Article Per Year (5 Year)
p-Index From 2019 - 2024
0.983
P-Index
This Author published in this journals
All Journal Jurnal Agrisep Jurnal Kesehatan Masyarakat Jurnal Pertanian Agros Proceedings of International Conference on Multidiciplinary Research Jurnal Ilmiah Mahasiswa Pertanian
Safrida Safrida
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Education Public Health Social Sciences

Published : 9 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 9 Documents
Search

 1 
Potency of Bioactive Compound of Rice Bran for Colon Cancer Prevention Safrida, Safrida; Budijanto, Slamet; Nuraida, Lilis; Priosoeryanto, Bambang Pontjo
KEMAS: Jurnal Kesehatan Masyarakat Vol 16, No 2 (2020)
Publisher : Department of Public Health, Faculty of Sport Science, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/kemas.v16i2.21133

Abstract

Colon cancer is the second leading cause of death in the world. Bioactive compounds in rice bran have a very active role as antiproliferation of colon cancer cells such as ferulic acid, p-coumaric acid, caffeic acid, gallic acid, protocatechuic acid, sinapic acid, tricin, luteolin, apigenin, myrecitin, rutin, isorhamnetin, γ-oryzanol, γ-tocopherol, δ-tocopherol, γ-tocotrienol, β-sitosterol, phytic acid, and hemicellulose. Mechanism of the bioactive compounds in cells varied, including modulation of a cell cycle, activation of immune cells, damage of a lipid layer and mitochondrial membrane, activation of caspase proteins, inhibition of protein cell tumor invasion, metastasis, and angiogenesis, and also acts as an antioxidant. Therefore, the existence of the scientific studies results of this review with the potential availability of adequate rice bran in Indonesia is very potential to be developed.
Efforts to Increase the Volume of Breast Milk Through Analysis of the Nutrients of Banana Blossoms and Papaya Leaves In Order to Increase the Coverage of Exclusive Breastfeeding As An Effort to Prevent Stunting Marniati Marniati; Itza Mulyani; Arfah Husna; Enda Silvia Putri; Adelina Irmayani Lubis; Afwa Hayuningtyas; Suci Eka Putri; Safrida Safrida; Wardah Iskandar
International Conference on Multidisciplinary Research Vol 5, No 1 (2022): ICMR
Publisher : Universitas Serambi Mekkah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/pic-mr.v5i1.5270

Abstract

Mother's milk is the main source of nutrition for babies who are not yet able to consume solid food. Formation of breast milk is influenced by protein, vitamins, fat, water, carbohydrates, fiber and other nutrients. Problem in this study was that the mother did not give breast milk to her baby because the volume of breast milk was small, the mother did not know what foods could increase the volume of breast milk at a relatively low cost. Purpose of this study was to analyze the nutritional value of local foods such as banana blossom and papaya leaves to what extent they are able to increase the volume of breast milk in breastfeeding mothers.Research method uses pre-experimental tests (non-design) and socialization. in the Panton Reu sub-district, West Aceh Regency with a population of 44 breastfeeding mothers, a total sample of 44 respondents who met the inclusion and exclusion criteria. Results after conducting research, where the high levels of nutrients contained in the heart of bananas and papaya leaves, these nutrients are related to the formation of breast milk volume. Conclusion of the results of the analysis of nutrients, the banana flower and papaya leaves can be consumed by breastfeeding mothers because of the high levels of nutrients contained therein. According to the analysis of nutrients, banana blossom and papaya leaves need to be used as a mainstay for the family, and further research needs to be done and this research can be used as a reference source. Keywords: Breastfeeding mother, breast milk volume, nutrients, banana blossom, papaya leaf
PEMETAAN MODEL BISNIS RED HOUSE COFFEE DENGAN PENDEKATAN BISNIS MODEL CANVAS Rahmat Pramulya; Devi Agustia; Dedy Darmansyah; Rachmatika Lestari; Safrida Safrida; Alfizar Alfizar; Candra Dabutar
Agros Journal of Agriculture Science Vol 25, No 1 (2023): edisi JANUARI
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i1.2441

Abstract

Indonesia dikenal sebagai salah satu negara penghasil kopi terbesar keempat di dunia setelah Brazil, Vietnam dan Kolombia, dan dikenal juga sebagai negara yang menjadi referensi produksi kopi berkualitas baik. Budaya minum kopi sekarang merupakan menjadi rutinitas atau bahkan menjadi kebiasaan yang sering kita jumpai mulai dari kedai kopi di gang sempit, persimpangan jalan, hingga mal – mal di perkotaan. Hal ini menjadi penanda bahwa fenomena kedai kopi menjadi sebuah bisnis baru yang cukup menjajikan, salah satunya yaitu red house coffee. Pertumbuhan UMKM di kabupaten bener meriah ditambah dengan adanya program pemerintah yaitu PPKM membuat pendapatan para pelaku usaha semakin berkurang. Red house coffee merupakan coffee Honey, wine, natural,luwak,robusta, speacility berlokasi di kabupaten bener meriah, provinsi aceh yang harus terus berinovasi agar usahanya dapat bertahan yang dapat dilakukan dengan memetakan model bisnis dan mengevaluasinya. Tujuan dari penelitian ini adalah untuk mendeskripsikan dan memetakan operasional bisnis usaha mikro dengan studi pada “red house coffee” dengan pendekatan Business Model Canvas. Metode penelitian yang digunakan adalah analisis deskriptif kualitatif dengan menggunakan analisis Sembilan blok business model canvas. Hasil penelitian menunjukan bahwa bisnis model kanvas red house coffee terdapat aspek yang masih lemah pada red house coffee dan perlu diperbaharui, yaitu aspek Channels yang masih mengandalkan penjualan dari outlet dan kurang mengoptimalkan penjualan online, meningkatkan promosi melalui social media seperti Instagram, facebook, tiktok dan youtub dengan melakukan iklan berbayar. Aspek value propotition yang belum menambahkan logo pada kemasan produk, menambah fasilitas wifi. Aspek customer relationship membangun awareness merek dan mengadakan membership. Aspek Revenue stream yaitu bisa menambah pendapatan dengan penyewaan tempat. Dan aspek key partner yaitu bisa memasok produk pada retail atau pun melalui minimarket local dan nasional.
Strategi Bertahan Hidup (Life Survival) Petani Garam Di Desa Tanoh Anoe Kecamatan Jangka Kabupaten Bireuen Muhammad Rauzan Sabara; Safrida Safrida; Ismayani Ismayani
Jurnal Ilmiah Mahasiswa Pertanian Vol 1, No 1 (2016): November 2016
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (259.657 KB) | DOI: 10.17969/jimfp.v1i1.1329

Abstract

Abstrak - Kemiskinan dalam kehidupan manusia pada belahan dunia manapun senantiasa tidak terlepas dari kebutuhan hidup dan strategi bertahan hidup, baik masyarakat perkotaan maupun masyarakat yang tinggal dipedesaan. Strategi kelangsungan hidup bagi masyarakat miskin dapat diartikan dalam kemampuan menghadapi permasalahan. Kemampuan menghadapi permasalahan tersebut dapat dilihat bahwa upaya yang dilakukan untuk mempertahankan hidup dari himpitan ekonomi maupun non ekonomi. Desa Tanoh Anoe merupakan salah satu desa di Kecamatan Jangka Kabupaten Bireuen yang memiliki tingkat kemiskinan yang masih tinggi, dengan pekerjaan rata-rata sebagai petani garam. Penelitian ini bertujuan untuk mengetahui upaya yang dilakukan petani garam dalam mempertahankan kelangsungan hidupnya, dan untuk mengetahui faktor-faktor yang mempengaruhi persepsi petani garam dalam memilih strategi bertahan hidup, yang dipengaruhi berdasarkan karakteristik petani garam di Desa Tanoh Anoe Kecamatan Jangka Kabupaten Bireuen. Metode yang digunakan dalam penelitian ini adalah metode survey dengan pendekatan analisis kualitatif yang di tunjang dengan analisis kuantitatif. Hasil penelitian ini melandasi upaya yang dilakukan petani garam dalam mempertahankan kelangsungan hidupnya, serta menunjukkan bahwa ada beberapa faktor yang berasosiasi dalam pengambilan keputusan terhadap pemilihan strategi bertahan hidup dengan dilandasi oleh karakteristik masing-masing petani garam.Kata kunci : Kemiskinan, strategi bertahan hidup, dan petani garam
Minat Investasi Emiten Perkebunan di Pasar Modal Indonesia zahlul Fuadi; Fajri Jakfar; Safrida Safrida
Jurnal Ilmiah Mahasiswa Pertanian Vol 1, No 1 (2016): November 2016
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (342.266 KB) | DOI: 10.17969/jimfp.v1i1.854

Abstract

Abstak – Tujuan Penelitian ini adalah untuk mengetahui bagaimana minat investasi subsector perkebunan di pasar modal Indonesia dalam kurun waktu 2 tahun terakhir. Lokasi penelitian ini adalah di Kantor IDX Cabang Banda Aceh. Adapun objek dalam penelitian ini dikhususkan pada minat investasi subsector perkebunan di Indonesia melalui pasar modal Indonesia. Ruang lingkup penelitian ini hanya terbatas pada minat investasi yang dilihat dari jumlah stock saham, harga saham, penjualan saham, nilai tukar dollar dan inflasi.Model analisis yang digunakan adalah regresi linier berganda.Hasil penelitian menunjukkan minat investasi terhadap subsektor perkebunan sawit di pasar Bursa Efek Indonesia (BEI) dilihat dari tingginya penjualan saham oleh perusahaan perkebunan kepada calon investor.Dimana faktor harga saham, stock saham, nilai tukar dollar dan inflasi mempunyai pengaruh terhadap minat investor yaitu penjualan saham oleh perusahaan perkebunan.Hasil analisis menunjukkan terhadap minat investor di subsektor perkebunan sawit, sedangkan harga saham tidak berpengaruh terhadap minat inverstor di sector perkebunan sawit.Kata Kunci : Minat, Investasi, Harga, Saham, Inflasi, Nilai TukarAbstract-The purpose of this study was to determine how the plantation sub-sector interest in investing in Indonesia capital market within the last 2 years. The location of this research is on the IDX branch office in Banda Aceh. The object of this research is devoted to the plantation sub-sector interest in investing in Indonesia through the Indonesian capital market. The scope of this study is limited to the investment interest is seen from the number of shares of stock, stock quotes, stock sales, and dollar exchange rate. The analysis model is a linear regression. Results showed interest in investing in oil palm plantations in the market subsector Indonesia Stock Exchange (BEI) seen from the high sale of shares by the plantation company to potential investors. Where factor stock price, stock shares, the exchange rate of the dollar, and inflation have some impact on investor interest, namely the sale of shares by a plantation company. The analysis showed that the factor of stock shares, the exchange rate of the dollar, and inflation have some impact on investor interest in oil palm plantation subsector, while the stock price does not affect the interest of investors in the oil palm plantation sector.Keywords:Interest, Investment, Price, Stocks, Inflation, Exchange Rate
Analisis Faktor-Faktor Yangberhubungandengan Motivasi Petani Dalam Berusahatani Lada Di Kabupaten Aceh Besar Zainuddin Zainuddin; Safrida Safrida; Elvira Iskandar
Jurnal Ilmiah Mahasiswa Pertanian Vol 1, No 1 (2016): November 2016
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (372.029 KB) | DOI: 10.17969/jimfp.v1i1.1293

Abstract

ABSTRACTOne of the commodities that became the mainstay of Indonesia's exports is commodities pepper. In Indonesia, many pepper plants grown in the provinces of Lampung, Bangka, West Kalimantan and Aceh. Pepper plants in several regencies / cities in Aceh province. However, the development of commodity pepper planting area tends to decrease in almost every district. Aceh Besar district as a granary, pepper production in Aceh province also decreased acreage planting area. This condition is very contradictory because demand and prices of pepper are high but has not been used optimally. This is a reflection of the low motivation of farmers in pepper farming. The purpose of this study was to determine the level of motivation pepper farmers and determine the factors related to the motivation of farmers. The data analysis method used is Likert measurement scale systems and Spearman rank correlation. The data used are primary data time series period 2008-2013. Based on test results using a Likert scale of measurement that the level of motivation of farmers in pepper farming in Aceh Besar district in the high category. Based on the factors that have been tested using Spearman rank correlation, it is known that factors related to the level of motivation of farmers in pepper farming is the motivation of farmers with the availability of inputs, farmers motivated by cosmopolitan nature of farmers, and the motivation of farmers by supporting institutions. While revenue and service agencies there are not to relation with the motivation of pepper farmers. Keywords: Pepper Farm, Farmer Motivation Levels, External Factors, Spearman Rank Correlation
Faktor-Faktor yang Mempengaruhi Ekspor Kopi di Aceh Mardhiah Mardhiah; Akhmad Baihaqi; Safrida Safrida
Jurnal Ilmiah Mahasiswa Pertanian Vol 5, No 2 (2020): Mei 2020
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (201.229 KB) | DOI: 10.17969/jimfp.v5i2.14865

Abstract

 Penelitian ini bertujuan untuk melihat faktor-faktor yang mempengaruhi ekspor kopi di Aceh. Sumber data yang digunakan adalah data sekunder yang berupa time series dari tahun 2001 – 2017. Model analisis yang digunakan adalah regresi linear berganda, uji F, uji t dan uji R2. Hasil analisis regresi diperoleh Y = -9,365 - 2,825NT + 2,616HKDN – 1,734HKLN + 1,077PK. Hasil uji-F variabel dependen dengan variabel independen diperoleh nilai Fcari=3,605 sedangkan Ftabel=3,41. Hasil Uji-t menunjukkan nilai tukar mata uang Dollar terhadap Rupiah tcari=2,622 sedangkan ttabel= 2,160 dimana Ha ditolak H0 diterima artinya nilai tukar mata uang Dollar terhadap Rupiah berpengaruh nyata terhadap volume ekspor kopi di Aceh. Hasil analisis terhadap harga kopi dalam negeri tcari=2,348 sedangkan ttabel=2,160 artinya harga kopi dalam negeri berpengaruh secara nyata terhadap volume ekspor kopi di Aceh. Hasil analisis terhadap harga kopi luar negeri tcari=-3,543 sedangkan ttabel=2,160 artinya harga kopi di luar negeri berpengaruh secara nyata terhadap volume ekspor kopi di Aceh. Hasil analisis terhadap produksi kopi tcari=1,313 sedangkan ttabel=2,160 dimana Ha diterima dan H0 ditolak artinya produksi kopi tidak berpengaruh secara nyata terhadap volume ekspor kopi di Aceh. Nilai koefisien determinasi (R2) menunjukkan bahwa 54,6% ekspor kopi di Aceh dipengaruhi oleh nilai tukar, harga kopi dalam negeri, harga kopi luar negeri dan produksi kopi sedangkan sisanya sebesar 45,4% dipengaruhi faktor-faktor lain.Kata kunci : Ekspor Kopi, Nilai Tukar, Harga Kopi Dalam Negeri, Harga Kopi Luar Negeri, dan Produksi Kopi Abstract. This study aims to look at the factors that influence coffee exports in Aceh. The data source used is secondary data in the form of time series from 2001 - 2017. The analysis model used is multiple linear regression, Ftest, ttest, and R2 test. Regression analysis results obtained Y = -9,365 - 2,825NT + 2,616HKDN – 1,734HKLN + 1,077PK. F-test results for the dependent variable with the independent variable obtained Ftest = 3.605 while Ftable = 3.41. The ttest results show the exchange rate of the Dollar against Rupiah ttest = 2.622 while ttable = 2.160 where Ha is rejected and H0 is accepted meaning the exchange rate of the Dollar against Rupiah has a significant effect on the volume of coffee exports in Aceh. The results of an analysis of the domestic coffee price ttest= 2,348 while ttable = 2,160 means that the domestic coffee price significantly affects the volume of coffee exports in Aceh. The results of an analysis of overseas coffee prices ttest = -3.543 while ttable = 2.160 means that the price of coffee abroad has a significant effect on the volume of coffee exports in Aceh. The results of the analysis of coffee production ttest = 1,313 while ttable = 2.160 where Ha is accepted and H0 is rejected, meaning that coffee production has no significant effect on the volume of coffee exports in Aceh. The coefficient of determination (R2) shows that 54.6% of coffee exports in Aceh are influenced by the exchange rate, domestic coffee prices, foreign coffee prices and coffee production while the remaining 45.4% is influenced by other factors.
Analisis Perbandingan Pendapatan Petani Pola Tanam Monokultur Dan Polikultur Di Kecamatan Meureudu Kabupaten Pidie Jaya Rizael Zoelfahmie; Safrida Safrida; Sofyan Sofyan
Jurnal Ilmiah Mahasiswa Pertanian Vol 1, No 1 (2016): November 2016
Publisher : Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (148.066 KB) | DOI: 10.17969/jimfp.v1i1.1266

Abstract

In the District Meureudu, there are two types of cropping farming in paddy fields, namely Monoculture cropping pattern and cropping patterns poly. Monoculture is planting only one crop a year, namely rice, whereas polyculture cropping is planting more than one plant within a year, namely rice and soybeans. The method used in this research is survey method. The sampling technique is cluster sampling and data used are primary data and secondary data. Average - Average area of land that did monoculture is 0.22 hectares, while the area of land on the cropping pattern polyculture is 0.15. Average - Average harvests of farmers practicing monoculture of 3.2 ton / year, while the average - average yields in cropping patterns polyculture 1.9 ton / year for rice and 0.48 Kg / year for soybeans. Comparison of farmers using monoculture and polyculture in District Meureudu is 65: 35. In general, farmers in Sub Meureudu that uses monoculture earn 42 million / ha / year, while the use of polyculture cropping patterns to earn 58 million / ha / Year. Constraints faced by farmers practicing monoculture of the interview that the pest rodents, sparrows and waterways, while the polyculture cropping patterns from the interviews that the pest rodents, sparrows, waterways and livestock citizens. Keywords: Income, monoculture, and poly
FAKTOR- FAKTOR YANG MEMPENGARUHI BESAR PEROLEHAN PENDAPATAN PEDAGANG DI PASAR AL-MAHIRAH PADA MASA PANDEMI COVID-19 DI KOTA BANDA ACEH Fitria Wardhani; Safrida Safrida; Indra Indra
Jurnal Agrisep Vol 23, No 2 (2022): Volume 23 Nomor 2 Desember 2022
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agrisep.v23i2.27938

Abstract

Pasar tradisional memegang peranan penting, karena di pasar tradisional masih menjadi indikator stabilitas pangan nasional . Jumlah pendapatan yang akan diperoleh tergantung dari modal yang digunakan oleh para pedagang untuk membeli produk yang akan dijual kembali. Semakin besar modal yang dimiliki oleh seorang pedagang maka akan semakin besar pula jumlah pendapatan yang akan diterima nantinya. Oleh karena itu, penelitian ini bertujuan untuk faktor – faktor apa saja yang mempengaruhi perolehan pendapatan antar pedagang sayur, pedagang ikan dan pedagang daging yang ada di pasar Al-Mahirah Kota Banda Aceh pada saat masa pandemi Covid-19. Data yang digunakan bersumber dari survey lapangan pada pedagang sayur, pedagang ikan dan pedagang daging yang ada di pasar Al-Mahirah Kota Banda Aceh. Data dianalisis secara deskriptif. Hasil penelitian ini menemukan bahwa faktor yang mempengaruhi perolehan pendapatan pedagang sayur, pedagang ikan dan pedagang daging di pasar tradisional Al-Mahirah pada masa Covid-19 adalah faktor modal yang dimiliki para pedagang serta faktor pendukung lainnya pada saat masa Covid-19 seperti: minat konsumsi masyarakat, faktor sosial kegiatan masyarakat serta faktor cuaca yang mempengaruhi perolehan dan kualitas produk yang akan dijual kepada konsumen.
Co-Authors Adelina Irmayani Lubis Afwa Hayuningtyas Akhmad Baihaqi Alfizar Alfizar Arfah Husna Bambang Pontjo Priosoeryanto Candra Dabutar Dedy Darmansyah Devi Agustia Elvira Iskandar Fajri Jakfar Fitria Wardhani indra indra Ismayani Ismayani Itza Mulyani Lilis Nuraida Mardhiah Mardhiah Marniati Marniati Muhammad Rauzan Sabara Pramulya, Rahmat Putri, Enda Silvia Rachmatika Lestari Rizael Zoelfahmie Slamet Budijanto Sofyan Sofyan Suci Eka Putri Usman Kasim Wardah Iskandar zahlul Fuadi Zainuddin Zainuddin