masyarakat Mandiri) Vol. 3, No. 1: Juni 2019
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (365.339 KB) | DOI: 10.31764/jmm.v3i1.921

Abstract

Abstrak: Pengeringan didefinisikan sebagai proses pemindahan air dengan menggunakan panas dan aliran udara untuk mencegah atau menghambat pertumbuhan jamur dan bakteri. Tujuan kegiatan ini adalah meningkatkan pemahaman mahasiswa tentang penerapan teknologi pengeringan, sehingga membantu mahasiswa menentukan minat studi pada awal semester 5. Sebanyak 40 mahasiswa terlibat dalam kegiatan pengabdian ini. Hasil dari kegiatan ini menunjukkan 80% mahasiswa lebih memahami aplikasi proses pengeringan secara keseluruhan, dari awal hingga akhir proses.Abstract:  Drying is a process to remove water using heat and air flow, in order to prevent or inhibit the growth of fungi and bacteria. The purpose of this activity was to increase student’s understanding of drying technology application, that would help the student to determine their study interest in early of the 5th semester. As many as 40 students were involved in this activity. The results of this activity showed approximately 80% students have a better understanding regarding the application of the overall drying process, from the beginning to the final process.
Co-Authors Ansar Ansar Ansar Ansar Asih Priyati Diah Ajeng Setiawati Diah Ajeng Setiawati Guyup Mahardhian Dwi Putra Guyup Mahardhian Dwi Putra Hary Kurniawan Hary Kurniawan Kurniawan Yuniarto Kurniawan Yuniarto M. Mirmanto, M. Murad, Murad Rahmat Sabani Rahmat Sabani S. Romdani S. Syahrul Sirajuddin Haji Abdullah Sopiyan Iqbal Syahroni Hidayat Zamharir, Zamharir