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All Journal PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat VOGELKOP: Jurnal Biologi IGKOJEI: Jurnal Pengabdian Masyarakat Interdiciplinary Journal and Hummanity
Panjaitan, Rawati
Universitas Papua
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Veterinary

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Edukasi Perilaku Hidup Bersih Dan Sehat (PHBS) Pada Anak-Anak di Kampung Pemekaran Mister Ngiosi Manokwari Pada Masa Pandemi Covid-19: Education of Clean and Healthy living Behavior (PHBS) to children in Kampung Pemekaran Mister Ngiosi Manokwari during the Covid-19 Pandemic Elda Irma Jeanne Joice Kawulur; Sabarita sinuraya; febriza dwiranti; Rawati Panjaitan; Sita Ratnawati
IGKOJEI: Jurnal Pengabdian Masyarakat Vol. 2 No. 3 (2021): IGKOJEI: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/igkojei.v2i3.241

Abstract

Clean and Healthy Lifestyle (PHBS) are all health behaviors that are carried out with awareness so that family or family members can help themselves in the health sector and play an active role in health activities in the community. This community service program is motivated by limited access to information, transportation and health in rural areas of Kampung Pemekaran Mister Ngiosi Manokwari causing a lack of understanding and application of a clean and healthy lifestyle by children, especially during the Covid-19 pandemic. To overcome this gap, it is necessary to disseminate information about clean and healthy living behavior in children. Activities on PHBS are using interactive learning in the form of lectures and giving some questions related to the PHBS and reward, demonstration related to preventing the transmission of Covid-19. The results of the activity showed that about 80% of the children could carry out 11 steps of hand washing activity well. In terms of healthy food, 100% of the children finished the given food.
Peran mitra dalam pemberdayaan kelompok nelayan di Kampung Aipiri: The role of partners in empowering fishermen's groups in Aipiri Village Andoyo Supriyantono; Barahima Abbas; Rein M. R. Ruimassa; Yafed Syufi; Trisiwi W. Widayati; Martha Kayadoe; Nouke L. Mawikere; Alce I. Noya; Rina A. Mogea; Rawati Panjaitan; Soetjipto Moeljono; Roni Bawole; Syafrudin Raharjo; Yuanike Kaber; Hendri; Paulus Boli; Gandi Y. S. Purba; George Yarangga; Zarima Wibawati; Frengky Krey; Sonya F. Nauw; Daud Bano; Nuryanti Rumalolas
IGKOJEI: Jurnal Pengabdian Masyarakat Vol. 3 No. 3 (2022): IGKOJEI: Jurnal Pengabdian Masyarakat
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/igkojei.v3i3.326

Abstract

ABSTRACT  Fisheries activities in Aipiri Village are traditional activities. Using rowboats, the fishing grounds for fishermen are around the beach in front of the village. Some fishermen use motorboats with a wider range of fish catches. Repairing motorboat damage is usually done by calling a trained repairman because fishermen do not yet have adequate equipment to repair them. Community service activities aim to carry out counseling and provide workshop equipment and coolboxes to groups of fishermen in Aipiri village. The activity began with the Unipa Postgraduate team receiving workshop equipment from the Dinas Perindustrian dan Perdagangan of West Papua Province which was symbolically handed over to the Postgraduate Director. Furthermore, the team distributed to groups of fishermen in Aipiri village and conducted counseling for 5 groups of fishermen. Cooperation with partners has succeeded in distributing assistance in the form of workshop tools and coolboxes. It is hoped that the workshop equipment can improve the economy of the fishing community in Aipiri village. Keywords: Aipiri; Fisherman; Workshop tools   ABSTRAK  Kegiatan perikanan di Kampung Aipiri berupa kegiatan tradisional dengan menggunakan perahu dayung. Beberapa nelayan menggunakan perahu motor dengan jangkauan tangkapan ikan yang lebih luas.  Perbaikan kerusakan pada perahu motor biasanya dilakukan dengan memanggil orang bengkel yang terlatih karena para nelayan belum memiliki peralatan yang memadai.  Kegiatan ini bertujuan untuk memberikan penyuluhan dan bantuan peralatan bengkel dan coolbox kepada kelompok nelayan di Kampung Aipiri. Kegiatan diawali dengan tim Pascasarjana Unipa menerima bantuan berupa peralatan perbengkelan dari Dinas Perindustrian dan Perdagangan Provinsi Papua Barat yang diserahkan kepada Direktur Pascasarjana secara simbolis.  Selanjutnya tim mendistribusikan ke kelompok nelayan kampung Aipiri sekaligus melaksanakan penyuluhan tentang pemeliharaan perahu motor kepada 5 kelompok nelayan. Hasil penyuluhan menunjukkan bahwa tingkat pemahaman kelompok nelayan terhadap pemeliharaan perahu motor meningkat. Kelompok nelayan memahami bagian-bagian motor yang perlu dilakukan pemeliharaan dan perbaikan. Kerjasama dengan mitra telah berhasil menyalurkan bantuan berupa alat perbengkelan dan coolbox. Diharapkan bantuan peralatan tersebut dapat meningkatkan perekonomian masyarakat nelayan di kampung Aipiri. Kata kunci: Aipiri; Alat perbengkelan; Nelayan
Peningkatan Kesehatan Masyarakat Suku Arfak melalui Bakti Sosial di Kampung Kwau Papua Barat: Improvement of Public Health Arfak Tribe through Social Service in Kwau Village West Papua Elda Irma Jeanne Joice Kawulur; Keliopas Krey; Sita Ratnawati; Sabarita Sinuraya; Rawati Panjaitan; Yenny Yendri Salosa; Maria Massora; Paskalina Theresia Lefaan; Agatha Cecilia Maturbongs; Wendy Yudija Limbong Allo
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 8 No. 2 (2023): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v8i2.4291

Abstract

Health services in Papua are still a serious problem that not all Papuan people cannot reach, especially people living in remote and mountainous areas. Kampung The purpose of this service activity is to provide free health check up and assess nutritional status in an effort to improve the health of the Arfak community in Kwau Village, West Papua Province. through health checks and body measurements. The number of patients receiving treatment was 85 people with an age range of 1-70 years, consisting of children to elderly patients. Our result showed most of the patients suffered from Acute Respiratory Tract Infection (ARI) as many as 39 people, then stomach ulcers as many as 18 patients, muscle diseases and arthritis as many as 18 people. Other diseases, which amounted to 10 people, were relatively few suffered by the people of Kampung Kwau. In general, children in Kwau Village have good nutrition. There were three children who were categorized as very short. The sustainable use and management of local food by the Arfak traditional community in Kwau Village shows that the community has sufficient food security to meet optimal nutritional intake.
UJI KEBERHASILAN PENETASAN TELUR BURUNG MALEO GUNUNG (Aepypodius arfakianus) MENGGUNAKAN PENETASAN BUATAN Hotlan Hotlan Manik; Abadi Jading; Rawati Panjaitan
VOGELKOP: Jurnal Biologi Vol 3, No 1 (2023)
Publisher : Jurusan Biologi, FMIPA, Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30862/vogelkopjbio.v3i1.69

Abstract

Environmental problems are a crucial problem because they quickly destroy the changing natural ecological balance, especially for animals whose lives are very dependent on the season, their natural habitat, and the availability of food in nature, especially Wattledbrush-turkey. The uncontrolled use of eggs and meat by these birds accelerates the extinction of animals in their natural habitat. Outside captive habitats for utilization purposes require attention to conservation and human needs. One of the efforts to accelerate the population is through artificial reproduction. The aim of the research was to obtain a model/prototype that was in accordance with natural conditions by using hatchery quality parameters so that the hatchability of bird eggs was expected to be increased. Research using trial and error method with experimental techniques. The results of testing the performance of the tool can be concluded that the incubator can function optimally and is stable in temperature and humidity so that the quality and quantity of hatching can increase by up to 80%. Testing of hatchability and hatching quality continues to be carried out to improve the performance of incubators that are more economical and easy to operate so that captive breeding activities outside their habitat (ex-situ) for the conservation and cultivation of endemic Papuan birds can be carried out.
Diversity and Distribution of Shrimp Species (Decapods) in Babo Mangrove Forest Area, Bintuni Bay and Its Conservation Aspects Andreas Luat; Rawati Panjaitan; Robi Binur
Interdiciplinary Journal and Hummanity (INJURITY) Vol. 3 No. 7 (2024): Injurity: Interdiciplinary Journal and Humanity
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v3i7.217

Abstract

The study aims to identify the distribution and diversity of shrimp species (Decapoda) in the Babo, Bintun Mangrove Forest Area and its conservation aspects. This research has been carried out in the period from March 2024 to May 2024 in three villages in the waters of bintun Bay, Babo District, namely Nusei Village, Modan Village, and Amutu Village. The results of the analysis show that the number and abundance of shrimp at the three research stations in Babo are moderate. Only one species was found in the family Palaemonidae. The distribution of shrimp was influenced by the distribution of food. The average temperature of the shrimp was 25.06 °C, and the good temperature for the growth of white leg shrimp ranged from 22.0 - 29.6oC. The good temperature of shrimp ranges from 0 to 30oC. Among the six species, Penaeus indicus, jerbung, vannamei, and alpheus were the most abundant.
Co-Authors Abadi Jading Agatha Cecilia Maturbongs Alce I. Noya Andoyo Supriyantono Andreas Luat Barahima Abbas Daud Bano Dwiranti, Febriza Elda Irma Jeanne Joice Kawulur Frengky Krey George Yarangga Hendri Hotlan Manik Keliopas Krey Maria Massora Martha Kayadoe Moeljono, Soetjipto Nouke L. Mawikere Nuryanti Rumalolas Paskalina Theresia Lefaan Paulus Boli Purba, Gandi YS Rein M. R. Ruimassa Rina A. Mogea Robi Binur Roni Bawole Sinuraya, Sabarita Sita Ratnawati Sonya F. Nauw Syafrudin Raharjo Trisiwi Wahyu Widayati Wendy Yudija Limbong Allo Yafed Syufi Yenny Yendri Salosa Yuanike Kabera, Yuanike Zarima Wibawati