Community Empowerment
Vol 6 No 10 (2021)

A design training on packaging and labeling of shredded toman fish and honey in Tahura Lati Petangis, Paser Regency

Ramadhan S. Pernyata (Politeknik Negeri Samarinda, Samarinda, Indonesia)
Dita Andansari (Politeknik Negeri Samarinda, Samarinda, Indonesia)
Royke Vincentius Febriyana (Politeknik Negeri Samarinda, Samarinda, Indonesia)
Rony H. (Politeknik Negeri Samarinda, Samarinda, Indonesia)



Article Info

Publish Date
01 Nov 2021

Abstract

This community service aims to improve the quality of Toman Fish Shredded and Honey products that have competitiveness, differentiation and strong and aesthetic packaging through training in design of packaging and label. The community service was held in the Lati Petangis Grand Forest Park (Tahura) area, Paser Regency. The objects of this community service are the Forest Farmers Group (KTH) and the Women Farmers Group (KWT). The problems faced by KTH and KWT are: (1) the flagship product has not been packaged in a good and attractive packaging; and (2) lack of skills in making packaging and label designs. This training requires several graphic design applications, so that KTH and KWT's flagship products have the attractive packaging and labels. The output produced is an increase in skills in packaging design and innovative product labels which are expected to increase sales of superior products.

Copyrights © 2021






Journal Info

Abbrev

ce

Publisher

Subject

Arts Humanities Education Public Health Social Sciences

Description

Community empowerment is a medium for academicians, government, private companies, and social institutions to communicate community empowerment activities. Each published article is expected to provide new insights and inspire activities elsewhere on related ...