yusniar siregar
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EFEKTIFITAS PEMBERIAN EKSTRAK KURMA TERHADAP PENINGKATAN KADAR HEMOGLOBIN IBU HAMIL TRIMESTER III DI KLINIK SUMIARIANI DAN KLINIK PRATAMA SARI TAHUN 2019 Widya Wulandari; yusniar siregar; Evi Irianti; yusrawati Hasibuan
COLOSTRUM : Jurnal Kebidanan Vol. 1 No. 1 (2019): Desember 2019
Publisher : Poltekkes Kemenkes Medan

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Abstract

Anemia is a health problem throughout the world, especially in developing countries, an estimated 30% of the world's population suffer from anemia. In Indonesia based on the results of the Basic Health Research (BHR), the prevalence of anemia in pregnant women of Indonesia in 2018 was 48.9% higher than in 2013 which was 37.1% and in 2007 of 24.5%. Dates palm are type of fruit that is rich in iron. Iron is needed in the formation of heme which can increase hemoglobin levels. This study aims to determine the effectiveness of Ajwa date palm to increase hemoglobin levels in third trimester pregnant women at the Sumiariani Clinic and Pratama Sari Clinic in 2019 This type of research was quasy experiment with one group pretest-postest approach with accidental sampling, the population is third trimester pregnant women as many as 40 respondents. Based on data collection and analysis and data is normal. The results of univariate analysis: the average change in hemoglobin levels before and after the administration of date palm extracts that is before the intervention (9.97 gr / dL) and after (10.38 gr / dL). And the results of bivariate analysis are the results of Dependent T-Test statistical test, the average hemoglobin level obtained before and after the intervention with p value = 0.00 <? = 0.05. The administration of date palm extract is effective against increasing hemoglobin levels in third trimester pregnant women at Sumiariani Clinic and Pratama Sari Clinic in 2019. For pregnant women, it can make date palm extracts together with other micronutrients such as Vitamin C to form soluble Fe complex absorption compounds that are easily dissolved, easily absorbed and made an alternative choice to increase hemoglobin levels during pregnancy.
HUBUNGAN PEMBERIAN ASI EKSKLUSIF DENGAN PENURUNAN STUNTING PADA ANAK USIA 6-23 BULAN DI DESA SOSOR LONTUNG, KECAMATAN SIEMPAT NEMPU, KABUPATEN DAIRI TAHUN 2019 Evanata Lina Sinaga; Rismahara Lubis; Yusniar Siregar; Evi Irianti
COLOSTRUM : Jurnal Kebidanan Vol. 1 No. 1 (2019): Desember 2019
Publisher : Poltekkes Kemenkes Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Stunting is a condition of failure to thrive in children under five due to chronic malnutrition. One cause of stunting is poor parenting patterns such as feeding in the first 2 years after birth. Exclusive breastfeeding is the best nutrition a baby receives in the first 6 months of life. The purpose of this study was to determine the relationship of exclusive breastfeeding with the decrease of stunting in children aged 6-23 months in Sosor Lontung Village, Siempat Nempu District, Dairi Regency. This study used a cross-sectional study design. The sample of this research was children aged 6-23 months as many as 39 people. Data collection was carried out by interview and measurement of children's length / height. Univariate and bivariate data analysis used Chi Square test with ?-value <0.05. Based on the bivariate analysis showed that there was a significant relationship between exclusive breastfeeding and the incidence of stunting with ?-value 0.037. The results showed the percentage of stunting in children aged 6-23 months was greater in children who were not given exclusive breastfeeding (50%) than those who received exclusive breastfeeding (17.65%). The results of bivariate analysis showed that there was a significant relationship between exclusive breastfeeding and the incidence of stunting with a value-value of 0.037. That is, exclusive breastfeeding can reduce the risk of stunting is getting smaller. It is hoped that all babies will receive exclusive breastfeeding so that the baby can grow optimally.