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All Journal Jurnal Teknologi Sistem Informasi dan Aplikasi Biner : Jurnal Ilmu Komputer, Teknik dan Multimedia
Afriyani Agustin
Universitas Pamulang
Humanities Computer Science & IT Engineering Industrial & Manufacturing Engineering Materials Science & Nanotechnology Transportation

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Pengolahan Data Masuk dan Keluar Menggunakan PHP dan MySQL Syifa Irhammi Ramdhania; Ikrar Panji Satrio; M. Dicky Firyal; Afriyani Agustin; Aries Saifudin
Jurnal Teknologi Sistem Informasi dan Aplikasi Vol 4, No 2 (2021): Jurnal Teknologi Sistem Informasi dan Aplikasi
Publisher : Program Studi Teknik Informatika Universitas Pamulang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32493/jtsi.v4i2.10186

Abstract

Many companies engaged in fashion and self-service such as Independent Jeans, still use manual processes in storing incoming and outgoing product data, and in the process the system is still inefficient and there may still be errors in storing incoming and outgoing product data. Such as the process of storing incoming and outgoing product data that still uses paper, and the calculations still use a calculator and product entry and exit transactions. So in order to solve this problem, we need a web-based application for processing incoming and outgoing product data that has login features, user lists, added users, supplier pages, brand management, SPG transactions, print transactions, print transactions, transaction lists, report pages. The development process uses the waterfall method, for the language it uses the PHP (HyperText Processor) programming language and MySQL as a DBMS. Application using the waterfall method can facilitate the process of completing the application development process because there are already stages in the method used.
Rancang Bangun Aplikasi Sistem Pakar Penentu Kesehatan Makanan Khas DKI Jakarta Berbasis Android dengan Metode Backward Chaining Afriyani Agustin; Perani Rosyani
BINER : Jurnal Ilmu Komputer, Teknik dan Multimedia Vol. 1 No. 3 (2023): BINER : Jurnal Ilmu Komputer, Teknik dan Multimedia
Publisher : CV. Shofanah Media Berkah

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

In daily life, food plays a crucial role in maintaining one's health and well-being. Regional cuisine also holds cultural value and serves as an attraction for both local and international tourists. DKI Jakarta, as the capital city of Indonesia, offers a variety of local dishes that showcase the culinary diversity of Indonesia. However, when it comes to selecting healthy and nutritionally suitable food according to individual needs, people often face challenges in obtaining information about the nutrition and health value of specific foods. Additionally, there may be specific considerations to take into account, such as health conditions or dietary preferences. In this context, the development of an expert system application can be an effective solution to assist users in determining the suitability and health value of DKI Jakarta's local food. An expert system is a computer system that utilizes knowledge acquired from domain experts to provide relevant recommendations or solutions to users. The Backward Chaining method used in this application development allows users to input their symptoms or dietary preferences, and the system analyzes this information based on programmed knowledge rules. Leveraging Android technology, this application provides easy and convenient access to users through their mobile devices. Through the design and development of this Android-based expert system application for determining the healthiness of DKI Jakarta's local food using the Backward Chaining method, it is expected that users can easily evaluate the food they consume based on their needs and dietary preferences. This application also aims to raise awareness about the importance of choosing healthy and nutritious food in everyday life, while promoting DKI Jakarta's local cuisine as part of Indonesia's cultural richness. Therefore, the objective of this research is to design and build an Android-based software information system for determining the healthiness of DKI Jakarta's local food using the Backward Chaining method.
Co-Authors Aries Saifudin Ikrar Panji Satrio M. Dicky Firyal Perani Rosyani Syifa Irhammi Ramdhania