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OPTIMIZING LÄ°VESTOCK PRODUCTIVITY THROUGH INCREASED FEED PRODUCTION IN WEST MANGGARAI Nancy Foeh; Annytha Detha; Nemay Ndaong; Frans Umbu Datta; Grace Maranatha
International Journal of Community Service Learning Vol. 4 No. 1 (2020): February 2020
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (586.896 KB) | DOI: 10.23887/ijcsl.v4i1.24175

Abstract

The Aims of this activity to optimize livestock productivity through the independence and adequacy of animal feed, enhancing the beauty of the area through the use of livestock waste which has a significant impact on increasing livestock farmers' income in Nggorang Desa, Komodo District, West Manggarai, NTT. An initial survey to determine the location of the training venue was conducted in October 2018 in Nggorang Village, Komodo District, West Manggarai. Activities to introduce grazing land will be carried out on August 22-25, 2019 which is located in the Meeting Hall of the Village office in Nggorang. Participants in the extension activity were attended by 20 people from the cattle group of Nggorang Village, Komodo District, West Manggarai Regency. The approach method offered in the form of education and training is accompanied by the creation of a pilot model and assistance as well as evaluation monitoring. Training activities about Bokashi feed and waste processing technology and the application of integrated grazing land significantly increase farmers' understanding and skills in processing feed and livestock waste available in the environment, as well as supporting the independence of breeders in order to be able to optimize farm productivity through the utilization of integrated grazing land.
Pengaruh Penyediaan Fasilitas Pengolahan Pakan dan Limbah terhadap Produktivitas Peternakan Desa Nggorang, Manggarai Barat Annytha - Detha; Nemay Ndaong; Nancy Foeh; Grace Maranatha; Frans Umbu Datta
International Journal of Community Service Learning Vol. 4 No. 4 (2020): November 2020
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (358.801 KB) | DOI: 10.23887/ijcsl.v4i4.29479

Abstract

Potensi peternakan, pertanian, dan pariwisata Desa Nggorang, Kecamatan Komodo, Kabupaten Manggarai Barat dapat menjadi perpaduan yang berjalan secara sinergi bila dikelola dengan baik sehingga menjadi kekuatan/potensi dari peternak dan petani di Desa Nggorang. Namun permasalahannya, produktivitas peternakan dan pertanian pada kenyataan belum berkembangan secara optimal. Oleh karena itu, tujuan penelitian ini yaitu pengaruh penyediaan fasilitas pengolahan pakan dan limbah terhadap produktivitas peternakan Desa Nggorang, Manggarai Barat. Metode pendekatan dalam mencapai tujuan pengabdian yaitu tindak lanjut dari kegiatan pendidikan dan pelatihan yang telah dilaksanakan melalui penyediaan fasilitas pendukung peternakan yaitu kandang jepit, bak penampung air, bak pembuatan amoniase, bak pembuatan bokashi, dan bak pembuatan silase. Berdasarkan hasil evaluasi yang telah dilakukan diperoleh hasil bahwa kegiatan pendidikan dan pelatihan produksi pakan ternak dan pengolahan limbah berdampak signifikan terhadap peningkatan pemahaman masyarakat di Desa Nggorang. Berdasarkan kegiatan pendampingan yang dilakukan, penyediaan fasilitas pendukung peternakan secara swadaya yaitu Kandang Jepit, Bak Penampung Air, Bak Pembuatan Amoniase, Bak Pembuatan Bokashi, dan Bak Pembuatan Silase dapat memberikan manfaat atau fungsi ganda, sebagai lahan penggembalaan dan pusat pelayanan kesehatan hewan. Pengaruh fasilitas pendukung dalam pembuatan pakan dan pengolahan limbah seperti bak air, bak pembuatan silase dan Bokashi serta, bak penyimpanan berpengaruh dalam meningkatkan kinerja dan produktivitas peternakan terutama dalam menciptakan kawasan penggembalaan terintegrasi.
Pengaruh Kelor Dan Bakteri Asam Laktat Isolat Nira Lontar Terhadap Gambaran Eritrosit Dan Trombosit Ayam Broiler Aska Adhitama Fanmira; Frans U Datta; Annytha I. R Detha; Nancy D.F.K Foeh; Nemay Ndaong
Jurnal Veteriner Nusantara Vol 5 No 2 (2022): Agustus 2022
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v5i2.5746

Abstract

Broiler chicken is one of the primary protein sources for humans, where the need for broiler chickens is increasing from year to year. For this reason, innovation is needed in producing complete feed for broiler chickens using local resources from NTT, namely Moringa. Moringa is very good given as feed for broiler chickens because Moringa contains essential nutrients needed for the growth and development of broiler chickens. Besides Moringa, many lactic acid bacteria to animal feed will be able to increase the absorption of nutrients from feed because it can suppress the growth of pathogenic bacteria, which can be seen from the picture of erythrocytes and platelets. The purpose was to analyze the effect of lactic acid bacteria isolated lontar palm sap on the erythrocyte and thrombocyte profile in broiler chickens. The feed was given as much as 3 kg per day with the administration time in the morning and evening. The provision of feed containing Moringa and lactic acid bacteria isolates lontar palm sap to broiler chickens did not statistically show a significant difference between the control group and the treatment group. But descriptively, it can be seen that on day ten, the erythrocyte value in the treatment group was higher than in the control group. In contrast, on day 21, the erythrocyte value in the treatment group was lower than in the control group. Provision of feed containing Moringa and lactic acid bacteria isolates palm sap to broiler chickens did not statistically show an effect but descriptively showed a difference in the average platelet value. The average platelet value in the treatment group was higher than in the control group. Further research needs to be done with a larger sample size related to Moringa as feed for broiler chickens.