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This Author published in this journals
All Journal JPS (Jurnal Pharma Saintika)
Ranensy Chika Lacherin
Akademi Farmasi Dwi Farma Bukittinggi
Health Professions

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Penetapan Kadar Vitamin C Pada Cabai Rawit (Capsicum Frutescens L.) Secara Iodimetri Ainun Naim; Ranensy Chika Lacherin
Journal Pharma Saintika Vol. 5 No. 1 (2021): Oktober : Jurnal Pharma Saintika
Publisher : Program Studi DIII Farmasi Akademi Farmasi Dwi Farma

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51225/jps.v5i1.9

Abstract

Research on Determination of Vitamin C Levels in Cayenne Pepper (Capsicum frutescens L.) has been carried out by iodimetry. The results of this study were carried out using the Iodimetric Titration method, the levels of vitamin C in cayenne pepper were 0.07498% w/b.
Co-Authors Ainun Naim