International Journal of Community Service
Vol. 1 No. 1 (2021): May 2021

Community Empowerment Based on Local Potentials Through the Creation of “Cassava Nugget” Products in Dukuh Binangun, Werdi Village, Paninggaran District

Rizqi Toyibah (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)
Happy Sista Devy (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)
M. Sultan Mubarok (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)
Ade Dedi Rohayana (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)
Ali Muhtarom (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)
Tamamudin (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)
Nia Marotina (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)
Farah Fadillah Syaufii (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)
Hendri Hermawan Adinugraha (Department of Islamic Economy, Faculty of Economics and Islamic Business, IAIN Pekalongan, Indonesia.)

Article Info

Publish Date
30 May 2021

Abstract

The problems studied in this study are how the process of potential-based community empowerment through processing of cassava nugget product creations and how the results of community empowerment based on local potential through processing of cassava nugget product creations in Hamlet Binangun, Werdi village, Paninggaran district. The objectives of this study include (1) to determine the process of community empowerment based on local potential through the processing of cassava nugget product creations in Binangun hamlet, Werdi village, Paninggaran sub-district (2) to find out the results of community empowerment activities based on local potential through the processing of cassava nugget product creations in Binangun village hamlet. Werdi, Paninggaran sub-district. This service method uses a descriptive qualitative approach. The results of research from community empowerment activities based on local potential through the processing of cassava nugget product creations are fostering an entrepreneurial spirit, utilizing existing natural potential, increasing skills by creating products that have selling value, and increasing family income or income.

Copyrights © 2021




Citation Download
RIS
EndNote, Reference Manager, ProCite
BibTex
Latex, Jabref
Original Source
Download Original
Google Scholar
Check in Google Scholar
Journal Info
International Journal of Community Service
Website

Abbrev

go

Publisher

CV. Inara

Subject

Religion Humanities Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Public Health Social Sciences Other

Description

Training and Marketing are utilized for community empowerment, SMEs and local communities; Community empowerment; Social Access; Community Service Activities by Students; Empowerment of Border Area Communities; Education for Sustainable Development; Empowerment Program Health ; Design and Reach ...