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All Journal Jurnal Surya Masyarakat Business and Finance Journal Jurnal Surya Masyarakat Jurnal ABM Mengabdi
Mohamad Rijal Iskandar Zhulqurnain
Universitas Nahdlatul Ulama Surabaya
Religion Humanities Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Public Health Social Sciences Other

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Pelatihan Sertifikasi Halal dalam Upaya Peningkatan Kepuasan Pelanggan Sebagai Bagian dari Scale-Up Business Bagi UMKM Rachma Rizqina Mardhotillah; Endah Budi Permana Putri; Denis Fidita Karya; Riyan Sisiawan Putra; Hidayatul Khusnah; Mohamad Rijal Iskandar Zhulqurnain; Pance Mariati
Jurnal Surya Masyarakat Vol 4, No 2 (2022): Mei 2022
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.4.2.2022.238-246

Abstract

MSME actors have limited knowledge in applying for halal certification so that it becomes an obstacle in implementing halal product guarantees in Indonesia. Whereas the halal logo on the packaging has an impact on purchasing decisions and consumer satisfaction. Community service aims to provide training on the importance of halal certification as an effort to increase customer satisfaction for MSME actors. The target of the activity is 26 MSMEs in Surabaya. The method used is lectures and questions and answers followed by distributing knowledge questionnaires about halal certification and consumer satisfaction as material for evaluating activities. Furthermore, the data were analyzed using the Paired Sample Test. The results of the analysis showed that there was a significant increase in knowledge (p-value 0.000). This is indicated by the average knowledge score before training from 3.81 to 6.50 after being given training. Furthermore, MSME actors expect there are activities to assist in the registration of halal certification.
Pelatihan Sertifikasi Halal dalam Upaya Peningkatan Kepuasan Pelanggan Sebagai Bagian dari Scale-Up Business Bagi UMKM Rachma Rizqina Mardhotillah; Endah Budi Permana Putri; Denis Fidita Karya; Riyan Sisiawan Putra; Hidayatul Khusnah; Mohamad Rijal Iskandar Zhulqurnain; Pance Mariati
Jurnal Surya Masyarakat Vol 4, No 2 (2022): Mei 2022
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jsm.4.2.2022.238-246

Abstract

MSME actors have limited knowledge in applying for halal certification so that it becomes an obstacle in implementing halal product guarantees in Indonesia. Whereas the halal logo on the packaging has an impact on purchasing decisions and consumer satisfaction. Community service aims to provide training on the importance of halal certification as an effort to increase customer satisfaction for MSME actors. The target of the activity is 26 MSMEs in Surabaya. The method used is lectures and questions and answers followed by distributing knowledge questionnaires about halal certification and consumer satisfaction as material for evaluating activities. Furthermore, the data were analyzed using the Paired Sample Test. The results of the analysis showed that there was a significant increase in knowledge (p-value 0.000). This is indicated by the average knowledge score before training from 3.81 to 6.50 after being given training. Furthermore, MSME actors expect there are activities to assist in the registration of halal certification.
Implementation of Good Corporate Governance and Tax Planning On Company Value Heni Agustina; Khannifah Rahmadhani; Rizqi Putri Nourma Budiarti; Rizki Amalia Elfita; Mohamad Rijal Iskandar Zhulqurnain
Jurnal Bisnis dan Keuangan Vol 8 No 1 (2023): Business and Finance Journal
Publisher : UNUSA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33086/bfj.v8i1.4125

Abstract

The objective of this study to identify Good Corporate Governance and Tax Planning on Firm Value using secondary data taken from the annual financial statements of companies listed on IDX during the 2017-2020 period. The method in this study is purposive sampling, which consists of 11 companies that have been selected for sample. Independent variables in this study are managerial ownership, institutional ownership, independent board of commissioners, audit committee, tax planning. Dependent variable use in this study is firm value. The data analysis method used multiple linear regression using SPPS 25 software with a significant level of 0.05. The results of this study indicate that managerial ownership and institutional ownership have a positive effect on firm value, the board of commissioners has a negative effect on firm value, audit committees and tax planning have no effect on firm value.
Pentingnya Legalitas Usaha Untuk Produk Dari Pondok Pesantren Mahasiswa Jagad ‘Alimussirry Moh. Maruf; Riyan Sisiawan Putra; Mohamad Rijal Iskandar Zhulqurnain; Firly Irhami; Hidayatul Khusnah; Nurcahya Setiani Rahayu; Oki Safitri
Jurnal ABM Mengabdi Vol 10 No 1 (2023): Juni
Publisher : STIE Malangkucecwara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31966/jam.v10i1.1205

Abstract

Community service activities carried out by the teaching staff of the NahdlatulUlama University Surabaya in partnership with the Jagad Student IslamicBoarding School ‘Alimussirry Jetis Kulon Gang 6 No. 16A, Wonokromo Village,Surabaya. Problems experienced by partners include the number of productsfrom partners that are still not categorized as superior because there is no legallegality so that the packaging and brand of partner products have not beenregistered. As a result, the products produced by partners are difficult to competein the market. The planned program is to carry out service activities in the formof training or workshops with the Jagad 'Alimussirry Student Islamic BoardingSchool about the importance of legality for business entities for products.Legality is important in the field of entrepreneurship to support product qualityand business continuity. In this service activity, it will focus more on providinginsight into knowledge for students by providing socialization about theimportance of business legality in order to be able to create superior productsthat can be accepted by the market. In addition, this activity will provide supportfor partners to take part in the One Pesantren One Product (OPOP) program inEast Java which is launched by the East Java government. The output target ofthe implementation of this program is to help partners become aware of the lawso as not to get involved in legal issues in the future and to realize businesslegality at the Jagad 'Alimussirry Islamic Boarding School to create superiorproducts so that they can be accepted in the community
Menumbuhkembangkan Jiwa Wirausaha Pada Santri Pondok Pesantren Jagad ‘Alimussirry Riyan Sisiawan Putra; Moh. Maruf; Mohamad Rijal Iskandar Zhulqurnain; Firly Irhami; Hidayatul Khusnah; Agung Firmansyah; Tamara Adillatirrusdah
Jurnal ABM Mengabdi Vol 10 No 1 (2023): Juni
Publisher : STIE Malangkucecwara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31966/jam.v10i1.1202

Abstract

This community service activity is carried out to improve the economy bycultivating an entrepreneurial spirit in students at the Jagad Alimussirry IslamicBoarding School so that it can help improve the economy of the Islamic boardingschool and can hone the students' abilities so they can become entrepreneurs.This activity will be carried out offline which will be attended by all students.Jagad Alimussirry Islamic Boarding School is a special boarding school forstudents studying at the campus around the cottage. In this boarding school, theystill do not have their own economic results, where all needs are still dependenton the payment of students and can even come out of the caretaker's own budget.The obligations of the santri at the pondok are to study, lecture, and recite theKoran, so that they only focus on that. The main problem that occurs is the lackof insight and knowledge regarding how to become an entrepreneur. Therefore,we took the initiative to conduct student entrepreneurship training from startingto create a business idea, realizing the business to making a profit so that it canbe managed as a source of the Islamic boarding school's economy. To see changesin creative thinking patterns and seriousness to become an entrepreneur, it isnecessary to evaluate after completing the entrepreneurial training. Thisimplementation method is carried out by conducting training in the hall of theJagad Alimussirry Islamic Boarding School, Surabaya. Training is conductedonce a month and mentoring is carried out the month after the training. Thementoring process will be carried out by tutors and can also be assisted byparticipants who are considered capable of doing business so that they can helpother participants who have not been able to do so. The evaluation is designedby comparing the conditions of insight andunderstanding of entrepreneurshiprelated to the importance of entrepreneurship after the implementation of thesantri entrepreneurship training. It can be concluded that 68 percent ofstudent students have an interest in entrepreneurship while the remaining 32percent of student students do not have an interest in entrepreneurship
Co-Authors Agung Firmansyah Budiarti, Rizqi Putri Nourma Endah Budi Permana Putri Firly Irhami Heni Agustina Karya, Denis Fidita Khannifah Rahmadhani Khusnah, Hidayatul Moh. Maruf Nurcahya Setiani Rahayu Oki Safitri Pance Mariati Rachma Rizqina Mardhotillah Riyan Sisiawan Putra Rizki Amalia Elfita Tamara Adillatirrusdah