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Implementation of Zonation Policy and Their Impact on Income of Bajo Fishers in Mola, Wakatobi Regency Surni Surni; Arusani Arusani; Ridwan Hasan
Budapest International Research and Critics Institute (BIRCI-Journal): Humanities and Social Sciences Vol 5, No 1 (2022): Budapest International Research and Critics Institute February
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i1.4154

Abstract

The objectives of this study are as follows: (1) to analyze the implementation of the Wakatobi Regency National Park Zoning Policy, (2) to analyze the impact of Wakatobi National Park zoning on the income of Bajo fishermen in Mola, Wakatobi Regency. The method used in this research is a quantitative approach which is supported by qualitative data. The quantitative approach used is by surveying, listing and distributing questionnaires to the Wakatob District National Park Office and to Bajo fishermen in Mola who catch fish in the Tourism zone in Kapota Coral and Marine Protection zone in Karang Kaledupa and local use zones in the deep sea then take sample from one population. The results of this study are that the implementation of zoning policies has not been maximally implemented by both the management in this case the Wakatobi National Park and the Wakatobi Regency Government as well as by the fishing community who utilize the marine resources of the Wakatobi archipelago, this is evidenced by the continued use of the Kaledupa reef marine protection zone and the tourism zone.
Analysis of Milkfish Marketing in Ranooha Raya Village, Moramo District, South Konawe Regency Mian Ida Parwati; Surni Surni; Muhammad Syukri
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol 2, No 2 (2021): Agustus - Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian
Publisher : Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/tekper.v2i2.20779

Abstract

The aims of this research are (1) to determine the marketing channels of milkfish; (2) to determine the level of marketing efficiency of milkfish. This research will be conducted from September to December 2020 in Raooha Raya Village, Moramo District, South Konawe Regency. Data collection techniques are by way of interviews—primary and secondary data. Data analysis is to determine the marketing channels of fish in the Moramo sub-district using descriptive analysis. The results showed that the marketing channel of milkfish in the village of Ranooha Raya consisted of 2 channels, namely marketing channel one from farmers- wholesalers- small traders- consumers, marketing channel two from farmers- small traders- consumers. Then the marketing margin of milkfish on channels I and II is the same, namely Rp. 2,000. The thing that causes the similarity of marketing margins for each channel is because, in Moramo District, farmers there determine the price where the price applies to each marketing agency.
Analysis of Value Added of The Processing of Dried Patchouli Leaves Into Patchouli Oil In Mowila District South Konawe Regency Sahrul Ramadan; Surni Surni; Munirwan Zani
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol 3, No 3 (2022): Desember - Tekper: Jurnal Teknologi dan Manajemen Industri Pertanian
Publisher : Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/tekper.v3i3.25895

Abstract

This study aimed to determine the processing and added value of dried patchouli leaves into patchouli oil in Mowila District, Konawe Selatan Regency. This research was conducted in Mowila District, Konawe Selatan Regency, in March 2022. The research population was patchouli farmers who processed patchouli oil in Mowila District, totaling 20 people, while the research sample used the census method. This study uses primary data and secondary data. Data collection techniques using interviews, observation, and summaries. The research variables include production costs (raw materials, patchouli oil prices, and other input contributions), product value, added value, and labor (wages). This study was analyzed using a qualitative descriptive method and the Hayami method. The results showed that: (1) the processing of dried patchouli leaves into patchouli oil which includes the process of putting water into the dried patchouli leaves into a pot, distillation (evaporation), cooling, filtering water and patchouli oil and packaging patchouli oil; and (2) the processing of dried patchouli leaves into patchouli oil in Mowila District, Konawe Selatan Regency provides an added value of Rp. 499.00/Kg or 94.20%/Production (High Ratio) This business is included in the added value category with a profit of Rp. 222,875, or a ratio of 44.66%.
Strategy For The Development of Palm Sugar Home Industry in Tolowe Ponrewaru Village Wolo District Kolaka Regency Misnawati Misnawati; La Rianda; Yusna Indarsyih; Surni Surni
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol 4, No 1 (2023): April - Tekper: Jurnal Teknologi dan Manajemen Industri Pertanian
Publisher : Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/tekper.v4i1.29259

Abstract

This study aims to determine the strategy of the developing a palm sugar home industry in Tolowe Village, Ponrewaru, Wolo District, Kolaka Regency. Determination of the location is done ( purposive ). Data was collected by using the methods of observation, interviews/questionnaires, documentation and literature review. The analytical method used is SWOT analysis. The results of the study of the value obtained from the IFE matrix (2.21) and the value obtained from the EFE matrix (2.18). The results of the alternative strategy using SWOT are S – O Strategy: Improving the quality and quantity of palm sugar products and developing marketing of palm sugar products. W – O Strategy: Conduct training for workers in the production process with community support and take advantage of the fluency of the industry to meet production needs. S – T Strategy: Establish good communication with the government and consumers and prepare a good production process to face competitors. W – T Strategy: Making appropriate financial policies and regulations for the development of the palm sugar industry and seeking market information about the price of palm sugar products.