Firmansyah Firmansyah
Teknisi Labortorium Fisika Dasar Departemen Fisika FMIPA Institut Pertanian Bogor, Kampus IPB Dramaga, Bogor, 16680

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UJI KONDUKTIVITAS TERMAL PADA DAUN BAYAM DENGAN MENGGUNAKAN THERMAL CONDUCTIVITY APPARATUS Firmansyah Firmansyah; Heriyanto Syafutra; Sidikrubadi Sidikrubadi; Irzaman Irzaman
PROSIDING SEMINAR NASIONAL FISIKA (E-JOURNAL) Vol 6 (2017): PROSIDING SEMINAR NASIONAL FISIKA (E-JOURNAL) SNF2017
Publisher : Program Studi Pendidikan Fisika dan Program Studi Fisika Universitas Negeri Jakarta, LPPM Universitas Negeri Jakarta, HFI Jakarta, HFI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (232.313 KB) | DOI: 10.21009/03.SNF2017.02.MPS.03

Abstract

Abstract Has successfully tested thermal conductivity on spinach leaves by using Thermal Conductivity Apparatus. Thermal conductivity Apparatus assisted with Steam generator, Caliper, Micrometer, and iron. The thermal conductivity value of spinach leaves is 0.5208 watts / (m.K). This thermal conductivity test on foliage, fruits using Thermal Conductivity Apparatus are very easy to do in Basic Physics Laboratory by physics study program students in Indonesia. Keywords: Thermal Conductivity, Leaf spinach, Thermal Conductivity Apparatus, watt/(m.K).