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All Journal Economic Journal of Emerging Markets Research Report - Social Science JDM (Jurnal Dinamika Manajemen) Jurnal Administrasi Bisnis Journal of Indonesian Tourism and Development Studies Sosioglobal : Jurnal Pemikiran dan Penelitian Sosiologi Prima: Jurnal Pendidikan Matematika Jurnal Penelitian Kesejahteraan Sosial Jurnal Akuntansi International Journal of Economics, Business and Accounting Research (IJEBAR) Jurnal TEDC Indonesian Management and Accounting Research

Gandhi Pawitan

Jurusan Ilmu Administrasi Bisnis, Fakultas Ilmu Sosial Dan Ilmu Politik, Universitas Katolik Parahyangan

Author-ID : 341306

Religion Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Mechanical Engineering Physics Public Health Social Sciences Transportation Veterinary

Published : 36 Documents Claim Missing Document

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Aplikasi Analisis Pareto Dalam Pengendalian Inventori Bahan Baku Pada Bisnis Restoran Gandhi Pawitan; Amithya Paramasatya
Jurnal Administrasi Bisnis Vol. 4 No. 1 (2008)
Publisher : Business Administration Department - Universitas Katolik Parahyangan

Quality of the raw materials are an important factor to keep business life of the restaurant.The freshness and originality of the material should be concerned all the time.The raw materials are ordered without any planning or scheduled. There are manykind of raw materials to cook all the menu. Hence we consider only the top 10 sellingmenu during January 2006 until December 2006. These raw materials are then classifiedto group A, B, and C according to ABC analysis along with usage and investment.ABC Critical Index Analysis are then conducted to find out whether the raw materialsis critical or not toward the service to consumer. This analysis combined investmentvalue, usage value, and critical value. Raw materials that classifies for group A inABC Critical Index Analysis are considered as important raw materials, which mustalways be available. By using ABC critical index analysis group A consists of sixteentype of raw materials with usage value 83,08%, group B consists of nine type of rawmaterials with usage value 10,74%, group C consists of 9 type raw materials withusage value 6,18%.Keywords: Pareto analysis, inventory control

Perbandingan kualitas layanan berdasarkan kategori restoran : Studi Kasus di Badung Bali Gandhi Pawitan; Maria Widyarini
Jurnal Administrasi Bisnis Vol. 7 No. 1 (2011)
Publisher : Business Administration Department - Universitas Katolik Parahyangan

In service industry, service quality is used as one factor in competition. Culinaryindustry, such as restaurant, bar, cafe, or eatery booth are one dynamic sector intourism world. As a tourist destination either domestic or international, Bali createsa competitive business environment either local or international as well.American restaurant in average shows a higher score in service quality comparewith others. But Indonesian restaurant gives a higher scores in empathy dimension inservice quality. Customer is expecting a good services, especially in culinary industryin sustaining their businesses. The company should look carefully into aspects ofservice quality, hence they can be a winner in the competitive industry.Keywords: Service quality, hospitality management

Evaluasi Kualitas Layanan Berdasarkan House of Quality : Studi Kasus Cafe di Bandung Gandhi Pawitan; Vivi Bunga Ratih
Jurnal Administrasi Bisnis Vol. 8 No. 2 (2012)
Publisher : Business Administration Department - Universitas Katolik Parahyangan

Service quality of the restaurant operations is a focus in this paper. Two Cafe Restau-rants were chosen, one as an research object - Cafe X, and other as its competitor- Cafe Y. Customer satisfaction is observed from the customer of Cafe X, and de-veloped a House of Quality from all this data. The result showed that all of qualityaspects have high importance rate which is explained that all of quality aspect areimportance for customer and has an impact to their satisfaction. The result alsoshowed some customer gave a lower satisfaction performance for some quality as-pects that explained competitors had a better performance. The study provided somesuggestions to increase satisfaction performance with quality service development.Keywords: service quality, service quality measurement, house of quality

Produktifitas Tenaga Kerja Berdasarkan Faktor Demografi di Perusahaan Manufaktur Gandhi Pawitan; ~ Erwinda
Jurnal Administrasi Bisnis Vol. 9 No. 1 (2013)
Publisher : Business Administration Department - Universitas Katolik Parahyangan

Labor productivity is one measure of corporate performance. In this article, the levelof labor productivity is calculated based on the normal time per worker in completingthe work. The level of labor productivity can be affected by demographic factors,such as gender and age. This study aims to analyze the relationship between laborproductivity with demographic factors. This research was conducted at the companyconvection in the Bandung city. The research was done by observing the level oflabor productivity of 12 people, for 3 days, with 6 observations per day. The resultsof the calculation of the index of labor productivity on average by 149.18%, which isabove the average. Productivity index does not have a difference between male andfemale worker. While the variable age has a negative relationship with productivity,but statistically is not significance.Keywords: Labor productivity, demographic factors, productivity measurement.

Eksplorasi keterkaitan Semangat Entrepreneurial dan Indeks Daya Saing Global Gandhi Pawitan
Jurnal Administrasi Bisnis Vol. 9 No. 2 (2013)
Publisher : Business Administration Department - Universitas Katolik Parahyangan

Indonesia is facing a fundamental shift in demography and geography. The birthrates is declining, with improvement in the health facilities, as well as increasingthe proportion of individuals of productive ages. The advantages occurred in the con-ditions of growing individuals in the age group 15-64 years, and declining birth rates(fertility). Can this advantages used to increase the competitiveness of Indonesia?This condition shows the power of productive age, and is known as the de-mographic dividend. In the demographic dividend period, Indonesia has an abun-dance of potential human resources in the productive age. On the other hand thatentrepreneurship is a vehicle to enhance the nation’s competitiveness. But an in-creasing in entrepreneurial activity at a certain level does not necessarily improvethe competitiveness, it should increase significantly and continually.Keywords: exploratory analisys, demographic divident, entrepreneurial attitude,global competitiveness index

Evaluasi Implementasi KUPS pada Tingkat Peternak di Jawa Barat : Studi Kasus KPSBU Lembang Gandhi Pawitan; Maria Widyarini; Gerry Oktavia
Jurnal Administrasi Bisnis Vol. 10 No. 2 (2014)
Publisher : Business Administration Department - Universitas Katolik Parahyangan

AbstractTo achieve self-sufﬁciency in the supply of meat and milk, the Ministry of Agriculturehas issued Peraturan Menteri Pertanian Nomor : 40/Permentan/PD.400/9/2009,about implementation guideline of the KREDIT USAHA PEMBIBITAN SAPI(KUPS). This study aims to gain a complete understanding of the implementationKUPS at the farmer level. It was conducted an exploration phase about adistribution and use of the KUPS. KUPS distribution will include mechanisms andprocedures, but the use of KUPS includes the aspects of beneﬁt for their business.An exploration phase was carried out in KPSBU Lembang (Koperasi Peternak SapiBandung Utara). KPSBU Lembang is a primary cooperative in the district Lembangwhich has members including dairy farmers with a working area of North Bandung.KUPS programs created by the government as one of the government’s support inpromoting cattle farmers in West Java has not been able to apply to the fullest.Operational level studies showed that cattle breeders breeders generally do notaccess KUPS. Common constraint is the lack of socialization of the Government orof the organizers bank.Keywords: KUPS, self-sufﬁciency of milk and meat, policy analysisAbstrakUntuk swasembada dalam pengadaan daging dan susu sapi, Kementerian Pertanianmenerbitkan Peraturan Menteri Pertanian Nomor : 40/Permentan/PD.400/9/2009,tentang pedoman pelaksanaan KREDIT USAHA PEMBIBITAN SAPI (KUPS).Penelitian ini bertujuan untuk mendapatkan pemahaman yang lengkap mengenai implementasi KUPS pada tingkat peternak. Untuk itu dilakukan tahap eksplorasipenyaluran dan penggunaan KUPS di pelaku peternak sapi. Penyaluran KUPS akanmenyangkut mekanisme dan prosedurnya, sedangkan penggunaan KUPS menyang-kut aspek manfaat terhadap pengembangan usahanya.Tahap eksplorasi dilakukan di KPSBU Lembang (Koperasi Peternak Sapi BandungUtara). KPSBU Lembang merupakan sebuah koperasi primer tunggal usaha di keca-matan Lembang yang merupakan suatu wadah bagi para petani peternak sapi perahdengan wilayah kerja Bandung Utara. Program KUPS yang dibuat oleh pemerintahsebagai salah satu dukungan pemerintah dalam memajukan peternak sapi di JawaBarat belum bisa menerapkan secara maksimal. Kajian ditingkat operasional peter-nak sapi diperoleh bahwa pada umumnya peternak tidak mengakses KUPS. Kendalayang umum adalah kurangnya sosialisasi dari Pemerintah ataupun dari pihak bankpenyelenggara.Kata kunci: KUPS, swasembada susu dan daging, analisis kebijakan

Pendekatan Kuantitatif Dalam Studi Tata Letak Fasilitas Produksi Gandhi Pawitan; Donna Desita
Jurnal Administrasi Bisnis Vol. 4 No. 2 (2008)
Publisher : Business Administration Department - Universitas Katolik Parahyangan

One of the efforts to ensure the company’s survival is to increase the efficiency of line balancing in company. The goals of this research are to get a scenario of how the line balancing in the company is done, observe the using of the line balancing method in order to increase the efficiency. This research used study case and descriptive analysis. The data collection was done by direct observation and interview with production division. The research was done at a manufacturing company that produces tapioca flour. The result showed that the line balancing in company is 39.21%, it means that the effective time the company used in line production is 39.21%. The efficiency of line balancing has not been reached yet because of the total operation time in every workstation has not balanced yet with cycle time, 0.0427 minutes. If the company apply the line balancing method, it could increase the efficiency up to 98.01%. The influencing factors of the line balancing are : the irregular supply of raw materials which eventually accumulated at certain time and thus, causing the machines to have an idle time. Keywords: Line balancing analysis, facility layout, efficiency, idle time

Aplikasi metode regresi logistik biner sebagai model keberhasilan belajar Gandhi Pawitan
Jurnal Administrasi Bisnis Vol. 5 No. 1 (2009)
Publisher : Business Administration Department - Universitas Katolik Parahyangan

Success or fail in a study at university can be affected by some factors. Entry selectionprocess can be an initial stage in success prediction, up to graduation. Have theentry selection examination detected this appropriately ? Or have other evaluationmechanism within their study set early warning ? These are a focus question in thisarticle.According to academic data of year 1998 through 2006, found that entry selectionexamination give a prediction of success proportion of student finishing theirstudy. Meanwhile their second semester grade point academic gave a significant indicationof the success and failure. And also found that second semester grade pointacademic had a significant contribution for their achievement in first stage evaluationresult at fourth semester.Keywords: logistic regression, correlation analysis

Spatial Distribution Based on Semivariogram Model Gandi Pawitan
Economic Journal of Emerging Markets Volume 1 Issue 1, 2009
Publisher : Universitas Islam Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20885/ejem.v1i1.2282

This article aims to discuss some aspects in conducting inferential analysis of census data.In this analysis, the assumptions of normality and IID (independently and identically distribution)in the observations are no longer realistic. Hence conventional analyses which arebased on these assumptions are invalid and unreliable. Other alternatives can be considered,such as semivariogram analysis. Semivariogram analysis assumes that observationsare dependent geographically. The analysis is useful in understanding spatial distribution ofcharacteristics under investigation.Keywords: census, aggregation, semivariogram, autocorrelation, spatial distribution

MODAL SOSIAL, INOVASI, DAN SKENA MUSIK: STUDI KUALITATIF KOMUNITAS MUSIK INDIE BANDUNG 1994-2004 Jeffri Yosep Simanjorang; Gandhi Pawitan
Sosioglobal Vol 5, No 1 (2020): Sosioglobal: Jurnal Pemikiran dan Penelitian Sosiologi
Publisher : Department of Sociology, Faculty of Social and Political Science, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jsg.v5i1.31169

ABSTRAK Penelitian ini bertujuan untuk mendalami bagaimana modal sosial pada komunitas musik indie di Kota Bandung memengaruhi ekosistem musik pada era 1994-2004 yang melahirkan berbagai inovasi pada industri kreatif. Dengan menerapkan pendekatan kualitatif sejak Maret hingga November 2020, penelitian ini melibatkan 16 informan dengan berbagai latar belakang peran pada industri musik. Penelitian ini fokus pada (1) aktivitas bersama yang dilakukan oleh komunitas, (2) relasi, nilai dan norma pada komunitas, (3) pengaruh modal sosial pada proses difusi, produksi dan distribusi musik, dan (4) peran modal sosial dalam inovasi musik indie. Hasil penelitian ini menggambarkan bahwa modal sosial berpengaruh secara signifikan dalam perkembangan komunitas musik indie Bandung. Dengan modal sosial yang ada, komunitas musik indie saat itu secara kolektif mengenal dan mengaplikasikan konsep do-it-yourself, terutama dalam bermusik. Kondisi tersebut pada akhirnya menjadi awal terciptanya beberapa inovasi yang membuat musik indie sebagai warna baru yang diperhitungkan dan hingga kini menjadi salah satu kekuatan besar di industri musik. Penelitian ini juga menemukan bahwa dimensi struktural pada modal sosial yang mencakup bonding, bridging, linking connections berperan dalam menopang eksistensi musik indie Bandung. Kata kunci: modal sosial, inovasi, komunitas, musik, BandungABSTRACT This study aims to explore how social capital in the indie music communities in Bandung City influenced the music ecosystem in the 1994-2004 era which created various innovations in the creative industry. By applying a qualitative approach from March to November 2020, this study involved 16 informants with various backgrounds in music industry. This study focuses on (1) joint activities carried out by the community, (2) relationships, values and norms in the community, (3) the influence of social capital on the diffusion process, production and distribution of music, and (4) the role of social capital in indie music innovation. The result of this study illustrates that social capital has a significant effect on the development of the Bandung indie music community. With the existing social capital, the indie music community at that time collectively recognized and applied the do-it-yourself concept, especially in music. This condition eventually led to the creation of several innovations that transformed indie music and now become one of the great forces in the music industry. This study also found that the structural dimensions of social capital which include bonding, bridging, linking connections play a role in sustaining the existence of Bandung indie music.Keywords: social capital, innovation, community, music, Bandung

Co-Authors Alexander Joseph Ibnu Wibowo Amelia Maya Irwanti Amithya Paramasatya Amithya Paramasatya Andriyana, Yudhie Arie I. Chandra Arie Indra Chandra Atom Ginting Munthe Bryan Hilton Catharina Badra Nawangpalupi Christovani, Yustina Fendrita Donna Desita Donna Desita, Donna F Nugro Hardianto Fiona Ekaristi Putri Gerry Oktavia Gerry Oktavia, Gerry Hirlan Khaeri Hubertus Hassan Jeffri Yosep Simanjorang Maria Widyarini Maria Widyarini Mellisa Andiana Monique Mega Mahardhika Orpha Jane Poetro Bagoes Purnomo R. Gerry Oktavia Rina Sri Kalsum Siregar, Rina Sri Kalsum Sasmita, Yoga Sitohang, Yosep Oktavianus Sukawarsini Djelantik Theresia Gunawan Vivi Bunga Ratih Vivi Bunga Ratih ~ Erwinda ~ Erwinda

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