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All Journal Journal of Rural and Urban Community Empowerment (JRUCE)
Rita Wijaya
Universitas Lancang Kuning
Agriculture, Biological Sciences & Forestry Humanities Earth & Planetary Sciences Education Energy Environmental Science

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Pelatihan Pembuatan Bakso dan Nuget Ikan Bagi Ibu Rumah Tangga Kampung Minas Barat Kabupaten Siak Irwan Effendi; Rita Wijaya
Journal of Rural and Urban Community Empowerment Vol. 1 No. 1 (2019)
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (585.396 KB) | DOI: 10.31258/jruce.1.1.61-66

Abstract

Lack of interest in eating Indonesian children fish, resulting in protein nutrition sufferers and growth inhibition. Housewives are their own potential for economic development and family nutrition. Some people may not like to consume catfish. Maybe because of its fishy smell, its shape is scary for children, disgusting for some people who don't like to eat fish. But by being made into meatballs and nuggets people will be more interested and interested in consuming them. This activity empowers group members and supports the family economy through mentoring and counseling on technology for making meatballs and fish nuggets. The participants were taught how to make fish balls and fish nuggets. The first strategy is to teach fishermen mothers to join the community service program, which is they will be formed into a target group of 20 people and appoint one of them as the group leader. After the group is formed, counseling will be conducted on the benefits of fish in the health sector and as a basic ingredient in the manufacture of various types of processed foods that are nutritionally and economically valuable.
Co-Authors Irwan Effendi