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All Journal Agroland : Jurnal Ilmu-Ilmu Pertanian AGROLAND: The Agricultural Sciences Journal SEIKO : Journal of Management & Business International Journal of Supply Chain Management Al-Kharaj: Journal of Islamic Economic and Business Abdimas Galuh : Jurnal Pengabdian Kepada Masyarakat Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Robust: Research of Business and Economics Studies
Mahfudz Mahfudz
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Engineering Environmental Science Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Nursing Social Sciences Transportation

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PENGARUH FENOMENA PANDEMI COVID-19 TERHADAP SUPPLY CHAIN MANAGEMENT (Studi Kasus pada Apotek Pendidikan Universitas Wahid Hasyim Kota Semarang) Rizka Berliana Saputri; Mahfudz Mahfudz
SEIKO : Journal of Management & Business Vol 4, No 1 (2021): January - Juny
Publisher : Program Pascasarjana STIE Amkop Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/sejaman.v4i1.1215

Abstract

Indonesia dan negara lainnya telah terjangkit sebuah pandemi Covid-19. Covid-19 merupakan penyakit yang menyerang pernapasan manusia. Masyarakat dihimbau untuk selalu melakukan protokol kesehatan sehingga dibutuhkan alat kesehatan. Penyebaran yang cepat dan luas penyakit corona virus berdampak pada ketidakpastian dan gangguan pada rantai pasokan global tidak terkecuali pada industri kesehatan khususnya apotek. Supply Chain Management (SCM) juga diperlukan untuk menjaga rantai pasokan. Penelitian ini bertujuan untuk mengetahui masalah serta proses supply chain management saat terjadi fenomena pandemi Covid-19. Selain itu mengetahui solusi yang dilakukan Apotek dalam meminimalisir masalah tersebut. Penelitian ini merupakan penelitian kualitatif dengan pendekatan studi kasus. Penelitian ini menggunakan wawancara semi struktur yang dilakukan di Apotek Unwahas Semarang. Responden dalam penelitian ini adalah orang-orang yang terlibat dalam supply chain management yaitu manajer dan dua distributor. Hasil penelitian menemukan bahwa terdapat beberapa masalah terkait supply chain management saat terjadi fenomena pandemi Covid-19, tidak ada perubahan dalam proses supply chain management saat terjadi fenomena pandemi Covid-19serta adanya upaya yang dilakukan Apotek dalam menghadapi masalah rantai pasok saat pandemi Covid-19. Kata kunci : Supply Chain Management, Pandemi COVID-19, Apotek
The Decision of Farmers do Fermentation to Increase the Quality of Cocoa Beans in Central Sulawesi Indonesia Effendy Effendy; Made Antara; Rustam Abdul Rauf; Dance Tangkesalu; Christoporus Christoporus; M. Fardhal Pratama; Muhammad Basir-Cyio; Mahfudz Mahfudz; Muhardi Muhardi
International Journal of Supply Chain Management Vol 8, No 3 (2019): International Journal of Supply Chain Management (IJSCM)
Publisher : International Journal of Supply Chain Management

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The fermentation of cocoa beans is an important part of cocoa processing. Fermentation of cocoa beans increases the quality and price of the beans and the resultant cocoa. Although the fermentation of cocoa beans can increase the quality and income of cocoa farming, few farmers in Indonesia implement this fermentation process. This research therefore, focuses on the way Indonesian farmers assess whether or not to ferment their cocoa beans. A total of 284 cocoa farmers were sampled in Central Sulawesi Indonesia. The results showed that out of the more than 50% of farmers who did not ferment their cocoa beans, a majority were simply not interested in increasing the quality of the resultant cocoa. The quality of cocoa beans produced from smallholder plantations, therefore, was continually poor. The decision of cocoa farmers to ferment their cocoa beans, meanwhile, was significantly affected by the gender, age and education level of the head of the household, the number of productive family members, the quantity of cocoa bean production, and the resultant price of the fermented cocoa beans in the market. The resultant price of the fermented cocoa was the most dominant factor.
PROGRAM DESA BINAAN DALAM RANGKA PENINGKATAN PEMAHAMAN SHIROH EKONOMI DAN ETIKA BISNIS RASULULLAH Mahfudz Mahfudz; Abdul Wahid Mongkito; Agus Prio Utomo; Lestari Daswan; Nila Asriani
Abdimas Galuh Vol 4, No 1 (2022): Maret 2022
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v4i1.7010

Abstract

Berdasarkan data direktorat jendral kependudukan jumlah desa di Indonesia berjumlah 83.381 dengan jumlah penduduk sebesar 272,23 Juta Jiwa. Jumlah desa yang begitu banyak tentu pemerintah tidak bisa menjangkau secara keseluruhan dalam pengembangan ekonomi rakyat, pemberian pelatihan kerja, dan memberikan edukasi tentang bisnis. Selain itu, masyarakat masih banyak yang awam tentang pemahaman ekonomi syariah dan etika bisnis. Universitas sebagai mitra pemerintah hadir untuk membantu pemerintah untuk menyelesaikan beberapa masalah termasuk masalah ekonomi dan edukasi pembangunan bisnis dan mendorong para pemuda untuk menjadi pemuda milenial yang interpreneur. Untuk membentuk desa yang mandiri secara ekonomi maka Dosen Fakultas Ekonomi dan Bisnis Islam Program Studi Ekonomi Syariah hadir bekerja sama dengan kepala desa dan warga desa untuk bersinergi membentuk sebuah desa binaan dengan menyelenggarakan kegiatan pengajian siroh ekonomi dan etika Rasulullah dalam menjalankan bisnisnya, selain kajian tentang etika bisnis Rasulullah program desa binaan juga menyelenggarakan kegitan ekonomi rumah tangga dengan pembuatan permen dari daus sirsak, program desa binaan ini juga mendorong para pemuda untuk mendirikan bisnis milenial sehingga memiliki kemadirian ekonomi sejak muda.
An Analysis of Factors Affecting on the Success of Natural Tourism Villages (Case Study at Kandri Nature Tourism Village, Semarang City) Titik Kurniawati; Mahfudz Mahfudz
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 2 (2022): Budapest International Research and Critics Institute May
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i2.5416

Abstract

The purpose of this study is to find out the factors that influence the success of a tourist village. Qualitative methods were used in this study with a case study approach. The data was collected through in-depth interviews conducted in person and online with participants as well as direct observations conducted as supporting materials. The results of this study show that there are severalfactors that influence the success of tourism villages, namely the participation of local communities and communities in developing tourism villages, marketing activities carried out to attract tourists to visit there, sufficient funding to support tourism activities, networking with relations so that they can cooperate. The efforts made to achieve this success, namely tourismactivists as the main motorbikes in tourism villages must have a common vision, totality and solidarity in driving tourism village activities, hubungan managers with the general public must be well fostered, intensify marketing activities so that many tourists visit andbenefit thenetwork of relationships to get investors or sources of funds and media marketing.
Relationship between Communication, Quality of Service and Quality of relationship on Voluntary Performance (Study at Conventional Travel Agency PT. Garuda Indonesia (Persero), Tbk Semarang Branch Office) Indri Apriani Rahma Pratama; Mahfudz Mahfudz
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 2 (2022): Budapest International Research and Critics Institute May
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i2.5410

Abstract

The travel agency industry has now entered a new chapter. Since the development and proliferation of online travel agencies (OTAs) the market share of conventional travel agencies has been eroded.  Even so, this happened the other way around in conventional travel agencies partnering with PT Garuda Indonesia Semarang Branch Office. The strategy of developing relationships in the supply chain is alleged to be able to improve the performance of companies and partners. Therefore, this case study research was conducted to analyze the effect of service quality and communication on the quality of supply chain relationships and their implications for voluntary performance at PT Garuda Indonesia Semarang Branch Office. As a result, there is a significant positive relationship for communication variables to voluntary performance and service quality to relationship quality. 
PENGARUH APLIKASI BERBAGAI JENIS INSEKTISIDA TERHADAP ULAT BAWANG (Spodoptera exigua Hubn) DAN PRODUKSI BAWANG MERAH VARIETAS BIMA DAN TINOMBO Shahabuddin Shahab; Mahfudz Mahfudz
Agroland: Jurnal Ilmu-ilmu Pertanian Vol 17, No 2 (2010)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (67.524 KB)

Abstract

This study aimed to examine the effect of various insecticides against beet armyworm pest (S.exigua) and onion yield. The experiment were conducted in Poso district and arranged using arandomized block design (RBD) with two-factor treatment and tree replicates each. The first factorwas the type of Insecticides (I) consists of three treatments and one control, namely: (1) Noinsecticides (I0), (2) botanical insecticides (neem leaf extract) 50 g/l of water (I1). (3) Biologicalinsecticides, the fungus Beauveria bassiana 10 g/l of water (I2) and (4) chemical insecticides,Klensect 200 EC 1 ml/l of water (I3). The second factor was onion varieties composed of: (1) Bima(V1) and (2) Tinombo (V2) vartieties. Variabel measured included: S.exigua population density,percentage of attacks of S.exigua, and dry weight of tuber. The results showed that insecticidestreatment significantly affected the population density and S.exigua attacks on onion crops in thedistrict of Poso. The effectiveness of chemical and botanical insecticides on suppressing thepopulation density and the attack of S. exigua were nearly similar and significantly higher than thatof biological insecticide. The population density and percentage of S. exigua attacks did not differsignificantly in both varieties but dry weight of tuber was higher in Bima variety. There was nointeraction effect between insecticides and onion variety on population density and attackpercentage of S. exigua as well as on tuber weight.Key words: Insecticides, onion, S. exigua variety, and yield.
THE GROWTH OF KIWI SHOOT (ACTINIDIA DELICIOSA) ON VARIOUS KINDS OF GELLING AGENTS Mardiana Mardiana; Zainuddin Zainuddin; Mahfudz Mahfudz; Hawalina Hawalina
AGROLAND: The Agricultural Sciences Journal Vol 5, No 2 (2018)
Publisher : Tadulako University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (302.03 KB)

Abstract

Kiwi fruit takes about 25 weeks from flower bloom until it reaches physiological maturity, so the time required to produce kiwi seeds from seeds in large quantities and uniform is very long. Tissue culture is one method that can be used to obtain a lot of kiwi seeds and uniforms with large quantities in a faster time. The purpose of this study was to examine various types of media compaction materials for the growth of kiwi shoots in vitro. This study was prepared based on Completely Randomized Design (RAL) with 5 treatments and repeated 4 times so that there were 20 experimental units, each experiment using 2 explants so that there are 40 eksplan. The treatments were: MA 1: Agar Swallow Globe 8 g / l, MA 2: Agar Swallow Globe 4 g / l + Agar Nutrijell 4 g / l, MA 3: Agar Swallow Globe 4 g / l + Agar Nutrijell 5 g / l, MA 4: Phytagel 2.2 g / l, MA 5: Agar Nutrijell 11 g / l. Observation variables are When shoots appear, Number of shoots, number of leaves, Number of Roots, number of root hair. The results showed Swallow Globe 4 g / l + Agar Nutrijell 4 g / l treatment gave the highest average number of shoots, the highest number of leaves and roots, this proved that the combination of Swallow Globe and Nutrijell agar gave a good condition for shoot growth kiwi plant.t.
PERKECAMBAHAN BENIH PINANG PADA BERBAGAI CARA PENANGANAN BENIH DAN CAHAYA Sri Mustika; Fathurrahman Fathurrahman; Mahfudz Mahfudz; Muhammad Salim Saleh
Agroland: Jurnal Ilmu-ilmu Pertanian Vol 17, No 2 (2010)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (217.305 KB)

Abstract

The experiment was conducted to assess the influence of various seed handlings in light and without light.  Positive contribution in science and technology development is to increase effectiveness and efficiency of areca seed germination.  The experiment used a split plot design, with the main plot was light (with and without light) and seed handling as patch (seeds soaked in water for 2, 4, 6 days and seed wetted for 4, 6, 8 days).  Each treatment was replicated three times.  Data were analyzed using analysis of variance and 5% honestly significant difference. Dark condition accelerated areca seed germination (39.44% growth potential, 93.33% germination rate reached 90 days after planting and 63.33 days to germinate) and increased the number of root and shoot dry weight.
PENGARUH APLIKASI BERBAGAI JENIS INSEKTISIDA TERHADAP ULAT BAWANG (Spodoptera exigua Hubn) DAN PRODUKSI BAWANG MERAH VARIETAS BIMA DAN TINOMBO Shahabuddin Shahabuddin; Mahfudz Mahfudz
Agroland: Jurnal Ilmu-ilmu Pertanian Vol 17, No 2 (2010)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (67.524 KB)

Abstract

This study aimed to examine the effect of various insecticides against beet armyworm pest (S. exigua) and onion yield. The experiment were conducted in Poso district and arranged using a randomized block design (RBD) with two-factor treatment and tree replicates each. The first factor was the type of Insecticides (I) consists of three treatments and one control, namely: (1) No insecticides (I0), (2) botanical insecticides (neem leaf extract) 50 g/l of water (I1). (3) Biological insecticides, the fungus Beauveria bassiana 10 g/l of water (I2) and (4) chemical insecticides, Klensect 200 EC 1 ml/l of water (I3). The second factor was onion varieties composed of: (1) Bima (V1) and (2) Tinombo (V2) vartieties.  Variabel measured included: S.exigua population density, percentage of attacks of S.exigua, and dry weight of tuber.  The results showed that insecticides treatment significantly affected the population density and S.exigua attacks on onion crops in the district of Poso.  The effectiveness of chemical and botanical insecticides on suppressing the population density and the attack of S. exigua were nearly similar and significantly higher than that of biological insecticide.  The population density and percentage of S. exigua attacks did not differ significantly in both varieties but dry weight of tuber was higher in Bima variety. There was no interaction effect between insecticides and onion variety on population density and attack percentage of S. exigua as well as on tuber weight.
KARAKTERISTIK MANGGA LOKAL (Mangifera spp) MELALUI IDENTIFIKASI MORFOLOGI DAN ANATOMI DI KABUPATEN DONGGALA DAN KABUPATEN SIGI Faizal Faizal; Mahfudz Mahfudz; Enny Adelina
Agroland: Jurnal Ilmu-ilmu Pertanian Vol 24, No 1 (2017)
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (332.882 KB)

Abstract

This study aimed to assess the characteristics of local mango plants based on their                       leaf morphology and anatomy.  The morphological observations were conducted in Funta                  Sindue,of Donggala district and Oloboju Sigi Biromaru of Sigi district while the anatomy was     determined in the Biotechnology Laboratory at Faculty of Mathematics and Natural Sciences of Tadulako University from January to April 2016. The morphological parameters observed were plant age, plant height, stem diameter, canopy diameter, canopy shape and stemcolor whilst the variable sof leaf  anatomy  were stomata size, epidermis size, stomata number, epidermis number, stomata density and stomata  index. The morphological and anatomical characters observed by a cluster analysis were described in  the form of a dendogram. The results of cluster analysis of both villages at a distance of    0540 resulted  in three accessions which are OB12, OB13 and OB15. The OB13 was found to have   highest stomata   index and stomata density while the OB12 has the lowest ones. The OB15 also has lowest stomata density.Keywords : Dendogram,  Mango, Morphology, Leaf anatomy.
Co-Authors Abdul Wahid Mongkito Abdul Wahid Mongkito Abdul Wahid Mongkito Adzil Arsyi Sabana Agus Prio Utomo Alfian Toar Christoporus, Christoporus Dance Tangkesalu Dita Nurul Latifah Dwi Guntoro Effendy Effendy Enny Adelina Faizal Faizal Fathurrahman Fathurrahman Hawalina Hawalina Indri Apriani Rahma Pratama Jumiati B Lestari Daswan M. Fardhal Pratama Made Antara Mardiana Mardiana Muhammad Basir Cyio Muhammad Imran Muhammad Salim Saleh Muhardi Muhardi Muljibir Rahman Nila Asriani Nurhasana Nurhasana Nurjannah Nurjannah Rizka Berliana Saputri Rustam Abdul Rauf Shahabuddin Saleh Sri Mustika Titik Kurniawati Zainuddin Zainuddin