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Studi Komparasi Komposter Berbasis Masyarakat HASNA, NATASYA; JUWANA, IWAN; SATORI, MOHAMAD
Jurnal Reka Lingkungan Vol 9, No 1 (2021)
Publisher : Institut Teknologi Nasional, Bandung

AbstrakSampah organik merupakan sampah dominan di Â Bank sampah Sahdu, maka perlu pengolahan untuk mengurangi timbulan sampah organik di TPA. Penelitian ini membandingkan 3 jenis komposter aerob di Bank sampah Sahdu yaitu bata terawang, drum dan takakura. Jenis sampah yang digunakan adalah sampah organik campuran (sisa makanan dan sampah halaman). Kapasitas komposter bata terawang, drum dan takakura dapat menampung sampah per harinya dari 456, 210 dan 20 sumber. Kinerja komposter bata terawang, drum dan takakura dalam mengolah sampah organik menjadi kompos adalah 53,45%, 48,27% dan 56,01%. Kualitas kompos yang dihasilkan seluruh komposter memenuhi baku mutu, kecuali parameter pH kompos dari hasil komposter drum tidak memenuhi baku mutu.Â Kata kunci: sampah organik, bank sampah, komposter aerobik.AbstractÂ Organic waste is the most dominant waste produced, thus the reduction of this type of waste will reduce waste entering the landfill. This research aims were to compare the performance of 3 types of aerobic composters in Waste bank Sahdu which are brick overlay, drum and takakura. The wastes used in this research is mixed organic waste (food waste and yard waste). The capacity of brick overlay, drum and takakura are able to treat waste per day from 456, 210 and 20 households respectively. As related to their performance, the bric overlay, drum and takakura are able to treat 53,45%, 48,27% and 56,01% of organic waste into compost, respectively. The compost quality that produced by all composter has met the standard quality, except pH parameters from the composter drum.Â Keyword: organic waste, waste bank, aerobic composter.Â

Studi Komparasi Komposter Berbasis Masyarakat HASNA, NATASYA; JUWANA, IWAN; SATORI, MOHAMAD
Jurnal Reka Lingkungan Vol 9, No 1 (2021)
Publisher : Institut Teknologi Nasional, Bandung

AbstrakSampah organik merupakan sampah dominan di Â Bank sampah Sahdu, maka perlu pengolahan untuk mengurangi timbulan sampah organik di TPA. Penelitian ini membandingkan 3 jenis komposter aerob di Bank sampah Sahdu yaitu bata terawang, drum dan takakura. Jenis sampah yang digunakan adalah sampah organik campuran (sisa makanan dan sampah halaman). Kapasitas komposter bata terawang, drum dan takakura dapat menampung sampah per harinya dari 456, 210 dan 20 sumber. Kinerja komposter bata terawang, drum dan takakura dalam mengolah sampah organik menjadi kompos adalah 53,45%, 48,27% dan 56,01%. Kualitas kompos yang dihasilkan seluruh komposter memenuhi baku mutu, kecuali parameter pH kompos dari hasil komposter drum tidak memenuhi baku mutu.Â Kata kunci: sampah organik, bank sampah, komposter aerobik.AbstractÂ Organic waste is the most dominant waste produced, thus the reduction of this type of waste will reduce waste entering the landfill. This research aims were to compare the performance of 3 types of aerobic composters in Waste bank Sahdu which are brick overlay, drum and takakura. The wastes used in this research is mixed organic waste (food waste and yard waste). The capacity of brick overlay, drum and takakura are able to treat waste per day from 456, 210 and 20 households respectively. As related to their performance, the bric overlay, drum and takakura are able to treat 53,45%, 48,27% and 56,01% of organic waste into compost, respectively. The compost quality that produced by all composter has met the standard quality, except pH parameters from the composter drum.Â Keyword: organic waste, waste bank, aerobic composter.Â

COMMUNITY-BASED ORGANIC WASTE PROCESSING USING BSF MAGGOT BIOCONVERSION Mohamad Satori; Ivan Chofyan; Yuliadi Yuliadi; Otong Rukmana; Ira Ayu Wulandari; Fathiya Izzatunnisaa; Rifky Pajar Kemaludin; Aji Saeful Rohman
Journal of Community Based Environmental Engineering and Management Vol. 5 No. 2 (2021): Vol. 5 No.2. September 2021
Publisher : Department of Environmental Engineering - Universitas Pasundan - Indonesia

Organic waste is the largest composition of waste generated by the people of Indonesia, which is around 50-60%. This type of waste, especially food waste, is easy to smell if it is stored for too long so that it has the potential to pollute the environment. On the other hand, organic waste has good nutrients that can be generated, including through BSF (Black Soldier Fly) maggot bioconversion treatment. The BSF maggot bioconversion method is a method of processing organic waste which is carried out by converting organic matter into other products that are useful and have added value by utilizing biological processes from microorganisms and enzymes. Organic waste treatment with this method is generally carried out on a community-based basis and is integrated with the development of agriculture, fisheries and animal husbandry, because maggot cultivation produces commodities of economic value such as compost and maggot larvae. Compost contains very good nutrients so that it can be used for organic farming and maggot contains high protein that can be used for animal feed and fisheries. The implementation of this program was piloted in the boarding school community, namely the Az-Zakaria Islamic Boarding School which is managed by the Az-Zakaria Islamic Education Foundation (YPI) in Sindangbarang Village, Jalaksana District, Kuningan Regency. The result of this implementation is the formation of a new group of entrepreneurs engaged in the cultivation and utilization of BSF maggots.

Studi Komparasi Komposter Berbasis Masyarakat NATASYA HASNA; IWAN JUWANA; MOHAMAD SATORI
Jurnal Reka Lingkungan Vol 9, No 1 (2021)
Publisher : Institut Teknologi Nasional, Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26760/rekalingkungan.v9i1.34-44

AbstrakSampah organik merupakan sampah dominan di Bank sampah Sahdu, maka perlu pengolahan untuk mengurangi timbulan sampah organik di TPA. Penelitian ini membandingkan 3 jenis komposter aerob di Bank sampah Sahdu yaitu bata terawang, drum dan takakura. Jenis sampah yang digunakan adalah sampah organik campuran (sisa makanan dan sampah halaman). Kapasitas komposter bata terawang, drum dan takakura dapat menampung sampah per harinya dari 456, 210 dan 20 sumber. Kinerja komposter bata terawang, drum dan takakura dalam mengolah sampah organik menjadi kompos adalah 53,45%, 48,27% dan 56,01%. Kualitas kompos yang dihasilkan seluruh komposter memenuhi baku mutu, kecuali parameter pH kompos dari hasil komposter drum tidak memenuhi baku mutu. Kata kunci: sampah organik, bank sampah, komposter aerobik.Abstract Organic waste is the most dominant waste produced, thus the reduction of this type of waste will reduce waste entering the landfill. This research aims were to compare the performance of 3 types of aerobic composters in Waste bank Sahdu which are brick overlay, drum and takakura. The wastes used in this research is mixed organic waste (food waste and yard waste). The capacity of brick overlay, drum and takakura are able to treat waste per day from 456, 210 and 20 households respectively. As related to their performance, the bric overlay, drum and takakura are able to treat 53,45%, 48,27% and 56,01% of organic waste into compost, respectively. The compost quality that produced by all composter has met the standard quality, except pH parameters from the composter drum. Keyword: organic waste, waste bank, aerobic composter.

Menggali Kembali Potensi dan Budaya Desa Sebagai Modal Dasar Pembangunan Nasional Mohammad Satori
MIMBAR (Jurnal Sosial dan Pembangunan) Volume 18, No. 1, Tahun 2002
Publisher : Universitas Islam Bandung

Krisis ekonomi membawa hikmah pada kita untuk mendefinisikan ulang bagaimana hakekat pembangunan yang seharusnya dilakukan. Apabila tujuan pembangunan tersebut untuk kesejahteraan masyarakat maka seyogyanyalah masyarakat dilibatkan untuk menentukan arah dan kebijaksanaan salam program pembangunan tersebut. Untuk itu maka muncul istilah proses pembangunan yang dimulai dari bawah (bottom-up). Pembangunan dari bawah ini bisa memberikan pengertian: (a) proses pelibatannya, dan (b) penggalian potensi yang ada di masyarakat. Di Indonesia level bawah ini identik dengan perdesaan. Oleh karena itu dalam upaya membangun dari bawah maka selain melibatkan masyarakat perdesaan juga mengkaji potensi-potensi yang ada di masyarakat desa tersebut.

PENGOLAHAN SAMPAH ORGANIK RUMAH TANGGA DENGAN METODE BATA TERAWANG Mohamad Satori; Endang Prastyaningsih; Yanti Srirejeki; Tirani Hikmah Nur Ulfah; Neneng Rika Nurmalasari
ETHOS (Jurnal Penelitian dan Pengabdian) Vol 6 No.1 (Januari, 2018) Ethos: Jurnal Penelitian dan Pengabdian (Sains & Teknologi)
Publisher : Universitas Islam Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29313/ethos.v6i1.3559

In Indonesia, the organic waste is the largest type of household waste of 60% to 70%. Organic waste is potential to be composted, namely as biofertilizer beneficial to plants. Various methods have been developed to process organic waste into compost, one of which is the method of Brick Overlay. This method is practical and easy to do by the community. Community Services activities (PKM) is done for socializing and training processing organic waste using Brick Overlay method to community of RW 22 Cipageran Puri Indah 2, Tanimulya Village, Ngamprah District of West Bandung regency. Through the socialization activity, it is found that there has been an increase knowledge of RW 22 community about the types of garbage and how to manage waste materials/trash that environmentally friendly. Even 60% of community have practiced the result of the training directly.

PEMANFAATAN KOTORAN TERNAK MENJADI SUMBER ENERGI ALTERNATIF DAN PUPUK ORGANIK R. Amaranti; M. Satori; Y.S. Rejeki
BUANA SAINS Vol 12, No 1 (2012): Edisi Khusus
Publisher : Universitas Tribhuwana Tunggadewi

Enviromental problems due to activities of exploration and exploitation of natural resources for energy and utilization of energy as source of fuel become importance issue in Indonesia. Therefore an alternative for utilization of natural resources as energy is desperately needed. One of the potential resources is utilization of manure as energy alternative and fertilizer. Society of Sindangbarang village, Sub district Jalaksana of Kuningan District generally is farmer and husbandary with main activities on goat cattle. Social guidance was conducted to utilize manure as sources for energy and liquid fertilizer. The social guidance activieties were divided into three steps, i.e. identification, implementation and evaluation. Implemention was main step to install digester for processing goat manure to make biogas. The results indicated that goat manure as biogas could be made as fuel energy for cooking and organic fertilizer as alternative for agriculture activities. It is concluded that a large positive affect will be gained if all goat farmers do the same way and this avtivities is also to support government policy for alternative energy, organic agriculture and improving environmental life condition

UPAYA PERLINDUNGAN SUMBER DAYA AIR MELALUI PENGELOLAAN SAMPAH TERINTEGRASI BERBASIS ECOPRENEUR DI DAS CIKAPUNDUNG Mohamad Satori
INFOMATEK Vol 20 No 1 (2018): Volume 20 No. 1 Juni 2018
Publisher : Fakultas Teknik, Universitas Pasundan

Sungai Cikapundung tidak bisa dipisahkan dari masyarakat Kota Bandung, selain karena sangat berarti bagi kehidupan warga Bandung dan sekitarnya juga sungai tersebut memiliki fungsi hidrologis bagi Cekungan Bandung. Namun sayangnya Sungai Cikapundung juga telah menjadi tempat pembuangan berbagai limbah warga Kota Bandung sehingga kualitas air sungai menurun. Salah satu penyebab tercemarnya Sungai Cikapundung adalah pembuangan limbah padat atau sampah rumah tangga. Hal ini disebabkan karena manajemen pengelolaan sampah di DAS Cikapundung kurang baik, baik dari segi infrastruktur maupun manajemen. Pengelolaan sampah terpadu berbasis masyarakat melalui penguatan ecopreneur ini merupakan alternatif yang ditawarkan untuk model pengelolaan sampah di DAS Cikapundung. Konsep tersebut memadukan tiga komponen penting dalam pembangunan berkelanjutan yakni lingkungan, ekonomi dan sosial.

Perancangan Usaha Rintisan Berkelanjutan dengan Pendekatan Sistem Dinamis Gemilang Sekar Widiyanti; Mohamad Satori
Jurnal Riset Teknik Industri Volume 2, No. 1, Juli 2022, Jurnal Riset Teknik Industri (JRTI)
Publisher : UPT Publikasi Ilmiah Unisba

Abstract. Usaha Rintisan Kue Tradisional Ibu X is a business engaged in the culinary field by producing and selling twelve kinds of traditional snacks. Usaha Rintisan Kue Tradisional Ibu X is included in the criteria for a micro business because the assets owned are < Rp. 50 million and the turnover is still < Rp. 300 million/year and the number of workers owned is < 5 people. Traditional cake startups often experience obstacles when doing their business, one of which is the fluctuating price of raw materials that affects the amount of profit earned. As a business that is just starting a business, a startup has a goal to make a profit and remain sustainable in the future. In order to determine whether the pilot business will continue to be sustainable in the future, a simulation model with a dynamic system approach is made. The steps taken in this study are based on a dynamic system simulation approach, including problem identification and definition, system conceptualization, model formulation, model simulation, policy analysis and policy implementation. The results of this research show that until the 100th period (April, 2028), traditional cake startups remain sustainable while still generating profits every month. Scenario test was carried out by changing the price of the product/pcs to Rp. 1,500/pcs when there is an increase in the price of raw materials which can be a consideration for start-up business owners to increase prices when raw materials increase, so that the startup can make a profit and will be sustainable in the future. Abstrak. Usaha Rintisan Kue Tradisional Ibu X merupakan usaha yang bergerak dibidang kuliner dengan memproduksi dan menjual dua belas macam kudapan tradisional. Usaha Rintisan Kue Tradisional Ibu X termasuk pada kriteria usaha mikro karena aset yang dimiliki < Rp. 50 juta dan omzet yang didapat masih < Rp. 300 juta/tahun dan jumlah pekerja yang dimiliki <5 orang. Usaha rintisan kue tradisional sering mengalami kendala saat melakukan usahanya, salah satunya adalah harga bahan baku yang berfluktuasi sehingga mempengaruhi jumlah profit yang didapat. Sebagai usaha yang baru merintis usaha, usaha rintisan memiliki tujuan untuk mendapatkan profit dan tetap berkelanjutan di masa depan. Untuk mengetahui usaha rintisan tetap berkelanjutan di masa depan maka dibuat model simulasi dengan pendekatan sistem dinamis. Langkah yang dilakukan dalam penelitian ini berdasarkan pendekatan simulasi sistem dinamis antara lain identifikasi dan definisi masalah, konseptualisasi sistem, formulasi model, simulasi model, analisa kebijakan dan implementasi kebijakan. Hasil dari penelitian ini diketahui bahwa hingga periode 100 (April 2028), usaha rintisan kue tradisional tetap berkelanjutan dengan tetap menghasilkan profit setiap bulannya. Dilakukan uji skenario dengan melakukan perubahan harga produk/pcs menjadi Rp. 1,500/pcs saat mengalami kenaikan harga bahan baku yang dapat menjadi pertimbangan bagi owner usaha rintisan untuk menaikkan harga saat bahan baku mengalami kenaikan, sehingga usaha rintisan mendapatkan profit dan akan berkelanjutan di masa depan.

Usulan Perancangan Kemasan Kopi Palasari Kelompok Tani Giri Senang dengan Menggunakan Kansei Engineering Mohamad Fahmi Fadly; Mohamad Satori
Bandung Conference Series: Industrial Engineering Science Vol. 1 No. 1 (2021): Bandung Conference Series: Industrial Engineering Science
Publisher : UNISBA Press

Abstract. Coffee is a drink that is in great demand by the public because it has a delicious aroma and taste, it also has several other benefits. Kopi Palasari sold by the Kelompok Tani Giri Senang is packaged coffee that is packaged simply without providing clear information and poor plastic materials and types of packaging labels, these are factors in the research problem to be carried out. So the purpose of the research is to design the packaging of Kopi Palasari for the Kelompok Tani Giri Senang by identifying consumer perceptions so that it provides a more attractive appeal following consumer desires. The packaging design is carried out using the Kansei Engineering method. The Kansei Engineering method was carried out in several stages, namely, collecting Kansei Words through questionnaires and interviews and continued by distributing the first closed questionnaire to select Kansei Words and continued by distributing the second closed questionnaire and conducting conjoint analysis to determine the combination of designs obtained. The result of this research is that the desired packaging that can provide more attractiveness is made of kraft paper, uses a printing label, and is square in shape combined with 13 selected Kansei Words, namely cheap, unique, simple, elegant, dark color, slight color, easy to carry and open, logo halal, composition information, expired information, strong, durable and environmentally friendly. Abstrak. Kopi merupakan minuman yang banyak diminati oleh masyarakat karena memiliki aroma dan rasa yang nikmat, juga memiliki beberapa manfaat lainnya. Kopi Palasari yang dijual Kelompok Tani Giri Senang merupakan kopi kemasan yang dikemas dengan cara sederhana tanpa memberikan informasi yang jelas serta bahan plastik dan jenis label kemasan yang kurang baik, Hal tersebut menjadi faktor dalam permasalahan penelitian yang akan dilakukan. Sehingga tujuan penelitian yaitu melakukan perancangan terhadap kemasan Kopi Palasari Kelompok Tani Giri Senang dengan mengidentifikasi persepsi konsumen sehingga memberikan daya tarik lebih menarik sesusai dengan keinginan konsumen. Perancangan kemasan dilakukan dengan menggunakan metode Kansei Engineering. Metode Kansei Engineering dilakukan dengan beberapa tahap yaitu, mengumpulkan Kansei Words melalui kuesioner dan wawancara dan dilanjutkan dengan melakukan penyebaran kuesioner tertutup pertama untuk menyeleksi Kansei Words dan dilanjutkan dengan menyebar kuesioner tertutup ke dua dan melakukan analisis konjoin untuk mengetahui kombinasi desain yang diperoleh. Hasil dari penelitian ini adalah kemasan yang diinginkan dan dapat memberikan daya tarik lebih adalah berbahan kertas kraft, menggunakan label printing dan berbentuk persegi yang dikombinasikan dengan 13 Kansei Words terpilih yaitu murah, unik, simpel, elegan, warna gelap, warna sedikit, Mudah dibawa dan dibuka, logo halal, informasi komposisi, informasi kadaluarsa, kuat, awet dan ramah lingkungan.

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