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All Journal Jurnal Akuntansi AKUNESA Jurnal Keperawatan GSH
GITA PRATIWI
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Economics, Econometrics & Finance Health Professions Medicine & Pharmacology Nursing Public Health

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ANALISIS PENGUKURAN KINERJA BERDASARKAN KEP-100/MBU/2002 PADA PG. DJOMBANG BARU PRATIWI, GITA
Jurnal Akuntansi AKUNESA Vol 1, No 1 (2012): AKUNESA (September 2012)
Publisher : Jurnal Akuntansi AKUNESA

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Abstract

The purpose of this research was to analyze the performance of the PG. Djombang Baru period 2008-2011 based on Keputusan Menteri Badan Usaha Milik Negara Nomor: KEP-100/MBU/2002. Object of research conducted at the PG. New Jombang. This type of data is primary data. Data analysis methods used in ratio analysis, operational and administrative measures. Results from this study that the performance levels of PG. New Jombang period 2008-2011 are included in the healthy group, although from 2010 to the year 2011 there are slightly reduced rate.Keywords: Performance Measurement, Financial, Operational Results, Performance Administration
EFEKTIVITAS KOMPRES BAWANG MERAH TERHADAP PENURUNAN SUHU TUBUH PADA ANAK DI WILAYAH PUSKESMAS SELOGIRI Pratiwi, Gita; Ambarwati, Retno; Marni, Marni; Wahyuningsih, Wahyuningsih
Jurnal AKPER GSH Vol 10, No 2 (2021): Juli 2021
Publisher : Akademi Keperawatan Giri Satria Husada Wonogiri

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Abstract

Shallots (Allium Cepa var. ascalonicum) is a multipurpose tuber vegetable, can be used as a cooking spice, vegetable, cooking flavoring, as well as a traditional medicine because of the antiseptic effect of aniline and allicin compounds it contains. The purpose of this study was to determine the effect of giving shallot compresses to decrease body temperature in children. This study uses a case study design using a nursing process approach. The population in this study with a number of 3 people who were selected based on predetermined criteria. The results of this study indicate that there is an effect of giving shallot compresses to decrease body temperature in children. The results of this study are expected to provide new insights and can also increase knowledge about the use of shallot compresses.
Co-Authors Marni Marni, Marni Retno Ambarwati Yundari, Yundari