Jurnal Tunas
Vol 1, No 1 (2019): Edisi November

Pengenalan Teknologi Internet Berbasis Smartphone Untuk Wisata Kuliner Khas Melayu Bagi Ibu-Ibu Pengusaha Makanan Di Kecamatan Medan Labuhan

Ummul Khair (Universitas Harapan, Medan, Sumatera Utara, Indonesia)
Suriati S (Universitas Harapan, Medan, Sumatera Utara, Indonesia)
Dharmawati D (Universitas Harapan, Medan, Sumatera Utara, Indonesia)



Article Info

Publish Date
30 Nov 2019

Abstract

The Community Engagement activity is done this time is to help the Malay traditional food entrepreneurs who can be said to be less commercial among other culinaries, because when the team Community Engagement conducts a survey to Medan Labuhan a few days ago, there were many Malay traditional food entrepreneurs complaining that their products were difficult to sell, not much demand. If you only expect local buyers, almost all people are good at cooking Malay food and cakes. This makes the team who is struggling in the field of IT to help these women to expand their business by utilizing the internet that uses smartphones to advertise the food they make. The number of culinary or foreign dishes that enter Indonesia does not require the possibility of preserving Indonesia's traditional culinary increasingly eroded by the times. Therefore preservation of traditional culinary must be done because it is part of Indonesian culture. Therefore, the use of technology is very important to preserve traditional culinary and convey it to the public, especially the young generation today.

Copyrights © 2019






Journal Info

Abbrev

tunasabdimas

Publisher

Subject

Arts Education Other

Description

Jurnal TUNAS adalah jurnal yang diterbitkan oleh LPPM STIKOM Tunas Bangsa Pematangsiantar yang Tujuan dari publikasi jurnal ini adalah untuk menyebarluaskan pemikiran konseptual atau ide dan hasil penelitian yang telah dicapai di bidang pengabdian masyarakat. Jurnal TUNAS: Jurnal Pengabdian Kepada ...