Nordin Lajis
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STRUCTURE CHARACTERIZATION OF FLAVONOID Aglycone FROM ETHYL ACETATE EXTRACT OF Rhodomyrtus tomentosa (AIT) HASSK Fahmi, Rizal; Manjang, Yunazar; -, Dachriyanus; Lajis, Nordin
Jurnal Riset Kimia Vol 4, No 2 (2011): March
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jrk.v4i2.127

Abstract

 ABSTRACT A flavonoid aglycone, 5-hydroxy-3,3’,4’,5’,7 pentamethoxy - flavone (Combretol), an antibacterial compound of ethyl acetate extract from the leaves of Rhodomyrtus tomentosa. The structure of this compound was established based on spectroscopic analyses and comparison with the related compound. The structure characterization of this compound will be discussed.  Keywords: Rhodomyrtus tomentosa, flavonoid aglycone, structure characterization 
STRUCTURE CHARACTERIZATION OF FLAVONOID Aglycone FROM ETHYL ACETATE EXTRACT OF Rhodomyrtus tomentosa (AIT) HASSK Rizal Fahmi; Yunazar Manjang; Dachriyanus -; Nordin Lajis
Jurnal Riset Kimia Vol. 4 No. 2 (2011): March
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jrk.v4i2.127

Abstract

 ABSTRACT A flavonoid aglycone, 5-hydroxy-3,3’,4’,5’,7 pentamethoxy - flavone (Combretol), an antibacterial compound of ethyl acetate extract from the leaves of Rhodomyrtus tomentosa. The structure of this compound was established based on spectroscopic analyses and comparison with the related compound. The structure characterization of this compound will be discussed.  Keywords: Rhodomyrtus tomentosa, flavonoid aglycone, structure characterizationÂ