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INDONESIA
AGROLAND: The Agricultural Sciences Journal
Published by Universitas Tadulako
ISSN : 24077585     EISSN : 24077593     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Agroland: The Agricultural Sciences Journal (P-ISSN: 2407-7585, E-ISSN: 2407-7593) is an Open Journal System published by Faculty of Agriculture Tadulako University and Indonesian Society for Major in Agriculture (PISPI), is published twice a year in June and December.
Arjuna Subject : -
Articles 91 Documents
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ANALYSIS EXTENSION PROGRAM AND DEVELOPMENT OF ARTIFICIAL INSEMINATION FORAGE PRODUCTION ON THE IMPROVEMENT OF BEEF CATTLE IN DISTRICT BONDOWOSO Niken Dyah Kusuma Dewi,Rizal,Hari Subagja
AGROLAND: The Agricultural Sciences Journal Vol 2, No 2 (2015)
Publisher : Tadulako University

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Abstract

To improve farm products particulary cattle production, The goverment ofBondowoso District did through some policy : (1) extension program, (2) artificial insemination and (3) forage development.Although the program has been launched, there are still many problems occured. It is indicated by decreasing population of cattle, the declined result of artificial insemination and decreasing of meat production. The purpose of this research to find out the effect of extension program, artificial insemination and the development of forage on the increasing of beef cattle in Kabupaten Bondowoso. This research used explanatory research with Structural Equation Modeling (SEM) analysis. The result showed that the extension program didn’t effect improvement of beef cattle production, but the production can be improved by artificial insemination and forage development.
SEVERAL DOSAGES OF COW MANURE AND SPACING TOWARDS GROWTH AND GREEN BEAN(Vigna raidata L.) PRODUCTION IN BONE BOLANGO REGENCY Amiruddin Amir
AGROLAND: The Agricultural Sciences Journal Vol 1, No 1 (2014)
Publisher : Tadulako University

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Abstract

This research aimed to find out the result of green bean production towards the use of cow manure, to find out one spacing that can improve the production of green bean as well as to find out interaction between the use of cow manure  and spacing towards the production of green bean. This research was done at Suka Damai Village of Bolango Utara District in Bone Bolango Regency. This activity was done during the months of January to March 2012. This research used experimental method by using 2 factors in the form of Random Group Pattern. The first treatment was given by using the following manure dosage: P0 : Zero manure, P1 : Cow manure dosage of 5 ton/ha, P2 : Cow manure dosage of 10 ton/ha. Then the second treatment was the spacing in the following: J1 : 40 cm x 15 cm, J2 : 40 cm x 20 cm, J3 : 40 cm x 25 cm. Data were analyzed by using Analysis Of Variance and to find out the influence of dominant treatment by performing Honesty Significant Different Test. The result of the research shows that the treatment of P1J3 or cow dosage manure of 5 ton/ha with the spacing of 45 cm x 25 cm can give good result. Key Words: Green Bean Plant, Cow Manure and Spacing
PRODUCT PERFORMANCE ANALYSIS OF “PRIMA” RICE SEED IN MALANG Sony Prihandono; Any Suryantini
AGROLAND: The Agricultural Sciences Journal Vol 2, No 1 (2015)
Publisher : Tadulako University

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Abstract

ABSTRACT The purpose of this study was to determine “Prima” seed product performance based on the perception of Malang farmers. This research was conducted in Malang during February to March 2015. The data usedin this study were primary data and secondary data. The number of respondents selected was 50 farmers who have used Ciherang “Prima” seed products. Importance and Performance Analysis (IPA) was applied in the analysis in this research. Product attributes of “Prima” seed is considered to have high performance and satisfy consumers are availability and productivity. Meanwhile, attributes that have lower performance and less satisfying consumers are price, cleanliness, volume and packaging.   Key Words: Perception, performance, product analysis.
PHYSICOCHEMICAL AND FUNCTIONAL CHARACTERISTICS OF BEVERAGE SUGAR APPLE POWDERED ON LEVEL CONCENTRATION DIFFERENT OF CMC Syahraeni Kadir; Abdul Rahim; Rostiati Dg Rahmatu; Sukisman Sukisman
AGROLAND: The Agricultural Sciences Journal Vol 2, No 1 (2015)
Publisher : Tadulako University

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Abstract

The intermediate products of sugar apple do not have an entrepreneurial  aspects  though they have a longer shelf life than the fresh fruit form unless it processed into the final products of beverages or foods. Therefore it need to continue the processing of sugar apple intermediate products. Some products of them which have a clear prospect entrepreneur among others as both of beverages and functional foods. The Short-term goal of this research is to process the intermediate product into a beverage sugar apple powdered  among others. Subsequently the long-term goal of this research is to find ways of processing the intermediate products into final ones that have nutritional value and adequate antioxidants. The results showed that the use of CMC 0.5% gives a better physicochemical and functional characteristics on powdered product of sugar apple. Making the beverage product by filtering the pulp giving better quality of both physicochemical and functional characteristics than without filtering the fleshy part.   Key Words : CMC, functional characteristics beverage powdered, intermediate product, physicochemical, sugar apple.
ANALYSIS OF RICE PRODUCTION IN KARAWANA VILLAGE DOLO SUB - DISTRICT SIGI Delly Sriyati,Max NurAlam,Yulianti Kalaba
AGROLAND: The Agricultural Sciences Journal Vol 2, No 2 (2015)
Publisher : Tadulako University

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Abstract

This study aims to determine the effect of land area, number of seeds, labor, fertilizer, and pesticides on rice production in the Village Karawana Sub DistrictDolo. The population in this study are all farmers who cultivate rice farming rice fields totaling 417 farmers, farm consisting of 279 people using certified seeds and 138 people who use the seed is not certified, with a sample size of 60 people that is considered representative of the population, of which 40 people who use certified rice seeds and 20 people use rice seed is not certified. Data were analyzed using multiple linear analysisDoglass Cobb. The results of the production analyzes show that the independent variable (Xi)jointly significant effect on the dependent variable (Y) it is indicated the value of the F-count equal to 96.734> F-table 2.034. the coefficient of determination (R2Adj sq) of 0.925, meaning 92.5% of the variation rice production that use certified rice seeds (Y) can be explained by the variable land area (X1), seeds (X2), labor (X3) fertilizer (X4), and pesticides (X5), while the other 7.5% can be explained other models. Area of land, seed, labor, fertilizer, and pesticides simultaneously can affect the production of paddy rice farming that use certified rice seeds in the Village Karawana District of Dolo. T-test results showed independent variables (land area (X, labor (X3), fertilizers (X4), and pesticides (X5), very significant effect on production (Y), except for number of seeds (X2) had no significant effect. While for seed which is not certified the results of production analysis showed that the independent variable (Xi)jointly significant effect on the dependent variable (Y) it is indicated the value of the F-count equal to 84.902> F-table 2.009, the coefficient of determination (R2Adj sq) of 0.957, meaning 95.70% variation of rice production that use certified rice seeds (Y) can be explained by the variable land area (X1), seeds (X2), labor (X3), fertilizers (X4), and pesticides (X5), while the other 4.3% can be explained other models. The land, seed, labor, fertilizer, and pesticides simultaneously may affect rice production which uses rice seed is not certified in the Village Karawana District of Dolo, the t-test results shows the independent variables (land area (X1), the number of seeds (X2), labor (X3), fertilizers (X4), and pesticides (X5), very significant effect on output (Y). Rice production that use certified seed significantly different compared to rice production which uses seeds were not certified in the Village Karawana District of Dolo.
INDONESIA HOME COUNTRY INDEGENIOUS KNOWLEDGE AND TRADISIONAL WISHDOM FOR GROWING SEASON OF LAND PADDY Abd. Syakur, Sayani
AGROLAND: The Agricultural Sciences Journal Vol 2, No 2 (2015)
Publisher : Tadulako University

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Abstract

The aim of this research is to determine growing season land paddy with use tradisionally climate prediction base on indegenious knowledge and tradisionalwishdom from society where they live on remote area. The data of growth and yield of land paddy was collected at Powelua Village, Donggala regency, Central Sulawesi Province, Indonesia. The method of this research use survey and interview in depth to farmer who planted land paddy. The result show that their knowledge to predict climate for growing season land paddy has to used both the climate data.
PRODUCTION AND INCOME ANALYSIS OF PEANUTS FARMING IN SOUTH TOTIKUM SUBDISTRICT OF BANGGAI KEPULAUAN Herman Mar'un; Made Antara; Lien Damayanti
AGROLAND: The Agricultural Sciences Journal Vol 3, No 1 (2016)
Publisher : Tadulako University

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Abstract

This study aims to: (1) Determine the influence of land area, number of seeds, the amount of fertilizer and the amount of labor to the production of Non Hybrids peanuts variety in the District of South Totikum, and (2) Determine how much the Non hybrids peanut varieties farm income in the District of South Totikum. The sampling technique in this study is a simple random sampling method. Total population of around 200 non-hybrid peanut farmers. The amount of sample determine as much as 20% of the total population, so the number of samples used in this study were 40 respondents. Analysis of the data used Cobb-Douglass multiple linear regression analysis and the non-hybrid peanut farmer average income analysis. The results showed that the independent variable (Xi)jointly significant effect on the dependent variable (Y) non-hybrid peanut production, the value  of F count 70.903> F-table 4.46, Coefficient of determination R2 = 0.995 and R2 adjstsq = 0.995. means 99.5% Variation Value of non-hybrid peanut production (Y) can be explained by the variable land area (X1), the number of seeds (X2), fertilizers (X3), Labor (X4) and pesticides (X5) whereas 0.5 % more can be explained other models. Land area variable, number of seeds, fertilizer, labor, and pesticides, simultaneously can affect the production of non-hybrid peanut farm in the district of South Totikum. Coefficient regression/elasticity of the land area (X1)= 0.851, number of seeds (X2)= 0.066, the amount of fertilizer (X3)= 0,0,059, the amount of labor (x4)= -0.242 and pesticides (X5)= 0,049 on the level of α 0.01. The average production of non-hybrid peanuts cultivation of 1923.07 kg of dry pods/ha. The average income of non-hybrid peanuts farming are USD 10,254,962.12/ha per growing season.
STRATEGY IN DEVELOPING CLOVE FARMING AT NORTH TINANGKUNG DISTRICT OF BANGGAI ISLAND Mohamad Wahyudi; Saiful Darman; Made Antara
AGROLAND: The Agricultural Sciences Journal Vol 3, No 2 (2016)
Publisher : Tadulako University

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Abstract

This research is aimed at determining strategy for developing Clove Farming in Banggai Kepulauan district. The research site is chosen purposively based on the consideration that the site has become one of the districts favored for clove farming development in Banggai Kepulauan district. The sample was taken by employing simple random sampling methode 15% from the village population.Total number of respondents was 24. The data analysis employed in this research was SWOT. Results of SWOT analysis indicated that clove farming belonged to III quadran (supporting turn around strategy) with WO strategy (weakness-opportunities). Programme or activity proposed, includes: (1) Application of business oriented management with the use of technology development, (2) Linkages with partners/cooperation with financial institution for capital assisstance, and (3) Cooperation with academics/government institution for human resource development
INDICATOR DETERMINATION OF SELECTION FOR IMPROVING SOYBEAN YIELD Sakka Samudin; Alfian Samudin; Zainuddin Basri
AGROLAND: The Agricultural Sciences Journal Vol 1, No 1 (2014)
Publisher : Tadulako University

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Abstract

The need for soybean increasing every year causes soybean imports to be done continually, so an effort to increase the production must be done to reduce dependency on imported soybean. This study aims to determine the characters that can be used as an indicator of selection to increase soybean yields. The study was conducted in the village of Sa'atu, Coastal Poso Subdistrict, Poso Regency, Central Celebes Province, from January to April 2011. Using a randomized block design (RBD) with 30 genotypes (varieties) as the treatments that were repeated 3 times, so it obtained 90 units of experimental plots. The observed variables were plant height at harvesting time, flowering age, harvesting age, number of pods per plant, number of seeds per pod, number of productive branches per plant, total weight of pods per plot, weight of 100 seeds and yield of seeds. The results showed that plant height at harvesting time, harvesting age and number of seeds per pod have genetic variability coefficients that were moderate while the other traits were high. The number of pods per clump and the number of seeds per pod have moderate heritability values while the other traits were high enough. Harvesting age has a significant negative genetic correlation with the yield while the number of productive branches, total weight of pods per plot and weight of 100 seeds have significant positive genetic correlations with soybean yields. Weight of pods per plot is a trait that has high direct effect on and significant positive correlation with the yields so it can be used as an indicator of trait selection to improve soybean yields.
PROTOTYPE OF SMALLHOLDER COCOA FARM BASED ON ORGANIC AGRICULTURE : LESSON FROM CENTRAL SULAWESI, INDONESIA Mohamad Yunus; Danang Widjayanto; sisfah yuni; Marwan Yantu
AGROLAND: The Agricultural Sciences Journal Vol 1, No 1 (2014)
Publisher : Tadulako University

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Abstract

Yantu et al. developed the prototype of smallholder cocoa farm. The aim of this study is (i)  to test effect of application of biological agent to productivity of cocoa farm; and (ii) to test workability of the prototype based on the application. Design of the research was completely random design. There were 4 treatments for every object (cocoa black pod (CBP), vascular streak dieback (VSD), and pod borer (PB), 6 repetition, and 4 observation times. The result of analyzes showed that the treatments significantly effect to the decreasing of attack level of CBP, VSD and PB at level of alpha 0.05. The result of Tukey’s method showed that two treatments significantly difference from control, namely P2 (spraying with Trichoderma sp. for CBP and VSD, and with   B. bassiana for PB), and P3 (spraying with Trichoderma sp. and giving compost plus Trichoderma sp. for CBP and VSD, and with B. bassiana giving compost plus Trichoderma sp. for PB). Iterating the primary data of the treatments both to the prototype can be predicted event of decreasing of pod damage, namely 75 – 93 percents. That signed that the prototype put to a test its workability.      The hypothesis value for decreasing was just 35.69 percent. In consequence of the decreasing is the increasing of the productivity minimal 3.36 in magnitude.Key Words : Organic agriculture, method of learning by doing, participatory approach, prototype of smallholder cocoa farm.

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