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Journal : Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy)

Pengaruh Tinggi Pangkasan Batang Utama dan Jumlah Cabang Primer yang Dipelihara terhadap Produksi Minyak Jarak Pagar (Jatropha curcas L.) Ince Raden; Bambang S. Purwoko; , Hariyadi; Munif Ghulamahdi; Edi Santosa
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 37 No. 2 (2009): Jurnal Agronomi Indonesia
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (92.721 KB) | DOI: 10.24831/jai.v37i2.1409

Abstract

The objective of this research was to study shoot architecture in relation to growth, increase production and seed oil content through various stem pruning and number of primary branches. This research was conducted using Randomized Complete Block Design with single factor. It consisted of ten treatments, i.e., K=kontrol, T20= height of stem pruning at 20 cm from soil and without control on number of primary branches, T20-2=height of stem pruning at 20 cm from soil and two primary branches, T20-3= height of stem pruning at 20 cm and three primary branches, T30= height of stem pruning at 30 cm and without control on number of primary branches, T30-2= height of stem pruning at 30 cm and two primary branches, T30-3=height of stem pruning 30 cm and three primary branches, T40=height of stem pruning at 40 cm and without control on number of  primary branches, T40-2=height of stem pruning at 40 cm and two primary branches, and T40-3=height of stem pruning 40 cm and three primary branches. The results showed that stem pruning increased number of primary branches. The highest seed oil content and seed production was achieved T40 and T30-3 treatments i.e., 323.81 g/plant or 0.810 ton/ha and 320.61 g/plant or 0.802 ton/ha with seed oil yield 244.56 kg/ha and 276.61 kg/ha, respectively.   Key words : Jatropha curcas L., seed oil content, pruning, primary branches
Karakteristik Daun Jarak Pagar (Jatropha curcas L.) dan Hubungannya dengan Fotosintesis Ince Raden; Bambang S. Purwoko; , Hariyadi; Munif Ghulamahdi; Edi Santosa
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 36 No. 2 (2008): Jurnal Agronomi Indonesia
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (311.507 KB) | DOI: 10.24831/jai.v36i2.20513

Abstract

The objective of this research was to study the morphology and physiology of jatropha leaves and its relation to photosynthesis. Research was conducted using Randomized Complete Block Design with single factor, i.e., leaf ages at the canopy with ten replications. The results showed that jatropha had phyllotaxy 5/13 with angular divergence 1380 . In early growing leaf enlarged sharply and then constant after 9 week, remaining green for 14 weeks. Chlorophyll a, b, and total achieved maximum at 9 week, i.e., 0.45 g/cm2 , 0.19 g/cm2 , and 0.62 g/cm2 , respectively. Photosynthesic rate was maximum at 6 week, i.e., 8.99 µmol/m2 /s, while number of stomata was maximum at 9 week (289.47 mm2 ). This finding implies that leaf number 11 to 13 or age 6 week after emergence could be used as reference for photosynthetic evaluation.
Pengaruh Alelopati Jarak Pagar (Jatropha curcas L.) terhadap Perkecambahan Benih Jagung, Tomat dan Padi Gogo Ince Raden; Bambang S. Purwoko; Edi Santosa; , Hariyadi; Munif Ghulamahdi
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 36 No. 1 (2008): Jurnal Agronomi Indonesia
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (51.651 KB) | DOI: 10.24831/jai.v36i1.1358

Abstract

  The objective of this research was to evaluate the effect of extract of leaves, seed and root of physic nut on the germination of corn, tomato, and upland rice. Research was conducted by using Complete Randomized Block Design with two factors, i.e., plant organ (leaves, seed and root) and species (corn, tomato and upland rice). The results showed that extract of 36 g dried organ/200 ml water (0.18 g/ml water) affected seed germination of corn, tomato, and upland rice. Extract of leaves tended to reduce percentage of corn seed germination (55.30% vs 70.68%), and extract of root to reduce germination of tomato and upland rice, 52.70% and 68.67%, compared to control 76% and 84%, respectively.   Key words:  Plant organ extract, physic nut, germination