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Faradina Kusuma Savitri
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Earth & Planetary Sciences Other

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KUALITAS SEMEN BEKU SAPI BALI DENGAN PENAMBAHAN BERBAGAI DOSIS VITAMIN C PADA BAHAN PENGENCER SKIM KUNING TELUR Faradina Kusuma Savitri; Sri Suharyati; Siswanto .
JURNAL ILMIAH PETERNAKAN TERPADU Vol 2, No 3 (2014)
Publisher : DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (106.256 KB) | DOI: 10.23960/jipt.v2i3.p%p

Abstract

The aim of this research was to know what the effect of C vitamin increament (ascorbat acid)in skim egg yolk extender to semen motility and life percentage of sperm cell. This research wasconducted in Regional Technical Service Unit-Regional Artificial Insemination Office Lampung,Terbanggi Besar District on 18 th --25 th April 2014. The treatment of this research are P1 (without Cvitamin increament), P2 (1,50 mM C vitamin increament), P3 (2,50 mM C vitamin increament), P4(3,50 mM C vitamin increament), P5 (4,50 mM C vitamin increament) in skim egg yolk extender andevery treatment repetitions for three times. The data obtained was analyzed by using variance analysis5%. Results of this research showed that increament C vitamin dosage into skim egg yolk extenderwas no significantly (P>0.05) to sperm motility and life percentage of sperm.
Co-Authors Siswanto . Sri Suharyati